Chef's selection of Italian Cured Meats, Seasonal Fruits & Cheeses
Calamari Fritti
$13.00
House Specialty; Lightly Seasoned Tender Squid Rings and Tentacles Topped with Cherry Peppers Sautéed in White Wine
Bruschetta
$8.00
Grilled Italian Bread topped with Fresh Plum Tomato, Basil & Fresh Mozzarella finished in the Oven
Pasticcio di Melanzane
$10.00
Slices of Grilled Eggplant layered with Prosciutto, Mozzarella, finished in Oven with Plum Tomato Sauce
vegetarian
Vongole Farcite
$11.00
Littleneck Clams or Mussels (depending on availability) Oven Roasted with Savory Cracker Crumbs Topping and Crispy Bacon
Zuppa di Vongole
$12.00
Whole Littleneck Clams or Mussels (depending on availability) Sautéed in your choice of White, Red or Fra Diavolo Sauce
Arancini al Pesto
$9.00
Fried Arborio Rice Balls with Pesto filled with Fresh Mozzarella Cheese served with our Plum Tomato Sauce
Insalate
Giardino
$8.00
Garden Salad - Fresh Mixed Greens, English Cucumber, Red Onion, Carrots, Whole Black Olives and Cherry Tomatoes dressed with Extra Virgin Olive Oil and Balsamic Vinegar
Caprese
$11.00
Slices of Fresh Mozzarella Cheese, Beef Steak Tomato, Garnished with Fresh Basil leaves, drizzled with Extra Virgin Basil Oil
Insalate di Cesare
$8.00
Ceaser salad - Crisp Romaine Lettuce tossed in our own Ceaser Dressing with House-made Garlic Croutons
Insalate Della Casa
$10.00
Peppery Arugola, Fresh Fennel, Ruby Red Grapefruit segments and Golden Raisins dressed with Extra Virgin Oil and White Balsamic Vinegar
Pasta
Risotto Del Giorno
Risotto of the Day; Chef's Choice of Protein Served Over Simmered Arborio Rice Risotto
Market Price
Agnolotti Agli Spinaci
$19.00
House-made Pillow Shaped Pasta filled with Mascarpone, Spinach, Shallots in Saffron Creamy Sauce
Our Casserole Style House-made Bolognese Sauce Layered between Pasta Sheets with Mixed Cheeses, Oven Finished with Fresh Plum Tomato Sauce & Mozzarella
Vegetable Lasagna
$18.00
Our Casserole Style House-made Tomato Sauce Layered between Pasta Sheets with Mixed Cheeses, Oven Finished with Fresh Plum Tomato Sauce & Mozzarella
vegetarian
Conchiglie al Forno
$19.00
Pasta Shells Sautéed with Pancetta, Shallots and Sage in Mascarpone Cream Sauce, Finished in the Oven with Fontina Cheese
Linguine e Gambari
$25.00
Jumbo Shrimp Sautéed in your Choice of Red, Scampi or Fra Diavolo Sauce, Tossed with Linguine
Linguine Alla Vongole
$19.00
Whole Littleneck Clams or Mussels (depending on availability) Sautéed in your Choice of Red, White or Fra Diavolo Sauce, Tossed with Linguine
Pescatore
$26.00
Whole Littleneck Clams or Mussels (depending on availability), Jumbo Shrimp, Calamari, and Scallops in your Choice of Red, White or Fra Diavolo Sauce served over Linguine
Saltimbocca Alla Romana
$26.00
Veal Medallion Sautéed in White Wine, Mushroom sauce, baked in the oven with Prosciutto & Provolone Cheese
Fettuccine Alla Bolognese
$18.00
Egg Fettuccine Tossed in a Hearty Housemade Sauce of Plum Tomato, Lean Ground Beef & Pork
Pesce
Whole Stuffed Branzino
$30.00
Table Side Filet; A White, Delicate-Flavored Whole Mediterranean Sea Bass, Stuffed with Fennel, Tomatoes, Basil, Lemon Wheels and Onions. Penne or Linguine with our Plum Tomato Basil Sauce or Chef's Choice of Potato & Vegetable. Filletted Tableside
