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Hugo's
12851 Riverside Dr
Studio City, CA 91607
Uber
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Specials
Breakfast
Starters & Salads
Sandwich & Pasta
Entrees & Desserts
Beverages
Catering
Specials
Specials
While we aspire to satisfy your requests we do not split specials featured on this page.
Hugo's Potstickers
$8.00
Traditional Chinese potstickers filled with Shiitake mushrooms, carrots, peppers, green onions, ginger and garlic with a ginger dipping sauce. Garnished with julienned radish, toasted sesame seens, Korean chili powder, cilantro and microgreens. Vegan, vegetarian and gluten free.
Avocado Toast
$12.50
Served until 4p. Lightly toasted multigrain bread with a spread of silky avocado, sunny side up eggs, pickled vegetable escabeche and garnished with sliced red radishes and microgreens. Vegetarian, can be gluten free.
Brisket Hash & Eggs
$15.50
Served until 4p. Slow cooked brisket over a hash of tricolor potatoes, onions, peppers, spinach, and garlic. Topped with two eggs any style and garnished with microgreens. Gluten free.
Kabooom Southwest Salad
$17.50
Inspired by our friend and Hollywood physique expert Eric The Trainer. Grilled flank steak marinated in house-made honey chipotle sauce served on top of a bed of organic mixed greens tossed with a chipotle vinaigrette.Topped with avocado, black beans, pico de gallo, roasted corn, red peppers and yams & sweet potatoes. Garnished with crispy tortilla strips. Gluten free, can be vegan.
Hugo's Shepherd's Pie
$16.50
A hearty stew of portabello mushrooms, carrots, celery, peas and herbs topped with our housemade mashed potatoes and Good Planet mozzarella. Served with mixed greens. Vegan, vegetarian and gluten free.
Pot Roast Brisket
$16.50
Slow cooked brisket with carrots, onions, celery, Dijon mustard, red wine, garlic, tomato puree and fresh herbs. Served with braised vegetables and mashed potatoes. Also available as a Vegan Portabello Pot Roast. Gluten free.
Breakfast
We use organic veg-fed eggs. Exchange organic tofu for eggs no charge. Substitute organic egg whites ($2) or wrap your breakfast in a tortilla ($1.50.)
Papa's Eggs
$15.00
Eggs scrambled with bacon, turkey sausage, garlic, scallions and parsley. Served with your choice of side. Gluten free.
Chilaquiles
$15.50
Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce and onions. Served with side of sour cream. Served with your choice of side. Gluten free, can be vegan, can be vegetarian.
Pasta Mama
$15.00
Fresh pasta scrambled with eggs, garlic, parsley, parmesan cheese and hugo's special seasoning. Vegetarian, can be vegan, can be gluten free.
Pasta Papa
$16.00
Fresh pasta scrambled with eggs, garlic, parsley, parmesan cheese, Hugo's special seasoning plus bacon, turkey sausage & scallions. Can be gluten-free.
Go Green Frittata
$15.50
Egg whites, organic leafy greens, spinach puree, broccolini, zucchini, asparagus, quinoa, garlic, extra virgin olive oil. Topped with snow peas and apple-mango-mint sauce. Served with choice of side. Vegetarian, gluten free, can be vegan.
Eggs Benedict
$15.50
Poached eggs on toasted english muffins or gluten-free flat bread with Canadian bacon and hollandaise sauce. Can be ordered with vegetarian canadian bacon upon request. Served with your choice of side. Can be vegetarian, can be gluten free.
Herbed Omelette
$14.50
Eggs whites and herbs with roasted peppers, mushrooms, spinach and tomato. Served with your choice of side. Vegetarian, gluten free, can be vegan.
Green Tamales and Eggs
$15.50
Spinach-infused corn tamales on a pool of tomatillo salsa with two eggs any style, topped with a mix of avocado, pico de gallo, black beans and roasted garlic-jalapeno sauce. Garnished with tortilla strips, sour cream and cilantro. Served with your choice of side. Vegetarian, gluten free, contains nuts, can be vegan.
Protein Scramble
$15.50
Egg whites scrambled with diced grilled chicken breast, mixed mushrooms, asparagus, broccoli, and fresh herbs. Served with your choice of side. Gluten free.
Chipotle Scramble
$15.50
Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Served with your choice of side. Gluten free, can be vegetarian.
Desayuno Fuerte
$15.50
Two poached eggs over potato pancakes with sauteed spinach, garlic, onions, tomato and shredded parmesan cheese. Vegetarian, gluten free, can be vegan.
Salmon Cakes & Eggs
$16.50
Salmon cakes with poblano peppers, onion, garlic and oregano, topped with a tomato slice, poached eggs, and avocado poblano sauce. Garnished with julienned radishes and cilantro. Served with a choice of side. Gluten free.
Huevos Rancheros
$15.50
Eggs (or organic tofu) atop warm corn tortillas. Covered in roasted-tomato chipotle sauce, avocado, melted mozzarella or parmela cashew cheese and cilantro. Served with black beans and your choice of side. Vegetarian, gluten free, can be vegan.
Breakfast Salad
$15.25
Turmeric rice scrambled with egg whites, almonds, currants, spinach, wild mushrooms, ginger, garlic and organic tamari sauce on organic mixed lettuce tossed with balsamic vinagrette. Vegetarian, gluten free, can be vegan.
Create Your Own Omelette or Scramble
$15.50
Create your own, any way you like it. Served with choice of side. Choose up to 4 items. Extra choices $1 each. Gluten free, can be vegan, or vegetarian.
Almond Energy Pancakes
$14.50
Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, cranberries, and organic maple syrup. Garnished with fresh strawberry slices. Served with spiced organic cane syrup. Vegan, vegetarian, gluten free, contains nuts.
