Gluten Free. The Hyderbadi Biryani is prepared meat, chicken, veggies or shrimp marinated with spices overnight to tenderize. Then layered between fragrant long-grained basmati rice and cooked on dum (steaming over slow fire), after sealing the handi (vessel) with dough.
Hyderabadi Goat Biryani
Hyderabadi Chicken Biryani
Lamb & Goat
Lamb Curry Kashmiri Style.
Leg Of Lamb In Mild Cardamon Flavored Cream Sauce.