What's wrong with this menu?
J Bucks
221 Saint Clair Sq
Fairview Heights, IL 62208
Uber
MORE PHOTOS
Main Menu
Appetizers
J. Bucks Award-Winning Spinach Artichoke Dip
$10.50
a longtime favorite served creamy and warm
with tricolor tortilla chips
Chesterfield Sportsmen Society Chicken Wings
$12.75
spiced chicken wings served with buttermilk ranch or bleu cheese
dressing for dipping and a side of buffalo sauce
Fried Pickles
$9.75
crispy pickles served with buttermilk ranch dipping sauce
Toasted Ravioli
$9.75
fried and topped with parmesan cheese,
served with house-made marinara
Oven-Baked Soft Pretzels
$8.50
served with creamy cheddar and spicy three-mustard sauces
Beef Carpaccio
$13.50
prime strip loin sliced thin and topped with a salad of baby arugula,
capers, sweet onion and shaved parmesan, finished with truffle oil and
fresh cracked pepper, served with house-made garlic crostini
Crab Cakes
$11.50
backfin and lump crab cakes prepared in traditional maryland style,
pan roasted with a southwestern flair of chipotle aioli and guacamole
Chicken Quesadilla
$12.50
chipotle tortilla with tomato-corn relish, cheddar and
jack cheeses and jalapenos, topped with sour cream
Caroles House-Made Chips
$8.75
house-made crispy russet potato chips
served with j. bucks own french onion dip
Crispy Fried Calamari
$10.75
lightly breaded with j. bucks seasoned flour, flash fried
and served with sweet chili sauce
salads
Buffalo Chicken Salad
grilled or fried chicken breast tossed with spicy buffalo sauce on
romaine lettuce with bleu cheese crumbles, black beans, sweet corn,
onion and tomato relish, avocado and buttermilk ranch dressing
- Half $8.75
- Full $11.75
Traditional Caesar Salad
romaine hearts, parmesan cheese, house-made garlic croutons and
anchovy-based caesar dressing, finished with a parmesan crisp
- Half $6.50
- Full $9.50
Traditional Caesar Salad
- Half $6.50
- Full $9.50
Wedge Salad
topped with applewood-smoked bacon, dried cranberries,
gorgonzola cheese crumbles and bleu cheese dressing
- 6.5
Mixed Green Salad
$5.50
baby field greens tossed with sweet onions, grape tomatoes, house-made
garlic croutons, shredded provolone, mozzarella and parmesan cheeses
and house-made vinaigrette
Salads
Buffalo Chicken Salad
grilled or fried chicken breast tossed with spicy buffalo sauce on
romaine lettuce with bleu cheese crumbles, black beans, sweet corn, onion and tomato relish, avocado and buttermilk ranch dressing
- Half $8.75
- Full $11.75
Traditional Caesar Salad
romaine hearts, parmesan cheese, house-made garlic croutons and
anchovy-based caesar dressing, finished with a parmesan crisp
- Half $6.50
- Full $9.50
Wedge Salad
topped with applewood-smoked bacon, dried cranberries,
gorgonzola cheese crumbles and bleu cheese dressing
- 6.5
Mixed Green Salad
$5.50
baby field greens tossed with sweet onions, grape tomatoes, house-made garlic croutons, shredded provolone, mozzarella and parmesan cheeses and house-made vinaigrette
Baby Spinach Salad
baby spinach tossed in balsamic vinaigrette, served with roasted
champignon mushrooms, candied walnuts, applewood-smoked bacon and hard-boiled egg, topped with your choice of grilled atlantic salmon
or grilled chicken breast
- Half $10.75
- Full $14.75
Cobb Salad
grilled breast of chicken, honey-cured ham, house-roasted turkey breast,
applewood-smoked bacon, hard-boiled egg, avocado, grape tomatoes, mixed cheeses and sweet onion on baby field greens,
tossed with house-made vinaigrette
- Half $9.75
- Full $12.75
Julies Club Salad
baby field greens, fried chicken breast, hard-boiled egg, applewood-smoked bacon, avocado, tomatoes, house-made garlic croutons and parmesan cheese, tossed with honey dijon dressing
- $8.75
- $11.75
Soups
House-Made Soup of the Day
$6.50
your server will describe todays special house-made creation
House-Made French Onion Soup
$6.50
house-made garlic crouton and a gratin of swiss cheese
Steak Soup
$6.50
house-made with prime beef
Entrees
Jacks Barbeque Baby Back Ribs
glazed with sweet apple jalapeno barbeque sauce,
served with french fries and coleslaw
- Half $19.00
- Full $27.00
Hand-Cut Grilled Filet of Beef Tenderloin*
with seasonal vegetable, whipped potatoes and cabernet veal jus
- 6oz $27.00
- 8oz $32.00
Hand-Cut Grilled Prime N.y. Strip Steak
with garlic-herb butter, served with
seasonal vegetable and whipped potatoes
- 12oz $28.00
- 16oz $36.00
Grilled Atlantic Salmon
$27.00
grilled salmon topped with dijon grain mustard sauce,
served with seasonal vegetable and whipped potatoes
Hand-Cut Prime Grilled Ribeye*
ribeye with horseradish sauce,
seasonal vegetable and whipped potatoes
- 12oz $28.00
- 16oz $36.00
Pan-Roasted Chicken
$20.00
two 6 oz. chicken breasts with applewood-smoked bacon
pan gravy, served with pea-and-onion wild rice
Grilled Vegetable Plate
$16.00
grilled portabella, roasted peppers, sweet red onion, zucchini,
yellow squash and asparagus served with wild rice pilaf,
finished with balsamic reduction
Steak Or Chicken Carbonara
prime steak tips or grilled chicken, applewood-smoked bacon bits
and peas with rigatoni in parmesan herb cream sauce
mediterranean shrimp pasta
- Half $11.00
- Full $16.00
Mediterranean Shrimp Pasta
sundried tomato, sweet red onion, artichokes, olive oil, garlic and linguini
- Half $11.00
- Full $16.00
Chef Chris Weekly Specials
Enjoy Our Chefs Weekly Creations From the Finest Seasonal Ingredients.
