India Haat Restaurant and Bar

India Haat restaurant, Bar and grill specializes in the Indian Mughlai 'Dum Pukht' cusine all made from scratch and Grill Kebab dishes served as sizzlers cooked in our clay oven. Dum pukht or slow oven cooking is a cooking technique associated with the Awadh region of India, in which meat and vegetables are cooked over a very low flame, generally in sealed containers. The process of slow roasting gently persuades each to release maximum flavor. One of the only restaurants specializing in this North Indian royal cuisine! It also have a full open live display kitchen and unique ‘Chef Table’ where the chef prepares your food right at the Kitchen Counter, beneficial to first timers with Indian cuisine. The restaurant is open until midnight daily and also features a drive thru, first Indian restaurant to have a Drive Thru. The lunch menu deal is one that you have to try; it features Indian grill kebabs and curry dishes served with complementary Naan bread, Rice and Vegetable of the day at very reasonable prices. There are daily lunch specials and variety of ndian street food chaat items and desserts daily on offer. The highlight is Live fresh Jalebis are cooked on the kitchen counter, one of the only places to do in the US. Some of the surprise dishes you will find during the lunch meal include Handi Goat, Salmon Tikka, Shrimp Grill, chicken Lababdar, paneer dishes and various tandoori grill dishes. Customers can opt for Executive or Power Lunch that includes soup/Salads and dessert options. Enjoy fresh pressed Juices and smoothies or go for Signature Iced Teas brewed exclusively by India Haat. Specialist in Live Music and events, private dining events. India Haat Catering can plan and execute an event as large as you can imagine right down to the linens, decorations, entertainment and place settings. How about a themed event? No problem. Our event specialists can provide a menu that will be creative and unique, making a lasting impression on your guests. We specialise in large size caterings for weddings, engagements, house warming parties baby shower all the way up to 3000 people! For dinner order the popular Grills such as Noorani Kebab or Kandhari Chicken Tikka or our signature dishes such as Murg Musallam (Chicken stuffed with meat slow cooked) or 'paneer Pasanda' vegetarian cottage cheese house made with stuffing of special sauces,” it’s simply delicious! Your mouth may be en fuego, but it is well worth it. Finally, DO NOT LEAVE India Haat without trying the signature dessert "Icecream inside Orange peel shell'; Jalebis or the popular Gulab Jamun (Dumplings soaked in sweet rose syrup) and just as a warning, you will not want to share these little milk dumplings from heaven, so make sure to order extra.

India Haat Restaurant and Bar

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