Chocolate Chip Cookie Pancakes
$14.50
Thick pancakes with chocolate chips inside and out. Dusted with powdered sugar and served with chocolate syrup. Vegan, vegetarian, gluten free.
Buttermilk Pancakes
Made with organic whole wheat flour. Garnished with sliced bananas, currants, butter and organic maple syrup. Vegetarian.
- Traditional $12.50
- Chocolate Chip $13.50
- Blueberry $13.50
Cinnamon Swirl French Toast
$14.50
Cinnamon swirl bread dipped in organic rice milk batter and griddle cooked. Served with organic maple syrup and garnished with black currants and orange segments. Vegan, vegetarian, gluten free.
Sticky Buns
$10.00
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce. Vegan, vegetarian, gluten free, contains nuts.
Good Morning Energy Cereal
$12.00
A crispy cereal with mixed nuts and seeds, puffed rice, dried cherries and cranberries, cinnamon and organic maple syrup. With milk of choice or yogurt. Vegetarian, gluten free, contains nuts, can be vegan.
Steel Cut Oatmeal
$10.00
Slow cooked steel cut oats topped with blueberries, bananas and strawberries. Cooked in your choice of milk. Vegetarian, gluten free, can be vegan.
Eggs Any Style
$12.00
Served with your choice of side. Can be vegetarian. Add a pancake or swirl to your plate for an extra $2. Vegetarian, gluten free.
Eggs Any Style with Choice of Bacon
$15.50
Served with your choice of side. Gluten free, can be vegetarian.
Eggs Any Style with Chicken Breast or Turkey Sausage
$16.50
Served with your choice of side. Gluten free.
Eggs Any Style with Beef, Turkey or Veggie Patty
$17.50
Served with your choice of side. Gluten free, can be vegetarian.
Eggs Any Style with Flank Steak
$18.50
Served with your choice of side. Gluten free.
Fresh Fruit Salad
$10.00
Vegan, vegetarian, gluten free.
Appetizers
Rolls and water served upon request.
Tomato Basil Bisque
Our wonderful interpretation of a classic. Tomatoes, tofu, rice milk, basil, onion & garlic. Topped with fresh basil. Vegan, vegetarian, gluten free.
- Cup $5.00
- Bowl $7.00
Chicken and Rice Soup
Chicken with onion, celery, carrots, garlic, fresh thyme and organic brown rice. Gluten free.
- Cup $5.00
- Bowl $7.00
French Onion Soup
Traditional French onion soup slow cooked with marsala wine, thyme, garlic and spices. Served with croutons and melted mozzarella cheese. Vegetarian, can be vegan, can be gluten free, can be nut free (croutons).
- Bowl $8.00
House Salad
Organic mixed lettuce with carrots, julienned snow peas, tomato and balsamic vinaigrette dressing. Vegan, vegetarian, gluten free.
- Small $6.00
- Large $9.00
Caesar Salad
Chopped romaine cut and tossed with garlic-herb croutons and parmesan cheese. Vegetarina, can be vegan, can be gluten free.
- Small $6.00
- Large $9.00
Asian Spring Rolls
$9.00
Vietnamese style spring rolls filled with snow peas, carrots, cucumbers, avocado, kelp noodles, and fresh herbs with a mild sesame-chili dipping sauce. Vegan, vegetarian, gluten free.
Cauliflower Pakora
$9.00
Indian-spiced cauliflower coated with red lentil batter and ayurvedic seasonings, deep-fried to perfection. Served with roasted jalapeno garlic dressing and pickled jalapeno-vegetables on the side. Vegan, vegetarian, gluten free.
Stuffed Portabella Mushroom
$7.50
Fried crispy in a secret gluten-free flour mix. Stuffed with avocado, black beans, pico de gallo and roasted garlic jalapeno salsa. Drizzled with honey chipotle sauce and garnished with chopped cilantro. Vegetarian, gluten free, can be vegan.
Hush Puppies
$8.50
Sweet corn & polenta hush puppies drizzled with honey chipotle sauce. Garnished with parsley and served with ranch dressing. Vegan, vegetarian, gluten free.
Los Nachos
$9.00
Corn tortilla chips over tomato-chipotle black beans. Topped with chef nabor's zesty nacho sauce. Accented with pico de gallo, diced green chilies, avocado and chopped cilantro. Vegan, vegetarian, gluten free.
Fried Pickles
$9.00
Dill pickle chips are battered, deep-fried and served with two sauces: ranch and tangy BBQ. Vegan, vegetarian, gluten free.
Salads
All our salad greens are organic. Dressings are all vegan and gluten free. Oil-free dressing options are available.
Quinoa Beet Salad
Sweet cooked beets, carrots, scallions, and organic mixed lettuce tossed with dried cherries, walnuts and gorgonzola cheese in a sherry vinaigrette. Vegetarian, gluten free, can be vegan.
- Small $8.00
- Large $12.00
Power of Green Salad
$16.50
Chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries and avocado. Topped with toasted sunflower seeds and served with a sherry vinaigrette. Vegan, vegetarian, gluten free.
Mexican Salad
$16.50
Diced grilled chicken breast or herb-marinated organic grilled tofu, romaine lettuce, black beans, avocado, olives, pico de gallo and parmesan cheese and tossed in a caesar dressing. Gluten free, can be vegan, can be vegetarian.
Sesame Salad
$16.50
Sliced, grilled sesame marinated chicken breast or herb-marinated organic grilled tofu served on organic mixed lettuce with almonds, orange slices, snow peas and jicama with a sesame-ginger dressing. Gluten free, can be vegan, can be vegetarian.
