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Vinny Vanucchi's
201 S Main St
Galena, IL 61036
Uber
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Lunch Menu
Dinner Menu
Gluten Free Menu
Carry Out Menu
Group Menus
Group Appetizers & Desserts
Wine Program
Lunch Menu
Vinny's Things
Bruschetta
$13.95Fried Raviolis
$12.95Fried Calamari
$13.95Stuffed Seafood Mushrooms
$13.95Homemade Soup
- Cup $5.95
- Bowl $7.95
Italian Meatballs
$10.95Spicy Italian Sausage
$10.95Garlic Bread
$7.95House Salad
$9.95Soup, Salad & Garlic Bread
$13.95French Fries
$5.95Vinny's Neighborhood Sangwiches
All of Vinny's Sangwiches are served with your choice of French Fries, Side of Penne or Side Salad
Vinny's Grilled Chicken
$15.95
A Boneless, Skinless Chicken Breast served on a Toasted Bun with Lettuce, Tomato, Onion and a side of Mayo
Vinny's Cheese Burger*
$15.95
A 1/3 lb. U.S.D.A. Choice Angus Beef Patty, Charbroiled, topped with Cheddar or Mozzarella Cheese, served on a Toasted Bun and garnished with Lettuce, Tomato and Red Bermuda Onion
- Add for Mushrooms
- $0.75
Italian Beef
$15.95
Thin Slices of Slow Roasted Italian Beef piled high on our Fresh Baked Bread and topped with Sweet Peppers
- Add for Cheese
- $0.75
Italian Meatball
$15.95
Homemade Meatballs served on Fresh Baked Bread, smothered in Spaghetti Sauce, topped with Sweet Peppers
Spicy Italian Sausage
$15.95
Charbroiled Hot Italian Sausage, served on Fresh Baked Italian Bread, topped with Sweet Peppers and a touch of Spaghetti Sauce
Vinny's Pastas and Plates
All of Vinny's Pastas and Plates are served with Vinny's House Salad and Warm Garlic Bread Basket
Spaghetti or Penne
$16.95
Spaghetti or Penne Pasta with Italian Meatballs or Sausage tossed in a Rich Marinara Sauce
Fettuccine Alfredo
$16.95
Fettuccine Pasta tossed in a Rich Creamy Cheese Sauce
Spaghetti Olio
$15.95
Spaghetti Pasta tossed in Extra Virgin Olive Oil, Garlic, Fresh Basil and Chili Flakes
Pasta ala Vinny
$22.95
Linguine Pasta in our Extra Virgin Olive Oil, Garlic and Hot Sauce tossed with Shrimp, Scallops and Real Crabmeat
Fettuccine Primavera
$16.95
Fettuccine Pasta in a Rich Cream Sauce with Assorted Fresh Vegetables
Fettuccine Chicken Alfredo
$17.95
Fettuccine Pasta in a Rich Creamy Alfredo Sauce with Chicken
Fettuccine Seafood
$22.95
Fettuccine Pasta in a Rich Creamy Sauce with Shrimp, Scallops and Real Crabmeat
Fettuccine Carbonara
$17.95
Fettuccine Pasta in an Alfredo Sauce of Prosciutto Ham, Mushooms and Peas
Penne Chicken Romano
$17.95
Penne Pasta in a Rich Tomato Basil Cream Sauce with Fresh Mushrooms, Tomatoes and Chicken
Joey Z's Shells
$16.95
Jumbo Pasta Shells filled with our Ricotta Cheese Mixture and topped with a choice of Alfredo or Marinara Sauce and Parmesan Cheese
Uncle Paulie's Baked Penne
$16.95
Baked Penne Pasta tossed in a Tomato Sauce with Ricotta Cheese and Melted Mozzarella and Parmesan on Top
Auntie Gracie's Sausage Ragu
$19.95
Penne Pasta, Spicy Italian Sausage, Peppers and Mushrooms in our Marinara Sauce with a touch of Parmesan Cream and baked with Mozzarella Cheese
Rocky's Raviolis
$16.95
Pasta Pillows filled with Cheese or Meat and topped with your choice of Marinara or Alfredo Sauce
Dee Dee's Tortellini Carbonara
$17.95
Small Pastas filled with Cheese in an Alfredo Sauce of Prosciutto Ham, Mushrooms and Peas
Nana Lu's Meat Lasagna
$17.95
Layers of Pasta and Cheeses with Italian Sausage, slowly baked and topped with Mozzarella Cheese
Chicken Parmigiano
$17.95
A Boneless Skinless Chicken Breast lightly breaded, cooked in Olive Oil and topped with Parmesan and Mozzarella Cheese served over Spaghetti Marinara
Chicken Marsala
$17.95
A lightly floured Chicken Breast sautéed in Marsala Wine with Fresh Mushrooms and Capers served over Linguine Pasta
