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Indian Kitchen
2346 N High St
Columbus, OH 43202
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Main Menu
Popular Items
These are the most-often ordered items.
Garlic Naan
$3.25
Leavened flour stuffed with mildly spiced garlic and cooked in tandoor.
Samosa (Vegetarian)
Triangular pastries made of white flour stuffed with mildly spiced vegetables and fried.
- 2 pieces $4.50
Chicken Tikka Masala
$13.99
Tender boneless pieces of chicken cooked in a creamy sauce with green peas and green bell pepper.
Plain Rice
$1.50
Plain basmati rice with cumin.
Palak Paneer
$13.00
Homemade cubes of cheese cooked with spinach in a special cashews creamy sauce with green bell pepper.
Appetizers
Samosa (Vegetarian)
Triangular pastries made of white flour stuffed with mildly spiced vegetables and fried.
- 2 pieces $4.50
Vegetable Pakoras
$5.25
Made of mixed vegetables battered in gram flour then fried.
Alo Tikki
Potato patties dipped in gram flour.
- 2 pieces $3.00
Vegetarian Assorted
$6.25
Assorted appetizer platter.
Soup
Tomato Soup
$3.00Chicken Soup
$3.00Lentil Soup
$3.00Chicken Lentil Soup
$3.00Coconut Soup
$3.00Tandoori Specialties
Served with basmati rice and your choice of dal or vegetable curry. Available halal.
Tandoori Chicken Tikka
$14.00
Chicken cubes marinated in spices, herbs, yogurt and roasted in clay oven.
Tandoori Shrimp
$15.75
Shrimp cooked in a clay oven.
Tandoori Chicken
$11.00
Chicken marinated in herbs and yogurt and roasted in our clay oven.
Chicken Specialties
Served with basmati rice. All dishes made mild, medium, or hot. Available halal.
Chicken Curry
$13.95
Chicken cubes cooked in a special blend of spices and curry sauce.
Chicken Saag
$13.95
Chicken cubes cooked with spinach in a creamy sauce with bell pepper.
Chicken Korma
$13.95
Tender chunks of chicken cooked in a creamy sauce.
Chicken Vindaloo
$13.95
Chicken cooked with potatoes in a vindaloo sauce.
Coconut Chicken
$13.95
Boneless white meat chicken cooked with coconut in a creamy sauce.
Chicken Jalfrazie
$13.95
Chicken cooked in a tangy sauce with fresh onions and green peppers.
Chicken Tikka Masala
$13.95
Tender boneless pieces of chicken cooked in a creamy sauce with green peas and green bell pepper.
Chicken Makhni
$13.95
Boneless pieces of chicken cooked in creamy sauce.
Chicken Mushroom
$13.95
Boneless chicken cooked with mushrooms in a special blend of spices and curry sauce.
Chicken Tikka Saag
$13.95
Boneless chicken cooked with spinach in creamy sauce.
Chicken Shai Korma
$13.95
Tender chunks of chicken cooked with cream and special blend of spices with cashes and raisins.
Special Dinner
Vegetarian Thali
$18.95
Complete dinner served with samosa and your choice of two vegetarian choices, dal, naan, rice, raita, and kheer.
Non-Vegetarian Thali
$20.95
Complete dinner served with samosa and your choice of lamb, chicken, or goat. Served with mixed veggies, dal, rice, naan, raita, and kheer.
Biryani Specialties
Served with raita. Available halal.
Lamb Biryani
$13.95
Basmati rice cooked with lamb and spices.
Chicken Biryani
$13.00
Basmati rice cooked with chicken and spices.
Shrimp Biryani
$15.95
Basmati rice cooked with shrimp and spices.
Vegetable Biryani
$13.00
Basmati rice flavored with exotic spices and cooked with assorted vegetables with cashew nuts and raisins.
Goat Biryani
$13.95
Basmati rice flavored with exotic spices and cooked with goat.
Mixed Biryani
$13.95
Lamb, chicken, and vegetables cooked with basmati rice.
Lamb Specialties
Served with basmati rice. All dishes made mild, medium or spicy, Available halal.
Lamb Curry
$14.95
Lamb cooked in a thick curry sauce.
Lamb Saag
$14.95
Lamb cooked with spinach in a creamy sauce with bell pepper.
Lamb Vindaloo
$14.95
Lamb cooked with potatoes in a vindaloo sauce.
Lamb Jalfrazie
$14.95
Lamb cooked in a tangy sauce with fresh tomatoes, onions, and green bell peppers.
Lamb Korma
$14.95
Lamb cooked in a creamy sauce.
Lamb Shahi Korma
$14.95
Lamb cooked in a creamy sauce with cashews and raisins.
Lamb Mushroom
$14.95
Lamb cooked with mushrooms in a special blend of spices and curry sauce.
Goat Specialties
All dishes made mild, medium or spicy, Available halal.