29 Entree with Mixed Green Or Caesar Salad and Mini Dessert
Grilled Sea Scallops
served with bleu cheese whipped potatoes,
seasonal vegetable and honey mustard sauce
Grilled Ruby Red Rainbow Trout
served with spinach-artichoke spinach wild rice,
seasonal vegetable and stone ground mustard sauce
Grilled 10oz Flat Iron Steak
served with whipped potato, seasonal vegetable
and a-1 pepper jack cream sauce
Braised Beef Short Rib
served atop horseradish whipped potatoes with tomato
and herb pan gravy and seasonal vegetable
Sides
White Cheddar Macaroni with Applewood-Smoked Bacon
$4.00French Fries
$3.00Loaded Baked Potato
$4.00Wild Rice Pilaf
$3.00Creamy Coleslaw
$3.00Onion Rings
$3.00Whipped Potatoes
$3.00Creamed Spinach
$3.00Fruit
Joe's Menu
The Items On Joes Menu Have Been Specially Selected for Freshness,
taste and Compatibility with An Active and Healthy Lifestyle
Appetizers
Shrimp Cocktail
$12.50
served with tomatillo salsa verde
Crab Spring Roll
$13.50
wrapped in cucumber with micro greens and sweet chili garlic sauce
Entrees
all entrees are served with a complement of mixed nuts.
Grilled Mahi
$30.00
served with chickpea puree, tomato, kalamata olives,
green beans, sweet red onion and artichokes
Sayersbrook Ranch 8oz Grilled Bison Filet
$42.00
served with provencal vegetables and garlic herb butter
Sauteed Tilapia
$26.00
served with zucchini, yellow squash, asparagus,
oyster mushrooms and roasted red pepper coulis
Hand-Cut Grilled Prime N.y. Strip Steak
served with provencal vegetables and garlic herb butter
- 12oz $30.00
- 16oz $38.00
Mojito Grilled Shrimp
$30.00
served with baby spinach, sauteed peppers and onion
Salads
all salads are served with a complement of mixed nuts
Joes Salad
baby field greens tossed with bleu cheese, sliced almonds,
pears, strawberries and balsamic vinaigrette
- Half $8.50
- Full $10.50
Smoked Salmon Salad
baby field greens tossed with chopped walnuts, cucumbers,
sweet red onion and house-made vinaigrette
- Half $12.50
- Full $16.50
Dessert
Berries-and-Cream Martini
$11.00
mixed berries tossed with maple syrup and fresh cream
Our Daily Sorbet
$7.00Sandwiches
All Sandwiches Are Served with Your Choice of :
creamy Coleslaw, Onion Rings, Fruit, White Cheddar Macaroni with Applewoodsmoked
bacon, Caroles House-Made Chips, French Fries Or Mixed Green Salad
go Crazy, Folks Jacks Burger Or Grilled Chicken Breast
we encourage you to go crazy with toppings for your sandwich:
cheddar, pepper jack, swiss, bleu, mozzarella or provolone cheese,
applewood-smoked bacon, pickled jalapeno, barbeque sauce
and caramelized onion on wheat or kaiser roll
- 8oz Burger $10.75
- Chicken $9.75
Triple Play Sliders
$12.75
your choice of 3: pulled pork, tenderloin, hamburger or crab cake
Turkey Burger
$9.75
swiss cheese and caramelized onion on wheat kaiser roll
Grilled Ribeye
$13.75
6 oz. prime ribeye steak topped with swiss cheese, caramelized onion,
baby arugula and horseradish sauce on hoagie bun
Slow-Roasted Carolina Pulled Pork
$10.75
topped with carolina barbeque sauce, creamy coleslaw,
sliced onion and pickle on white kaiser roll
Pastrami Reuben
$9.75
pastrami piled high on rye bread with swiss cheese,
thousand island dressing and sauerkraut
Stone-Fired Pizza
J. Buck s Own Crust - Made Daily
Toped with the Freshest Posible Ingredients
choose From Our House Specialties Or Create Your Own
Pepperoni
$12.25
topped with oregano and a blend of mozzarella and provolone cheeses
Carolina-Style Barbeque Chicken
$13.00
arolina barbeque sauce, sweet red onion,
cheddar and jack cheeses and sour cream
Margherita
$12.25
vine-ripened roma tomatoes, olive oil,
sweet basil and fresh mozzarella
Grilled Vegetable
$12.25
sweet red onion, zucchini, yellow squash, mushrooms and asparagus
with mozzarella, provolone, goat cheese and sweet basil
Steakhouse
$13.25
steak tips, house-made steak cream sauce, mozzarella
and provolone cheeses, grilled onion and mushrooms,
topped with a baby arugula and parmesan salad
Cheeseburger
$13.25
special sauce, ground beef, sweet red onion, tomatoes
and cheddar cheese, topped with dill pickle and shredded lettuce
White Chicken
$13.25
parmesan cream sauce, mozzarella and provolone cheeses,
grilled chicken, prosciutto and caramelized onion