we have been family owned and operated since 1975, we use fresh hickory wood with our 2 huge barbeque pits to cook our mouth watering meats (no gas ever used). all or our delicious plates are fresh and made from scratch.. no cans, no additives, no preservatives, just some good homemade cooking. we are open 7 days a week. The only day we are colsed is christmas day. so let us take care of your next gathering... leave the work to us .. from 100 to 10,00 people.