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House Of Pho
470 2Nd St Pike
Southampton, PA 18966
Uber
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Main Menu
Take - Out Menu
Main Menu
Appetizers
Appetizer Sampler
Spring roll, crispy egg rolls, fried dumplings, and sugarcane shrimp.
- Small Sampler $11.45
- Large Sampler $20.95
Chao Tom (Sugarcane Shrimp)*
$6.95
Seasoned ground shrimp and chicken wrapped on a sugarcane, garnished with scallion oil and peanuts.
gluten-free
Shaomai Dumplings (Steamed/Fried)
$5.45
Shrimp and vegetable shaomai dumplings, either steamed or fried. Served with ginger sauce.
Cha Gio (Egg Rolls) (2 pcs)
$4.95
Crispy egg rolls filled with ground pork, noodles, carrots, and taro. Served with egg roll sauce.
Fried Dumplings (5 pcs)
$4.95
Crispy dumplings filled with flavorful ground pork and shrimp.
Mini Vietnamese Hoagie / Bun Sampler
$6.95
Banh Mi-inspired sliced bread or mini steamed buns, layered with grilled meat and pickles. (Dinner Only).
Yuca Fries
$4.45
Breaded crispy yuca fries served with egg roll sauce.
Goi Cuon (Spring Rolls)*
(2 pcs). All spring rolls are filled with rice vermicelli and gardenfresh cucumbers, lettuce, carrots, and herbs, wrapped in rice paper. Served with peanut sauce. Your choice:
Tom (with Shrimp only)
$6.45
gluten-free
Tom Thit (with Shrimp & Pork)
$5.45
gluten-free
Chay (Vegetarian)
$5.75Signature Salads
Fresh Tossed Salad*
with House Special Ginger Dressing. Fresh mixed lettuce, tomato, cucumber, and fruits served with our zesty House Special Ginger dressing. Topped with peanuts.
gluten-free
- With Chicken $8.45
- With Shrimp $10.95
- Tofu Vegetarian $9.95
- Add Side Salad
- $4.45
Goi Ngo Sen Tom Thit (Lotus Stem Salad)*
$11.95
Refreshing blend of pickled lotus stems and carrots with tender pork and sweet shrimp. Tossed with fresh herbs and a vibrant dressing. Topped with peanuts and served with shrimp-flavored chips.
gluten-free
Chef's Specialties
All specialties are garnished with vegetables.
Ga Sate (Chicken Satay)*
$9.45
Seared chicken, with onions, peppers, and pineapple in a spicy satay sauce. Served in an edible shell and topped with peanuts. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Ca Ri Ga Xao (Stir-Fried Chicken Curry)*
$10.45
Stir-fried chicken with onions and peppers in a creamy curry sauce. Served in an edible shell and topped with peanuts. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Bun/Com Cha Gio (Noodles/Rice with Egg Rolls)
$8.45
Enjoy our home-made crispy pork egg rolls with your choice of noodles or rice and vegetables. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Vietnamese Lettuce Wraps
Grilled pork, chicken, and shrimp on a bed of fried vermicelli. Served with lettuce wraps, refreshing pickles, and dipping sauces.
gluten-free
- Small $13.45
- Large $23.45
Seafood
Ca Kho (Braised Fish)
$13.45
Basa fish and onions braised in a house caramel sauce, topped with crispy shallots, garlic, and scallions. Served with white rice, brown rice, or rice noodles.
gluten-free
- Brown rice
- $1.00
Tom Rim (Caramelized Butter Garlic Shrimp)
$13.95
Succulent colossal shrimp seared in a sweet garlic butter sauce.
gluten-free
Ca Ro Phi Hap (Steamed Tilapia)
$13.95
Caramelized shrimp in a rich, sweet shrimp sauce served in a simmering pot.
gluten-free
Seafood in Tamarind Sauce
$15.95
Your choice of lightly breaded salmon, tilapia, or jumbo shrimp served with a sweet & sour tamarind sauce.
Soups / Stews
Mi Hoanh Thanh (Wonton Soup)
$8.45
Hot broth with pork & shrimp wontons, sliced roast pork, and baby bokchoy. Your choice: Wontons only or Wontons with egg noodles.
Bo Kho (Vietnamese Beef Stew)
$11.45
Jumbo tender chunks of beef brisket, soft carrots, and onions in a hearty stew. Served with white rice, brown rice, or rice noodles.
gluten-free
- Brown rice
- $1.00
Ca Ri Ga (Chicken Curry Broth)
$11.45
Tender chicken braised with potatoes, onions, and carrots etc. in our special blend of curry broth. Served with white rice, brown rice or noodles.
gluten-free
- Brown rice
- $1.00
Mi Vit Tiem (Roasted Duck Noodle Soup)
$14.95
Egg noodles and marinated roasted duck leg in an aromatic broth.