Chicken Vinito
$17.95
A Chargrilled Chicken Breast with a combination of Artichoke Hearts, Tomatoes and Fresh Basil in a Vinny Sauce over Linguine Pasta
Veal Parmigiano
$22.95
Tender Thin Sliced Veal lightly floured and sautéed in Olive Oil, then topped with Parmesan and Mozzarella Cheese served over Spaghetti
Veal Marsala
$22.95
Tender Thin Sliced Veal lightly floured and sautéed in our Marsala Wine Gravy with Fresh Mushrooms and Capers served over Linguine Pasta
Baked Seafood Italiano
$22.95
A Rich Creamy Sauce of Shrimp, Scallops, and Real Crabmeat topped with Three Cheeses over Linguine Pasta
Auntie Nancy's Manicotti
$17.95
Rolled Pasta filled with our Ricotta Cheese Mixture and topped with Mozzarella Cheese on a Bed of Marinara Sauce
Pollo Compomare
$17.95
A Boneless Chicken Filet sautéed with Broccoli, Mushrooms and Tomatoes in a Rich Cream Sauce with Wine, Garlic and Hot Sauce served over Linguine
Joey Scartuzzi's Kids Menu
Spaghetti and Meatball
$14.95Ravioli Marinara
$14.95Fettuccine Alfredo
$14.95Baked Penne and Cheese
$14.95
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Vinny's Things
Bruschetta
$13.95Fried Raviolis
$12.95Fried Calamari
$13.95Stuffed Seafood Mushrooms
$13.95Homemade Soup
- Cup $5.95
- Bowl $7.95
Italian Meatballs
$10.95Spicy Italian Sausage
$10.95Garlic Bread
$7.95House Salad
$9.95Soup, Salad & Garlic Bread
$13.95French Fries
$5.95Vinny's Pasta Bowls
All of Vinny's Pasta Bowls are served with Vinny's House Salad and Warm Garlic Bread Basket
Spaghetti or Penne
$21.95
Spaghetti or Penne Pasta with Italian Meatballs or Sausage tossed in a Rich Marinara Sauce
Fettuccine Alfredo
$21.95
Fettuccine Pasta tossed in a Rich Creamy Cheese Sauce
Spaghetti Olio
$20.95
Spaghetti Pasta tossed in Extra Virgin Olive Oil, Garlic, Fresh Basil and Chili Flakes
Pasta ala Vinny
$28.95
Linguine Pasta in our Extra Virgin Olive Oil, Garlic and Hot Sauce tossed with Shrimp, Scallops and Real Crabmeat
Fettuccine Primavera
$21.95
Fettuccine Pasta in a Rich Cream Sauce with Assorted Fresh Vegetables
Fettuccine Chicken Alfredo
$22.95
Fettuccine Pasta in a Rich Creamy Alfredo Sauce with Chicken
Fettuccine Mecelli
$24.95
Fettuccine Pasta in a Rich Tomato Basil Sauce with Fresh Shrimp, Garlic and Broccoli
Fettuccine Seafood
$28.95
Fettuccine Pasta in a Rich Creamy Sauce with Shrimp, Scallops and Real Crabmeat
Fettuccine Carbonara
$24.95
Fettuccine Pasta in an Alfredo Sauce of Prosciutto Ham, Mushooms and Peas
Penne Chicken Romano
$24.95
Penne Pasta in a Rich Tomato Basil Cream Sauce with Fresh Mushrooms, Tomatoes and Chicken
Vinny's Baked & Stuffed Pastas
All of Vinny's Baked & Stuffed Pastas include Vinny's House Salad and Warm Garlic Bread
Auntie Gracie's Sausage Ragu
$23.95
Penne Pasta, Spicy Italian Sausage, Peppers and Mushrooms in our Marinara Sauce with a touch of Parmesan Cream and baked with Mozzarella Cheese
Joey Z's Shells
$21.95
Jumbo Pasta Shells filled with our Ricotta Cheese Mixture and topped with a choice of Alfredo or Marinara Sauce and Parmesan Cheese
Nana Lu's Meat Lasagna
$22.95
Layers of Pasta and Cheeses with Italian Sausage, slowly baked and topped with Mozzarella Cheese
Rocky's Raviolis
$21.95
Pasta Pillows Filled with Cheese or Meat and topped with your choice of Marinara or Alfredo Sauce
Uncle Paulie's Baked Penne
$19.95
Baked Penne Pasta tossed in a Tomato Sauce with Ricotta Cheese and Melted Mozzarella and Parmesan on top
Dee Dee's Tortellini Carbonara
$24.95
Small Pastas filled with Cheese in an Alfredo Sauce of Prosciutto Ham, Mushrooms and Peas
Baked Seafood Italiano
$28.95
A Rich Creamy Sauce of Shrimp, Scallops, and Real Crabmeat topped with Three Cheeses over Linguine Pasta
