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Izzy's San Carlos
525 Skyway Rd
San Carlos, CA 94070
Uber
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Dinner Menu
Split entrée charge: $5 | Cake plating: $3 per slice. Corkage: $25
Starters
Warm Goat Cheese Salad
$13.00
apple, roasted shallot vinaigrette
Classic Caesar Salad
$12.00
boquerones, parmesan frico
Wedge Salad
$13.00
bacon, haystack shallots, blue cheese, confit tomato, herbed buttermilk dressing
The Best House Salad
$12.00
seed-crusted avocado, honey apple vinaigrette
Roasted Bone Marrow
$18.00
red onion marmalade, horseradish gremolata
Hand-Cut Steak Tartare
$21.00
hen egg, horseradish gremolata
Prawn Cocktail
$16.00
cocktail sauce
Crispy Calamari
$15.00
chipotle aioli
Roasted Mussels
$20.00
white wine, garlic
Drunken Prawns
$21.00
cajun spice, lager
Half Dozen Fried Oysters
$15.00
envy sauce
Cold Asparagus
$11.00
mustard sauce
Steak & Chops
Served with your choice of two sides. Izzy's believes in conscious sourcing across our menu. Our meat is always humanely raised on a vegetarian diet for exceptional quality and taste. Our housemade sauces - envy | au poivre | chimichurri | bordelaise $3
New York Strip Steak
$45.00
simply grilled, bordelaise, blackened, or au poivre
Filet Mignon
simply grilled, bordelaise, blackened, or au poivre
- 6oz $39.00
- 8oz $49.00
- 10oz $55.00
Skirt Steak
signature marinade
- 8oz $38.00
- 12oz $46.00
Klingeman Farms Pork Chop
$39.00
saffron apple sauce, mostarda
Pork Baby Back Ribs
- Half Rack $27.00
- Full Rack $39.00
Prime Rib
housemade au jus
- 8oz $38.00
- 10oz $43.00
- 14oz $54.00
British Baldies Bone-In New York
$69.00
dry-aged
30oz Tomahawk
$135.00
charred asparagus, truffled bordelaise sauce, choice of one side
Entrees
Bronzed Salmon
$34.00
mango salsa, your choice of two sides
Market Fish
chef's seasonal preparation
- AQ
Seasonal Vegetable Pasta
$24.00
can be made vegan
Chicken Piccata
$30.00
lemon beurre blanc, capers
Lamb Shank
$37.00
rutabaga mash, cipollini onions, rosemary pesto
Cream Co. Burger
dry-aged beef patty, french fries (impossible burger available as a substitute)
- Single $18.00
- Double $24.00
- Add Cheddar, Blue, Gouda or Vegan Cheese
- $2.00
- Add Extra Thick Bacon
- $2.00
- Add Caramelized Onions
- $2.00
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General Info
Payment Types
All Major Cards
Cuisine
Steakhouse
American - Traditional
Meals
Lunch
Dinner
Hours
Monday:
4:30pm - 10:00pm
Tuesday:
4:30pm - 10:00pm
Wednesday:
4:30pm - 10:00pm
Thursday:
4:30pm - 10:00pm
Friday:
4:30pm - 10:00pm
Saturday:
4:30pm - 10:00pm
About Us
Izzy's is not a chain! Locally owned and operated, Izzy's Steaks & Chops has long been a favorite of San Franciscans who appreciate the very best Midwestern steaks and chops. All our beef is corn fed and our New York Steaks are aged at least 21 days to produce a one of a kind flavorful product. This is the traditional way steaks have been served by the best steak houses in America for over a hundred years. Because our customers cannot live on beef alone, we offer the freshest, just caught, local fish, as the market allows. Everyone has the choice of two side dishes with each main course. These vary, but always include such favorites as creamed spinach, "Izzy's own" potatoes and other fresh vegetables.