Canh Chua Tom (Sweet & Sour Soup)
$14.95
Signature Vietnamese Sweet, Sour, and Spicy shrimp soup with celery, tomato, pineapple, beansprouts, etc. Served with white rice, or noodles.
gluten-free
- Add Brown rice`
- $1.00
Hot off the Grill
All grill dishes are served with lettuce, cucumbers, pickled carrots, tomato, and your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Thit Nuong
$8.95
Thinly-sliced pork marinated in our house blend of lemongrass sauce and grilled for a sweet, smoky flavor.
gluten-free
Ga Nuong
$8.95
Lemongrass-marinated chicken grilled to perfection.
gluten-free
- Add a Crispy Egg Roll
- $1.95
Tom Nuong
$12.45
Seared shrimp glazed in our house blend of tangy lemongrass sauce.
gluten-free
- Add a Crispy Egg Roll
- $1.95
Bun or Com Dac Biet
$12.95
Vermicelli or rice with house blend of lemongrass marinated sliced pork, seared shrimp, and a crispy egg roll.
Pho
All Pho dishes are topped with cilantro, scallions, and onions, and served with basil, beansprouts, lime, and jalapeno peppers on the side.
Pho Bo (Beef Noodle Soup)
Rice noodles in a hot aromatic beef broth. Customize your phở. Choose one or more delicious ingredients: Tai (Rare eye-round steak), Chin (Well-done tender brisket), Bò Vien (Beef meatballs), Gán (Soft beef tendon)
gluten-free
- $6.95
- Kids' Size $4.45
- Additional Ingredients (each)
- $1.75
Pho Dac Biet (House Special Pho)
Our most popular Pho Bo, combining all of the favorites: eye-round steak, brisket, meatballs, and tendon.
gluten-free
- $10.45
- Kids' Size $6.45
Pho Ga (Chicken Noodle Soup)
Rice noodles in a hearty chicken broth with tender sliced chicken.
gluten-free
- $8.45
- Kids' Size $5.45
Pho Chay (Vegetarian Noodle Soup)
$9.45
Rice noodles in a vegetable broth with a selection of tofu and vegetables.
gluten-free
Pho Tom (Shrimp Noodle Soup)
$11.45
Rice noodles in chicken broth with freshly seared shrimp.
gluten-free
*Topped with or garnished with peanuts.
indicates a spicy dish
Vegetarian Specialties
All specialties are garnished with vegetables.
Goi Cuon Chay (Vegetarian Spring Rolls)
$5.95
Braised gluten and beancurd, rice vermicelli and vegetables wrapped in rice paper. Served with peanut sauce.
Ginger Salad
$9.95
Tossed salad with fried tofu and Ginger Dressing. Served with your choice of Bun*(Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Dau Hu Xa (Tofu in Lemongrass Sauce)
$9.95
Fried tofu and stir-fried mixed vegetables in a savory lemongrass sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Dau Hu Xao (Tofu in Mushroom Sauce)
$8.95
Tofu and mixed vegetables stirfried in a mushroom sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
Dau Hu Kho (Caramelized Tofu)
$10.95
Tofu caramelized in garlic and ginger and braised to flavorful perfection. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Dau Hu Sate (Tofu Satay)*
$9.95
Tofu with mixed vegetables in a coconut satay sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Ca Ri Dau Hu Xao (Stir-Fried Tofu Curry)
$10.95
Tofu with mixed vegetables in a creamy curry sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Dau Hu Me (Tofu in Tamarind Sauce)
$10.95
Tofu and vegetables in a sweet & tangy tamarind sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1) unless otherwise noted.
gluten-free
Pho Chay (Vegetarian Pho)
$9.45
Pho with specially-made vegetable broth, served with a blend of vegetables and tofu.
gluten-free
Pho
Pho Bo (Beef Noodle Soup)
Choose one or more delicious ingredients below: Tai (Eye-round steak), Chin (Tender brisket), Bo Vien (Beef meatballs), Gan (Beef tendon).
- $6.95
- Kids' Size $4.45
- Additional Ingredients (each)
- $1.75
Pho Ga (Chicken Noodle Soup)
- $8.45
- Kids' Size $5.45
Pho Dac Biet (House Special Pho)
Our most popular Phở Bò, combining all of the favorites: eye-round steak, brisket, meatballs, and tendon.
- $10.45
- Kids' Size $6.45
Pho Chay (Vegetarian Noodle Soup)
$9.45Pho Tom (Shrimp Noodle Soup)
$11.45Vietnamese Hoagie Combos
Only available before 5 pm. Combination platter comes with your choice of hoagie and a side of either Yuca Fries or Potato Wedges.
Banh Mi Thit Nuong (Pork)
$9.95
Grilled pork Vietnamese Hoagie with Fries.
Banh Mi Ga Nuong (Chicken)
$9.95
Grilled chicken Vietnamese Hoagie with Fries.
Banh Mi Thit Bo Nuong (Beef)
$9.95
Brisket Vietnamese Hoagie with Fries.
Banh Mi Chay (Vegetarian)
$9.95
Vegetarian Vietnamese Hoagie with Fries.
