Tender sake-marinated white-meat chicken, battered and fried golden brown. Served with our house "white sauce".
$8.00
Fried Shrimp - Ebi Furai
5 Jumbo shrimp breaded and fried golden brown. Served with Thai chili sauce
$9.00
Fried Calamari - Ika Furai
Tender calamari, lightly breaded and flash fried; served with tartar and cocktail sauces
$9.00
Gyoza - Pork or Veggie
6 Japanese dumplings, fried.
$7.00
Garlic Croquettes
(2) mashed potato patties loaded with garlic, breaded in panko, then fried golden brown
vegetarian
$8.00
Pumpkin Croquettes
Mashed Kabocha (Japanese pumpkin) patties, breaded in panko, and then fried. Served with tonkatsu sauce
vegetarian
$8.00
Tokyo Curry Fries
French fries topped with Tokyo Curry, Cheddar Cheese, and onions. (Sub plain curry for Vegetarian)
$9.00
Shishito Peppers
Japanese snacking peppers. Flash fried and served with lemon and our house "white sauce". Most are mildly spicy - but some are more spicy!
vegetarian
$6.00
Tofu Salad "Hiyayakko"
Extra firm Tofu topped with radish sprouts, cropped radish green peppers, yellow onion and soy vinaigrette
vegetarian, vegan
$7.00
Soups and Salads
Miso Soup
House made miso soup, made from "scratch" starting with kombu dashi
vegetarian, vegan
Cup$4.00
Bowl$6.00
Curry Udon
Our authentic Japanese curry over piping hot udon, with corn, diced carrots & potatoes and topped with green onions.
vegetarian
(Bowl)$9.00
Braised Beef
$2.00
Braised Chicken
$2.00
Fried Egg
$1.50
Spinach
$1.50
Mushrooms
$1.50
Tofu
$1.50
Okra
$1.50
Chicken Katsu Salad
Chicken cutlet with Spring mix Salad (topped with corn, carrots, green peppers, onions, radish) and served with Tonkatsu sauce and out House White Sauce dressing.
$11.00
Pork "Tonkatsu" Salad
$11.00
Pork Cutlet served with spring mix salad (topped with carrots, corn, green peppers, onions, radish) served with Tonkatsu sauce and House White Sauce.
Chilled Ramen Salad "Hiyashi Chuka"
$10.00
Chilled ramen noodles, topped with carrots, cabbage, cucumbers, corn, egg, pickled ginger, and choice of braised chicken or tofu. Served with soy vinaigrette
Most popular way to enjoy Curry in Japan; Tender chicken breast cutlet with panko crust; fried golden brown; served with a bowl of our authentic curry
$16.00
Tonkatsu (Pork Cutlet) Curry
$16.00
Pork Tenderloin cutlet with panko crust; fried golden brown; served with a bowl of our authentic curry
Fish Cutlet Curry
$17.00
Panko-crusted fish cutlet served with with a bowl of our authentic curry
Tokyo Curry
Curry laden with ground beef, carrots, green peppers and onions. Hearty and sweet!
$15.00
Japanese Curry - Plain Curry
$10.00
vegetarian
Japanese Curry w/ Braised Chicken
$13.00
Japanese Curry w/ Braised Beef
$13.00
Japanese Curry w/ Fried Chicken - Karaage Curry
$15.00
Japanese Curry w/ 5 Jumbo Fried Shrimp
$16.00
Japanese Curry w/ Seafood Medley
$17.00
scallop, calamari, shrimp, fish
Japanese Curry with Mixed Veggies
$11.50
Our authentic Japanese curry with corn, diced potatoes, and diced carrots
vegetarian
Japanese Curry with Spinach and Mushrooms
$13.00
Our Authentic Curry with sauteed fresh spinach and fresh mushrooms
vegetarian
Japanese Curry with Okra and Tofu
$13.00
Our authentic curry with flash fried okra and steamed tofu
vegetarian
Japanese Curry with 2 Garlic Croquettes
$16.00
vegetarian
Japanese Curry with Menchi
$16.00
A seasoned hamburger patty, coated in Panko and fried. Served with our authentic Japanese Curry
Wafuu Pasta
Japanese version of pasta dishes, using both Western and Japanese ingredients to create unique comfort food dishes
Chicken Pasta
Fried Karaage Chicken surrounding spaghetti, smothered with sautéed green peppers, onions, mushrooms; served with our House White Sauce Seafood Pasta
$16.00
Seafood Pasta
Shrimp, Scallops, Calamari, and fish sautéed and tossed in a soy-garlic cream sauce OR Japanese style tomato sauce
$17.00
Naporitan Spaghetti
A Yokohama specialty! Sauteed green peppers, Onions, mushrooms, corn and kurobuta sausage - tossed in a ketchupy sauce and served over spaghetti. Ask for "no sausage" for a vegetarian version
$11.00
Spaghetti w/ Japanese Tomato Sauce
$9.00
Tomato sauce with garlic and a touch of Tamari sauce
vegetarian, vegan
Spinach
$1.50
Mushrooms
$1.50
Mixed Veggies corn, carrots, potatoes
$1.50
Okra
$1.50
Tofu
$1.50
Mentaiko &Ika Pasta
Mildly spicy cod-roe blended with sautéed calamari, tossed with spaghetti & topped with shredded nori
$17.00
Desserts
Matcha Pudding
House made pudding with Uji Matcha and matcha syrup.. All vegetarian (no gelatin used).
vegetarian
$4.50
Mango Pudding
$4.50
House made pudding using vegetarian thickening agents and topped with mango puree
vegetarian
Ice Cream
$4.50
Flavor choices (as available): Green Tea, Mango Sherbert, Black Sesame, Lychee Sherbert
vegetarian
Coffee Jelly
$3.50
Coffee Jelly made with agar-agar (no gelatin), served with heavy cream
vegetarian
Sides
Side of Curry
$7.00
Bowl of Curry. Customize spice level and addons
Spinach
$1.50
Mushrooms
$1.50
Mixed Veggies
$1.50
Tofu
$1.50
Okra
$1.50
Side of Tokyo Curry
$7.00
Side of white rice
$3.00
Side of spaghetti
$3.00
Side of Brown Rice
$4.50
Curry Pickles
$2.00
Fukujinzuke, Rakkyo, Raisins
Side Chicken Cutlet
$6.50
Side Pork Cutlet
$6.50
Side Fish Cutlet
$7.50
Sandwiches
Each sandwich option includes your choice of French fries, House Salad, or fried egg topper.
Chicken Katsu Sandwich
$11.00
Chicken katsu topped with shredded cabbage, carrots, pickled ginger, wasabi mayo, on a toasted brioche bun
Tonkatsu Sandwich
$11.00
Pork katsu (cutlet) topped with shredded cabbage, carrots, pickled ginger, wasabi mayo, on a toasted brioche bun
Menchi Sandwich
$11.00
Seasoned hamburger patty, coated in Panko, and fried. Served on a brioche bun with tomato, lettuce, and Thousand Island dressing. Includes your choice of fries, House salad, or fried egg topper.
*Consuming undercooked eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.