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Island Creek Oyster Bar
500 Commonwealth Avenue
Boston, MA 02115
Uber
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Dinner Menu
Brunch Menu
Lunch Menu
Dinner Menu
Oysters
Island Creek
Duxbury MA, Skip Bennett
- (each) $2.50
Howlands Landing
Kingston MA, Bill Driver
- (each) $2.50
Rocky Nook
Kingston MA, Greg Barker
- (each) $3.00
Ichabod Flat
Plymouth MA, Don Wilkinson
- (each) $3.00
Sippican
Marion MA, Nat, Chris & Ben Bryant
- (each) $3.00
Beach Point
Barnstable MA, Mark Begley
- (each) $3.00
Spring Creek
Barnstable MA, Scott and Tina Laurie
- (each) $3.00
Moon Shoal
Barnstable MA, Jonathan Martin
- (each) $3.50
Chatham
Chatham MA, Steven Wright
- (each) $3.00
Sunken Meadow
Eastham MA, Mary-Kate Paravasini
- (each) $3.00
Wellfleet
Wellfleet MA, William 'Chopper' Young
- (each) $3.00
Chilmark
Menemsha MA, Tim Broderick
- (each) $3.50
Northern Cross
Smith Island VA, Tim Rapine
- (each) $2.50
Fluke Crudo
sesame, orange, lime
- (each) $12.00
Striped Bass Ceviche
green radish, chive, bell pepper, lime
- (each) $10.00
Jonah Crab Claw
Dijon aïoli
- (each) $4.00
Shell Fish
1/2 Maine Lobster Cousin Mark
$16.00Littleneck
Wellfleet MA
- (each) $2.00
Shrimp Cocktail
- (each) $3.50
Shellfish Platter
- For Four $88.00
Tonight We Are Drinking
Pour étancher la soif
2012 Pascal Janvier Jasnières
$16.00
Pear and acid, crisp and refreshing
2012 Domaine Jacques Maillet 'Autrement Rouge' Savoie
$12.00
Hints of ctirus, floral with light tanins
2011 Château De Rontets 'Clos Varambon' Pouilly Fuissé 750ml
$72.00
You got to love an italian in burgundy
2010 Hugel Pinot Noir Alsace 750ml
$58.00
Supple with intense fruit
Apps
Faroe Island Salmon Tartare
$13.00
Cucumber, sesame, lime
Smoked Bluefish Pâté
$13.00
Rye crisps, pickled vegetables
Pan Fried Jonah Crab Cake
$16.00
Sparrow arc farm radish, fennel, aleppo aïoli
Crispy Oyster Slider
Brioche roll, lime chile aïoli
- (each) $4.00
Steamed Littleneck Clams
$14.00
Icob bacon, rosemary fennel broth, scallion butter
Head on Stoughton Shrimp
$16.00
Chorizo, fresno, cous cous, grilled bread
Salt Cod Brandade
$11.00
Red onion escabeche, grilled baguette
Skip's Grilled Razor Clams
$15.00
Icob tasso ham, garlic, parsley
Salad
Boston Bibb Lettuce
$12.00
Cucumber, vermont feta, semolina croutons, shallot dijon vinaigrette
Baby Arugula
$13.00
Poached cranberries, vermont chèvre, hazelnuts, honey vinaigrette
Fried
Fish Sandwich
$15.00
Spicy tartar, old bay fries
Fish & Chips
$19.00
Beer batter, malt vinegar aïoli
Fried Clams
Hand dug in ipswich tartar sauce
- Small $16.00
- Large $28.00
Salt Cod Fritter
$11.00
Paprika oregano aïoli
Soup
Clam Chowder
$11.00
Hand dug clams, buttermilk biscuits, house-cured bacon
Lobster Bisque
$11.00
Brown butter lobster knuckles
Cousin Mark's Lobster
York harbor, maine
Ethel's Lobster Roll
$25.00
Kettle chips, cole slaw, rosemary roll
Lobster Roe Noodles
