chopped tomatoes, parsley, cucumber, onions and scallion tossed with vinegar and olive oil and seasoned by herbs.
Large$9.95
Small$7.95
Mix Green Salad (yesil Salata)
lettuce, tomatoes, peppers, onion, cucumber and arugula tossed with lemon juice and olive oil.
Large$9.95
Small$7.95
Cold Bean Salad (piyaz)
white kidney beans mixed with peppers, tomatoes, lettuce, onions and tossed with olive oil and vinegar.
Small$7.95
Chicken Salad (tavuklu Salata)
mix green salad with char grilled marinated chicken.
Small$9.95
Shrimp Salad (karidesli Salata)
mix green salad with char grilled marinated chicken.
$10.95
With Feta Cheese (large)( extra)$2.00
With Feta Cheese (small)( extra)$1.50
Hot Appetizers (sicak Mezeler)
Calamari (kalamar)
$8.95
deep fried squid.
Fried Calf’s Liver (arnavut Cigeri)
$7.95
Cigarette Börek (sigara Böregi)
$6.50
flaky pastry, filled with feta cheese and parsley.
Zucchini Pancakes (mücver)
$6.50
mashed zucchini, carrots, potatoes mixed with herbs and fried till golden brown.
Panned Eggplant (patlican Tava)
$6.50
layers of fried eggplants and yogurt flavored with a hint of garlic.
French Fries (patates Kizartmasi)
$3.50
Fish Kebab (balik Kebab)
$9.95
fresh chunks of salmon seasoned with parsley, garlic and fresh dill wrapped in grape leaves and char grilled.
Cold Appetizers (soguk Mezeler)
Humus
$5.95
mashed chick peas with tahini, a hint of garlic, lemon juice and olive oil.
Babaganus
$5.95
mashed smoked eggplants with tahini, garlic, lemon juice and olive oil.
Eggplant Salad (patlican Salatasi)
$5.95
smoked eggplant, smoked green and red peppers with olive oil and garlic.
Spicy Paste (acili Ezme)
$5.95
a mixture of minced tomatoes, walnuts, peppers, onions and hot spices tossed with garlic, olive oil and lemon juice.
Tarama
$5.95
red caviar spread blended with olive oil and lemon juice.
Lentil Köfte (mercimek Köftesi)
$5.95
mashed lentil kneaded with fine bulgur, parsley, sautéed onions, scallions and served with lettuce.
Stuffed Eggplant (imam Bayildi)
$7.95
baby eggplant stuffed with tomatoes, peppers, onions, pine nuts and herbs.
Eggplant With Sauce (patlican Soslu)
$5.95
cubes of eggplant in a fresh tomatoes sauce with onions, herbs and garlic.
Artichokes (enginar)
$7.95
fresh artichoke hearths braised in lemon and olive oil, dressed out with dill, fresh green peas, carrots and potatoes.
Tabuli
$5.95
a mixture of bulgur (specially processed wheat) with parsley, scallions, peppers, olive oil, tomatoes and lemon juice.
Cacik
$4.50
chopped cucumber blended with garlic, mint, dill and yogurt.
Lebni
$5.95
thickened yogurt mixed with, dill garlic, walnuts and herbs.
Stuffed Grape Leaves (yalanci Dolma)
$6.95
grape leaves stuffed with rice, currants, onions and pine nuts.
Plaki
$5.95
kidney beans cooked with onions, carrots, potatoes, fresh tomatoes, garlic and herbs.
Feta Cheese (peynir)
$7.95
imported turkish feta cheese served with tomatoes and black olives.
Combination Appetizers (karisik Mezeler)
small - a combination of four different cold appetizers; large - a combination of six different cold appetizers
Small$15.95
Large$18.95
Main Courses
Traditional Turkish Dishes
Stuffed Cabbage (etli Lahana Sarma)
$12.95
white cabbage leaves stuffed with ground lamb, rice, onions, fresh dill and seasoning; served with yogurt and tomato sauce.
Lamb Shank (sebzeli Incik)
$14.95
leg of lamb stewed with carrots and celery and garnished with seasonal vegetables; served with rice.
Hünkar Begendi (with Chicken Or Lamb)
$14.95
a classical istanbul dish- chicken or lamb chunks cooked in tomato sauce, served on eggplant puree blended with cheese.
Okra (etli Bamya)
$13.95
pieces of lamb baked with baby okra in fresh tomato sauce; served with rice.
Vegetable Sauté (sebze Sote)
$12.95
seasonal vegetables sautéed with a pinch of garlic in a creamy sauce served with rice.
Chicken Sauté (tavuk Sote)
$13.95
tender chunks of chicken sautéed with onions, peppers, tomatoes and garlic in a cream and tomatoes sauce; served with rice.
