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India House Authentic Cuisine
105 S Wenatchee Ave
Wenatchee, WA 98801
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Menu
Appetizers
Vegetable Samosas
Indian pastry stuffed with delicately spiced mashed potatoes and peas and deep fried.
- 2 for $3.99
Pakora
$3.99
Spinach, cauliflower and potatoes dipped in spiced grain flour and deep fried.
Shrimp Pakora
$6.99Paneer Pakora
$5.99
Homemade Indian cheese dipped in spiced grain flour and deep fried. Available with spinach.
Onion Bhaji
$5.99
Onion rings dipped in spiced grain flour and deep fried.
Papadum
$2.50
Crispy spiced Indian wafers, baked over an open flame.
Vegetable Cripes
$7.99
Mixed vegetables marinated in spices and deep fried. Served in a delicious sauce.
Chili Potatoes
$5.99
Potatoes mixed with a chili sauce and deep fried in a special Indian flour.
Masala Papadum
$2.25
A crispy Indian wafer served with fine chopped onions, tomatoes, tofu with exotic Indian spices.
Sides
Raita
$2.50
Yogurt blended with diced cucumbers, tomatoes and mildly seasoned, an excellent accompaniment to spicy dishes.
Lemon Mango Pickle
$2.50
Tangy Indian relish, an excellent accompaniment to appetizers, breads or spicy dishes.
Mango Chutney
$2.50
Sweet and sour Indian relish, an excellent accompaniment to appetizers, breads or spicy dishes.
Chicken Soup
$4.99
Mildly spiced curried broth with chicken and vegetables.
Tomato Soup
$4.99Lentil Soup
$3.99Green Salad
$5.99
Iceberg lettuce with mushrooms, tomatoes, cucumbers, and broccoli. Ranch dressing on the side.
Mango Salad
$6.99
Iceberg lettuce with mango, bell peppers, olive oil, onion, and broccoli with our special homemade dressing.
Entrées
Curry
Your choice of meat cooked with fresh tomato, garlic, ginger, onion and curry.
- Chicken $11.99
- Lamb $13.99
- Goat $14.99
- Shrimp $13.99
- Fish $14.99
Vindaloo
Your choice of meat cooked in a spicy red curry chili sauce.
- Chicken $12.99
- Lamb $13.99
- Shrimp $12.99
- Fish $13.99
Korma
Your choice of meat mildly spiced and cooked with cashews, golden raisins, and spices in a rich and creamy yogurt sauce.
- Chicken $12.99
- Lamb $14.99
- Shrimp $13.99
- Fish $13.99
Chicken Tikka Masala
Marinated chicken breast pieces served in a delicate creamy tomato and onion sauce.
- $12.99
- Substitute with Shrimp or Fish $14.99
Lamb Boti Masala
$14.99
Pieces of leg of lamb roasted in the tandoor and served in a delicate creamy tomato and onion sauce.
Saag
Marinated meat pieces served in a thick, creamy spinach, ginger and herb sauce.
- Chicken Tikka $13.99
- Lamb $14.99
- Shrimp $14.99
- Fish $14.99
Mushroom
Your choice of meat, stir fried with mushrooms, bell peppers, onions and curry.
- Chicken $12.99
- Lamb $14.99
- Shrimp $13.99
- Fish $13.99
Butter Chicken
Tandoori chicken or lamb pieces cooked in butter, cream and mild curry.
- Chicken $12.99
- Substitute with Lamb $14.99
Jalfrezi
Your choice of meat combined with mixed vegetables in a mildly spiced curry sauce.
- Chicken $12.99
- Lamb $14.99
- Shrimp $13.99
- Fish $13.99
Bhuna
Your choice of meat cooked with onions, tomatoes, bell peppers and a delicate blend of exotic spices.
- Chicken $12.99
- Lamb $14.99
- Shrimp $14.99
Mango Curry
Your choice of meat cooked in a sauce of ginger, garlic, onions, spices, and pieces of mango.
- Chicken $12.99
- Lamb $14.99
- Shrimp $13.99
- Fish $14.99
Nirvana
A coconut milk infused Indian masala sauce.