Create Your Own Salad
$16.00
Create your own, any way you like it. Choose from organic mixed baby greens, romaine, spinach or butter lettuce. Select your dressing and up to 4 more items. Extra choices $1 each. Gluten free, can be vegan, can be vegetarian.
Sandwiches & Wraps
Served on a multi-grain wheat, country white, ciabatta, cracked wheat bun, French hoagie roll, focaccia, house-made gluten-free flatbread, gluten-free rye bread or wrapped in an organic whole wheat or spinach tortilla. Served with a choice of crispy fries, house made potato chips, house salad, avocado salad or caesar salad.
Hugo's Burger (Beef, Turkey or Veggie)
$16.50
Angus "never-ever" beef, free-range turkey or new american veggie burger. Served with lettuce, tomato and santa fe vegenaise. Choose three additional toppings free: cheddar, mozzarella, goat, gorgonzola, parmela cashew mozzarella, grilled onions, crispy onions, sauteed mushroom, plantains, bacon, guacamole, avocado, ortega chile, jalapenos, jalapeno pickled veggies, dill pickles, sauerkraut, nacho sauce, bbq sauce, ranch, marinara or pico de gallo. Veggie burger contains nuts. Can be vegan, vegetarian, or gluten-free.
Grilled Vegetable Hummus Wrap
$14.50
Spinach tortilla with roasted red pepper hummus, grilled yellow squash, zucchini, grilled onions, basil pesto and tomato. Vegan, vegetarian, contains nuts, can be gluten free.
BBQ Turkey Sandwich
$15.25
Shredded turkey in our delicious tangy BBQ sauce on your choice of bread with melted mozzarella cheese and crispy onion strings. Served with your choice of side. Can be gluten free.
Vegan Reuben Sandwich
$16.00
Hugo's housemade rye bread brushed with olive oil and garlic, toasted over the flat griddle, then layered with house-made vegan salami, Russian dressing, sauerkraut and melted vegan mozzarella cheese. Vegan, vegetarian, gluten free.
The Club
$15.50
Choice of grilled chicken breast, grilled organic tofu, turkey loaf or turkey breast. Choice of regular bacon, turkey bacon or house-made veggie bacon. Also comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served on country white bread. Can be vegan, vegetarian or gluten free.
Cuban Sandwich
$16.00
Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on multi-grain wheat bread. Can be vegetarian or gluten free.
Tres Tacos
$15.50
Choice of grilled chicken breast, steak, organic tofu or mixed vegetables sautéed with organic black beans, corn, pico de gallo and slightly spicy roasted tomato chipotle sauce. Served on gmo-free corn tortillas spread with guacamole and filled with shredded lettuce or wrapped in your choice of an organic spinach or whole wheat tortilla as a burrito. Can be vegan, vegetarian or gluten free.
Pasta
Fusilli and spaghetti are vegan, organic and made fresh at hugo's. Gluten free penne pasta is made from 100% organic red lentils. May be substituted for a $3 charge.
Vegan Mac and Cheese
House-made fusilli pasta with garlic, sliced mushrooms and sweet peas in a creamy cashew & sunflower seed cheese sauce. Topped with crispy onions and served with steamed vegetable medley. Vegan, vegetarian, contains nuts, can be gluten free.
- Half Order $9.00
- Full Order with Side $16.00
Traditional Mac and Cheese
House-made fusilli pasta in a rich, creamy sauce of four cheeses - cheddar, mozzarella, gorgonzola and parmesan. Served with steamed vegetable medley. Vegetarian, can be gluten free.
- Half Order $9.00
- Full Order with Side $16.00
Spaghetti with Meatballs
$18.00
Choice of turkey meatballs prepared with shelton's free-range ground turkey, vegetables and spices or veggie balls made from our "new american" vegetable-seed mixture. Tossed with marinara sauce blended with diced tomatoes and artichoke hearts. Veggie Balls contain nuts. Can be vegan, vegetarian or gluten free.
Create a Pasta
$16.00
Pick a pasta, choose a sauce, and add up to three ingredients: asparagus, artichoke, basil, broccoli, cauliflower, carrots, chili flakes, cilantro, corn, jalapenos, sauteed mushrooms, olives, onions, green or red pepper, peas, scallions, snow peas, spinach, sun dried tomatoes, chopped tomato, zucchini, cheddar, goat, gorgonzola, mozzarella or vegan mozzarella. Add chopped proteins or extra flavors to truly make it your own dish. Substitute gluten-free penne for $3. Can be vegan, vegetarian, or gluten free.
Pasta Victor
$18.00
A classic hugo's dish with spaghetti, grilled chicken breast, garlic, sun dried tomato, corn, chili flakes, cilantro, parmesan cheese and a slightly spicy chipotle-cream sauce. Can be vegan, vegetarian or gluten free.
Carbonara
$18.00
Prosciutto, bacon and garlic sautéed crisp. Deglazed with white wine and finished with scallions, cream, italian parsley and parmesan cheese. Can be vegan, vegetarian or gluten free.
Entrees
Very Green Casserole
$17.75
Broccolini, spinach, asparagus, zucchini, with garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. Served with a mixed green salad. Vegetarian, gluten free, contains nuts, can be vegan.
Chicken Marsala
$18.50
Chicken breast filets sautéed with mixed mushrooms, garlic and herbs, finished with Marsala wine, cream and butter. Served with mashed potatoes and broccoli. Gluten free, can be vegetarian.
Cuban Bowl
$17.00
Grilled chicken breast or organic tofu with slightly spicy honey chipotle sauce, plantains, goat cheese, organic mixed lettuce, tomato, grilled onions, and a splash of balsamic dressing. Served on a bed of organic brown rice. Gluten free, can be vegan, can be vegetarian.
