Romaine lettuce, tomatoes, onion, black olives, parmesan cheese & vinaigrette.
$5.95
Add Chicken or shrimp$11.95
Shrimp Salad
$11.95
Bay shrimp with romaine lettuce, artichoke hearts, tomatoes, black olives, onion, feta cheese & our home-made vinaigrette.
Greek Island Salad
$9.95
Our delicious Island Salad with turkey breast, kalamata olives & feta cheese.
Small House or Caesar Salad
$3.25
Sandwiches
Served with pasta salad.
Torpedo
$8.25
Fresh deli meats and mozzarella, served hot or cold.
Turkey Breast
$8.25
Fresh turkey breast and mozzarella, served hot or cold.
Meatball or Sausage Sub
$9.95
Home-made meatballs or Italian spicy sausage topped with marinara & melted mozzarella.
Roasted Eggplant Sandwich
$8.95
Eggplant roasted with garlic & olive oil, served open faced with melted mozzarella, fresh basil & marinara.
Portabello Sandwich
$8.95
Portabello mushrooms served open faced with melted mozzarella, fresh basil & marinara.
Caprese Sandwich
$8.95
Fresh mozzarella, pesto, tomato & basil.
House Pasta Plates
We make our pasta daily with 100% Semolina. Choose any pasta & sauce combination. All pasta topped with freshly grated parmesan. House-made Pastas: Spaghetti, Fettuccine, Rigatoni, Spaghettini, Shells. Fresh Sauces: Island Meat Sauce, Marinara, Alfredo, Olio, Pesto.
Medium Pasta Plate
$8.25
Large Pasta Plate
$9.25
Add Meatball/Sausage
$2.50
1/2 & 1/2 Sauce
$1.00
Side of Sauce
$2.50
Pizza
Oven-baked 12” pies with fresh ingredients.
Build Your Own Pizza Cheese Pizza
$9.95
Add any ingredient for a(each)$1.00
Prima Vera Pizza
$13.95
Green & red peppers, onions, black olives, mushrooms & mozzarella.
Welcome To Island Pasta! Come to Coronado and dine and sip with the locals and have a great time! Established in 1994 by Brant and Carol Sarber, Island Pasta is the culmination of a life-long dream of restaurant ownership. Brant took over a small dress shop in a prime location on Coronado’s Orange Avenue and transformed it into this gem of a restaurant. The focus is on fresh – homemade pasta made daily and all sauces made in house. In addition the menu includes a wide variety of hot and gooey thin crust pizzas, crisp fresh salads and yummy sandwiches, including the insanely good meatball sub. Specialties of the house include Shrimp Scampi, Rosemary Chicken and the outrageously popular Rigatoni Bake. Complimenting all this delicious food is an incredible wine selection, over 30 by the glass and all reasonably priced. Island Pasta recently earned a prestigious Zagat rating.