Manti (turkish Ravioli)
$14.95
light dough stuffed with seasoned lamb and onions, steamed to ideal texture; served with garlic yogurt sauce, and topped with butter sauce with seasonings.
Kebabs And Döner
served with rice, char gilled tomatoes, green peppers and broiled seasonal vegetables.
Lamb Shish Kebab (sis Kebab)
$14.95
char grilled, marinated and skewered tender cubes of baby lamb.
Chicken Shish Kebab (tavuk Kebab)
$13.95
char grilled, marinated and skewered tender cubes of chicken.
Skewered Chopped Lamb (adana Kebab)
$13.95
chopped lamb mixed with bell peppers, spices; char grilled on wide skewers.
Skewered Chopped Chicken (tavuk Adana)
$13.95
chopped chicken with mixed bell peppers, spices, garlic and onion juice; char grilled on wide skewers.
Döner Kebab
$12.95
döner is served on friday, saturday and sunday only. thinly sliced lamb and beef combination cooked on a vertical grill.
Lamb Chops (pirzola)
$19.95
baby lamb chops char-grilled to your taste.
Köte Kebab
$13.95
ground beef mixed with garlic and bread crumbs, char grilled to perfect texture, served with thin pita, rice and onion salad.
Hünkar Special Mix Grill (hünkar Karisik Izgara)
$22.95
sis kebab, tavuk kebab, adana kebab, tavuk adana / doner and kofte kebab.
Kebabs With Yogurt (yogurtlu Kebablar)
Iskender Kebab
$13.95
döner kebab baked with tomato sauce over pieces of roasted pita bread and generously slathered with melted butter and yogurt.
Shish Kebab With Yogurt (yogurtlu sis)
$14.95
lamb shish kebab baked on a bed of roasted pita and yogurt sauce.
Chicken Shish Kebab With Yogurt (yogurtlu Tavuk)
$13.95
chicken shish kebab baked on a bed of roasted pita and yogurt sauce.
Skewed Ground Lamb With Yogurt (yogurtlu Adana)
$13.95
adana kebab baked on a bed of roasted pita and yogurt sauce.
Skewered Ground Chicken With Yogurt
$13.95
tavuk adana kebab baked on a bed of roasted pita and yogurt sauce.
Fresh Fish
served with a very rich green salad. all fish is served with green salad. please tell the waiter if you like your fish fillet or whole.
Salmon Steak (somon Izgara)
$15.95
Red Snapper (mercan)
Market Price
Dorade Fish (çupra)
Market Price
Stripe Bass (levrek)
Market Price
Beverages
Hot
Turkish Coffee (türk Kahvesi)
$2.50
Hot Choclate
$2.50
American Coffee
$1.50
Turkish Tea
$1.50
Herbal Tea
$1.50
Cold
Pepsi, Sprite, Sunkist, Uludag Gazoz
$1.50
Ayran
$2.00
Imported Apricot Juice (kayisi Nektari)
$2.00
Imported Sour Cherry Juice (viine Nektari)
$2.00
Desserts
Baklava
$4.95
baked thin layered pastry filled with roasted chopped walnuts, flavored with honey syrup and topped with pistachios.
Kadayif
$4.95
baked shredded wheat filled with chopped walnuts flavored with honey syrup, garnished with pistachios.
Kazan Dibi
$4.95
caramelized light milk pudding.
Oven Baked Rice Pudding (firin Sütlaç)
$4.95
home-made creamy rice pudding baked in casserole with served a pinch of cinnamon.
Apricot (kayiisi Tatlisi)
$4.95
sun dried apricots steamed in sweet syrup with cloves, filled with almonds and topped with fresh cream. garnished with pistachios.
Appetizer Choices
Lentil Soup (mercimek Çorbasi)
Chicken-vegetable Soup (sebzeli Tavuk Çorbasi)
Shepherd Salad (çoban Salata)
chopped tomatoes, parsley, cucumber, onions and scallion tossed with vinegar and olive oil and seasoned by herbs.
Humus
mashed chick peas with tahini, a hint of garlic, lemon juice and olive oil.
Babaganus
mashed smoked eggplants with tahini, garlic, lemon juice and olive oil.
Lentil Köfte (mercimek Köftesi)
mashed lentil kneaded with fine bulgur, parsley, sautéed onions, scallions and served with lettuce.
Plaki
kidney beans cooked with onions, carrots, potatoes, fresh tomatoes, garlic and herbs.
Cigarette Börek (sigara Böregi)
flaky pastry, filled with feta cheese and parsley.
Zucchini Pancakes (mücver)
mashed zucchini, carrots, potatoes mixed with herbs and fried till golden brown.
Entrée Choices
Stuffed Cabbage (etli Lahana Sarma)
white cabbage leaves stuffed with ground lamb, rice, onions, fresh dill and seasoning; served with yogurt and tomato sauce.