Plato del Alma
$17.50
Choice of veggie patty, grilled organic tofu or natural chicken breast drizzled with sweet honey chipotle sauce. Accompanied by a crispy stuffed portabella mushroom cap, green tamale, fried plantains, grilled onions, romaine hearts grilled with a honey chipotle glaze. Vegetarian, gluten free, contains nuts, can be vegan.
Asian Stir Fry
$18.00
Choice of sautéed chicken breast or grilled organic tofu, snow peas, tomatoes, broccolini, mushrooms, jicama, scallions, garlic, ginger, cilantro and a sesame-chili sauce. Served over organic brown rice. Gluten free, can be vegan, can be vegetarian.
Orange Mustard Chicken
$18.50
Chicken breast (antibiotic free) sautéed with orange juice, pommery dijon mustard, honey and garlic. Served with organic brown rice and vegetable medley. Gluten free, can be vegetarian.
Chicken Carciofi
$18.50
Seasoned chicken breast sautéed in olive oil with artichoke hearts, spinach, cherry tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Served with organic brown rice. Gluten free, can be vegetarian.
Turkey Meatloaf
$17.50
Ground shelton's free-range turkey prepared with sun dried tomato, pine nuts, egg, cheese and fresh herbs. served with mashed potatoes, vegetable medley and mushroom herb gravy. Gluten free, contains nuts, can be vegan, can be vegetarian.
Chimichurri Steak
$22.00
Grilled flank steak marinated with salt, pepper, olive oil, and garlic. Served with Mediterranean chimichurri sauce, grilled onions, mashed potatoes, and broccoli. Gluten free.
Mary's Lemon Rosemary Chicken
$22.00
Pan roasted with salt and pepper in a lemon butter white wine sauce. Served with tricolor fingerling potatoes and garlic spinach. Gluten free.
Pan Roasted Salmon
$22.00
Pan roasted salmon seasoned with salt and pepper and drizzled with a white wine lemon butter sauce and garnished with a lemon slice and micro-greens. Served over tricolor fingerling potatoes and garlic spinach. We are committed to serving only the most sustainable fish in accordance with the Monterey Bay Seafood Watch. Gluten free.
Create-A-Plate Or Bowl
all our selections are vegan and gluten-free. sauce: mushroom-herb gravy, marinara, roasted tomato chipotle, cilantro-mint chutney, tika masala, roasted garlic red pepper hummus, chimichurri, honey chipotle, nacho sauce, sesame chili, tomatillo, pico de gallo, any salad dressing.
Create-A-Plate Or Bowl
Items: sauteed leafy greens, steamed vegetable medley of the day, zucchini, corn, roasted red peppers, sauteed mixed mushrooms & onions, broccolini & garlic, tomato & cucumber salad, garlic spinach, cooked beets, fried plantains, cup of soup, organic brown rice, organic turmeric rice, organic golden quinoa, mashed potatoes, roasted rosemary potatoes, roasted yams and sweet potatoes, mediterranean quinoa, roasted baby vegetables, green beans & garlic, house salad, Caesar salad, black bean cakes, tomato chipotle black beans, green tamale.
- With Three Items $15.00
- With Four Items $17.00
- With Five Items $19.00
Dessert
Churros
$6.50
Crispy deep-fried gluten-free churros dusted with sugar and cinnamon. Served with your choice of caramel or chocolate sauce. Vegetarian, gluten free, can be vegan.
Sticky Buns
$10.00
Two warm and crispy sticky buns, glazed with organic vanilla sugar icing. Topped with caramelized pecan sauce. Vegan, vegetarian, gluten free, contains nuts.
Chocolate Mousse
$9.00
Chef Nabor's mousse is always a favorite. Prepared with the finest dark chocolate. Served with whipped cream and garnished with vegan chocolate chips and a mint leaf. Vegetarian, gluten free.
Mixed Berry Cobbler
$9.00
Mixed berries with a crumble topping of our Almond Energy Cereal, sorghum flakes, Saigon Cinnamon, fresh ginger and almond milk. Dusted with powdered sugar and garnished with a mint leaf. Vegan, vegetarian, gluten free, contains nuts.
Chocolate Pecan Brownie Sundae
$10.00
Choice of gelato or sorbet with caramel sauce, freshly whipped cream (traditional or vegan), candied walnuts and freshly ground Saigon cinnamon. Vegetarian, gluten free, contains nuts, can be vegan.
Gelato and Sorbet
Handcrafted by Black Market Gelato. Gelatos: Belgium Chocolate, Vanilla Bean. Sorbets: Strawberry. Sorbets are also vegan. Vegetarian, gluten free.
- 1 scoop $5.00
- 2 scoops $9.00
Beverages
Lemonade
$4.00
Made with organic cane-sugar syrup.
Flavored Lemonade
$5.00
Green tea, spinach, strawberry or ginger. Made with organic cane-sugar syrup.
Fresh Brewed Ice Tea
$4.00Green Juice Blend
$6.50
Banana, orange, liquid chlorophyll, rice bran syrup, extra virgin olive oil.
Yogi Smoothie
$6.50
Mango, apple, ginger, toasted almonds, soy milk,yogi tea, ice.
Sunshine Juice
$6.50
Orange-Grapefruit-Strawberry
Tropical Juice
$6.50
Orange-Pineapple-Strawberry-Banana-Mango
House Blend Coffee
$3.75
Fresh roasted beans from chiapas (mexico), papua (new guinea) and caranavi (bolivia). Subtle floral aromas give way to flavors and unsweetened chocolate finishing with a hint of black pepper.
