a mild , almost nutty, satisfying brew from veracruz.
perfection from central america, a clean, robust taste profile which comes from the antigua growing region.
the absolute finest this country has produced in years, it is rich, winey, complex and absolutely satisfying.
our grower is so traditional and established, he calls his coffee by its old name. this coffee is complex, almost smokey with a full-bodied character.
New Guinea Full City
this delicious, exotic entry is smooth like an indonesian, winey and complex like an african and robust like a great south american. it's the united nations of coffee with a little darker roast, exciting and unusual.
Costa Rica Tarrazu
the gem of central america, this outstanding coffee is well-balanced with a pleasing, complex finish
India Monsooned Malabar Aa
our most unusual coffee; the coffee is picked and spread out in a warehouse which is open to the moisture-laden winds
a consistently-satisfying, rich and complex coffee, it is one of indonesia's national treasures.
Brazil San Lorenzo
the smoothest south american we've cupped in many years. extremely well-balanced, rich and flavorful.
we've imported and roasted this coffee from the same producing region of the country for 34 years. smooth with character, it is a great choice for breakfast or that last cup of the day.
Guatemala Oriflama Estate
lovingly produced by a small estate, owned and operated by a remarkable woman and her daughters, this coffee is aged in wooden silos to produce a smooth, rich coffee with a plesant finish.
very rich and winey, a superior standout from this exceptional coffee -producing region.
Guatemala Full City
we leave our guatemala antigua in the roaster just a little longer to give this coffee a nice, rich dark color. it's not french roast dark and oily, but it is slightly darker than our medium roast.
for 34 years, our signature blend of central americans and mexico.
Hcb Anniversary Blend
created on our 15th anniversary, a nice mix of mexico, central american and african with one darker-roasted coffee in the blend. satisfying. enjoy any day or on a special anniversary of your own.
named for a long-term, dedicated staffer at our roasting facility who loved to tinker with blends, he inspired this great blend of central and south american coffees teamed with a great indonesian
our darkest, most intense blend with central, south american and african coffees, all roasted to a dark shade.vive europa.
Mocha Java Blend
the old dutch traders in the 18th century combined their coveted indonesian coffees with new world central and south americans to produce a distinctively rich, satisfying blend. our blend continues the tradition.
transport yourself to your favorite destination with our rich blend of central and south american coffees teamed with an indonesian, roasted full city.
Hcb Special Blend
a darker blend with a more winey punch; bold and remarkably satisfying.
Dark Roasted & Espresso Coffees
These Coffees Make Incredible Espressos And Cappuccinos But Are Delicious Any Way You Wish To Brew Them
a beautiful brown, full city roast
Hcb Espresso Blend
a blend of dark, espresso coffees and some medium-roasted coffees for an interesting, complex and subtle taste.
our signature espresso coffee for 35 years; makes incredible espresso and lattes but delicious any way you choose to brew it. smooth, no bitterness, almost nutty.
India Premier Espresso Blend
the most superlative espresso we've cupped in many years; creates perfect cremma, bold without a hint of bitterness; makes perfect espresso
Our Decaffeinated Coffees Are Naturally Decaffeinated With Water So The Taste Of Each Coffee Is Remarkably Like Its Caffeinated Counterpart.
same delicious taste as our regular colombia
Decaffeinated Hcb Breakfast Blend
smooth enough to ease you into your day but enough body to enjoy at any hour; well balanced.
rich and complex, indonesia's signature coffee; smooth and satisfying with a bright, clean finish
Decaffeinated International Blend
transport yourself to your favorite destination with our rich blend of central and south american coffees teamed with an indonesian, roasted to a full city brown.
Decaffeinated Hcb Espresso Blend
we've combined some dark roast with some medium roasted coffees to create a complex and enjoyable cup for espresso or brewed to order any way you prefer.
Decaffeinated Costa Rica
the gem of central america with a bright, balanced taste.
Decaffeinated Mexico Altura
mild, almost nutty quality, grown near veracruz; versatile and delicious.
Decaffeinated Ethiopia Sidamo
the very best this distinctive coffee producer has offered in years; rich, winey and complex.
Decaffeinated Hcb Special Blend
darker, more full-bodied with a pleasant, winey note of africa combined with central and south america.
Decaffeinated Espresso Roast
our decaff equivalent of french roast; this is a french roast decaff which makes wonderful espresso or brewed any way you like.
Decaffeinated House Blend
our signature blend for many years, a mexico with central americans, medium roasted; very versatile and satisfying.
Decaffeinated Mocha Java Blend
old dutch traders of the 17th century combined their valuable indonesian coffees with new world central americans to produce this distinctive blend; we've carried on the tradition.
Decaffeinated Anniversary Blend
created for our 15th anniversary, this well-balanced blend teams central, south american coffees with an african with one dark roast in the mix.
Decaffeinated European Blend
darker, more intense blend, all french roast central, south american with aftricans; vive europa.
flavorful and rich
two favorite flavors, creamy chocolate and a flavorful mint, deliciously combined.
one of our top sellers for many years; delicious, subtle and soothing.
subtle but has character, just like the english; pleasant and smooth.
transport yourself to an exotic locale with our nutty island combo. don't worry. drink coffee.
Our core values are centered on quality, freshness, sustainability and accountability. We look very carefully at the approach and practices of our estate farmers to ensure that sustainable, eco-aware practices are followed, that everyone involved in producing the estate’s coffees is fairly and properly compensated and that all of the foregoing can be verified.