Auntie Nancy's Manicotti
$22.95
Rolled Pasta filled with our Ricotta Cheese Mixture and topped with Mozzarella Cheese on a Bed of Marinara Sauce
Vinny's Steak, Chicken and Veal
All of Vinny's Steak, Chicken and Veal Entrees includes Vinny's House Salad, Warm Garlic Bread and served atop Pasta
Chicken Parmigiano
$24.95
A Boneless Skinless Chicken Breast lightly breaded, cooked in Olive Oil and topped with Parmesan and Mozzarella Cheese served over Spaghetti Marinara
Chicken Marsala
$24.95
A lightly floured Chicken Breast sautéed in Marsala Wine with Fresh Mushrooms and Capers served over Linguine Pasta
Chicken Vinito
$24.95
A Chargrilled Chicken Breast with a combination of Artichoke Hearts, Tomatoes and Fresh Basil in a Vinny Sauce over Linguine Pasta
Pollo Compomare
$24.95
A Boneless Chicken Filet sautéed with Broccoli, Mushrooms and Tomatoes in a Rich Cream Sauce with Wine, Garlic and Hot Sauce served over Linguine
Veal Parmigiano
$31.95
Tender Thin Sliced Veal lightly floured and sautéed in Olive Oil, then topped with Parmesan and Mozzarella Cheese served over Spaghetti
Veal Marsala
$31.95
Tender Thin Sliced Veal lightly floured and sautéed in our Marsala Wine Gravy with Fresh Mushrooms and Capers served over Linguine Pasta
New York Strip
$36.95
A Center Cut 12 oz. Steak Chargrilled
Vinny's Neighborhood Sangwiches
All of Vinny's Sangwiches are served with your choice of French Fries, Side of Penne or Side Salad
Vinny's Grilled Chicken
$15.95
A Boneless, Skinless Chicken Breast served on a Toasted Bun with Lettuce, Tomato, Onion and a side of Mayo
Vinny's Cheese Burger*
$15.95
A 1/3 lb. U.S.D.A. Choice Angus Beef Patty, Charbroiled, topped with Cheddar or Mozzarella Cheese, served on a Toasted Bun and garnished with Lettuce, Tomato and Red Bermuda Onion
- Add for Mushrooms
- $0.75
Italian Beef
$15.95
Thin Slices of Slow Roasted Italian Beef piled high on our Fresh Baked Bread and topped with Sweet Peppers
- Add for Cheese
- $0.75
Italian Meatball
$15.95
Homemade Meatballs served on Fresh Baked Bread, smothered in Spaghetti Sauce, topped with Sweet Peppers
Spicy Italian Sausage
$15.95
Charbroiled Hot Italian Sausage, served on Fresh Baked Italian Bread, topped with Sweet Peppers and a touch of Spaghetti Sauce
Joey Scartuzzi's Kids Menu
Spaghetti and Meatball
$14.95Ravioli Marinara
$14.95Fettuccine Alfredo
$14.95Baked Penne and Cheese
$14.95Fettuccine Chicken Alfredo
$15.95
*Whether dining out or preparing food at home, consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness
Salad
House Salad
Fresh Garden Greens tossed with Sliced Cucumbers, Grape Tomatoes, Red Onions and Pepperoncini with E.V.O.O. and Reduced Balsamic Vinegar
- Lunch $10.95
- Dinner $10.95
- Add Grilled Chicken
- $5.00
Pastas
All of Vinny's Gluten Free Pastas include our House Salad with Extra Virgin Olive Oil and Balsamic Vinegar
Penne & Italian Sausage
Penne Pasta in a Rich Marinara Sauce with Italian Sausage
- Lunch $18.95
- Dinner $23.95
Penne ala Vinny
Penne Pasta, E.V.O.O., Garlic and Hot Sauce tossed with Shrimp, Scallops and Real Crabmeat
- Lunch $23.95
- Dinner $29.95
Penne Olio
Penne Pasta tossed in E.V.O.O., Garlic, Fresh Basil and Chili Flakes
- Lunch $16.95
- Dinner $21.95
Baked Penne
Penne baked with Ricotta Cheese, Tomato Sauce topped with Mozzarella and Parmesan Cheese
- Lunch $18.95
- Dinner $21.95
Entrees
All of Vinny's Gluten Free Entrees include our House Salad with E.V.O.O. and Balsamic Vinegar
Chicken Parmigiano
A grilled Chicken Filet topped with Marinara and melted Mozzarella and Parmesan served over Penne Pasta Marinara
- Lunch $19.95
- Dinner $26.95
Chicken Vinito
A grilled Chicken Filet with a combination of Artichoke Hearts, Tomatoes and fresh Basil in a Vinny Sauce over Penne Pasta
