lightly spiced turnovers stuffed with potatoes and green peas.
Vegetable Pakoras
$3.25
fresh cut vegetables deep fried in chick-pea batter.
Tikki Aloo
$2.95
flavourful potato patties, deep fried in chick-pea batter.
Paneer Pakoras
$3.95
fresh home-made cheese, deep fried in spicy chick-pea batter.
India Kabab Curry Vegetable Platter
$6.95
assorted combination of vegetable pakora, samosa, tikki and paneer pakora.
Meat Samosa
$3.50
light spicy turnover stuffed with minced lamb and spices.
Murg Pakoras
$3.95
boneless tender pieces of chicken deep fried in chick-pea batter.
Murg Tikka
$4.95
tender pieces of white meat chicken marinated in spicy yogurt and cooked on skewers in tandoor - a clay oven.
India Kabab Curry Non-vegetarian Platter
$7.95
combination of meat samosa, chicken tikka, lamb kabab, seekh kabab and chicken pakoras.
Chef's Special Combination Platter
$8.95
chef's daily selection of vegetarian and non-vegetarian appetizers.
Cold Appetizers
Aloo Tikki Chaat
$4.25
spicy potato patties deep fried and mixed with cucumbers and tomatoes delicately tossed with our very own sweet and sour tangy sauce.
Murg Chaat
$4.25
cubes of white meat chicken and cucumber delicately tossed in our own sweet and sour tangy sauce.
Jheenga Chaat
$5.95
succulent shrimp and cucumber delicately tossed in spicy yogurt and our own sweet and sour tangy sauce.
Soups And Salads
Mulligatawny Soup
$2.75
spicy hot soup made with lentil, vegetables and spices.
Coconut Tomato Soup
$3.25
creamy coconut milk and fresh tomatoes soup.
Soup Of The Day
$2.95
India Kabab Curry Salad
$3.25
fresh vegetables and mixed greens served with our special yogurt and roasted mustard seeds dressing.
Jheenga Salad
$5.25
shrimp served over garden salad with special yogurt and roasted mustard seeds dressing.
Tandoori Tikka Salad
$5.25
strips of barbecued white meat chicken served over garden saladwith our special yogurt and roasted mustard seeds dressing.
Chicken
Murg Curry
$10.95
boneless chicken cooked in thick curry sauce and garnished with fresh cilantro.
Murg Madras
$11.95
boneless chicken pieces cooked with curry sauce, mustard seeds, curry leaves and coconut.
Murg Jalfrezi
$10.95
boneless chicken pieces cooked with vegetables and fresh herbs and exotic indian spices.
Murg Vindaloo
$10.95
boneless chicken cooked with potatoes and tangy & spicy sauce.
Murg Saagwala
$10.95
boneless cooked with spinach and flavored with freshly ground ginger, garlic and spices.
Murg Do-piaza
$10.95
boneless white meat tandoori chicken, pan roasted with sliced onions, tomatoes, green peppers and spices.
Shahi Murg Korma
$10.95
chicken cooked with exotic spices, herbs, cashews, raisins and a mild cream sauce.
Murg Tikka Masala
$11.95
cubes of white meat tandoori chicken cooked in a rich creamy tomato sauce.
Murg Makhni
$12.95
boneless marinated white meat chicken cooked in tomato sauce with cashews, almonds and raisins touched with cream and spices.
Murg Tikka Kadahi
$12.95
boneless pieces of barbequed chicken cooked with onions, mushrooms, pepper, fresh herbs and exotic indian spices served in a miniature wok.
Tandoori Murg Dalwala
$12.95
tender pieces of white meat tandoori chicken with black lentils and exotic spices garnished with fresh coriander.
Murg Coconut Korma
$12.95
chicken cooked with coconut milk in tomatoes sauce with herbs and spices.
Mango Basil Chicken
$12.95
white meat chicken chunks cooked with bell pepper, onions and mango pulp with herbs and spices.
Tandoori Tikka Saag
$12.95
white meat chicken chunks marinated and baked in tandoor and cooked with spinach and exotic indian herbs and spices.
Lamb
Gosht Curry
$10.95
cubes of boneless lamb cooked in thick gravy of exotic spices and herbs.
Gosht Vindaloo
$10.95
goa, lamb pieces marinated in vinegar and spices, cooked with potatoes in a spicy tomato and onion sauce.