Vegetable Sauté (sebze Sote)
seasonal vegetables sautéed with a pinch of garlic in a creamy sauce served with rice.
Chicken Sauté (tavuk Sote)
tender chunks of chicken sautéed with onions, peppers, tomatoes and garlic in a cream and tomatoes sauce; served with rice.
Chicken Shish Kebab (tavuk Kebab)
char grilled, marinated and skewered tender cubes of chicken; served with rice and vegetables.
Skewered Chopped Lamb (adana Kebab)
chopped lamb mixed with bell peppers, spices; char grilled on wide skewers; served with rice and vegetables.
Skewered Chopped Chicken (tavuk Adana)
chopped chicken with mixed bell peppers, spices, garlic and onion juice; char grilled on wide skewers; served with rice and vegetables.
Beverages
Pepsi
Sprite
Sunkist
Uludag Gazoz
Ayran
Tea
Coffee
Soups (çorbalar)
Lentil Soup (mercimek Çorbasi)
$3.95
Chicken-vegetable Soup (sebzeli Tavuk Çorbasi)
$3.95
Soup Of The Day (günün Çorbasi)
$3.95
Salads (salatalar)
with feta cheese, extra: large - $1.50; small - $1.
Shepherd Salad (çoban Salata)
chopped tomatoes, parsley, cucumber, onions and scallion tossed with vinegar and olive oil and seasoned by herbs.
Large (Büyük)$8.95
Small (Küçük)$5.95
Mix Green Salad (yesil Salata)
lettuce, tomatoes, peppers, onion, cucumber and arugula tossed with lemon juice and olive oil.
Large (Büyük)$8.95
Small (Küçük)$6.95
Cold Bean Salad (piyaz)
white kidney beans mixed with peppers, tomatoes, lettuce, onions and tossed with olive oil and vinegar.
Small (Küçük)$6.95
Chicken Salad (tavuklu Salata)
mix green salad with char grilled marinated chicken.
Small (Küçük)$9.95
Shrimp Salad (karidesli Salata)
mix green salad with char grilled marinated chicken.
Small (Küçük)$9.95
Hot Appetizers (sicak Mezeler)
Calamari (kalamar)
$7.95
deep fried squid.
Fried Calf’s Liver (arnavut Cigeri)
$6.95
Cigarette Börek (sigara Böregi)
$5.95
flaky pastry, filled with feta cheese and parsley.
Zucchini Pancakes (mücver)
$5.95
mashed zucchini, carrots, potatoes mixed with herbs and fried till golden brown.
Panned Eggplant (patlican Tava)
$5.95
layers of fried eggplants and yogurt flavored with a hint of garlic.
French Fries (patates Kizartmasi)
$3.50
Fish Kebab (balik Kebab)
$7.95
fresh chunks of salmon seasoned with parsley, garlic and fresh dill wrapped in grape leaves and char grilled.
Cold Appetizers (soguk Mezeler)
Humus
$4.95
mashed chick peas with tahini, a hint of garlic, lemon juice and olive oil.
Babaganus
$4.95
mashed smoked eggplants with tahini, garlic, lemon juice and olive oil.
Eggplant Salad (patlican Salatasi)
$4.95
smoked eggplant, smoked green and red peppers with olive oil and garlic.
Spicy Paste (acili Ezme)
$4.95
a mixture of minced tomatoes, walnuts, peppers, onions and hot spices tossed with garlic, olive oil and lemon juice.
Tarama
$4.95
red caviar spread blended with olive oil and lemon juice.
Lentil Köfte (mercimek Köftesi)
$5.25
mashed lentil kneaded with fine bulgur, parsley, sautéed onions, scallions and served with lettuce.
Stuffed Eggplant (imam Bayildi)
$6.95
baby eggplant stuffed with tomatoes, peppers, onions, pine nuts and herbs.
Eggplant With Sauce (patlican Soslu)
$4.95
cubes of eggplant in a fresh tomatoes sauce with onions, herbs and garlic.
Artichokes (enginar)
$7.95
fresh artichoke hearths braised in lemon and olive oil, dressed out with dill, fresh green peas, carrots and potatoes.
Tabuli
$4.95
a mixture of bulgur (specially processed wheat) with parsley, scallions, peppers, olive oil, tomatoes and lemon juice.
Cacik
$4.50
chopped cucumber blended with garlic, mint, dill and yogurt.
Lebni
$4.95
thickened yogurt mixed with, dill garlic, walnuts and herbs.
Stuffed Grape Leaves (yalanci Dolma)
$5.95
grape leaves stuffed with rice, currants, onions and pine nuts.
Plaki
$4.75
kidney beans cooked with onions, carrots, potatoes, fresh tomatoes, garlic and herbs.
Feta Cheese (peynir)
$5.95
imported turkish feta cheese served with tomatoes and black olives.
