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Hotel Tides
408 7th Ave
Asbury Park, NJ 07712
Uber
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Restaurant Menu
Bar & Lounge Menu
New Year's Eve
Restaurant Menu
Appetizers
Black Bean & Butternut Bisque
$8.00
Chili infused crème fraiche
Eggplant Meatballs
$10.00
Sesame aioli and micro sprouts
House Salad
$8.00
Mesclun greens, red onions, grape tomatoes, cucumbers and a balsamic vinaigrette
Colossal Crab Cocktail
$14.00
Steakhouse cocktail sauce
Bibb & Apple Salad
$10.00
Candied walnuts, bleu cheese, craisins, red onion, and cranberry vinaigrette
Seared Tuna
$10.00
Avocado, yuzu, chili oil and wasabi greens
Mozzarella Carrozza
$10.00
With house marinara
Crispy Popcorn Cauliflower
$8.00
With orange-cranberry glaze
Fried Calamari
$14.00
With lemon aioli and tossed with micro basil
Pumpkin Spiced Butterscotch Bacon
$12.00
Over a cranberry house-baked biscuit
Entrées
Duck Confit
$28.00
Roasted root vegetables & squash with clover, honey and mustard demi
Pan Roasted Elk
$38.00
Soy glazed vegetable hash with a port & blood orange reduction
Seared Lamb Loin
$38.00
With potato au gratin, romesco-cauliflower puree & cherry-mint chutney
Roasted Fowl (Cornish Hen) Pot Pie
$28.00
Vegetable mélange, naturally thickened jus topped with puff pastry
16oz Bone in Prime Strip
$39.00
Twice baked sweet potato, sautéed broccoli rabe, with a sage demi
Braised Kobe Short Rib
$28.00
Smoked gouda, corn & potato cake, frizzled onions and natural demi
Pan Roasted Salmon
$28.00
Wild mushroom polenta cake, truffle cream and roasted tomatoes
Fluke
Pistachio oreganata, sautéed broccoli rabe & whipped potato
- Market Price
Scallops
$30.00
Pomodoro & zucchini risotto, crispy arugula & tuscan lemon oil
Crabcakes
$34.00
Heircot vert, whipped potato and lemon aioli
Main
The Tides Hangar Steak
$14.00
With frizzled onions and a house salad
Duck Confit Sliders
$12.00
Blackberry bbq sauce, smoked gouda and truffle-triple cooked fries
14oz. Pork Chop
$18.00
Smoked and pumpkin spice rubbed with triple cooked fries
The Tides Burger
$14.00
10oz. Blend with whipped cheddar, lettuce, tomato and onion on semolina muffaletta with french fries
Wild Mushroom and Truffle Mac & Cheese
$8.00Crispy Flounder Sliders
$12.00
Remoulade, lettuce, tomato and fresh chips
Asparagus Fries
$10.00Seating Info
6pm Seating
4-course dinner, including champagne toast. Tax, gratuity and alcoholic beverages are not included
- (per Person) $75.00
9:30pm Seating
5-course dinner, including champagne toast. Live entertainment with the sandy sasso quartet. Tax, gratuity and alcoholic beverages are not included
- (per Person) $100.00
2nd Course
Mixed Winter Greens
Capers, roasted artichoke hearts, confit heirloom grape tomatoes, crispy petaled sunchokes with a lemon dijon vinaigrette
3rd Course (Choice of One)
Course not included in 6pm seating
Gnudi
Classic pomodoro, shaved pecorino, micro basil and a parmigiana crisp
Tides Frutti Di Mare
Oysters, colossal crab and shrimp with a champagne mignonette
4th Course (Choice of One)
Fluke Imperial
Stuffed with colossal lump crab meat, roasted asparagus, crispy potato cake and a lemon-horseradish hollandaise sauce
Pan Roasted Duck Breast
Fingerling potatoes, duck-fat kale chips and a vanilla-parsnip puree
6oz. Prime Filet
Wild-foraged mushrooms, english peas and braised red cipollini onion risotto
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bar
Meals
Dinner
About Us
Featuring New American Cuisine, our chef highlights fresh, seasonal and local ingredients., intricately detailed tin ceiling and walls. Come relax and enjoy a new change to the Jersey Shore's dining scene. Or just have a drink in our bar, featuring signature cocktails and a light fare bar menu.