greens tossed in zesty ranch, with blackened chicken, wontons & a corn salsa
Caesar
crisp romaine tossed with Caesar dressing & croutons, topped with Parmesan cheese
$10.00
With Grilled Chicken$13.00
With Grilled Beef Tenderloin Tips$14.00
With Grilled Shrimp$14.00
With Grilled Salmon$15.00
Ahi
$15.00
spring mix tossed with cucumber ribbons, shredded carrots & our orange teriyaki dressing
Sandwiches
Sandwiches come with your choice of French fries or homemade coleslaw
Sirloin Burger
$10.00
Half pound fresh ground sirloin with lettuce, tomato, red onion & pickle. Toppings: Cheddar, Jack, Swiss, or Bleu, mushrooms, sautéed onions, BBQ sauce or bacon
Toppings (Ea)
$1.00
Prime Rib French Dip
$13.00
thinly sliced, stacked on a French roll, with Swiss cheese & sautéed onions
Steakhouse Club
$12.00
toasted bread stacked with prime rib, turkey, bacon, lettuce, tomato & cheese
Smoked Turkey Reuben
$11.00
sliced turkey, Swiss cheese & coleslaw on grilled rye bread
Prime Rib
$16.00
served open faced with mushrooms, Monterey Jack & Parmesan cheeses
Smoked Turkey Croissant
$9.00
hickory smoked turkey, bacon & Monterey Jack cheese
BBQ Chicken
$10.00
flame broiled breast topped with crisp bacon, Monterey Jack & our home made BBQ sauce
Pulled Pork
$10.00
stacked high on a Kaiser roll with BBQ or sweet & sour sauce
New York Steak
$15.00
NY steak with lettuce, tomatoes, onions & Caesar dressing
Entrees
Served with your choice of Soup du Jour, tossed greens, Caesar or Spinach salad and French fries, Wild rice or Baked potato. We will be happy to prepare any of our hand cut dinner steaks for you. Please as k your server!
Prime Rib
our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted & slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish and au jus
Petite Cut$20.00
Standard Cut$24.00
Forest Mushroom Chicken
$14.00
flame broiled chicken with a rich creamy mushroom sauce
Chicken & Broccoli Linguine
$13.00
served in a herb cream sauce, with sliced chicken & Parmesan cheese
Beer Battered Shrimp
$14.00
five beer battered shrimp fried to a golden brown, served with cocktail sauce
Beef Tips In Whiskey Peppercorn Sauce
$13.00
sautéed with mushrooms & onions, on a toasted baguette
Whiskey Peppercorn Top Sirloin
$15.00
our tender sirloin served on our whiskey peppercorn sauce
BBQ Baby Back Ribs
fall off the bone tender, glazed with our classic BBQ sauce
Half Slab$15.00
Full Slab$23.00
Filet Mignon
$23.00
7 ounces of our most tender steak flame broiled to order
Atlantic Salmon
$16.00
a lightly seasoned fillet broiled & topped with a hint of garlic
Starters
Crab-Stuffed Mushrooms
$11.00
lump crabmeat stuffing, topped with Monterey Jack cheese
Hot & Spicy Shrimp
$14.00
a half dozen large shrimp sautéed in Cajun pepper sauce with garlic toast
Jumbo Shrimp Cocktail
$11.00
with cocktail sauce
Ahi
$14.00
sushi grade ahi seared with Cajun spices & sesame seeds & served with a wasabi cream sauce
Artichoke Dip
$8.00
hearts blended with cream cheese, Parmesan & Monterey Jack, served with toast points
Potato Skins
$8.00
crispy skins topped with melted Monterey Jack & Cheddar cheese, bacon bits & scallions
Chipotle Mac & Cheese
$10.00
Gruyere & Monterey Jack cheeses with a chipotle adobe sauce
Calamari Fritti
$12.00
lightly fried with sweet red peppers and onions, drizzled with ancho chili mayonnaise
Gouda Croquets
$8.00
Gouda & Parmesan rolled with shredded potatoes & drizzled with ancho chili sauce
skewers of BBQ chicken, tender teriyaki steak & grilled shrimp
Sides & Sauces
Béarnaise Sauce
$5.00
a classic sauce flavored with fresh tarragon
Hollandaise Sauce
$4.00
a classic preparation
Whiskey Peppercorn Sauce
$4.00
green peppercorns in a creamed brown sauce finished with bourbon
Black & Bleu Style
$3.00
cajun spices with bleu cheese butter & onion strings
Sautéed Mushrooms
$3.00
sliced fresh, sautéed in a creamy garlic butter sauce
Sautéed Onions In Garlic
