Freshly prepared with spinach, artichokes and mushrooms in a creamy blend of cheeses. Served with toasted garlic bread.
Fried Calamari
$9.25
Lightly breaded with seasoned flour and fried until tender, served with our spicy marinara sauce.
Pizza & Flatbreads
Classic
$11.95
Italian sausage, mushrooms and peppers with Mozzarella and Gorgonzola cheese.
Gluten Free Pizza Crust
$2.50
Pepperoni
$11.50
Traditional favorite topped with shaved red onions.
Gluten Free Pizza Crust
$2.50
Chicken Specialties
Stuffed Chicken Milanese
$16.95
Chicken breast stuffed with Ricotta cheese, prosciutto and spinach and baked. Served with garlic mashed potatoes and grilled asparagus. Topped with a trio of sauces...garlic cream, pomodoro and basil pesto.
House Salad
$2.95
Caesar Salad
$2.95
Di Mela Apple Salad
$5.95
Chopped Salad
$5.95
Strawberry Salad
$5.95
Chicken Piccata
$15.75
Parmesan battered chicken sauteed with mushrooms and tomatoes in a lemon caper sauce. Served with angel hair pasta.
House Salad
$2.95
Caesar Salad
$2.95
Di Mela Apple Salad
$5.95
Chopped Salad
$5.95
Strawberry Salad
$5.95
Classic Pastas
Baked Cheese Ravioli
$13.50
Cheese filled ravioli baked with Mozzarella cheese and cream, topped with pomodoro and basil pesto.
House Salad
$2.95
Caesar Salad
$2.95
Di Mela Apple Salad
$5.95
Chopped Salad
$5.95
Strawberry Salad
$5.95
Cappellini Pomodoro
$12.50
Angel hair pasta tossed with fresh basil, Roma tomatoes and fresh Mozzarella in our semi-sweet pomodoro sauce.
House Salad
$2.95
Caesar Salad
$2.95
Di Mela Apple Salad
$5.95
Chopped Salad
$5.95
Strawberry Salad
$5.95
Market Fresh Seafood
Salmon Piccata
$17.95
Filet of salmon sauteed with Roma tomatoes and mushrooms. Served with lemon caper sauce over angel hair pasta.
Whole Wheat Pasta
$2.00
Gluten-Free Pasta
$2.00
House Salad
$2.95
Caesar Salad
$2.95
Di Mela Apple Salad
$5.95
Shrimp and Crab Stuffed Mahi Mahi
$21.95
Fresh Mahi Mahi filet stuffed with shrimp, jumbo lump crab and mascarpone cheese and grilled. Served with smoked gouda and bacon risotto and grilled seasonal vegetables. Topped with a lobster cream sauce.