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Howard Wangs China Grill
4343 W Northwest Hwy
Dallas, TX 75220
Uber
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Main Menu
Dim Sum
Soothing Lettuce Wrap
$8.00
Chicken, shrimp, or vegetable/tofu
Crispy Crab Wonton
$7.00Potsticker
$7.00
Steamed or pan-seared
Traditional Egg Roll
$2.00Crispy Vegetable Spring Roll
$2.00Thai Basil Roll
$7.00
Chicken, shrimp, or vegetable served with thai peanut sauce
Bbq Spare Rib
$8.00
Brushed with cantonese bbq sauce
Chicken Satay
$6.00
Served with thai peanut sauce
Golden Shrimp Toast
$8.00Vegetable Dumpling
$7.00
Steamed or pan-seared
Edamame
$6.00
Regular or spicy
Fried Calamari
$8.00
Tossed with chinese five spice and served with garlic sauce
Seaweed Salad
$8.00Crispy Sesame Tofu
$6.00
Served with garlic sauce
Sichuan Steamed Wonton
$8.00
Garnished with cilantro, crushed peanut, and soy chili sauce
Hwcg Dim Sum Platter
$14.00
Crab wonton, potsticker, bbq rib, chicken satay, and golden shrimp toast`
Soups
Hot and Sour
Chicken, tofu, bamboo shoot, wood ear mushroom, and egg
- $3.00
- $6.00
Wonton
Chicken, shrimp, and vegetable in chicken broth
- $3.50
- $7.00
Egg Flower
- $2.50
- $5.00
Velvet Corn
Chicken or crab
- $3.50
- $7.00
Vegetable Spinach Tofu
- $3.00
- $6.00
Snow White Seafood
Shrimp, scallop, crab, calamari, fish, asparagus, waterchestnut, shiitake mushroom, and egg white
- $4.00
- $8.00
Salad
Ginger Sesame Chicken
$10.00
Field of mix green, carrot, english cucumber, tomato, with crisp wonton chip, and served with sesame ginger dressing
House Cold Pickled Salad
$8.00
English cucumber, tomato, and chinese cole slaw
Asian Peanut Chicken
$10.00
Field of mix green and crispy vermicelli noodle with thai peanut dressing topped with homemade candied walnut
Spicy Mandarin Steak
$14.00
Grilled beef tenderloin on bed of mix green, drizzle hot chili oil with sesame ginger dressing
Seared Ahi Tuna
$14.00
Bed of fresh baby spinach, red onion, english cucumber, and red bellpepper. Served with light citrus ginger vinaigrette infused with sesame oil
Signature
Sizzling Beef Tenderloin in Black Pepper Sauce
$26.00
Wok-seared beef tenderloin with red onion, snowpea, and mushroom
Wok of Seven Seas
$20.00
Fresh shrimp, scallop, calamari, and fish with our chef's choice of vegetable in light sake infused garlic sauce
Mango Chicken with Candied Walnut
$15.00
Crispy coated chicken with sweet fruit chutney topped with mango, red bellpepper, and snowpea
Wang's Splendor
$24.00
A perfect blend between land and sea. Beef tenderloin, chicken, bbq pork, shrimp, and scallop, with chef's choice of vegetable tossed in mandarin style brown sauce
Wang's Kalbi Short Ribs
$22.00
Beef ribs marinated in our house special bbq sauce. Char-grilled and sprinkled with roasted sesame seed
Beef Fillet & Diver Scallop Hong Kong Style
$26.00
Stir-fried with asparagus, snowpea, and mushroom with oyster sauce
Peppercorn Spiced Soft Shell Crab
$26.00
Prime choice crabs wok-fried to crisp, tossed with jalapeno, scallion, and spiced with chinese five spice
Ginger Beef Tenderloin
$26.00
Sautéed with jalapeno in oyster sauce with bed of chinese broccoli. Garnished with cilantro and ginger
Mandarin Walnut
Tossed in sweet and tangy ginger sauce with snowpea, pineapple, and red bellpepper
- Chicken $15.00
- Shrimp $17.00
Hot Braised Shrimp Cakes
$18.00
Shrimp cakes sautéed in mild garlic sauce with napa cabage, shiitake mushroom, and scallion
Vanilla Prawn
$17.00
Jumbo battered shrimp tossed in honey-cream sauce topped with homemade candied walnut
Shanghai Prawn
$18.00
Jumbo succulent shrimp stir-fried in spicy garlic chili sauce on bed of snowpea
Ginger Salmon
$18.00
Fresh atlantic salmon stir-fried with asparagus, red bellpepper, mushroom, and scallion. Garnished with fresh sliced ginger
Whole Red Snapper Fish Crispy or Steam
Gently wok-fried and smothered in tangy sweet and spicy ginger sauce or steamed with light ginger infused soy sauce with fresh scallion
- Market Price