$3.00
red onions sliced, sautéed with a hint of garlic
Sautéed Mushrooms & Onions
$3.00
sliced fresh, sautéed in a creamy garlic butter sauce
Seafood
Shrimp Scampi Linguine
$20.00
tender shrimp sautéed in garlic lemon sauce & served over linguine
Beer Battered Shrimp
$21.00
jumbo butterflied shrimp with house made cocktail sauce
Flame Broiled Salmon
$21.00
seasoned fillet of salmon, flame broiled & topped with a hint of garlic
Australian Lobster Tail
two 5-6 oz Lobster tail brushed with butter & steamed
Mkt
Alaskan Crab Legs
1 ¼ lb. steamed & served with clarified butter
Mkt
Catch of the Day
selection and preparation vary daily
Mkt
Entrees
Entrees include your choice of Soup, Caesar Salad or our Tableside Salad Bar, fresh vegetables, and one of the following
Wild Rice Pilaf
Au Gratin Potatoes
Baked Potato
Steamed Broccoli
Mashed Potatoes
Crispy Fried Onion Rings
Steaks
New York Strip
juicy and flavorful Choice beef
Standard Cut$24.00
Hunter Cut$30.00
Filet Mignon
our most tender steak
Standard Cut$28.00
Hunter Cut$33.00
Dijon Beef Tips
$19.00
tender filet tips, sautéed in garlic butter & smothered in a Dijon sauce
Top Sirloin
$21.00
center cut top sirloin is flame broiled to the peak of tenderness
Whiskey Peppercorn Top Sirloin
$22.00
cracked black peppercorns & whiskey peppercorn sauce
Stuffed Top Sirloin
$23.00
bacon wrapped, stuffed with mushroom duxelle, finished with sautéed mushrooms
Steak Neil
$27.00
NY Strip, topped with sautéed mushrooms, onions, bacon, bleu cheese, & hollandaise
Ribeye
$29.00
three quarters of a pound grilled to perfection
Porterhouse
$34.00
the best of both cuts; the Filet Mignon & the New York strip, a full pound and a quarter
Prime Rib
Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus
Petite Cut
$26.00
half a pound
Standard Cut
$29.00
three quarters of a pound
Hunter Cut
$32.00
a pound and a quarter, served with the bone
Chicken, Ribs & Chops
Forest Mushroom Chicken
$19.00
boneless breast, topped with a savory mushroom sauce
Chicken & Sundried Tomatoes
$21.00
in Parmesan breadcrumbs, with Proscuitto, Provolone & pesto
Chicken & Broccoli Linguine
$20.00
served in an herb cream sauce with Parmesan cheese
Twin Chops
$21.00
two 6oz pork tenderloin steaks, topped with sliced apples & onions in a citrus glaze
Poached eggs on an English muffin, with Canadian Bacon & Hollandaise sauce
Hunter Benedict
$16.00
Poached eggs on an English muffin, with Prime Rib & Hollandaise sauce
French Toast
$10.00
Sourdough with a hint of cinnamon, topped with powdered sugar & maple syrup
Pancakes
$8.00
A generous stack of hot cakes served with maple syrup
Croissant & Egg Sandwich
$8.00
2 eggs with cheddar cheese and bacon on a croissant
Bacon & Eggs
$10.00
2 eggs any style with 2 pieces of bacon
Quiche of the Week
$11.00
Chef's choice
Tri Tip Breakfast Burrito
$13.00
Tri Tip, eggs, potato, cheese, & salsa wrapped in a flour tortilla
Champagne
$5.00
bottomless glass of our house champagne
Entrées
Entrees include your choice of Soup de Jour, a Classic Caesar Salad or our Tableside Salad Bar, chocolate cake, & a non-alcoholic beverage. Each entrée comes with fresh mixed vegetables & one of the following choices: Wild Rice Pilaf, Baked Potato, Steamed Broccoli, Mashed Potatoes, Crispy Fried Onion Rings
The Best Prime Rib In Town
Our Prime Rib is an award-winning specialty! The finest Midwestern beef is herb crusted and slow roasted to ensure the most tender Prime Rib available. Served with our unique creamed horseradish sauce and au jus
Petite Cut (Half a Pound)$25.00
Flame Broiled Salmon
$21.00
seasoned fillet of salmon, flame broiled & topped with a hint of garlic
Top Sirloin
$21.00
center cut Angus top sirloin is flame broiled to the peak of tenderness
Filet Mignon
$26.00
7oz of our most tender steak flame broiled to order
Beer Battered Shrimp
$20.00
jumbo butterflied shrimp with house made cocktail sauce
Dijon Beef Tips