- Lunch $19.95
- Dinner $26.95
New York Strip
A 12 oz Choice Center Cut Steak Chargrilled with Penne Marinara
- Lunch $36.95
- Dinner $36.95
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions
Vinny's Things
Bruschetta
$11.95Fried Raviolis
$10.95Fried Calamari
$11.95Stuffed Seafood Mushrooms
$11.95Italian Meatballs
$7.95Spicy Italian Sausage
$7.95Garlic Bread
$5.95House Salad
$6.95Homemade Soup
- Cup $3.95
- Bowl $5.95
Soup, Salad & Garlic Bread
$10.95French Fries
$3.95Vinny's Neighborhood Sangwiches
All of Vinny's Sangwiches are served with your choice of French Fries, Side of Penne or Side Salad
Vinny's Grilled Chicken
$12.95
A Boneless, Skinless Chicken Breast served on a Toasted Bun with Lettuce, Tomato, Onion and a side of Mayo
Italian Meatball
$12.95
Homemade Meatballs served on Fresh Baked Bread, smothered in Spaghetti Sauce, topped with Sweet Peppers
Vinny's Cheese Burger*
$12.95
A 1/3 lb. U.S.D.A. Choice Angus Beef Patty, Charbroiled, topped with Cheddar or Mozzarella Cheese, served on a Toasted Bun and garnished with Lettuce, Tomato and Red Bermuda Onion
- Add for Mushrooms
- $0.75
Spicy Italian Sausage
$12.95
Charbroiled Hot Italian Sausage, served on Fresh Baked Italian Bread, topped with Sweet Peppers and a touch of Spaghetti Sauce
Italian Beef
$12.95
Thin Slices of Slow Roasted Italian Beef piled high on our Fresh Baked Bread and topped with Sweet Peppers
Vinny's Pasta Bowls - Dinner
All of Vinny's Pasta Bowls are served with Vinny's House Salad and Warm Garlic Bread Basket
Spaghetti or Penne
$18.95
Spaghetti or Penne Pasta with Italian Meatballs or Sausage tossed in a Rich Marinara Sauce
Fettuccine Alfredo
$18.95
Fettuccine Pasta tossed in a Rich Creamy Cheese Sauce
Spaghetti Olio
$17.95
Spaghetti Pasta tossed in Extra Virgin Olive Oil, Garlic, Fresh Basil and Chili Flakes
Pasta ala Vinny
$24.95
Linguine Pasta in our Extra Virgin Olive Oil, Garlic and Hot Sauce tossed with Shrimp, Scallops and Real Crabmeat
Fettuccine Primavera
$18.95
Fettuccine Pasta in a Rich Cream Sauce with Assorted Fresh Vegetables
Fettuccine Chicken Alfredo
$19.95
Fettuccine Pasta in a Rich Creamy Alfredo Sauce with Chicken
Fettuccine Mecelli
$20.95
Fettuccine Pasta in a Rich Tomato Basil Sauce with Fresh Shrimp, Garlic and Broccoli
Fettuccine Seafood
$23.95
Fettuccine Pasta in a Rich Creamy Sauce with Shrimp, Scallops and Real Crabmeat
Fettuccine Carbonara
$21.95
Fettuccine Pasta in an Alfredo Sauce of Prosciutto Ham, Mushooms and Peas
Penne Chicken Romano
$20.95
Penne Pasta in a Rich Tomato Basil Cream Sauce with Fresh Mushrooms, Tomatoes and Chicken
Vinny's Baked & Stuffed Pastas - Dinner Only
All of Vinny's Baked & Stuffed Pastas include Vinny's House Salad and Warm Garlic Bread
Auntie Gracie's Sausage Ragu
$20.95
Penne Pasta, Spicy Italian Sausage, Peppers and Mushrooms in our Marinara Sauce with a touch of Parmesan Cream and baked with Mozzarella Cheese
Joey Z's Shells
$18.95
Jumbo Pasta Shells filled with our Ricotta Cheese Mixture and topped with a choice of Alfredo or Marinara Sauce and Parmesan Cheese
Nana Lu's Meat Lasagna
$19.95
Layers of Pasta and Cheeses with Italian Sausage, slowly baked and topped with Mozzarella Cheese
Rocky's Raviolis
$18.95
Pasta Pillows Filled with Cheese or Meat and topped with your choice of Marinara or Alfredo Sauce
Uncle Paulie's Baked Penne
$16.95
Baked Penne Pasta tossed in a Tomato Sauce with Ricotta Cheese and Melted Mozzarella and Parmesan on top
Dee Dee's Tortellini Carbonara
$21.95
Small Pastas filled with Cheese in an Alfredo Sauce of Prosciutto Ham, Mushrooms and Peas
Baked Seafood Italiano
$24.95
A Rich Creamy Sauce of Shrimp, Scallops, and Real Crabmeat topped with Three Cheeses over Linguine Pasta
