What's wrong with this menu?
deep indian kitchen (indikitch)
940 8th Ave
New York, NY 10019
Uber
MORE PHOTOS
Main Menu
Live Fire® Feast
Live Fire® Feast
$11.99
Your Choice of Main - sautéed in Traditional Sauce, served with 4 sides (+Sides)
330–490 cal
Select Main
Chicken Tikka
Roasted chicken marinated in spices and yogurt
Lamb Kofta
+$1.50; Roasted lamb meatballs
Pulled Pork
Slow roasted for 6 hours
Paneer
Marinated Farmer's Cheese
vegetarian
Grilled Mushroom
Marinated with ginger, herbs & coconut milk
vegetarian
Select Sauce
Tikka Masala - Full - Flavored
tomatoes, cashews, herbs, & cream
Vindaloo - Hot & Tangy
coconut milk, tamarinds, & tomatoes
Korma - Rich & Zesty
coconut milk, cashews, tamarinds, & tomatoes
Kadai - Bold Tomato
whole ground spices, & coconut
Saag - Savory Spinach
finely chopped, ginger, tomatoes, & spices
Select Sides
One From Each
Rice
Basmati, Saffron, Brown. (140 - 150 cal)
Dal
Classic, Chickpeas, Yellow Lentil. (80 - 135 cal)
Kachumber
Carrot & Cashew, Beet, Cucumber. (20 - 80 cal)
Naan
Garlic, Original, Whole Wheat. (190 - 275 cal)
Mains
Biryani
$9.97
Saffron rice bowl with your choice of Main, sautéed in Biryani sauce, pickled onions, and fenugreek leaves. Topped with crispy onions. Served with raita and peanut mirchi dressing
690–930 cal
gluten-free
Kati Rolls
$9.97
Two paratha bread filled with Main, sautéed with Tandoori spices; spread with mint chutney thinly - sliced onion & coriander
700–895 cal
Dosa
$9.97
Rice and lentil crêpe made of fermented batter filled with your choice of Main, over romaine lettuce & coriander mayo. Served with a side of coconut chutney
480–600 cal
gluten-free
Live Fire® Salad
$9.97
Bowl of romaine lettuce, red cabbage, cilantro, zesty lemon yogurt dressing, and fresh mint with your choice of Main, sautéed with pickled onions, tawa masala spices, coconut & coriander pestos. Served with chickpea chips
360–485 cal
gluten-free
Select from mains
Chicken Tikka
Roasted chicken marinated in spices and yogurt
Lamb Kofta
Roasted lamb meatballs. +$1.50
Pulled Pork
Slow roasted for 6 hours
Paneer
Marinated Farmer's Cheese
vegetarian
Grilled Mushroom
Marinated with ginger, herbs & coconut milk
vegetarian
Sides & Snacks
Samosas
$3.44
Three crispy pastries filled with potatoes, peas and spices. Served with coriander & tamarind chutney
440 cal
Samosa Chaat
$6.89
Three samosas served with chickpeas, yogurt, tamarind date, cool mint and coriander chutney. Topped with tomatoes, onions, cilantro, chickpea noodles & spices
700 cal
Mulligatawny Soup
A tangy lentil soup made with coconut milk & tamarind. Topped with cilantro
- $3.44
- With Chicken 240–270 cal $4.59
Naan
$2.30
Your choice of Garlic, Original or Whole Wheat
190–275 cal
Cucumber Raita
- 4 oz $1.00
Chutneys
Coriander, Tamarind, Coconut or Peanut Mirchi
- 2 oz $0.50
Drinks
Chai Garam - Latte
$2.30
India's original roadside hot tea, with a touch of sweetness
220 cal
Bottled Water
$2.30Homemade
$3.66
Mango Lassi
Smooth & Creamy. (280 cal)
Blood Orange Lemonade
Sweet & Minty. (270 cal)
Turmeric Iced Tea with Honey
Revitalizing with a touch of sweetness. (105 cal)
Ginger Lemonade
Bold & Tangy with a touch of sweetness. (160 cal)
indicates a spicy dish
Browse Nearby
General Info
Cuisine
Indian
Meals
Lunch
Dinner
About Us
At Deep Indian Kitchen, it's our never-ending mission to create great tasting foods and delight our customers by perfecting even the smallest details. This spirited focus helps light our way every day. We're a family-run company that proudly began right in our grandmother's home.