Crispy calamari rings with lemon wedges and roasted red pepper aioli.
Caesar Salad
$11.00
Hearts of romaine, rosemary croutons, shaved Parmesan and Caesar dressing.
Certified Angus Cheeseburger
$13.00
Ground chuck with pepperjack cheese, Roma tomatoes, red onion, mixed greens, Dijonnaise served with steak fries. Made on toasted house made focaccia.
Ratatouille Entree
$17.00
Looks like pasta, but its zucchini, peeled tomatoes, mushrooms, red and yellow peppers and artichoke hearts sauteed in extra virgin olive oil, with garlic, chili flakes, spices and herbs. Vegan. No dairy. No soy. No gluten.