Auntie Nancy's Manicotti
$19.95
Rolled Pasta filled with our Ricotta Cheese Mixture and topped with Mozzarella Cheese on a Bed of Marinara Sauce
Vinny's Steak, Chicken and Veal
All of Vinny's Steak, Chicken and Veal Entrees includes Vinny's House Salad, Warm Garlic Bread and served atop Pasta
Chicken Parmigiano
$21.95
A Boneless Skinless Chicken Breast lightly breaded, cooked in Olive Oil and topped with Parmesan and Mozzarella Cheese served over Spaghetti Marinara
Chicken Marsala
$21.95
A lightly floured Chicken Breast sautéed in Marsala Wine with Fresh Mushrooms and Capers served over Linguine Pasta
Chicken Vinito
$21.95
A Chargrilled Chicken Breast with a combination of Artichoke Hearts, Tomatoes and Fresh Basil in a Vinny Sauce over Linguine Pasta
Pollo Compomare
$21.95
A Boneless Chicken Filet sautéed with Broccoli, Mushrooms and Tomatoes in a Rich Cream Sauce with Wine, Garlic and Hot Sauce served over Linguine
Veal Parmigiano
$27.95
Tender Thin Sliced Veal lightly floured and sautéed in Olive Oil, then topped with Parmesan and Mozzarella Cheese served over Spaghetti
Veal Marsala
$27.95
Tender Thin Sliced Veal lightly floured and sautéed in our Marsala Wine Gravy with Fresh Mushrooms and Capers served over Linguine Pasta
Ribeye Delmonico*
$30.95
A Center Cut 12 oz. Steak Chargrilled
Joey Scartuzzi's Kids Menu
Kids Spaghetti and Meatball
$11.95Kids Ravioli Marinara
$11.95Kids Fettuccine Alfredo
$11.95Kids Baked Penne and Cheese
$11.95Kids Fettuccine Chicken Alfredo
$13.95Gluten Free Menu
All of Vinny's Gluten Free Pastas and Entrees include our House Salad with Extra Virgin Olive Oil and Balsamic Vinegar
House Salad
$8.95
Fresh Garden Greens tossed with Sliced Cucumbers, Grape Tomatoes, Red Onions and Pepperoncini with E.V.O.O. and Reduced Balsamic Vinegar
- Add Grilled Chicken
- $4.00
Gluten Free Penne & Italian Sausage
$18.95
Gluten Free Penne Pasta in a Rich Marinara Sauce with Italian Sausage
Gluten Free Penne ala Vinny
$24.95
Gluten Free Penne Pasta, E.V.O.O., Garlic and Hot Sauce tossed with Shrimp, Scallops and Real Crabmeat
Gluten Free Penne Olio
$17.95
Gluten Free Penne Pasta tossed in E.V.O.O., Garlic, Fresh Basil and Chili Flakes
Gluten Free Baked Penne
$17.95
Gluten Free Penne baked with Ricotta Cheese, Tomato Sauce topped with Mozzarella and Parmesan Cheese
Gluten Free Chicken Parmigiano
$22.95
A grilled Chicken Filet topped with Marinara and melted Mozzarella and Parmesan served over Penne Pasta Marinara
Gluten Free Chicken Vinito
$22.95
A grilled Chicken Filet with a combination of Artichoke Hearts, Tomatoes and fresh Basil in a Vinny Sauce over Gluten Free Penne Pasta
Gluten Free Ribeye*
$30.95
A 12 oz Choice Center Cut Steak Chargrilled with Gluten Free Penne Marinara
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodbourne illness, especially if you have certain medical conditions
Menu Choices
All prices are per person.
MENU 1
Choose three entrees.
- Lunch $14.95
- Dinner $19.95
Penne Meatballs
Tube Pasta with Italian Meatballs in a Marinara Sauce.
Chicken Cacciatore
Chicken cooked in a Tomato Gravy of Bell Peppers, Onions, Peas, Mushrooms, Wine and Garlic.
Fettuccine Alfredo
Fettuccine Pasta topped with a traditional Italian White Sauce made of Heavy Cream, Parmesan Cheese and Spices.
Fettuccine Carbonara
Fettucine Pasta in an Alfredo Sauce with Prosciutto Ham, Mushrooms and Peas.
Baked Lasagna
Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
Ravioli Romano
Pasta Pillows filled with Ricotta Cheese and topped with a light Tomato Basil Cream Sauce with fresh Tomatoes and Mushrooms.
Baked Manicotti
Rolled Pasta filled with our Ricotta Cheese mixture, topped with Mozzarella Cheese, and served on a bed of Marinara Sauce.