Tandoori Gosht Dalwala
$11.95
tandoori lamb pieces cooked with black lentils and exotic spices garnished with fresh coriander.
Gosht Korma
$11.95
lamb pieces cooked with exotic spices, herbs, cashews, almonds and raisins in a mild cream sauce.
Gosht Tikka Saggwala
$11.95
chunks of boneless barbequed lamb, cooked with spinach and exotic spices, garnished with fresh coriander.
Rogan Josh
$12.95
a speciality from kashmir. lean lamb pieces cooked in yogurt, almonds and a blend of fragrant spices.
Gosht Tikka Masala
$12.95
cubes of lamb baked in a clay oven and folded into a delicate creamy tomato sauce.
Gosht Coconut Korma
$12.95
lamb boneless pieces cooked with coconut milk in tomatoes sauce with herbs and spices.
Beef
Beef Curry
$10.95
cubes of boneless beef cooked in thick gravy of exotic spices and herbs.
Beef Vindaloo
$10.95
goa, beef pieces marinated in vinegar and spices, cooked with potatoes in a spicy tomato and onion sauce.
Tandoori Beef Dalwala
$11.95
tandoori beef pieces with black lentils and exotic spices, garnished with fresh coriander.
Beef Korma
$11.95
beef cooked with exotic spices, herbs, cashews, almonds and raisins in a mild cream sauce.
Beef Tikka Saagwala
$11.95
chunks of boneless barbequed beef, cooked with spinach and exotic spices, garnished with fresh coriander.
Beef Tikka Masala
$12.95
chunks of beef cooked in rich creamy tomatoes sauce with indian spices.
Seafood
Tandoori Swordfish Masala
$12.95
chunks of fresh swordfish in a rich creamy tomato sauce, garnished with fresh cilantro.
Fish Curry
$12.95
chunks of fresh swordfish cooked in a spicy curry sauce, garnished with fresh coriander.
Fish Vindaloo
$12.95
chunks of fresh swordfish cooked in a spicy curry sauce with potatoes, onions and tomatoes.
Jhinga Curry
$12.95
juicy jumbo shrimp cooked in a spicy curry sauce, garnished with fresh coriander.
Jhinga Saagwala
$12.95
juicy jumbo shrimp cooked with fresh spinach & exotic spices.
Shahi Jhinga Korma
$12.95
juicy jumbo shrimp cooked in a creamy sauce with nuts and raisins.
Jhinga Vindaloo
$12.95
shrimp cooked in a spicy curry sauce with potatoes, onions, tomatoes, touched with vinegar.
Tandoori Jhinga Masala
$12.95
fresh jumbo tandoori shrimp cooked in a rich creamy tomato sauce, garnished with fresh coriander.
Jheenga Madras
$12.95
jumbo shrimps cooked in curry sauce with mustard seeds, curry leaves and coconut milk.
Jheenga Coconut Korma
$12.95
jumbo shrimps cooked with coconut milk in tomatoes sauce.
Seafood Masala
$14.95
shrimps, scallops, lobsters and fish cooked in rich creamy sauce with exotic herbs and spices.
Vegetarian
Malai Kofta
$9.95
vegetable balls cooked in an onion and creamy tomato sauce with almonds, cashews and raisins.
Mixed Vegetables
$9.95
mixed garden fresh vegetables cooked with herbs and spices.
Baingan Bharta
$9.95
an eggplant speciality baked over an open flame, mashed, then sauteed with onions, tomato, garlic, ginger and other spices, garnished with fresh coriander.
Aloo Gobhi
$9.95
cauliflower and potatoes cooked with tomatoes, onions, herbs and spices garnished with fresh coriander.
Saag Paneer
$9.95
cubes of homemade cheese cooked with fresh spinach and spices, garnished with fresh coriander.
Mutter Paneer
$9.95
fresh green peas cooked with homemade cheese cubes and a variety of herbs and light spices.
Aloo Palak
$9.95
fresh spinach cooked in a delicately spiced sauce with potato balls.
Aloo Mutter
$9.95
fresh green peas cooked in a delicately spiced sauce with potato balls.
Aloo Chole
$8.95
whole chick peas and potato balls cooked with onions, tomatoes, spices and a sauce, garnished with fresh coriander.
Bhindi Masala Kadahi
$10.95
fresh okra cooked with onions, ginger, tomatoes and indian spices and served in a miniature wok.
Dal Makhni
$9.95
black lentils cooked with fresh herbs and spices, sauteed in butter and garnished with fresh coriander.