House Blend Decaf
$3.75
Fresh roasted swiss water process beans from oaxaca (mexico). Spicy, chocolate flavors with subtle blackberry notes.
Really Good Hot Chocolate
$4.25Espresso
$3.25Cappucino
$4.50Caffe Mocha
$4.50Caffe Latte
$4.50Green Tea
Hugo's Green Tea
$4.00
Various small batches we've selected as delicious, "every day" green tea.
Dragon Pearls with Jasmine
$4.00
Perfectly balanced green tea and jasmine.
Super Green Tea
$3.50
Organic Matcha and Sencha. Sweet and smooth with Umami richness.
Oolong Tea
Ben Shan
$4.25
Bold, mineral-y, gardenia, caramel, grapefruit, very alive!
Tieguanyin
$4.00
Pepper, rose, lavender, rice and ever so slightly smoky.
Black Tea
Hugo's Breakfast Tea
$3.75
Smooth, mellow and rich. Great with or without milk.
Earl Grey
$3.50
Organic black tea with citrus and floral bergamot flavorings.
Organic Herbal & Spiced Tea
Douglas Fir Tips
$3.50
Woody and slightly smoky.
Dandelion Vanilla
$3.50
Wonderful coffee substitute, toasty and sweet.
Ginger Turmeric
$3.50
With a dash of orange, lemon peel & licorice.
Pacific Peppermint
$3.50
Reserved pacific northwest peppermint varietal offering cooling, candy cane-like sweetness. Calms the body and soothes the digestive system
Biodynamic Chamomile
$3.50
Soothing and relaxing.
White Sage & Wild Mint
$3.50
Refreshing and flavorful. Great over ice.
Bar Selections
Spicy Bloody Mary
$10.00
House-made spicy (vegan) recipe with Soju, tomato juice, crisp celery, lime, a plump green olive and vegsicles. Choice of grey goose or belvedere vodka.
Mimosa
A split (small bottle) of premium brut napa sparkling wine and a carafe of fresh orange juice.
- Bottle $14.00
Blueberry Lavender Bellini
Choose red or white wine. With a blend of mixed House-made blueberry syrup infused with lavender served with a split of Premium California sparkling wine.
- Bottle $14.00
Spicy Michelada
$8.00
Seafarer Blonde, house-made spicy vegsicles, tomato juice, lime and olive with a tajin-salt rim.
Spiced Cranberry Cosmo
$10.00
Petrov vodka shaken with holiday spiced cranberry juice and fresh ginger. Garnished with orange slice.
Spiked Oolong Nog
$10.00
Soju mixed with Oolong tea and Fall spice infused oat milk served over ice with a cherry.
Smashed Cucumber
$9.00
Muddled Soju, cucumber, fresh squeezed lime juice, house-made organic cane syrup, soda.
Mojito
Made with Petrov Vodka, fresh mint leaves, lime and organic sugar on the rocks
- Glass $10.00
Spiked Lemonade
$9.00
Fresh squeezed lemons with organic cane sugar spiked with Soju. Old fashioned, Strawberry, Ginger, Green Tea, or Seasonal.
Mangorita
An icy smooth blend of agave wine, mango, fresh orange and lime juice.
- Glass $10.00
- Pitcher $28.00
Wine
Wines are selected from family-owned estates, some new & some centuries old. We now offer the half glass so you can taste more and compare.
Rose, Bodegas Borsao 2017
Spain
- Glass $9.00
- Bottle $30.00
Pinot Grigio, Villa Sandi, 2017
Veneto IGT, Italy
- Glass $9.00
- Bottle $30.00
Riesling, A to Z Vineyards 2018
Oregon
- Glass $11.00
- Bottle $38.00
Sauvignon Blanc, Biscaye Baie 2017
Cotes de Gascogne, France
- Glass $12.00
- Bottle $42.00
Bordeaux Blanc, Chateau Greysac 2018
France
- Glass $13.00
- Bottle $46.00
Chardonnay, Mt. Beautiful 2015
North Canterbury, New Zealand
- Glass $14.00
- Bottle $49.00
Torrontes, Zuccardi 2016
Argentina
- Glass $12.00
- Bottle $42.00
Pinot Noir, Lincourt 2016
California
- Glass $12.00
- Bottle $42.00
Malbec, Zuccari 2016
Argentina
- Glass $12.00
- Bottle $42.00
Zinfandel, Ancient Peaks 2017
California
- Glass $13.00
- Bottle $46.00
Cabernet Sauvignon, Highway 12 2016
California
- Glass $12.00
- Bottle $42.00
Syrah, Andrew Murray 2016
California
- Glass $13.00
- Bottle $46.00
Rosso, Gran Passione 2017
Italy
- Glass $11.00
- Bottle $38.00
Brut Classic
$12.00
Split. Chandon, CA
Prosecco, Gran Passione
Italy
- Bottle $26.00
Beer
Seafarer Blonde
$6.00
3 WEAV3RS, Inglewood, CA
Brooklyn Amber Lager
$6.00
Brooklyn Brewery, Brooklyn, NY
White Rascal White Ale
$6.00
Avery Brewing Co., Boulder, CO
gluten-free
Delicious IPA
$6.00
Stone Brewing, Escondido, CA
Orderville Unfiltered IPA
$8.00
Modern Times, San Diego, CA
Anthem Cider
$6.00
Wandering Aengus Ciderworks, Salem, OR
Boochcraft Hard Kombucha--Ginger, Lime & Rosehips
$8.00
Spicy fresh pressed ginger juice with lime and rose hips.