$19.00
tender filet tips, sautéed in garlic butter & smothered in a peppercorn Dijon sauce
BBQ Baby Back Ribs
$21.00
a half slab of fall-off-the-bone tender ribs, glazed with our classic BBQ sauce
Forest Mushroom Chicken
$18.00
boneless breast, topped with a savory mushroom sauce
Twin Chops
$21.00
two 6oz pork tenderloin steaks, topped with sliced apples & onions in a citrus glaze
Sparkling
Freixenet - Spain
Split$9.00
Bottle$27.00
Chandon - Napa
Bottle$38.00
Vueve Clicquot - France
Bottle$90.00
Chardonnay
Woodbridge - California
Glass$7.50
Bottle$28.00
Charles Smith "Eve" - Washington
Glass$8.00
Bottle$31.00
Simi - Sonoma
Glass$8.25
Bottle$32.00
Kendall Jackson - California
Glass$9.25
Bottle$36.00
La Crema - Sonoma Coast
Glass$10.50
Bottle$41.00
Other Whites
White Zinfandel - Woodbridge - California
Glass$7.25
Bottle$27.00
Riesling - Chateau St Michelle - Washington
Glass$7.25
Bottle$27.00
Moscato - Rosatello - Italy
Glass$7.00
Bottle$26.00
Sauvignon Blanc - Geyser Peak - California
Glass$7.50
Bottle$29.00
Pinot Grigio - Mezzacorona - Italy
Glass$7.50
Bottle$29.00
Merlot
Woodbridge - California
Glass$7.50
Bottle$28.00
Columbia Crest - Washington
Glass$8.00
Bottle$31.00
Kendall Jackson - California
Glass$9.25
Bottle$36.00
Freemark Abbey - Napa
Bottle$41.00
Cabernet Sauvignon
Woodbridge - California
Glass$7.50
Bottle$28.00
Ravage - California
Glass$8.25
Bottle$32.00
Kendall Jackson - California
Glass$9.25
Bottle$36.00
Paso Creek - Paso Robles
Glass$9.50
Bottle$37.00
Simi - Sonoma
Bottle$45.00
Rodney Strong - Alexander Valley
Glass$11.75
Bottle$45.00
Freemark Abbey - Napa
Bottle$49.00
Simi "Landslide" - Alexander Valley
Bottle$51.00
Mondavi - Napa
Bottle$54.00
Stonestreet - Alexander Valley
Bottle$65.00
Joseph Phelps - Napa
Bottle$90.00
Stags Leap "Artemis" - Napa
Bottle$90.00
Chimney Rock - Napa
Bottle$110.00
Mondavi "Reserve" - Napa
Bottle$150.00
Other Reds
Red Blend – 7 Moons - California
Glass$8.00
Bottle$30.00
Malbec - Ruta 22 - Argentina
Glass$8.25
Bottle$31.00
Zinfandel - Mondavi - California
Glass$8.25
Bottle$31.00
Shiraz - Cupcake - Limestone Coast, Australia
Bottle$30.00
Pinot Noir - Dreaming Tree - California
Glass$8.75
Bottle$34.00
Pinot Noir - la Crema - Sonoma
Glass$10.75
Bottle$42.00
Meritage - Mondavi "Maestro" Napa
Bottle$80.00
Authentic Santa Maria Style Catering
A century of tradition
Introduced in the early 1800's by the cattle ranchers of Central California's Santa Maria Valley as a way of thanking neighbors for help with the round-up's, this unique style of cooking produces what is considered by many to be the best barbecue in the world. We have captured the charm and authenticity of this century-old tradition of hospitality. We look forward to serving your first or next Santa Maria-Style Barbecue. Here's a sample of what we have to offer. But, remember, we will gladly customize a menu for any occasion.
All entrees are accompanied by
Garden Fresh Salad, Potato Salad, Pinquito Beans (only from Santa Maria), Garlic Bread, Fresh Mild Salsa and Fresh Baked Peanut Butter Cookies
Buffet Style Menu
Cooked on site or delivered. All entrees are prepared in the traditional style; specially seasoned and slowly grilled over red oak flames
Tri-Tip Sirloin
$16.99
Tender, tasty and sliced just right
One-Quarter Chicken
$13.99
Seasoned and cooked to perfection
Half & Half
$17.99
Our most popular selection; a combination of Tri-tip and Chicken
Welcome to Hunter Steakhouse - Serving the “Best Prime Rib in Town!”. We embrace our 40 year tradition as a classic steakhouse while continually renewing our commitment to small town hospitality.
Whether you visit us in the heart of Mission Valley or in the city of Oceanside, our staff looks forward to welcoming you with a smile. We know you’ll find our hand-cut steaks, award winning prime rib, fresh seafood, and many other dishes to your liking. We’re truly honored to have you as our guests.