$34.00
Braised short rib, grilled lobster, oyster mushrooms, pecorino
From the Land
Add: pickled onion, fried oysters, horseradish mayonnaise - $5
Roasted Chicken
$25.00
Fingerling sweet potato hash, icob bacon, jus
Grilled New York Strip Steak
$36.00
Yukon mashed potatoes, crimini mushrooms, red wine sauce
Colorado Angus Burger
$16.00
House-cured maple bacon, grafton cheddar, fries
Today's Fish Selection
Cape Cod Bluefish
$26.00
Mustard spaetzle, icob tasso ham, apple purée
Grilled Faroe Island Salmon
$28.00
Gilfeather turnips, icob bacon, chestnut gremolata
Mrs. Bennett's Seafood Casserole
- For 1 $25.00
- For 2 $42.00
- For 4 $75.00
Grilled Line Caught Swordfish
$31.00
Maine heirloom beans, chorizo, winter squash
Herb Crusted Gloucester Cod
$29.00
Red bliss potatoes, icob bacon, sparrow arc farm carrots
New Bedford Monkfish
$31.00
Lobster risotto, brussels sprouts, caramelized fennel
Montauk Striped Bass
$31.00
Shiitake mushrooms, fresno, sparrow arc farm radish
Oysters
Island Creek
Duxbury MA, Skip Bennett
- (each) $2.50
Howlands Landing
Kingston MA, Bill Driver
- (each) $2.50
Rocky Nook
Kingston MA, Greg Barker
- (each) $3.00
Ichabod Flat
Plymouth MA, Don Wilkinson
- (each) $3.00
Sippican
Marion MA, Nat, Chris & Ben bryant
- (each) $3.00
Beach Point
Barnstable MA, Mark Begley
- (each) $3.00
Spring Creek
Barnstable MA, Scott and Tina Laurie
- (each) $3.00
Moon Shoal
Barnstable MA, Jonathan Martin
- (each) $3.50
Chatham
Chatham MA, Steven Wright
- (each) $3.00
Wellfleet
Wellfleet MA, William 'Chopper' Young
- (each) $3.00
Chilmark
Menemsha MA, Tim Broderick
- (each) $3.50
Northern Cross
Smith Island VA, Tim Rapine
- (each) $2.50
Fluke Crudo
sesame, orange, lime
- (each) $12.00
Shellfish
Shrimp Cocktail
- (each) $3.50
Jonah Crab Claw Dijon aïoli
$7.001/2 Maine Lobster Cousin Mark
$16.00Littleneck Wellfleet MA
- (each) $2.00
Shellfish Platter
- For four $88.00
Today, We Are Drinking
fall delights
Spiced Maple Daiquiri
$12.00
warming spices, an autumn DTO!
2012 Patient Cottat 'le Grand Caillou' Pinot Noir France
$12.00
elegant and round, notes of raspberry
2012 Loimer 'Fred' Zweigelt Niederösterreich
$14.00
cinnamon and anise with dark fruits
For The Table
Seasonal Fruits
$11.00
Greek yogurt
Mixed Green Salad
$12.00
cucumber, farm carrots, radish, Vermont feta, shallot Dijon vinaigrette
Smoked Bluefish Pâté
$13.00
rye crisps, pickled vegetables
No Shell Prince Edward Island Mussels
$11.00
white wine cream, garlic, shallots, parsley
Crispy Oyster Slider
brioche roll, lime chile aïoli
- (each) $4.00
Lobster Bisque
$11.00
brown butter lobster knuckles
Freshly Baked Pastry Basket
$15.00
carrot cider bread, walnut croissant, tartine, fig and port turnover, coconut ganache brioche
Daily Roasts
Chemex Coffee Selection
$5.00
Sumatra Takengon
Mexican Altura Chiapas
$5.00Kenya AA Kia Ura Estate
$5.00Traditional Drip Coffee
$4.00
Guatemala Santiago Atitlan
Brunch