Stuffed Shells Marinara
Jumbo Pasta Shells filled with our Ricotta Cheese mixture topped with Marinara Sauce and fresh Parmesan Cheese.
MENU 2
Choose three entrees.
- Lunch $15.95
- Dinner $20.95
Pollo Arrabiata
Fresh Boneless, Skinless Chicken Breast cooked in a spicy Marinara Sauce.
Tortellini Romano
Cheese filled Tortellini in a fresh Tomato Cream Sauce of Basil, Mushrooms and Tomatoes.
Penne Primavera
Tube Pasta in a rich Cream Sauce with assorted Vegetables.
Fettuccine Alfredo
Fettuccine Pasta topped with a traditional Italian White Sauce made of Heavy Cream, Parmesan Cheese and Spices.
Linguine Meat Sauce
Linguini in a lotta the Meata Sauce.
Baked Lasagna
Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
Sausage and Peppers
Spicy Italian Sausage and fresh Bell Peppers simmered in Extra Virgin Olive Oil, Garlic and a touch of Spaghetti Sauce.
Fettuccine Chicken Piccata
Boneless, Skinless Chicken Breast sautéed in Garlic, Lemon, Wine with Artichoke Hearts and Red Peppers, served over Fettuccine Pasta.
MENU 3
- Lunch $16.95
- Dinner $21.95
Fettuccine Di Mare
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops, Crabmeat and a variety of fresh Vegetables.
Tortellini Carbonara
Small Pastas filled with Cheese in an Alfredo Sauce with Prosciutto Ham, Mushrooms and Peas.
Fettuccine Seafood
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops and Crabmeat.
Chicken Parmigiano
A Boneless Skinless Chicken Breast lightly floured, cooked in Olive Oil, topped with Parmesan and Mozzarella Cheese, and served on a bed of Marinara Sauce.
Chicken Marsala
A lightly floured Boneless Skinless Chicken Breast, sautéed in a Sweet Marsala Wine Sauce with Mushrooms and Capers.
Stuffed Shells Romano
Large Pasta Shells filled with our Ricotta Cheese mixture and topped with a fresh Tomato Basil Cream Sauce with Mushrooms and Tomatoes.
Baked Lasagna
Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
Linguine Arrabiata with Sausage
MENU 4
Choose three entrees.
- Lunch $18.95
- Dinner $26.95
Pollo Compomare
A Boneless Skinless Chicken Breast sautéed with Broccoli, Mushrooms and Tomatoes in a rich Cream Sauce with Wine, Garlic and Hot Sauce, served over Pasta
Tortellini Carbonara
Small Pastas filled with Cheese in an Alfredo Sauce with Prosciutto Ham, Mushrooms and Peas.
Chicken Parmigiano
A Boneless Skinless Chicken Breast lightly floured, cooked in Olive Oil, topped with Parmesan and Mozzarella Cheese, and served on a bed of Marinara Sauce.
Chicken Piccata
A Boneless Skinless Chicken Breast cooked in a Lemon, Wine and Garlic Sauce with Artichoke Hearts and diced Red Peppers.
Steak Marsala
Sautéed in a sweet Marsala Wine Sauce with fresh Mushrooms and Capers.
Fettuccine Seafood
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops and Crabmeat.
Penne Primavera
Tube Pasta in a rich Cream Sauce with assorted Vegetables.
Baked Lasagna
Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
MENU 5
Choose three entrees.
- Dinner $29.95
Fettucine Seafood
Fettuccine Pasta in a rich Cream Sauce with Shrimp, Scallops and Crabmeat.
Chicken Parmigiano
A Boneless Skinless Chicken Breast lightly floured, cooked in Olive Oil, topped with Parmesan and Mozzarella Cheese, and served on a bed of Marinara Sauce.
Pepper Steak Italiano
Sautéed in a Gravy of Bell Peppers, Onions, Mushrooms, Wine and Garlic.
Sausage Compomare
Spicy Sausage topped with a rich zesty Cream Sauce of fresh Mushrooms, Broccoli and Tomatoes.
Chicken Piccata
A Boneless Skinless Chicken Breast cooked in a Lemon, Wine and Garlic Sauce with Artichoke Hearts and diced Red Peppers.
Baked Lasagna
Layers of Pasta and Cheeses with Italian Sausage, topped with Mozzarella Cheese and served on a bed of Marinara Sauce.
Linguine Carbonara
MENU 6 - DELUXE Family Style Package
*ANY 3 entrees from ANY category. *Assorted hot appetizers - Bruschetta, Fried Calamari, Cheese Ravioli with homemade marinara sauce, and fresh Seafood Stuffed Mushrooms strapped with our Alfredo sauce. *Assorted dessert platter with a minimum of three different desserts small enough to try a few. With this package you will enjoy the favorites from the Old Neighborhood.
