crawfish tails, andouille sausage, bell peppers and cheese wrapped in crispy
flour tortillas
Colimaes Signature Acadiana Cornbread
$9.50
a rich corn spoon bread, with sweet corn, crawfish tails, peppers and
served piping hot in a cast iron skillet
Chicken Fingers
$7.95
lightly-fried homestyle chicken tenders served with sweet potato fries and
creole mustard sauce and barbeque sauce
Kingfish Chili
$8.50
our signature chili topped with onions and shredded cheddar
Hueys Ninth Ward Cheese Fries
$7.95
crispy fries topped with kingfish chili, mixed cheeses, sour cream
and green onions
Crispy Onion Stack
$7.50
thin-cut onions dusted in seasoned flour then fried, served with hueys
dipping sauce
Spinach-artichoke-andouille Dip
$9.95
southern creamed spinach accented with artichoke hearts and diced
andouille, served with salsa, sour cream and pasta chips
Fried Dill Pickles
$6.50
a hueys specialty. served with hickory bbq sauce and dill hollandaise
Caesar Salad Or Mixed Greens Salad
$5.95
romaine lettuce tossed with croutons in caesar dressing or house mixed
greens tossed with tomatoes, carrots and croutons in a balsamic vinaigrette
Fried Mac & Cheese Bi Tes
$8.50
battered and fried macaroni & cheese, served with ranch dressing
Soups & Salads
Soup Of The Day
a small batch louisiana-inspired soup, prepared daily
Cup$3.95
Bowl$5.95
Gumbo
slow-roasted chicken and andouille sausage simmered with trinity
vegetables and a dark roux, served with rice
Cup$5.95
Bowl$8.95
Deep South Cobb Salad
$12.95
homestyle chicken tenders on mixed greens tossed in honey mustard
dressing with tomatoes, pecans, bacon, red onions, hard-boiled eggs & fried
onions
Chinese Chicken Salad
$13.50
grilled chicken breast tossed with mixed greens, tomatoes, shredded carrots,
mandarin orange wedges, edamame, rice noodles, and fried wonton strips, in
a cilantro-plum vinaigrette
Shrimp Remoulade Salad
$15.95
chilled gulf shrimp with crisp lettuce, hard-boiled eggs, & tomatoes in a
tangy remoulade dressing
Traditional Caesar Salad
romaine lettuce tossed in caesar dressing with garlic croutons and parmesan
cheese
$9.95
Add Grilled Chicken Or Fried Chicken Tenders$3.95
Add Boiled Gulf Shrimp$5.95
Creole-italian Salad
$12.50
mixed greens, sicilian olive salad, julienned genoa salami, artichoke hearts,
provolone cheese and roasted red pepper strips tossed in a red wine
vinaigrette
Blue Plate Specials
State Capitol Meatloaf
$12.95
toasted brioches topped with sauteed onions, mashed potatoes, savory
meatloaf, gravy, and finished with onion rings
Rosemary Roasted Chicken Breast
$13.95
marinated in olive oil and fresh rosemary, served with cinnamon glazed sweet
potatoes and vegetables du jour
Hueys Surf & Turf
$23.95
pan-seared medallions of beef tenderloin topped with a shrimp scampi
sauce, with mashed potatoes and vegetable du jour
Chicken Fried Steak
$11.95
tender beef filet, dusted in seasoned flour & fried,
topped with country gravy and served with mashed potatoes
potatoes and vegetable du jour
Breaded Pork Chops
$12.95
2 breaded pork chops with garlic bordelaise sauce served with cinnamon
glazed sweet potatoes and vegetable du jour
Chefs Catch
$15.95
chefs daily creation featuring the freshest gulf seafood available
Hueys Specialties
Shrimp & Crawfish Pasta
$15.95
gulf shrimp and crawfish tails tossed with a creamy garlic sauce with sauteed
onions and peppers over bowtie pasta
Bayou Crawfish Etouffee
$16.50
a new orleans classic - tomatoes, onions, & bell peppers simmered with
plump crawfish tails in a blonde roux, served over rice
Mamas Red Beans & Rice
slow-cooked with smoked sausage, and served with grilled andouille
$12.50
Add Fried Chicken Tenders$3.95
Shrimp Creole
$17.95
fresh gulf shrimp sauteed with tomatoes, onions, & peppers in a
fragrant new orleans sauce piquant served over rice
Jambalaya
$13.50
roasted chicken & smoked sausage simmered with long-grain rice
and cajun seasoning
Burgers & Specialty Sandwiches
All Burgers And Sandwiches Served With Potato Chips. All Burgers Dressed With Lettuce, Tomato, Onion, Mayonnaise, Mustard And Dill Pickles. Substitute French Fries For $1.00
Cheeseburger
$8.95
half pound fresh steakburger topped with choice of cheese on toasted brioche
bun
Hickory Ham Burger
$10.95
basted with bbq sauce topped with melted cheddar cheese, hickory ham and
grilled onions
Swiss Bacon Burger
$10.95
topped with melted swiss cheese & apple-smoked bacon
One Pound Kingfish Cheeseburger
$14.50
two eight ounce beef patties layered with cheddar & monterey jack cheeses
and topped with onion rings
Grilled Turkey Burger
$9.95
fresh ground turkey patty with monterey jack cheese on a brioche bun
Chicken Cordon Bleu
$11.50
fried chicken tenders with ham & swiss cheese, lettuce, tomato, mayonnaise
& dijon mustard
Monte Cristo Sandwich
$10.95
thinly sliced ham and chicken breast, monterey jack & cheddar cheeses on
texas toast, battered & fried, dusted with powdered sugar
Buffalo Chicken Sandwich
$10.95
crispy fried chicken tenders basted with buffalo sauce, topped with bleu
cheese dressing, lettuce, tomatoes and onion
New Orleans Muffalett
italian round bread piled with genoa salami, ham, provolone cheese, and
topped with traditional olive salad - a great new orleans sandwich
The first Huey’s 24/7 Diner was established in New Orleans in June of 2003. The goal in its creation was to provide a classic American dining experience with a traditional New Orleans flare. Its offering of thick juicy burgers and fries next to house specialties like our Scrumptious Shrimp Etouffee and spicy jambalaya quickly made Huey’s a huge hit in a very competitive market.