stir fried shrimp, scallops, salmon, krab tempura, & soft shell crab on top of mixed greens & house dressing
Specialty Entrees
all specialty entrees are served with a bowl of steamed rice
Chicken Teriyaki
$16.00
grilled chicken & stir fried vegetables glazed with teriyaki sauce
Salmon Teriyaki
$19.00
grilled salmon & glazed with teriyaki sauce
Shrimp Teriyaki
$19.00
grilled shrimp & glazed with teriyaki sauce
Rib Eye Steak (10oz)
$22.00
tender rib eye beef grilled to your preference
Izziban Short Ribs
$20.00
korean bbq tender short ribs marinated with a sweet soy based sauce
Filet Mignon Steak (7oz)
$27.00
juicy & tender filet mignon grilled to your preference
Bulgogi
$18.00
thinly sliced & sweetly marinated korean style beef
Bi Bim Bop
$18.00
mixed vegetables, fried egg, bulgogi, & spicy korean sauce on a bed of steamed rice
Chicken Katsu
$16.00
lightly-battered chicken cutlet served with katsu sauce
Tonkatsu
$16.00
lightly-battered pork cutlet served with katsu sauce
Jumbo Shrimp & Tuna Steak
$35.00
butter grilled jumbo shrimp with pan fried tuna steak marinated in a lemon citrus sauce
Surf & Turf (7oz)
$45.00
buttered & grilled lobster tail with a juicy, tender cut of filet mignon grilled to your preference
Tempura
$18.00
lightly battered & fried assorted vegetables selection: chicken or shrimp
Chilean Sea Bass
$29.00
fresh chilean sea bass broiled & served with japanese wasabi infused sauce
Ginger Soy Glazed Mahi Mahi
$22.00
grilled mahi mahi glazed with our house specialty ginger-soy sauce
Vegetarian Tofu
$15.00
pan fried tofu, stir fried red & green peppers, zucchini, onion, scallions, & mushrooms served with teriyaki sauce
Bento Box
$25.00
traditional japanese box with combination 1 piece each of shrimp & krab nigiri, assorted tempura, ginger salad, & chef’s roll. selection: beef, chicken, salmon, shrimp
Shichirin Grill
the shichirin grill is a traditional table pot grill used in japan. our grill items are all served with 3 of our house specialty sauces.
Filet Mignon
$25.00
Rib Eye
$20.00
Shrimp
$15.00
Lobster
$20.00
Nabemono
served with a bowl of steamed rice.
Sukiyaki
$55.00
thinly sliced beef cooked in sukiyaki broth with noodles, vegetables, and tofu
Shabu-shabu
$55.00
thinly sliced beef, noodles, vegetables, and served with ponzu & sesame sauce on the side
Yosenabe
$65.00
seafood, tofu, noodles, and vegetables boiled in dashi broth