- Dinner $39.95
Appetizers
Fried Calamari
Stuffed Seafood Mushrooms
Fried Raviolis
Bruschetta
Italian Meatballs
Italian Sausage
Combination Platter
Desserts
Desserts may change seasonally. Below are a few of our favorite featured desserts.
Tiramisu
Ladyfingers soaked in our Kahlua Brandy Espresso mixture and topped with a light Mascarpone Cheese.
Canolli
An Italian Pastry filled with a sweetened Ricotta Cheese filling with Chocolate Chips, Whipped Cream and Nuts.
Chocolate Vanucchi
Chocolate Layer Cake filled with Chocolate Mousse topped with Chocolate Ganache.
Spumoni
Three flavored Italian Ice Cream Pistachio, White Chocolate, Cherry and Nuts.
Cheesecake
Vanilla Cheesecake atop a Macadamia Nut Crust.
Combo Dessert Platter
End your visit to "Little Italy" with a sampling of our House Favorites. We offer variety platters of Tiramisu, Cheesecake and other specialities in portions small enough to enjoy a few.
Sparkling Wines
Dom Pérignon (France)
Light and elegant, dry and discreet.
Moet & Chandon Impérial (France)
Soft aroma of white fruits, like peaches, pears, and toasted nutty notes.
Cinzano Asti Spumante (Italy)
Sweet and aromatic with flavors of melon and peaches.
IL Moscato (Italy)
On the sweet side with fruit flavors and vibrant acidity.
IL Prosecco (Italy)
Its flavor is reminiscent of green apples and pears.
Ca' del Sole Curvée Millesimato (Italy)
A fun sparkle with hints of pear and golden apple.
Innocent Bystander Pink Moscato (275 ml)
Rhubarb crumble, toffee apple and sherbet ice cream characters.
Chardonnay
Tangley Oaks (California)
Smokey and buttery, with ripe tropical fruit flavors and aromas.
J. Lohr Riverstone (California)
Flavors of baked apples accented with Meyer lemon, nutmeg and vanilla.
Main Street (California)
Creamy and round with luscious flavors of lemon and pear.
Cellar No. 8 (California)
Tropical flavors and great acidity.
Stemmari (Italy)
Tropical fruits and citrus character enhanced by butter and oak overtones.
Pinot Grigio
Santa Margherita (Italy)
Clean, crisp and elegant with an inviting nose.
Russolo Pinot Grigio (Italy)
Pears, apple and nectarine notes with light acidity.
Gabbiano Pinot Grigio (Italy)
Fragrant almond and melon with crisp mouth feel and nutty flavors interwoven with ripe pear and juicy lemon.
14 Hands Hot to Trot Chardonnay/Pinot Grigio (Washington)
A perfect blend of Chardonnay and Pinot Grigio with a clean crisp finish.
Mezzacorona Pinot Grigio (Italy)
Pleasant bouquet, delicate fruity, dry in flavor, elegant and well-balanced.
Stemmari Pinot Grigio (Italy)
Tart possessing good viscosity, manifesting a pleasurable minerality and freshness.
Sauvignon Blanc, Riesling & Moscato
Brancott Sauvignon Blanc (New Zealand))
Racy and distinctive with explosive grapefruit and honeydew aromas and flavors, mineral and flinty notes.
Snoqualmie Sauvignon Blanc (Washington)
Displays fresh flavors of citrus and melon with a crisp finish.
Zonin Lambrusco (Italy)
Bouncy, light fruit, soft acidity.
Snoqualmie Riesling (Washington)
Clean, crisp and elegant with an inviting nose.
Stemmari Moscato (Italy)
Every sip conveys extreme fruitiness balanced by a pleasant crispness.
Cabernet Sauvignon
Stag's Leap Winery Artemis (California)
Flavors of raspberry, cherry and rhubarb with hints of clove and cocoa powder on the palate.
Ferrari Carano (California)
Concentrated flavors of berries and herbs accented by toasted oak.
Napa Cellars (California)
Velvety layers of blackberry, plum and cassis.
Simi (California)
Rich and complex, yet soft and smooth, exhibits berry and black currant flavors.
Geyser Peak (California)
Concentrated black cherry and spicy cassis flavors.
Estancia (California)
Generous, ripe, rich dark fruit with toasty oak and vanilla.
Red Diamond (Washington)
Berry fruit character on the palate with fine, elegant tannins.
Merlot
Red Diamond (Washington)
Soft and fruity with a toasty oak background.
Mezzacorona (Italy)
Deep, vibrant red color with flavors of cherry, chocolate and spice.
Other Reds
Estancia Meritage (California)
Intense flavors of chocolate dipped black fruit.
Rosemount Shiraz (Australia)
Full, round textures with ripe violet and plum flavors enhanced with a suggestion of toasty oak.