Combination Appetizers (karisik Mezeler)
small: a combination of four different cold appetizers; large: a combination of six different cold appetizers.
Small$13.95
Large$17.95
Main Courses
Traditional Turkish Dishes
Stuffed Cabbage (etli Lahana Sarma)
$12.95
white cabbage leaves stuffed with ground lamb, rice, onions, fresh dill and seasoning; served with yogurt and tomato sauce.
Lamb Shank (sebzeli Incik)
$13.95
leg of lamb stewed with carrots and celery and garnished with seasonal vegetables; served with rice.
Hünkar Begendi (with Chicken Or Lamb)
$13.95
a classical istanbul dish- chicken or lamb chunks cooked in tomato sauce, served on eggplant puree blended with cheese.
Okra (etli Bamya)
$12.95
pieces of lamb baked with baby okra in fresh tomato sauce; served with rice.
Vegetable Sauté (sebze Sote)
$11.95
seasonal vegetables sautéed with a pinch of garlic in a creamy sauce served with rice.
Chicken Sauté (tavuk Sote)
$12.95
tender chunks of chicken sautéed with onions, peppers, tomatoes and garlic in a cream and tomatoes sauce; served with rice.
Manti (turkish Ravioli)
$12.95
light dough stuffed with seasoned lamb and onions, steamed to ideal texture; served with garlic yogurt sauce, and topped with butter sauce with seasonings.
Kebabs And Döner
served with rice, char gilled tomatoes, green peppers and broiled seasonal vegetables.
Lamb Shish Kebab (sis Kebab)
$13.95
char grilled, marinated and skewered tender cubes of baby lamb.
Chicken Shish Kebab (tavuk Kebab)
$12.95
char grilled, marinated and skewered tender cubes of chicken.
Skewered Chopped Lamb (adana Kebab)
$12.95
chopped lamb mixed with bell peppers, spices; char grilled on wide skewers.
Skewered Chopped Chicken (tavuk Adana)
$12.95
chopped chicken with mixed bell peppers, spices, garlic and onion juice; char grilled on wide skewers.
Döner Kebab
$11.95
döner is served on friday, saturday and sunday only. thinly sliced lamb and beef combination cooked on a vertical grill.
Lamb Chops (pirzola)
$17.95
baby lamb chops char-grilled to your taste.
Filet Mignon (bonfile)
$18.95
medallions of the tenderest cut of beef cooked to your taste.
Köte Kebab
$13.95
ground beef mixed with garlic and bread crumbs, char grilled to perfect texture, served with thin pita, rice and onion salad.
Hünkar Special Mix Grill (hünkar Karisik Izgara)
$22.95
sis kebab, tavuk kebab, adana kebab, tavuk adana / doner and kofte kebab.
Kebabs With Yogurt (yogurtlu Kebablar)
Iskender Kebab
$13.95
döner kebab baked with tomato sauce over pieces of roasted pita bread and generously slathered with melted butter and yogurt.
Shish Kebab With Yogurt (yogurtlu Sis)
$14.95
lamb shish kebab baked on a bed of roasted pita and yogurt sauce.
Chicken Shish Kebab With Yogurt (yogurtlu Tavuk)
$13.95
chicken shish kebab baked on a bed of roasted pita and yogurt sauce.
Skewed Lamb Or Chicken With Yogurt (yogurtlu Adana)
$13.95
adana kebab baked on a bed of roasted pita and yogurt sauce.
Fresh Fish
served with a very rich green salad. all fish is served with green salad. please tell the waiter if you like your fish fillet or whole.
Salmon Steak (somon Izgara)
$14.95
Red Snapper (mercan)
Market Price
Dorade Fish (çupra)
Market Price
Stripe Bass (levrek)
Market Price
Beverages
Hot
Turkish Coffee (türk Kahvesi)
$2.50
American Coffee
$1.50
Turkish Tea
$1.50
Herbal Tea
$1.75
Cold
Pepsi
$1.50
Sprite
$1.50
Sunkist
$1.50
Uludag Gazoz
$1.50
Ayran
$2.00
Imported Apricot Juice (kayisi Nektari)
$2.00
Imported Sour Cherry Juice (visne Nektari)
$2.00
Desserts
Baklava
$4.50
baked thin layered pastry filled with roasted chopped walnuts, flavored with honey syrup and topped with pistachios.
Kadayif
$4.50
baked shredded wheat filled with chopped walnuts flavored with honey syrup, garnished with pistachios.
Kazan Dibi
$4.50
caramelized light milk pudding.
Oven Baked Rice Pudding (firin Sütlaç)
$4.50
home-made creamy rice pudding baked in casserole with served a pinch of cinnamon.
Apricot (kayiisi Tatlisi)
$4.50
sun dried apricots steamed in sweet syrup with cloves, filled with almonds and topped with fresh cream. garnished with pistachios.