Edamame Chicken
$18.00
Combination of julienne chicken, edamame, dry tofu, inoki mushroom, carrot, bamboo shoot, shiitake mushroom, and baby bok choy sautéed in white wine sauce
Crispy Half Duck
$20.00
Bone-in half duck marinated in chinese style five spice, served with steamed chinese bun and hoisin sauce
Beijing Peking Duck
$38.00
Whole boneless duck roasted to crisp and delicately hand carved, served with chinese steamed bun (served as appetizer or main course)
Traditional
All lunch specials are available Monday - Sunday until 4pm. Includes spring roll or crab wonton and soup (soup is not included for take out orders)
Choose Your Favorite Main Ingredient
Vegetable/Tofu
- Lunch $9.00
- Dinner $11.00
Chicken, Beef, or Pork
- Lunch $10.00
- Dinner $13.00
Shrimp or Scallop
- Lunch $11.00
- Dinner $15.00
Combination of Two
- Lunch $11.00
- Dinner $15.00
Combination of Three
- Lunch $12.00
- Dinner $15.00
Choose Your Style of Cooking
Sesame Honey Sauce
Over bed of broccoli
Orange Peel Flavor
Red bellpepper, snowpea, carrot, scallion, and orange zest
Kung Pao
Bellpepper, peanut, scallion, and sichuan chili pepper
Sichuan Stir Fry
Julienne celery, carrot, scallion, garlic, and sichuan chili pepper
Hot Garlic Sauce
Bamboo shoot, mushroom, waterchesnut, carrot, scallion, and garlic
Hunan Sauce
Broccoli, snowpea, mushroom, babycorn, red bellpepper, and zucchini
Jalapeno Stir Fry
Jalapeno, zucchini, babycorn, red bellpepper, mushroom, and onion
Black Bean Sauce
Bellpepper, mushroom, onion, black bean, and garlic
Cashew or Almond Stir Fry
Celery, mushroom, waterchestnut, and zucchini
Moo Shu Stir Fry
Shredded cabbage, egg, wood ear mushroom, bamboo shoot, mushroom, and scallion
Broccoli Stir Fry
Broccoli and waterchestnut
Sweet & Sour
Bellpepper, onion, carrot, and pineapple
Egg Foo Young
Chinese egg patty stuffed with vegetable and topped with snowpea, waterchestnut, and mushroom
Mongolian Stir Fry
Green onion, garlic, and crispy vermicelli noodle
Thai Coconut Curry
Asian eggplant, red bellpepper, carrot, onion, and basil
Tomato Stir Fry
Tomato, basil, snowpea, and red onion
Favorite
All lunch specials are available Monday - Sunday until 4pm. Includes spring roll or crab wonton and soup (soup is not included for take out orders) choose your choice of rice: steam rice, brown rice, fried rice
General Tsao's Chicken
Panko-breaded dark meat chicken fried to crispy and glazed in spicy garlic sauce with onion. Served on bed of broccoli
- Lunch $10.00
- Dinner $14.00
Shrimp with Lobster Sauce
Fresh jumbo shrimp stir-fried in creamy egg sauce with broccoli, mushroom, snowpea, and carrot
- Lunch $11.00
- Dinner $15.00
Shrimp with Snowpea & Asparagus
Sautéed in light sake infused sauce
- Lunch $11.00
- Dinner $15.00
Spicy Crispy Beef or Chicken Prawn
Wok-fried to crisp and stir-fried with onion, pea, carrot with spicy garlic sauce. Served on a bed of broccoli
- Lunch $12.00
- Dinner $17.00
Twice Cooked Pork
Stir-fried bbq pork with cabbage, mushroom, bellpepper, scallion, and onion with sichuan style chili pepper sauce
- Lunch $10.00
- Dinner $14.00
Moo Goo Gai Pan
Chicken stir-fried with snowpea, napa cabbage, zucchini, carrot, mushroom, and waterchestnut in white wine garlic sauce
- Lunch $10.00
- Dinner $14.00
Happy Family
A combination of chicken, bbq pork, shrimp, scallop and chef's choice of vegetable in traditional brown sauce
- Lunch $11.00
- Dinner $15.00
Pepper Steak
Stir-fried with bellpepper and red onion
- Lunch $10.00
- Dinner $14.00
Lemon Chicken
Served with citrus lemon sauce and garnished with pickled ginger
- Lunch $10.00
- Dinner $14.00
Fish Fillet Stir-Fry
Bed of fresh baby spinach choose your style of cooking: white wine garlic, black bean, traditional brown sauce or sichuan ginger-chili sauce
- Lunch $12.00
- Dinner $16.00
Noodle
Choose your favorite main ingredient:
Udon Noodle
Japanese thick wheat noodle stir-fried with red onion, beansprout, and snowpea
- Vegetable/Tofu $12.00
- Chicken, Beef or Bbq Pork $12.00