Breakfast
We use organic veg-fed eggs. Substitute organic tofu for eggs no charge. Eggs cooked in butter, substitute olive oil upon request. All dishes prepared as described. Vegetarian, Vegan, and Gluten free options may be available upon request.
Chipotle Scramble
Eggs scrambled with diced grilled chicken breast, peppers, onions, scallions, mozzarella cheese, cheddar cheese and slightly spicy honey-chipotle sauce over corn tortillas, topped with sour cream. Can be vegetarian.
- Regular (Feeds 8-10) $65.00
Build Your Own Scramble
Eggs scrambled with 4 choices of ingredients. Can be vegan, can be vegetarian.
- Regular (Feeds 8-10) $60.00
Papa's Eggs
Eggs scrambled with bacon, turkey sausage, scallions, garlic and parsley.
- Regular (Feeds 8-10) $65.00
Breakfast Burritos
Eggs scrambled with sautéed tomatoes, peppers, onions and cilantro. Wrapped in a whole wheat tortilla. Topped with slightly spicy roasted tomato chipotle sauce and melted mozzarella or Parmela cashew cheese. Garnished with guacamole. Can be vegan.
- Regular (Feeds 8-10) $75.00
Chilaquiles
Eggs scrambled with corn tortillas, turkey sausage, slightly spicy roasted tomato chipotle sauce & onions. Can be vegan, can be vegetarian.
- Regular (Feeds 8-10) $65.00
Almond Energy Pancakes
Prepared with nuts, seeds, quinoa, shredded coconut, puffed rice, dried cherries, and cranberries. Garnished with fresh strawberry slices. Served with spiced organic cane sugar syrup.
- Regular (Feeds 6-8) $40.00
Good Morning Energy Cereal
A crispy cereal with mixed nuts and seeds, puffed rice, dried cherries and cranberries, cinnamon and organic maple syrup. Cold milk of your choice. Can be vegan.
- Regular (Feeds 10-12) $50.00
Breakfast Sides
Bacon
Choose from pork, turkey, or house-made veggie bacon.
- Regular (30 slices) $45.00
- Large (60 slices) $90.00
Turkey Sausage Patties
House-made from Shelton Farms ground turkey.
- Regular (15 patties) $45.00
- Large (30 pattie) $90.00
Fresh Fruit Salad
- Regular (Feeds 10-12) $40.00
Fresh Strawberries
- Regular (Feeds 10-12) $40.00
Roasted Breakfast Potatoes
- Regular (Feeds 8-10) $30.00
Plain Scrambled Eggs
- Regular (Feeds 8-10) $45.00
Beverages
Organic Fresh Brewed Coffee
- (Serves 10) $25.00
Fresh Squeezed Orange Juice
- (Serves 10) $35.00
Fresh Squeezed Grapefruit Juice
- (Serves 10) $35.00
Hugo's House Brewed Iced Tea
- (Serves 10) $25.00
Old-Fashioned Lemonade
- (Serves 10) $35.00
Old-Fashioned Flavored Lemonade
Choose Ginger, Strawberry, Green Tea or Spinach.
- (Serves 10) $45.00
Starters
All dishes prepared as described. Vegetarian, Vegan, and Gluten free options may be available upon request.
Asian Spring Rolls
Vietnamese-style spring rolls filled with snow peas, carrots, cucumbers, avocado, kelp noodles, and fresh herbs with a mild sesame-chili dipping sauce.
- Regular (Serves 8-10) $25.00
Green Tamales
Spinach-infused sweet corn tamales served with an avocado black bean salsa and tomatillo sauce.
- 12 pieces (12 Tamales) $25.00
Sesame Lollipops
Sesame-marinated chicken or herb-marinated grilled organic tofu on skewers. Drizzled with sesame chili sauce and garnished with green onions, cilantro and sesame seeds. Served with sesame chili dipping sauce. Can be vegan or vegetarian.
- 20 pieces $30.00
Potato Taquitos
Finger-sized taquitos filled with seasoned, roasted potatoes. Served with sides of guacamole and sour cream.
- 24 pieces $25.00
Crudite Platter
A beautiful array of fresh vegetables with your choice of dip: Ranch, Garlic Jalapeno, Sesame Ginger, Sesame Chile.
- (Serves 8-10) $45.00
Tomato Basil Bisque
Our wonderful interpretation of a classic. Organic tomatoes, tofu, rice milk, basil, onion & garlic. Topped with fresh basil.
- Quart (Serves 4) $15.00
Ginseng Chicken Soup
Ginseng-ginger broth, chicken, shiitake mushrooms, spinach, celery, onions, garlic and cilantro.
- Quart (Serves 4) $15.00
Mini Latkes with House Cured Salmon
Mini potato pancakes are topped with sour cream, house-cured salmon and cucumber. Garnished with chopped Kalamata olives, green olives and parsley.
- 24 pieces $60.00
Salads
All our salad greens are organic. All dishes prepared as described. Vegetarian, Vegan, and Gluten free options may be available upon request.
Power Of Green Salad
Chopped spinach, organic leafy greens, broccoli, green beans, asparagus, dried cherries and avocado. Topped with toasted sunflower seeds and served with a sherry vinaigrette dressing on the side.
- Regular (Feeds 8-10) $55.00
- Large (Feeds 25-30) $105.00
Mexican Salad
Grilled chicken breast or organic tofu, romaine lettuce, black beans, avocado, olives, Pico de Gallo and Parmesan cheese and tossed in a Caesar dressing. Can be vegetarian, can be vegan.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $115.00
Sesame Salad
Sliced, grilled sesame marinated chicken breast or herb-marinated organic grilled tofu served on organic mixed lettuce with almonds, orange slices, snow peas and jicama with a side of sesame-ginger dressing. Can be vegetarian, can be vegan.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $115.00
Quinoa Beet Salad
Sweet cooked beets, carrots, scallions, and organic mixed lettuce tossed with dried cherries, walnuts and Gorgonzola cheese with a side of sherry vinaigrette dressing. Can be vegan.
