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Il Migliore Trattoria
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Menu
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2576 NE Miami Gardens Dr # North
Miami, FL 33180
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Dinner Menu
Appetizers
Appetizers
Salads
Entrees
Pasta
Sides
Carpaccio
served with arugula and shaved grana padano
Bresaola
served with arugula and shaved grana padano
Caprese
served with balsamic dressing
Eggplant Caprese
served over hydroponic mix green and topped with a balsamic syrup
Ahi Tuna
seared rare with ponzu dipping sauce.
Mediterranean Mussels
served in a saffron and wine broth with concasse tomatoes, pancetta and shallots
Il Migliore Sharing Platter
marinated artichoke hearts, feta stuffed olives, prosciutto, bresaola, marinated tomatoes, grana padano, fresh mozzarella, truffle provolone and sun-dried tomato crustini.
Soup Du Jour
soup of the day
Ravioli Du Jour
ravioli of the day
Salads
Appetizers
Salads
Entrees
Pasta
Sides
Mix Greens
tossed with balsamic vinaigrette and cherry tomatoes.
Fennel, Arugula, Endive
tossed in a lemon vinaigrette.
Greek Salad
tomatoes, cucumbers, kalamata olives, feta cheese and lemon vinaigrette.
Beet And Goat Cheese
red and gold beets served with a cashew crusted goat cheese crouton, baby arugula and balsamic reduction.
Chop Salad
romaine, tomatoes, cucumbers, kalamata olives, garbanzo beans, ricotta salata.
Ceasar Salad
topped with shaved grana padana
Entrees
Appetizers
Salads
Entrees
Pasta
Sides
Veal Scaloppini
picatta, marsala or milanese. served with roasted potatoes and rapini.
Brick Chicken
served with steak fries, sauteed spinach and lemon and herb materd butter.
Skirt Steak
served with tuscan fries and arugula, tomato salad and chimmichurri sauce.
Grilled Salmon
served provencal style with mashed potatoes and asparagus.
Niman Ranch Pork Chop
pan roasted with cherry peppers, roasted peppers and a balsamic sauce. served with gorgonzola mash and rapini.
Tilapia
picatta, livernaise or franchese, served with mashed potatoes and green beans.
Calves Liver
served with caramelized onions mashed potatoes and green beans.
Porcini Dusted Bison Filet
served with mushroom bordelaise, goat cheese mash and broccoli.
Lobster And Jumbo Shrimp
served tossed in fra diablo sauce with linguine.
Pasta
Appetizers
Salads
Entrees
Pasta
Sides
Wild Mushroom
fresh fettuccine tossed with sauteed wild mushrooms and white truffle oil.
Smoked Salmon
farfalle tossed with smoked salmon, peas in a chardonnay cream sauce.
Bolognese
fresh parpadelle tossed with ground meat ragu.
Mushroom And Pesto Cream
fresh gnocchi tossed in a wild mushroom and pesto cream sauce.
Lasagna
pasta sheets layered with bolognese, bechamel and parmesan cheese.
Pancetta And Garlic
spaghetti tossed with shaved garlic, crispy pancetta, chilies and evoo.
Salmon Ala Vodka
penne tossed with fresh salmon and pea in a pink sauce.
Buttara
rigatoni tossed in a spicy sausage ragu with peas and a touch of cream.
Spaghetti Fileto Di Pomodoro
spaghetti with garlic, tomato concasse, basil and evoo
Clams
linguini tossed with chopped clam and middle neck clam red or white
Sides
Appetizers
Salads
Entrees
Pasta
Sides
Steak Fries
Tuscan Fries
Roasted Potatoes
Mashed Potatoes
Pancetta And Scallion Hash
Caramelized Onions
Sauteed Wild Mushroom
Garlic Rapini
Sauteed Spinach
Garlic Green Beans
Asparagus Al Forno
Steamed Asparagus
Garlic Broccoli
Steamed Broccoli
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General Info
2576 NE Miami Gardens Dr # North
Miami, FL 33180
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305-792-2902
http://www.ilmig.com/
Hours
Monday:
11:30am - 10:00pm
Tuesday:
11:30am - 10:00pm
Wednesday:
11:30am - 10:00pm
Thursday:
11:30am - 10:00pm
Friday:
11:30am - 10:00pm
Saturday:
5:00pm - 10:00pm
Sunday:
5:00pm - 10:00pm