Merluzzo al Forno
$23.00
Fillet of Cod Fish topped with Crabmeat & Cracker Crumbs, Baked in the Oven
Lutiano Rosso al Cartoccio
$26.00
Filet of Red Snapper Baked in Parchment with White Wine, Fresh Fennel, Red Onion, Plum Tomato, Basil & Olive Oil
Prosciutto Wrapped Gamberoni Ripieni
$28.00
Jumbo Shrimp with Savory Cracker Crumbs and Crabmeat "Stuffing" Over Sundried Spinach Orzo Wrapped in Prosciutto and Drizzled with Balsamic Glaze
Salmone ai Pepperoni
$24.00
Fresh Grilled Atlantic Salmon Filet, Served over Red & Yellow Pepper Coulis
Carne & Pollame
Bistecca Del Giorno
Steak of the Day; Chef's Choice Rib Eye, T-Bone or New York Strip
Market Price
Costole di Manzo Brasate
$28.00
Beef Short Ribs slowly Braised in a Red Wine Demi Glaze Sauce served over Mashed Potatos and Vegetables
Petto di Pollo Alato
$20.00
Airline Chicken Breast Pan-Roasted Served Over Asparagus Risotto
Sella D'agnello al Vino Rosso
$30.00
Herb Rubbed, Rack of Lamb, Grill Marked & Oven Finished with Goat Cheese & Red Wine Demi
Petto D'anatra al Mirtillo
$29.00
Pan-Seared Duck Breast served with Dried Cranberries, Sage in a Gran Gala Brandy sauce
Costolette di Maiale Alla Griglia
$28.00
House Specialty; Thick Cut Pork Chops Topped with Sautéed Hot & Pickled Peppers
Grilled Italian Toast with diced Plum Tomatoes, Olive Oil, diced Onions and Fresh Boiled Shrimp
Eggplant Rollatini
$8.00
Panko Breaded fried Eggplant, filled with Quattro Formaggi, topped with Pomodoro Sauce and Melted Mozzarella
Calamari Fritti
$10.00
Lightly Breaded Fried Calamari, Served with Spicy Cherry Peppers, Sauteed in a White Wine Sauce, Lemon Wedges and Pomodoro Sauce
Artichoke & Spinach Dip
$8.00
Rich and Creamy Blend of Spinach and Artichoke with Panko-Parmesan Crumbs served with Garlic Crostinis
Insalate
Add Chicken $5 | Add Shrimp $8 | Add Salmon $10
Giardino
$8.00
Mixed Greens, English Cucumber, Sliced Red Onions, Carrots, Black Olives, and Cherry Tomatoes served with Balsamic Vinaigrette
Insalate della Casa
$8.00
Arugula, Fresh Fennel, Ruby Red Grapefruit and Golden Raisins served with a White Balsamic Vinaigrette
Insalate di Cesare
$8.00
Crisp Romaine Lettuce Tossed in our House Made Caesar Dressing, topped with Garlic Croutons and Grated Parmesan Cheese
Caprese
$8.00
Sliced Fresh Mozzarella, Vine-Riped Tomatoes and fresh Basil, drizzled with extra Virgin Olive Oil, Basil Oil and Balsamic reduction
Iceberg Wedge
$9.00
Iceberg Lettuce, Crispy Prosciutto, Red Onions, Grape Tomatoes, Gorgonzola Dressing and a light drizzle of Basil Oil
Strawberry Spinach
$9.00
Spinach and fresh Strawberries tossed in Raspberry Vinaigrette, Feta Cheese and Candied Walnuts
Carne & Pollame
Bistecca di Giorno
$19.00
7oz Ribeye on NY Strip served with Creamy Artichoke Risotto and Vegetable Medley (Ask your Server for Today's Steak availability)
Eggplant alla Parmigiana
$11.00
Golden crisp and lightly Panko battered Eggplant, Oven finished with Basil Pomodoro Sauce and melted Mozzarella
Pollo alla Parmigiana
$12.00
Tender lightly battered Golden Brown Chicken tenders, finished in oven with Pomodoro Sauce, Mozzarella and choice of Red or Alfredo Linguine
Linguine & Meatballs
$13.00
Beef, Pork, Italian Sausage and Parmesan Meatballs topped with our famous Tomato Sauce and Fresh Basil served on top of Linguine Pasta