Shahi Navratan Korma
$10.95
nine different fresh garden vegetables cooked in a creamy sauce with almonds, cashews, raisins and spices.
Shahi Paneer Korma
$10.95
homemade cheese cubes sauteed with fresh ginger, garlic, onion and tomato, garnished with nuts and raisins and cooked in a creamy sauce.
Veggie, Coconut Korma
$11.95
mixed vegetables cooked in coconut cream and tomato sauce with exotic herbs and spices.
Mushroom Masala
$11.95
mushrooms cooked in rich creamy tomatoes sauce with exotic herbs and spices.
Paneer Tikka Kadahi
$11.95
homemade cheese cubescooked with onions, mushrooms and peppers with fresh and exotic herbs and spices.
Tofu Coconut Masala
$11.95
tofu cooked in coconut milk and tomato sauce with exotic herbs and spices.
Tadka Dal
$10.95
yellow lintel cooked with exotic indian herbs and spices.
Soybean Potatoes Curry
$11.95
balls of soybean and potatoes cooked with exotic indian herbs and spices in curry sauce.
Tandoori Specialities
Tandoori Chicken
tender chicken marinated in yogurt and spices and baked on skewers in our tandoor oven.
Full$15.95
Half$10.95
Tandoori Tikka
$12.95
boneless white meat chicken cubes marinated in yogurt and freshly ground spices, cooked on skewers in our tandoor.
Seekh Kabab
$12.95
finely minced lamb, seasoned with chopped onions, herbs and spices then baked on skewers in our tandoor.
Tandoori Jheenga
$12.95
fresh jumbo shrimps marinated in delicately spiced yogurt and baked on skewers in our tandoor.
Chili Chicken
$12.95
chicken breast pieces cooked with onions, red and green bell peppers chili, tomatoes and tamarind sauce.
Tandoori Mixed Grill
$13.95
combination of sizzling tandoor specialties like tandoori chicken, chicken tikka, seekh kabab and tandoori shrimp served with sauteed onions garnished with garden salad.
Tandoori Mixed Vegetables Grill
$12.95
fresh vegetables like cauliflower, tomatoes, onions, summer squash, green peppers, mushrooms, broccoli and zucchini marinated delicately spiced and barbecued in tandoor.
Tandoori Salmon Tikka
$13.95
thick pieces of fresh salmon fillet marinated and baked in our tandoor, served with bistro potatoes.
Dosas
south indian style crepes made with rice and lentils, served with coconut chutney and sambhar soup.
Plain Dosa
$9.95
crepe served with sambhar soup.
Paneer Dosa
$10.95
crepe stuffed with onions, potatoes, homemade cheese and indian spices.
Masala Dosa
$9.95
crepe stuffed with potatoes and onion.
Murg Dosa
$10.95
crepe stuffed with barbecued chicken.
Gosht Dosa
$11.95
crepe stuffed with barbecued lamb and potatoes.
Mysore Masala Dosa
$10.95
crepe spread with a layer of coconut and tamarind stuffed with potatoes and onions.
Regional Dishes
served with barbecue lamb $9.95, served with barbecue chicken $8.95
Dahi Bhalla
$4.95
lentil dumplings in tempered yogurt and date tamarind chutney.
Chaat Papri
$4.95
wheat chips and chick-pea served with tamarin and yogurt.
Bhel
$4.95
a mixture of puffed rice, gram flour sev, crushed poories, tomatoes and onions, served with hot and sweet chutney.
Pav Bhaji
$8.95
famous mumbai style potatoes, cauliflower, peas, carrots, tomatoes, beans and onions seasoned to your preferred degree of spiciness and served with a toasted roll.
Rice Specialities
we use basmati rice which is india's famous long-grained, flavourful thin rice. all biryanies served with raita and chutney.
Vegetable Biryani
$9.95
basmati rice cooked with exotic spices, herbs fresh vegetables, cashews almonds and raisins.
Murg Biryani
$10.95
basmati rice, chicken chunks, fresh vegetables, nuts, raisins and spices garnished with fresh cilantro.
Gosht Biryani
$11.95
juicy pieces of lamb, fresh vegetables, basmati rice and spices, garnished with almonds, cashews and raisins.
Jheenga Biryani
$12.95
saffron flavoured basmati rice cooked with shrimp, almonds cashews raisins and vegetables.
