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Trattoria 141
141 Chatsworth Ave
Larchmont, NY 10538
Uber
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Menu
Appetizers
Polenta Gorgonzola
$11.00
Polenta gratin topped with grilled Portobello and Gorgonzola sauce
Stuffed Peppers
$12.00
Peppers stuffed with risotto, chopped meat, fresh mozzarella and béchamel sauce
Eggplant Lasagna
$12.00
Layered sliced eggplant with tomato, basil, and parmesan, topped with melted mozzarella
Beef Carpaccio
$13.00
Thinly sliced filet mignon, served with arugula, lemon dressing and shaved parmesan
Burrata
$12.00
Creamy mozzarella served with slice tomatoes, roasted peppers and basil with a touch of extra virgin olive oil
Fried Calamari
$12.00
Lightly fried calamari served with our marinara sauce
Grilled Shrimps
$14.00
Grilled Jumbo shrimps served over arugula, tomato and onions in a lemon dressing
Portobello Carpaccio
$11.00
Thinly sliced Portobello mushroom with a chopped arugula salad
Vongole al Forno
$11.00
Baked clams with seasoned bread crumbs served with a white wine and lemon sauce
Salads
House Salad
$9.00
Mixed greens, onions, tomatoes, lemon dressing, and crumbled gorgonzola
Arugula Salad
$10.00
Arugula served with hearts of palm, pear, and shaved parmesan, tossed in lemon vinaigrette
Caesar Salad
$10.00
Romaine lettuce in a creamy Caesar dressing with shaved parmesan
Beets Salad
$10.00
Beets, potatoes, cucumbers and goat cheese in a balsamic vinegar reduction
Tri Colore Salad
$11.00
Traditional Arugula, endive and radicchio served with a house made balsamic vinaigrette
Pastas
Linguini Vongole
$17.00
Linguini with white or red clam sauce
Spaghetti Carbornara
$17.00
Spaghetti with pancetta and onions in a butter, white wine, chicken broth and egg yolk sauce
Pasta Integrale
$18.00
Angel hair pasta with fresh vegetables in a light garlic and oil sauce
Seafood Ravioli
$18.00
Homemade ravioli stuffed with scallops, shrimps, and crabmeat in a brandy and pink sauce
Rigatoni Bolognese
$18.00
Rigatoni in a veal and beef ragout, topped with shaved parmesan
Fettuccini Gamberetti
$18.00
Homemade fettuccini with artichokes, cherry tomatoes, shrimps and arugula in a white wine, garlic and oil sauce
Penne Siciliana
$17.00
Penne with sautéed eggplant, plum tomatoes and basil, served in an extra virgin olive oil sauce topped with melted mozzarella
Fusilli a la Puttanesca
$17.00
Fusilli with garlic, anchovies, capers, black olives and tomatoes in a white wine sauce
Land & Sea
Veal Martini
$22.00
Veal dipped in parmesan, pan seared and sautéed with garlic, in a white wine and lemon sauce
Veal Scaloppini al Inferno
$22.00
Veal sautéed with roasted red peppers and hot cherry peppers in a balsamic vinegar reduction
Short Ribs
$24.00
Short Ribs served with gnocchi
Pork Valdostana
$21.00
Pork Chops stuffed with prosciutto, mushrooms, and fontina cheese in a truffle sauce
Chicken Napoli
$19.00
Breast of chicken topped with eggplant, mozzarella, mushrooms, and sliced tomato gratin, served in a marsala wine sauce
Chicken Contadina
$19.00
Boneless chicken sautéed with sausage, portobello, capers and potatoes served in a white wine sauce
Pollo Toscana
$19.00
Half boneless chicken roasted with mostasa and breadcrumbs, served with broccoli rabe and beans
Rack of Lamb
$25.00
Grilled rack of lamb cut into lamb chops and served with a green peppercorn cognac sauce
Cod Fish Toscana
$24.00
Cod fish with mussels, cannellini beans, and scallops in a white wine and touch of marinara sauce
Branzino Scampi
$24.00
Filet of branzino served with sautéed spinach in a white wine, lemon and garlic sauce