- Regular (Feeds 8-10) $55.00
- Large (Feeds 25-30) $105.00
Pesto Pasta Salad
Homemade fusilli pasta mixed with Kalamata olives, sun-dried tomatoes, red onion, and roasted red peppers, tossed in a basil pesto dressing. Contains pinenuts.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $115.00
Sandwich Wraps
All dishes prepared as described. Vegetarian, Vegan, and Gluten free options may be available upon request.
The Club Platter
Choice of grilled chicken breast, grilled organic tofu, or turkey breast. Choice of regular bacon, turkey bacon or house-made veggie bacon. Also comes with guacamole, tomato, lettuce and vegan black pepper mayo. Served in Wheat Tortilla. Can be vegan, can be vegetarian.
- Platter (Serves 8-10) $70.00
Cuban Sandwich Platter
Grilled chicken breast or organic tofu with slightly spicy honey-chipotle sauce, fried plantains, goat cheese, organic mixed lettuce, a splash of balsamic dressing, tomato & grilled red onions. Served on a Wheat Tortilla. Can be vegetarian.
- Platter (Serves 8-10) $70.00
Avocado-Hummus Wrap Platter
Spinach tortilla wrapped around avocado, tomato, cucumber, roasted garlic-red pepper hummus and snow peas with a drizzle of sesame-ginger dressing.
- Platter (Serves 8-10) $70.00
Gaucho Pepper-Steak Wrap Platter
Strips of grilled steak, red & green peppers and sliced red onion rolled in a whole wheat tortilla spread with melted mozzarella and Santa Fe mayo.
- Platter (Serves 8-10) $70.00
Entrees
Honey Ginger Chicken
Sauteed and seasoned chicken breast coated with gluten-free flour, combined with chopped mixed mushrooms, ginger, garlic and scallions in a sauce reduction of orange juice, tamari and honey. Can be vegetarian.
- Regular (Feeds 8-10) $70.00
- Large (Feeds 25-30) $175.00
Chicken Carciofi
Seasoned chicken breast sautéed in olive oil with artichoke hearts, spinach, cherry tomatoes, garlic, Kalamata olives, chili flakes, lemon juice, white wine and butter. Can be vegetarian.
- Regular (Feeds 8-10) $70.00
- Large (Feeds 25-30) $175.00
Turkey Meatloaf
Shelton's free-range turkey prepared with sun dried tomato, pine nuts, egg, cheese and fresh herbs. Served with mushroom herb gravy.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Asian Stir Fry
Choice of sautéed chicken breast or grilled organic tofu, snow peas, tomatoes, broccolini, mushrooms, jicama, scallions, cilantro and a sesame-chili sauce. Served over organic brown rice. Can be vegan, can be vegetarian.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Very Green Casserole
Broccolini, spinach, asparagus, zucchini, with garlic and fresh herbs in a tomato-basil pesto sauce. Topped with a veggie patty and melted goat and mozzarella cheeses. Can be vegan.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Lemongrass Chicken
Mary's organic half-chicken marinated with Cambodian spices (lemongrass, galangal, Makrut lime leaves and turmeric) slow roasted to perfection.
- Regular (Feeds 8-10) $120.00
Mary's Roasted Chicken
Mary's organic chicken breast is roasted with rosemary lemon butter and garlic. Garnished with roasted lemon and a rosemary sprig. Requires minimum 72 hour notice.
- Regular (6 large pieces) $85.00
Salmon with Basil Pesto Sauce
Served lightly seasoned with salt and pepper and sauteed in olive oil. Served with a side of Basil Pesto Sauce. We are committed to serving only the most sustainable fish in accordance with the Monterey Bay Seafood Watch. Requires minimum 72 hour notice.
- Regular (6 large pieces) $110.00
Pasta
Fusilli and Spaghetti are vegan, organic and made fresh at Hugo's. Gluten-free penne pasta is made from 100% organic red lentils.
Four Cheese Mac & Cheese
House-made fusilli pasta in a rich, creamy sauce of cheddar, mozzarella, Gorgonzola and Parmesan. Can be gluten free.
- Regular (Feeds 8-10) $55.00
- Large (Feeds 25-30) $140.00
Vegan Mac & Cheese
House-made fusilli pasta with garlic, sliced mushrooms and sweet peas in a creamy cashew & sunflower seed cheese sauce. Topped with crispy onion. Can be gluten free.
- Regular (Feeds 8-10) $55.00
- Large (Feeds 25-30) $140.00
Baked Fusilli & Meatballs
House-made fusilli pasta tossed with marinara sauce blended with diced tomatoes and artichoke hearts with choice of turkey meatballs prepared with Shelton's free-range ground turkey, vegetables, cheese and spices or veggie balls made from our "New American" vegetable-seed mixture. Topped with mozzarella cheese and baked. Can be vegan, can be vegetarian, can be gluten free.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Pasta Victor
A classic Hugo's dish with fusilli, grilled chicken breast, garlic, sun dried tomato, corn, chili flakes, cilantro, parmesan cheese and a slightly spicy chipotle-cream sauce. Can be vegetarian, can be gluten free.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Vegan Victor
House-made fusilli, organic tofu, garlic, sun dried tomato, corn, chilies, cilantro and a slightly spicy chipotle- vegan cream sauce. Can be gluten free.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Vegan Carbonara
Vegan bacon and garlic sautéed crisp. Deglazed with white wine and finished with scallions, Italian parsley, and mushrooms in a vegan cream sauce. Can be gluten free.