Pesce
Grilled Salmon
$18.00
Grilled 6oz Salmon served with Parmesan Risotto with choice of Sauce: Arrabiata, Puttanesca, or Lemon Caper Cream
Seafood Cioppino Style
$20.00
Seafood Stew with Fish, New Zealand Mussels, Littleneck Clams, Calamari and Shrimp served in a Pomodoro Broth or Scampi Sauce
Seafood Scampi Style
$20.00
Seafood Stew with Fish, Mussels, Clams, Shrimp & Calamari in a White and Butter Sauce
Frittura de Gamberi e Calamari
$18.00
Lightly Breaded Shrimp, Calamari Rings, Artichoke Hearts and Banana Peppers served with Polenta Fries, Garlic Aioli and Arrabiata dipping Sauce
Sandwich
Sandwiches Served with Parmesan Fries
Bison Panino
$14.00
Bison Burger with Prosciutto, House Greens, Tomatoes, Provolone Cheese, Roasted Red Bell Peppers, Cherry and Banana Peppers on a Ciabatta Roll
Meatball Sub
$10.00
Meatballs stewed in our Pomodoro Sauce with Mozzarella and Pecorino served on an Italian Hoagie
Portobello Panino
$12.00
Grilled Portobello marinated in Balsamic with Provolone, Crispy Prosciutto, Tomato, Mixed Greens, Roasted Red Bell, Cherry and Banana Peppers on a Ciabatta Roll
Prosciutto Caprese Piadina
$13.00
Prosciutto, Capicola and Salami with Vine-Riped Tomatoes, House Greens and Fresh Mozzarella Cheese served on a Wood Fired Flat Bread
Verace True Italian Panino
$14.00
Prosciutto, Capicola, Salami, Vine-Riped Tomatoes, House Greens, Cherry Peppers and Fresh Mozzarella on a Ciabatta Roll
Pollo Parmigiana
$11.00
Lightly Breaded Chicken Tenders, Fresh Bruschetta Mix, Spicy Cherry Peppers, Melted Mozzarella and Pomodoro Sauce on an Italian Hoagie Bread
Pizza
Pepperoni
$12.00
Classic Pepperoni
Cheese
$10.00
Mozzarella Cheese & our Signature Tomato Sauce
Margherita
$13.00
Tomato Sauce Mozzarella Cheese and Fresh Basil
La Grigliata
$14.00
Mozzarella, Grilled Vegetables, Eggplant Zucchini, Peppers and Wild Mushrooms
Al Forno
$15.00
Mozzarella, Thinly Sliced Pancetta, Pecorino Cheese and Cherry Tomato
Shiitake Fungi e Peperoni Rossi
$15.00
Sautéed Shiitake Mushrooms, Grilled Red Peppers and Shredded Mozzarella
Meatlovers
$16.00
Pepperoni, Italian Sausage, Pancetta, Tomato Sauce & Shredded Mozzarella
Pasta
Casserole Style Lasagna
House Made Bolognese Sauce, Oven Baked, with Pomodoro Sauce and Melted Mozzarella
$13.00
Veggie Lasagna Substitute$13.00
Chicken Alfredo Fettuccine
Chicken Tenders Sautéed with Garlic in a House Made Alfredo Sauce tossed with Fettuccine
$14.00
Shrimp Substitute$17.00
Linguine alla Bolognese
$14.00
Bolognese Sauce Tossed in Linguine (Ground Pork, Ground Beef and Italian Sausage)
Baked Ziti al Forno
$12.00
Baked Rigatoni Tossed in Quattro Formaggi, Sage and Melted Mozzarella
Chicken Picatta
Lightly Dusted Sautéed Chicken Tenders in Lemon Butter Sauce, Basil, and Capers tossed in Linguine
$12.00
Veal Substitute$16.00
Chicken Marsala
Lightly Dusted Sautéed Chicken Tenders, Mushrooms and Linguine tossed in Home Style Marsala Sauce
$12.00
Veal Substitute$16.00
Penne Carbonara with Chicken
Chicken Tenders Sautéed with Prosciutto, Mushrooms, Sun-dried Tomatoes and Shallots tossed in a Garlic Cream Sauce
$13.00
Shrimp Substitute$16.00
Zuppa
Minestrone di Verdura
$7.00
Fresh Cut Seasonal Veggies, Pasta and Cannellini Beans in a Tomato Broth