India Kabab Curry Special Biryani
$13.95
basmati rice cooked in butter with shrimp, fish, chicken, lamb, paneer(cheese) vegetables, almonds, cashews, raisins and garnished with fresh cilantro.
Beef Biryani
$12.95
juicy chunk of beef, fresh vegetables, basmati rice and spices garnished with almonds, cashew and raisin.
Fresh Baked Indian Breads
Naan
$2.00
unleavened white flour bread baked in our tandoor.
Punjabi Paratha
$2.50
multi-layered whole wheat bread, cooked with butter on a griddle.
Chapati
$2.95
thin unleavened bread, cooked on a griddle served with or without butter (2 pieces).
Garlic Naan
$2.50
unleavened white flour bread, stuffed with chopped fresh garlic and cilantro, baked in tandoor.
Murg Naan
$3.50
home-made bread stuffed with diced chicken, herbs and spices.
Keema Naan
$3.50
white flour bread stuffed with spices and minced lamb.
Onion Kulcha
$3.00
unleavened white flour bread stuffed with chopped onions and baked in tandoor.
Poori
$3.25
whole wheat, deep fried puffed bread.
Aloo Paratha
$3.50
whole wheat bread, stuffed with spiced potatoes, cooked on a griddle with butter.
Aloo Naan
$3.00
unleavened bread stuffed with potatoes, peas and baked in tandoor.
Spinach Naan
$3.50
unleavened white flour bread stuffed with spinach and home-made cheese.
Peshawari Naan
$3.50
unleavened white flour bread stuffed with raisins, almonds and baked in clay oven.
Tandoori Roti
$1.95
whole wheat bread baked in tandoor.
Rosemary Naan
$3.50
unleavened bread with rosemary leaves.
Apricot Coconut Naan
$3.50
white flour bread stuffed with apricot and coconut.
Blue Cheese Naan
$3.50
white flour bread stuffed with blue cheese.
Mozzarella Naan
$3.50
white flour bread stuffed with mozzarella cheese.
Tandoori Lachha Paratha
$3.50
whole wheat bread baked in tandoori.
Basil Naan
$3.50
unleavened bread cooked with basil leaves.
Dinners- India Kabab Curry Vegetarian Thali
For One
$14.95
a traditional vegetarian indian meal served in a thali, with vegetable soup, samosa, choice of two en trees and tea/coffee and naan.
For Two
$25.95
vegetable soup, vegetable samosa, choice of two vegetarian en trees, raita, rice pullao, dessert or tea/coffee and naan.
India Kabab Curry Dinner
Special - For One
$17.95
soup, vegetable samosa, sizzling tndoori chicken, chicken tikka, seekh kabab, choice of en trees, (excluding tandoori specials) rice pullao, naan and dessert or tea/coffee.
Royal - For Two
$34.95
soup, samosa, seekh kabab, chicken tandoori, chicken tikka, boti kabab, choice of two en trees (excluding tandoori specials) rice pullao, naan and dessert or tea/coffee.
Side Dishes
Rice
$2.00
Raita
$2.50
yogurt with shredded cucumbers, potato and mint.
Plain Yogurt
$2.00
Papadum
$1.50
lightly spiced lentil wafers.
Masala Papad
$2.25
papadum with onion chili tamarind and tomatoes sauce.
Masala Sauce
$5.95
Jeera Rice
$4.95
rice cooked with green peas and cumin seeds.
Mixed Pickle
$1.25
Mango Chutney
$1.25
Desserts
Rasmalai
$3.50
fresh home-made cheese patties, cooked in a special condensed milk with pistachios and rosewater.
Gulab Jamun
$2.95
condensed milk and home-made cheese balls deep fried in butter and dipped in sugar syrup.
Mango Kulfi
$3.50
home-made ice cream made with mangoes and fresh cream sweetened to perfection.
Coconut Ice Cream
$3.50
home-made ice cream made with coconut and fresh cream sweetened to perfection.
Punjabi Kulfi
$3.50
exotic ice cream from india with saffron, almonds and nuts.
Kheer
$2.95
rice pudding flavoured with cardamoms and garnished with pistachios.
Indian cuisine is very diverse and a result of India's diverse population. Over the centuries,each new wave of settlers brought with them their own culinary practices which, with time,blended into the Indian cuisine as it is known today. Beside settlers from out side, Indian cuisine has been influenced by environmental,social,religious,and political factor from within.