- Shrimp or Scallop $14.00
- Combination up to Three $14.00
Chow Fun Flat Rice Noodle
Wide, thick rice noodle stir-fried with snowpea, beansprout, and onion
- Vegetable/Tofu $12.00
- Chicken, Beef or Bbq Pork $12.00
- Shrimp or Scallop $14.00
- Combination up to Three $14.00
Spicy Basil Chow Fun Flat Noodle
Wide, thick rice noodle stir-fried with snowpea, beansprout, onion, and basil
- Vegetable/Tofu $12.00
- Chicken, Beef or Bbq Pork $12.00
- Shrimp or Scallop $14.00
- Combination up to Three $14.00
Phad Thai Rice Noodle
Thin flat rice noodle stir-fried with tofu, vegetable, and egg in sweet & spicy chili sauce garnished with cilantro, and crushed peanut
- Vegetable/Tofu $12.00
- Chicken, Beef or Bbq Pork $12.00
- Shrimp or Scallop $14.00
- Combination up to Three $14.00
Singapore Rice Noodle
Thin vermicelli rice noodle stir-fried with beansprout, onion, carrot, egg with touch of curry spice
- Vegetable/Tofu $12.00
- Chicken, Beef or Bbq Pork $12.00
- Shrimp or Scallop $14.00
- Combination up to Three $14.00
San Shien Noodle Soup
$14.00
Chicken, shrimp, scallop, and vegetable in rich chicken broth
Seafood Pan-Fried Flat Noodle
$18.00
Pan-seared flat noodle topped with rich selection of seafood
Lo Mein Noodle
Chinese wheat flour noodle stir-fried with vegetable choose your ingredient:
- Chicken, Beef, Bbq Pork, or Vegetable/Tofu $10.00
- Shrimp, Scallop, or Combo up to Three $12.00
Fried Rice
Vegetable Brown Fried Rice
$10.00
Spinach, broccoli, zucchini, pea, carrot, snowpea, mushroom, beansprout, babycorn, and egg
China Grill Fried Rice
$12.00
Chicken, bbq pork, shrimp with vegetable, and egg
Fried Rice
Pea, carrot, mushroom, and egg choose your ingredient:
- Chicken, Beef, Bbq Pork, or Vegetable/Tofu $10.00
- Shrimp, Scallop, or Combo up to Three $12.00
Healthy Choice
Grilled Ahi Tuna
$19.00
Citrus ginger sauce
Grilled Atlantic Salmon
$18.00
Teriyaki glaze
Grilled Sea Scallop
$18.00
Citrus ginger sauce
Grilled Jumbo Shrimp Kabob
$17.00Teriyaki Chicken Kabob
$15.00Peking Beef Tenderloin Kabob
$24.00Special Mixed Grill
$19.00
Mixture of beef, shrimp, and teryaki chicken kabob
Steamed Chilean Seabass
$28.00
Infused with soy-ginger sauce or black bean sauce
Steamed Vegetable
Served with spicy garlic sauce on the side
- Chicken $14.00
- Shrimp $16.00
Vegetable
Your choice $11
Kung Pao Tofu
Stir-fried with bellpepper, peanut, and scallion choose fried or soft tofu
Vegetable Delight
Mix vegetable and tofu tossed in white wine garlic sauce
Stir Fried Broccoli or Baby Bok Choy
Choose your style of cooking: white wine garlic, oyster, or spicy garlic sauce
Asian Eggplant
Stir-fried in soy chili puree or hot garlic sauce
Ma-Po Tofu
Sichuan bean sauce
Stir Fried Spinach and Tofu
White wine garlic sauce
Sichuan Long Bean
Wok-fried with sichuan chili pepper and garlic
Dessert
Chilled Lychee Fruit
$6.00Green Tea Cheesecake
$8.00Five Layer Chocolate Cake
$8.00Green Tea or Mango Ice Cream
$6.00Honey Banana Tempura
$10.00
With green tea ice cream
Mochi Ice Cream
$8.00Beverage
Jasmine Tea (By Cup)
$3.00Chrysanthemum Tea (By Cup)
$3.00Oolong Tea (By Cup)
$3.00Green Tea (By Cup)
$3.00Soft Drink
$2.50Iced Tea
$3.00Flavored Iced Tea
$3.00Side Order
Fried Wonton Chips
$3.00Steamed Noodle
$4.00Any Choice of Rice
- $2.00
- $4.00
Steamed Vegetable
- $5.00
- $10.00
indicates a spicy dish
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General Info
Cuisine
Chinese
About Us
Howard Wang's China Grill made it's Grand Opening in Dallas, Texas in 2005. Since it's opening, locals have been filling up the restaurant on a daily basis for lunch and dinner. The unique, contemporary atmosphere in combination with fine Chinese dining keeps people coming back.HW's China Grill has had overwhelming success and extremely high rate of return visitors.The ultra contemporary atmosphere brings customers a feeling of relaxation and comfort while dining with family and friends. The food speaks for itself and is made only with the finest ingredients