Kitchen Closes 30 Minutes Before Posted Closing Time.
We specialize in our island’s local flavors in dishes like chicken inasal with grilled chicken marinated in lemongrass, garlic, ginger, soy sauce, and vinegar. We also offer lots of popular Filipino street foods. Try our famous sizzling sisig made with chopped, fried pork belly, liver, and onions served up sizzling hot. Fried pigs feet, kwek kwek - our fried quail eggs, grilled isaw or pork intestines, and taho & sago a classic made with soft tofu, syrup, and tapioca pearls.