- Chicken $12.99
- Lamb $14.99
- Shrimp $14.99
- Fish $14.99
Kadai Chicken
Boneless chicken sautéed with onions and bell peppers in a fresh masala sauce.
- Chicken $12.99
- Lamb $14.99
- Goat $14.99
Ginger Chicken
$13.99
Hot and spicy Indian style chicken with our special aromatic blend of ginger and spices.
Dinner for Two
Non-Vegetarian
$45.99
Choice of Samosa or Pakora appetizer. Served with Tandoori Chicken, choice of Chicken or Lamb Curry, choice of one Vegetarian Delight, Naan, rice and Rice Pudding for dessert.
Vegetarian
$42.99
Choice of Vegetable Samosa or Pakora appetizer. Served with two Vegetarian Delights, Daal Makhani, Naan, rice and Rice Pudding for dessert.
Vegetarian
Paneer Pasanda
$11.99
Homemade Indian cheese cubes cooked in exotic herbs and spices.
Paneer Bhuna
$11.99
Homemade Indian cheese cubes cooked with onions, bell peppers and tomatoes.
Paneer Butter Masala
$11.99
Homemade Indian cheese cooked in a mildly spiced butter sauce.
Bhindi Masala
$11.99
Okra cooked with onions and ginger in our special curry sauce.
vegan
Vegetable Curry
$10.99
Mixed vegetables cooked with tomato, garlic, ginger, onion and curry.
vegan
Aloo Mattar
$11.99
Potatoes and green peas cooked in a mildly spiced sauce.
Zeera Aloo
$11.99
Potatoes cooked with cumin and onion.
vegan
Mattar Paneer
$11.99
Homemade Indian cheese cubes and peas cooked in a mildly spiced gravy.
Bhartha
$11.99
Tandoor roasted eggplant pulp with peas, onions and tomatoes in fresh seasoning.
Daal Makhani
$10.99
Split lentils cooked in spices.
vegan
Daal Fry
$10.99
North Indian style split lentils fried with onions and tomatoes.
vegan
Palak Paneer
$11.99
Indian cheese cubes cooked in a thick, creamy spinach, ginger and herb sauce.
Channa Masala
$11.99
Chickpeas cooked with mild curry, tomatoes and onions.
vegan
Saag Aloo
$10.99
Potatoes cooked in thick, creamy spinach, ginger and herb sauce.
Malai Kofta
$10.99
Ground vegetable balls mixed with spiced grain flour, deep fried and served in a delicate creamy tomato and onion sauce.
Mushroom Masala
$10.99
Fresh mushrooms cooked with onions and exotic herbs and spices.
Vegetable Korma
$10.99
Cauliflower, potatoes and peas cooked with nuts and spices in a rich and creamy sauce.
Aloo Ghobi
$10.99
Cauliflower and potatoes, mildly spiced then delicately cooked.
vegan
Tofu Vindaloo
$10.99
Tofu prepared with potatoes, onion, ginger, tomato and lime juice.
vegan
Vegetable Kadai
$11.99
Tomatoes, potatoes, cauliflower, carrot, green peas and tofu cooked in special spices and simmered in a fresh masala sauce.
vegan
Tandoor Clay Oven
Our tandoor oven relies on the natural cooking medium "charcoal." The intense heat inside created by the hot coals cook the meat, seafood or chicken pieces very quickly. The food is first marinated in a spice and yogurt mixture and is then threaded onto very long metal skewers and lowered into the oven. The food becomes crispy on the outside while remaining juicy inside. Naan, an Indian flat bread, is also cooked in the tandoor oven by pressing the dough onto the inside walls with the use of a small pillow. Incidentally, the familiar tear shape of Naan bread comes from the dough dripping down the sides of the tandoor.
Mixed Grill
$17.99
Lamb Boti, Chicken Tikka, Tandoori Chicken, Sheesh Kabob and shrimp served with peppers and onions.
Sheesh Kabob
$15.99
Ground lamb blended with spices, made into sausage.
Tandoori Vegetables
$11.99
A mix of vegetables marinated in a special blend of spices and baked in our clay oven.
Seafood Tandoori
Your choice of seafood marinated in spices.