Montevina Zinfandel (California)
Richly flavored, firmly structured with deep, succulent berry fruit with supple tannins and fine acidity.
El Portillo Malbec (Argentina)
Rich with fruit, the nose is reminiscent of plums and blackberries.
Atlas Cumbers Malbec (Argentina)
Pleasant tannins and complex aromas of dark berry and cassis.
Andeluna Malbec (Argentina)
Medium fuller wine that has excellent cling and lengthy, powdery tannins that along with the dark fruit coats the palate.
Erath Pinot Noir (Oregon)
Impressive blend of black and red fruit with an elegant mouthfeel supported by decent acidity.
Trapiche Pinot Noir (Argentina)
Very light-bodied, with a slight bit of smoothness, but simple sweeter cherry flavors.
Red Diamond Pinot Noir (Washington)
Black cherry aromas with a touch of raspberry jam richness and a hint of cedary spice.
Stemmari Pinot Noir (Italy)
Dry with a structure of delicate tannins balanced by pleasing acidity.
Lonbardelli Bella Blush Rose (Italy)
Hints of strawberries and cherries.
Italian Favorites
Santi Amarone (Italy)
Deep garnet red, intense dry grapes and plums with hints of spices (cloves and cinnamon) cherry jam and iris.
Ruffino Riserva Ducale Gold (Italy)
An intense rich bouquet of cherries, berries, tobacco and violets with overtones of spice.
Moscone Barolo DOCG (Italy)
Rich, dark cherries, plum, rose with a tannin backbone.
Ruffino Modus (Italy)
This full bodied wine is rich with refined, silky tannins and long finish.
Antinori Peppoli Chianti Classico (Italy
Silky-smooth in the mouth with bright berry flavors that ride over a long, soft finish.
Ruffino Aziano (Italy)
Fruity and harmonious, the taste reveals velvety tannins and an elegant texture. A long persistent aftertaste.
Gabbiano Classico Chianti (Italy)
Classic, harmonious wine with well balanced structure and dry finish.
Casa Sola Chianti Classico
Well balanced with hints of cherry, blackberry and spice.
Rocca Delle Macie Chianti Classico (Italy)
Mature fruit aromas. Rich and well-balanced with ripe berry fruit flavors.
Rivetti Barbara d Alba (Italy)
Delicate and elegant with soft, tasty finish.
Cammot Nero di Avola (Italy)
Smooth and velvety red from Sicily.
Goosebump Red Blend (Italy)
Attractive raspberry, licorice and sage bouquet then a medium-bodied and succulent palate.
Gabbiano Chianti (Italy)
Invigorating flavors of sour cherry, blackberry and spice followed by a dry vivid finish.
Santa Cristina Sangiovese (Italy)
Delicate chocolate that leads to a refined elegant finish.
Mosconi Arneis Roero White Barolo (Italy)
Crisp floral, full bodied nose of pears and apricots
Half Bottles
Phelps Insignia (California)
Cassis, black berries and plum along with vanilla, mocha and clove make up the aromatic profile.
Faust Cabernet (California)
Firmly structured and full bodied wine gains depth and richness through the finish.
Mt. Veeder Cabernet (California)
Dense ruby/purple hue followed by blackberry, cassis, cedar and licorice characteristics.
Chimney Rock Cabernet (California)
Concentrated flavors of berries and herbs accented by toasty oak.
J. Lohr Seven Oaks Cabernet Sauvignon (California)
The aroma has an underlying richness of stewed cherries and toasty oak.
Coppola Merlot (California)
A vibrant California Merlot, displaying luscious plum and red raspberry flavors.
Cline Ancient Vines Zinfandel (California)
Shows wonderful, fat strawberry with coffee and chocolate characters.
Ruffino Chianti (Italy)
Floral and fruity notes lead towards a finish of slightly spicy scents of white pepper and hazelnuts.
Sanford Pinot Noir (California)
Deep red in color with bing cherry and hints of spicy orange rind.
J. Lohr Riverstone Chardonnay (California)
Delivers pure citrus flavors that are crisp and tasty on the palate.
Santa Margherita Pinot Grigio (Italy)
Clean, crisp and elegant with an inviting nose.
Cavit Pinot Grigio (Italy)
Bright straw gold color and appealing fruit flavors and refreshing scents.
IL Prosecco Gently Sparkling Wine (Italy)
Its flavor is reminiscent of green apple and pears.
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General Info
Hours
Monday:
11:00am - 9:00pm
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
11:00am - 9:00pm
Sunday:
11:00am - 9:00pm
About Us
The Irish Cottage Boutique Hotel in Galena, Illinois, makes meeting planning effortless. Our professional staff will ensure that every need is met and that any expectation is exceeded. Whether your event is large or small, let our staff of professionals provide the comfort level you deserve.