- Regular (Feeds 8-10) $60.00
- Large (Feeds 25-30) $150.00
Desserts
Vegetarian, Vegan, and Gluten free options may be available upon request.
Mixed Berry Cobbler
Mixed berries with a crumble topping of our Almond Energy Cereal, sorghum flakes, Saigon Cinnamon, fresh ginger and almond milk. Dusted with powdered sugar and garnished with a mint leaf.
- (Serves 12) $65.00
Vegan Chocolate Bundt Cake
- (Serves 12) $65.00
Shortbread Cookies
$14.00
Strawberry or Blueberry. One dozen.
Chocolate Chip Cookies
$14.00
One dozen.
Energy Granola Cookies
$14.00
One dozen.
Brownies
$14.00
One dozen.
vegetarian, vegan
dairy-free, peanut-free, tree-nut-free, egg-free, shellfish-free, gluten-free, fish-free, soy-free
Sides
All dishes prepared as described. Vegetarian, Vegan, and Gluten free options may be available upon request.
Organic Brown Rice
- Quart (Serves 6-8) $10.00
- Regular (Serves 12-24) $30.00
- Large (Serves 35-60) $80.00
Mashed Potatoes
- Quart (Serves 6-8) $10.00
- Regular (Serves 12-24) $30.00
- Large (Serves 35-60) $80.00
Roasted Rosemary Potatoes
- Quart (Serves 6-8) $10.00
- Regular (Serves 12-24) $30.00
- Large (Serves 35-60) $80.00
Organic Tumeric Rice
- Quart (Serves 6-8) $10.00
- Regular (Serves 12-24) $30.00
- Large (Serves 35-60) $80.00
Vegetable Medley
- Quart (Serves 6-8) $10.00
- Regular (Serves 12-24) $30.00
- Large (Serves 35-60) $80.00
Beets
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Mediterranean Quinoa
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Tomato Chipotle Black Beans
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Mushrooms & Onions
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Organic Golden Quinoa
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Yams & Sweet Potatoes
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Zucchini, Corn & Roasted Red Peppers
- Quart (Serves 6-8) $14.00
- Regular (Serves 12-24) $42.00
- Large (Serves 35-60) $105.00
Broccolini & Garlic
- Quart (Serves 6-8) $18.00
- Regular (Serves 12-24) $55.00
- Large (Serves 35-60) $135.00
Maple Roasted Butternut Squash
- Quart (Serves 6-8) $18.00
- Regular (Serves 12-24) $55.00
- Large (Serves 35-60) $135.00
Roast Baby Vegetables
- Quart (Serves 6-8) $18.00
- Regular (Serves 12-24) $55.00
- Large (Serves 35-60) $135.00
Leafy Greens
- Quart (Serves 6-8) $18.00
- Regular (Serves 12-24) $55.00
- Large (Serves 35-60) $135.00
Extras
Vegetarian, Vegan, and Gluten free options may be available upon request.
Black Bean Cakes
- 12 Pieces $20.00
Natural Chicken Breast
- 6 Pieces $28.00
Grilled Organic Tofu
- 6 Pieces $28.00
Turkey Meatloaf
- 16 Pieces $40.00
Veggie Patties
- 6 Patties $25.00
Flatbread
- 12 PIeces $25.00
House-Made Crispy Potato Chips
- Bag $5.00
Potato Pancakes
- 12 Pieces $30.00
Dressing & Sauces
Vegetarian, Vegan, and Gluten free options may be available upon request.
Baslamic Vinaigrette
- Pint $8.50
- Quart $15.00
Marinara
- Pint $8.50
- Quart $15.00
BBQ Sauce
- Pint $8.50
- Quart $15.00
Mushroom Herb Gravy
- Pint $8.50
- Quart $15.00
Honey Chipotle
- Pint $8.50
- Quart $15.00
Pico De Gallo
- Pint $8.50
- Quart $15.00
Caesar Dressing
- Pint $8.50
- Quart $15.00
Ranch Dressing
- Pint $8.50
- Quart $15.00
Sherry Vinaigrette
- Pint $8.50
- Quart $15.00
Cilantro-Mint Chutney
- Pint $8.50
- Quart $15.00
Tikka Masala
- Pint $8.50
- Quart $15.00
Garlic-Jalapeno Sauce
- Pint $8.50
- Quart $15.00
Nacho Sauce
- Pint $8.50
- Quart $15.00
Tomatillo Sauce
- Pint $8.50
- Quart $15.00
Tomato Chipotle Sauce
- Pint $8.50
- Quart $15.00
Lemongrass Sauce
- Pint $17.00
- Quart $30.00
Guacamole
- Pint $17.00
- Quart $30.00
Sesame Chili
- Pint $17.00
- Quart $30.00
Sesame Ginger
- Pint $17.00
- Quart $30.00
Roasted Red Pepper Hummus
- Pint $17.00
- Quart $30.00
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General Info
Payment Types
All Major Cards
Cuisine
Vegetarian
American - Contemporary
Gluten-Free
Vegan
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
10:00am - 9:00pm
Tuesday:
10:00am - 9:00pm
Wednesday:
10:00am - 9:00pm
Thursday:
10:00am - 9:00pm
Friday:
10:00am - 9:00pm
Saturday:
10:00am - 9:00pm
Sunday:
10:00am - 9:00pm
Additional Information:
Closed Thanksgiving Day & Christmas Day
About Us
Delicious stealthy healthy cusiine for omnivores, carnivores, vegetarians and vegans. Sustainable Los Angeles restaurants: West Hollywood, Studio City & Agoura Hills