- Shrimp $17.99
- Fish $16.99
Tikka
Boneless, juicy chicken pieces, or fish marinated in yogurt and spices.
- Chicken $14.99
- Fish $16.99
Lamb Boti Kabob
$15.99
Succulent pieces of leg of lamb marinated in yogurt and spices.
Tandoori Chicken
$12.99
Leg meat marinated in yogurt and fresh ground spices.
Breads
Paratha
$3.25
Layered, buttered flat bread baked in the tandoor.
Bhatura
$2.99
Leavened refined flour bread.
Onion Kulcha
$4.95
Leavened bread stuffed with onion.
Mint Paratha
$4.95
Stuffed with fresh mint.
Gobhi Parantha
$4.95
Stuffed with cauliflower.
Aloo Paratha
$4.95
Stuffed with spiced potatoes and peas.
Kashmiri Naan
$4.95
Stuffed with raisins and nuts.
Olive Naan
$4.95
Layered buttered flat bread baked in the tandoor.
Chili Naan
$3.25
With freshly chopped spicy green chilies.
Cheese Naan
$4.75
Stuffed with cheese.
Keema or Chicken Naan
$5.25
Stuffed with minced lamb or chicken.
Garlic Naan
$2.99
Bread with freshly chopped garlic and cilantro.
Naan
$2.50
Indian flat bread baked in the tandoor.
Puri
$2.75
Whole wheat flat bread deep fried.
Chapati (Roti)
$2.50
Whole wheat flat bread baked in the tandoor.
Rice
Plain Rice
$1.99
Aromatic basmati rice.
Tomato Pulao
$8.99
A Mumbai street food speciality.
Pulao Rice
$4.99
Rice cooked in butter, spices, peas and then flavored with saffron.
Methi Chaman Biriyani
$15.99
The chef's specialty made up of 3 layers of Indian spices. Trust us on this one.
Shrimp Biriyani
$14.99
Aromatic basmati rice, shrimp marinated in spices.
Goat Biriyani
$14.99
Aromatic basmati rice with goat.
Chicken Biriyani
$13.99
Aromatic basmati rice with mixed chicken.
Lamb Biriyani
$14.99
Aromatic basmati rice with pieces of leg of lamb.
Vegetable Biriyani
$11.99
Aromatic basmati rice with mixed fresh vegetables.
Desserts
Kulfi
$3.99
Ice cream flavored with your choice of pistachio or mango.
Rice Pudding
$3.99
Freshly made with crushed rice drenched in thick sweet milk and topped with grated pista chips.
Rasgulla
$3.99
A sweet Bengali treat.
Rasmalai
$3.99
Indian delicacy made from special dough, fried golden brown and steeped in a sweet milk. Garnished with pistachios and almonds.
Gulab Jamun
$3.99
Indian delicacy made from special dough, fried golden brown and soaked in a homemade syrup.
Drinks
Masala Lassi
$3.25
Mildly spiced, salty drink made from homemade yogurt. Served chilled.
Mango Lassi
$3.99
Chilled yogurt drink with mango.
Nimbu Pani
$3.25
An Indian tradition. Made with ginger and lemon juice.
Masala Chai
$2.99
Spiced Indian tea.
Hot Tea
$2.50
Green, black or herbal.
Juice
$3.25
Choice of orange or mango, chilled.
Arnold Palmer
$2.75
Iced tea with splash of lemon.
Shirley Temple
$3.25Strawberry Rim Dim
$3.50
Homemade sparkling strawberry soda.
Coffee
$2.50Soft Drinks
Pepsi, Diet, Sierra Mist, Iced Tea, Root Beer, Lemonade.
Browse Nearby
General Info
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 9:30pm
Wednesday:
11:00am - 9:30pm
Thursday:
11:00am - 9:30pm
Friday:
11:00am - 9:30pm
Saturday:
11:00am - 9:30pm
Sunday:
11:00am - 9:30pm
About Us
India offers a vast array of culinary delights and has been influenced by many different cultures, including those of the Moguls, Portuguese, Persians and British. Indian food is comprised of six basic tastes: sweet, sour, salty, spicy, bitter and astringent. A well-balanced Indian meal contains many of these flavors. This principle explains the use of numerous spice combinations and depth of flavor.