Goat Curry
$14.95
Goat (with bone) cooked in a thick curry sauce.
Goat Vindaloo
$14.95
Goat (with bone) cooked with potatoes in a vindaloo sauce.
Goat Saag
$14.95
Goat (with bone) cubes cooked with fresh spinach in curry sauce with green bell pepper.
Goat Jalfrazie
$14.95
Goat (with bone) cooked in a tangy sauce with fresh tomatoes, onions, and green bell peppers.
Side Dishes
Plain Rice
$1.50
Plain basmati rice with cumin.
Mango Chutney (Sweet)
$1.00Mixed Pickle
$1.00
Fresh sauce made with coriander.
Coriander Chutney
$0.50Raita
$1.50
Plain yogurt mixed with spices and vegetables.
Papadom
$1.00
Two pieces.
Bread
Chapatti
$2.00
Made of whole wheat flour (thin).
Paneer Parata
$4.00
Made of whole wheat flour stuffed with paneer and cooked on a skillet.
Tandoori Naan
$2.25
Made of white flour tandoori style Indian bread.
Onion Naan
$4.00
Leavened flour stuffed with mildly spiced onions and cooked on a skillet.
Paratha
$2.50
Made of whole wheat flour and cooked on a skillet.
Alu Paratha
$4.00
Made of whole wheat flour stuffed with potatoes and cooked on a skillet.
Garlic Naan
$3.25
Leavened flour stuffed with mildly spiced garlic and cooked in tandoor.
Paneer Naan
$4.00
Leavened white flour bread stuffed with homemade paneer and cooked in tandoor.
Poori
$3.00
Whole wheat bread deep fried and puffy.
Alu Naan
$4.00
Leavened white flour stuffed with mildly spiced potatoes and cooked in tandoor.
Bread Basket
$8.99
Combination of plain naan, garlic naan, and alu naan.
Seafood Specialties
Served with basmati rice. All dishes made mild, medium, or hot.
Shrimp Curry
$16.50
Shrimp cooked in curry sauce.
Shrimp Saag
$16.50
Shrimp cooked with spinach in curry sauce.
Shrimp Vindaloo
$16.50
Shrimp cooked with potatoes in vindaloo sauce.
Shrimp Jalfrazie
$16.50
Shrimps cooked with sauteed tomatoes, onions, and green bell peppers.
Shrimp Mushroom
$16.50
Shrimp cooked with mushroom in a creamy sauce.
Vegetarian Specialties
Served with basmati rice. All dishes made mild, medium, or hot.
Vegetable Curry
$12.50
Mixed vegetables cooked in curry sauce.
Matar Paneer
$12.50
Cubes of homemade cheese with peas, cooked in special sauce with a blend of spices and herbs.
Malai Kofta
$13.50
Homemade balls of cheese, mixed vegetables, and cooked in a special creamy sauce.
Palak Paneer
$13.00
Homemade cubes of cheese cooked with spinach in a special cashews creamy sauce with green bell pepper.
Alu Gobhi
$13.00
Cauliflower cooked with potatoes in a creamy sauce.
Bhindi (Okra) Masala
$13.50
Okra sauteed with onions and tomatoes.
Chana Masala
$12.50
Chick peas and sliced potatoes cooked in a typical North Indian style.
Kadai Paneer
$13.00
Home made cheese and green peppers sauteed with tomatoes, onions, and green pepper.
Dal Makhni
$12.50
Three different beans cooked with cream and tomatoes.
Paneer Makhni
$13.00
Cottage cheese cooked in a Makhni sauce.
Navratan Korma
$13.00
Mixed vegetable cooked in a creamy sauce.
Saag Alu
$12.50
Potato and spinach cooked with onion and tomato in a creamy sauce.
Chana Saag
$12.50
Chick peas cooked with spinach and green bell peppers.
Mushroom Matar
$12.50
Mushroom with green peas cooked in a curry.
Mushroom Saag
$12.50
Mushroom cooked in spinach in creamy sauce.
Vegetable Shai Korma
$13.50
Mixed vegetable cooked in a curry and creamy sauce with cashews and raisins.
Alu Matar
$12.50
Potatoes cooked with peas in a creamy sauce.
Shai Paneer
$13.50
Homemade cheese cooked in a makhni sauce with cashews and raisins.
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General Info
Cuisine
Indian
Hours
Monday:
5:00pm - 9:15pm
Wednesday:
5:00pm - 9:15pm
Thursday:
5:00pm - 9:15pm
Friday:
5:00pm - 9:15pm
Saturday:
5:00pm - 9:15pm
Sunday:
5:00pm - 9:15pm
About Us
We, at the Indian Kitchen Restaurant, have as our mission, Outstanding Service, Quality Food and Good Value to our esteemed customers. Each and every dish is made of only the most authentic ingredients, be it from the Far East or North America. It is our pleasure to invite you to dine with us; our chance to let you know that we serve not just food, but a complete dining experience