Add: pickled onion, fried oysters, horseradish mayonnaise - $5
House-Made Baked Beans
$11.00
slab bacon, fried egg
Scrambled Eggs and Bacon
$12.00
home fries, wheat toast
Lobster Omelette
$17.00
scallion, Pecorino
Egg White Frittata
$12.00
mushrooms, broccoli, ricotta
Smoked Salmon Benedict
$16.00
braised red onion, hollandaise arugula
Brioche French Toast
$11.00
banana, caramel
Colorado Angus Burger
$16.00
house-cured maple bacon, Grafton cheddar, fries
Biscuit and Gravy
$16.00
pork sausage, fried egg, crispy shrimp
Oysters
Island Creek
Duxbury MA, Skip Bennett
- (each) $2.50
Row 34
Duxbury MA, Skip Bennett
- (each) $3.50
Howlands Landing
Kingston MA, Bill Driver
- (each) $2.50
Rocky Nook
Kingston MA, Greg Barker
- (each) $2.50
Ichabod Flat
Plymouth MA, Don Wilkinson
- (each) $3.00
Beach Point
Barnstable MA, Mark Begley
- (each) $3.00
Spring Creek
Barnstable MA, Scott and Tina Laurie
- (each) $3.50
Moon Shoal
Barnstable MA, Jonathan Martin
- (each) $3.00
Sunken Meadow
Eastham MA, Mary-Kate Paravasini
- (each) $3.00
Wellfleet
Wellfleet MA, William 'Chopper' Young
- (each) $3.00
Menemsha
Chilmark MA, Tim Broderick
- (each) $3.50
East Beach Blonde
Charlestown RI, Nick Pappa and Jim Arnoux
- (each) $3.00
Cedar Island
Point Judith RI, John and Cindy West
- (each) $3.00
Northern Cross
Smith Island VA, Tim Rapine
- (each) $2.50
Fluke Crudo
orange, sesame, lime
- (each) $12.00
Shell Fish
1/2 Maine Lobster Cousin Mark
$16.00Littleneck Wellfleet MA
- (each) $2.00
Shrimp Cocktail
- (each) $3.50
Shellfish Platter
- For four $88.00
Today, We Are Drinking
to the changing of the seasons
2013 Ameztoi 'Rubentis' Getariako Txakolina Rosé
$14.00
notes of strawberry back by lime zest
BrewDog 5am Saint 12oz
$7.00
herbs and grapefruit to refresh
Orchard Spritz
$11.00
a reminder of summer's sunny past
For The Table
Sparrow Arc Farm Greens
$13.00
cherry tomatoes, grilled corn, Vermont feta, shallot Dijon vinaigrette
Faroe Island Salmon Tartare
$13.00
cucumber, sesame, lime
No Shell Prince Edward Island Mussels
$10.00
white wine cream, garlic, shallots, parsley
Crispy Oyster Slider
brioche roll, lime chile aïoli
- (each) $4.00
Lobster Bisque
$11.00
brown butter lobster knuckles
Crispy Fish Tacos
$12.00
grilled corn salsa, spiced crema
Daily Roasts
Jim's Organic Coffee
Chemex Coffee Selection
$5.00
Mexican Altura Chiapas
Chemex Coffee Selection
$5.00
Kenya AA Kia Ora Estate
Chemex Coffee Selection
$5.00
Sumatra Takengon
Traditional Drip Coffee
$3.00
Guatemala Santiago Atitlan
Lunch
Add: pickled onion, fried oysters, horseradish mayonnaise - $4
Grilled Faroe Island Salmon
$18.00
mustard spaetzle, grilled corn, spinach
Sirloin Steak Sandwich
$16.00
peppers and onions, Sriracha fries
Lobster Knuckle BLT
$17.00
brioche, Ward's Farm tomatoes, basil aïoli
Colorado Angus Burger
$15.00
Grafton cheddar, house-cured bacon, fries
Smoked Bluefish Pâté Sandwich
$14.00
house made pickles, horseradish crème fraîche