Appetizers
Appetizer Sampler
Spring roll, crispy egg rolls, fried dumplings, and sugarcane shrimp
- Small Sampler $11.45
- Large Sampler $20.95
Chao Tom (Sugarcane Shrimp)*
$6.95
Seasoned ground shrimp and chicken on a sugarcane steamed and lightly fried. Served with fish sauce.
gluten-free
Shaomai Dumplings (Steamed/Fried)
$5.45
Shrimp and vegetable shaomai dumplings, either steamed or fried. Served with ginger sauce.
Cha Gio (Egg Rolls)
$4.95
Crispy egg rolls filled with ground pork, noodles, carrots, and taro. Served with egg roll sauce.
Fried Dumplings (5 pcs)
$4.95
Crispy dumplings filled with flavorful ground pork, shrimp, and cabbage.
Yuca Fries
$4.45
Breaded crispy yuca fries served with egg roll dipping sauce.
Goi Cuon (Spring Rolls)*
(2 pcs). All spring rolls are filled with rice vermicelli and garden fresh vegetables and pickles, wrapped in rice paper. Served with peanut sauce.
Tom (Shrimp)
$6.45
gluten-free
Tom Thit (Shrimp & Pork)
$5.45
gluten-free
Chay (Vegetarian)
$5.95Chef's Specialties
Garnished with vegetables.
Ga Sate (Chicken Satay)*
$9.45
Seared chicken and vegetables in a spicy satay sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Ca Ri Ga Xao (Stir-Fried Chicken Curry)*
$10.45
Stir-fried chicken with vegetables a creamy curry sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Bun/Com Cha Gio (Egg Rolls Entrée)
$8.45
Homemade crispy pork egg rolls with vegetables, fish sauce, and your choice of rice or noodles. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Vietnamese Lettuce Wraps
Grilled pork, chicken, and shrimp. Served with lettuce wraps, refreshing pickles, and dipping sauces.
gluten-free
- Small $13.45
- Large $23.45
Ca Kho (Braised Fish)
$13.45
Basa fish and onions braised in a house caramel sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
gluten-free
Tom Rim (Caramelized Garlic Shrimp)
$13.95
Succulent shrimp seared in a sweet garlic butter sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
gluten-free
Ca Ro Phi Hap (Steamed Tilapia)
$13.95
Tilapia filet steamed with soy sauce, ginger, and scallions. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
gluten-free
Tom Kho Tau (Shrimp in Roe Sauce)
$13.95
Caramelized shrimp in a rich, sweet shrimp roe sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
gluten-free
Seafood in Tamarind Sauce
$15.95
Your choice of lightly breaded salmon, tilapia, or jumbo shrimp served with a sweet & sour tamarind sauce. Served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1).
Signature Salads
Ginger Salad*
Freshly tossed salad served with our zesty House Special Ginger dressing.
gluten-free
- With Chicken $8.45
- With Shrimp $10.95
- Tofu Vegetarian $9.95
- Add Side Salad
- $4.45
Goi Ngo Sen Tom Thit (Lotus Stem Salad)*
$11.95
Pickled lotus stem salad with pork and shrimp and tossed with fresh herbs. Served with shrimp chips.
Soups/Stews
Mi Hoanh Thanh (Wonton Soup)
$8.45
Hot broth with pork & shrimp wontons, sliced roast pork, and baby bokchoy. Your choice: Wontons only or Wontons with egg noodles.
Bo Kho (Vietnamese Beef Stew)
$11.45
Tender chunks of beef and carrots in a stew. Served with white rice, or rice noodles.
gluten-free
- Add brown rice
- $1.00
Ca Ri Ga (Chicken Curry Broth)
$13.45
Tender chicken braised in a curry broth. Served with white rice, or rice noodles.
gluten-free
- Add brown rice
- $1.00
Mi Vit Tiem (Roasted Duck Noodle Soup)
$14.95
Egg noodles, duck leg, and mushrooms in an aromatic broth.
Canh Chua Tom (Sweet & Sour Soup)
$14.95
Vietnamese signature sweet & sour shrimp soup. Served with white rice, or noodles.
gluten-free
- Add brown rice
- $1.00
Hot off the Grill
Garnished with vegetables and served with your choice of Bun* (Vermicelli Noodles), Com (White Rice), or Com nau (Brown Rice, add $1). Add a Crispy Egg Roll to Any Grill Dish $1.95.
Thit Nuong (Grilled Pork)
$8.95
Thinly-sliced marinated pork grilled.
gluten-free
Ga Nuong (Grilled Chicken)
$8.95
Lemongrass-marinated chicken grilled to perfection.
gluten-free
Tom Nuong (Lemongrass Shrimp)
$12.45
Seared shrimp glazed in a tangy lemongrass sauce.
Bun or Com Dac Biet (House Special)
$12.95
Vermicelli or rice with marinated sliced pork, seared shrimp, and a crispy egg roll.
*Topped with or garnished with peanuts.
indicates a spicy dish
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General Info
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Cuisine
Vietnamese
Meals
Lunch
Dinner
Hours
Monday:
Closed
Tuesday:
11:00am - 9:00pm
Wednesday:
11:00am - 9:00pm
Thursday:
11:00am - 9:00pm
Friday:
11:00am - 9:00pm
Saturday:
3:00pm - 9:00pm
Sunday:
3:00pm - 9:00pm