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Hotel Charlotte Restaurant
705 S Sharon Amity Rd
Charlotte, NC 28211
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Dinner Menu
Appetizers
Baked Oysters
with garlic and bacon
- Dozen $17.95
- 1/2 Dozen $10.95
Oyster Royale
fried and topped with bacon and hollandaise
- 1/2 Dozen $11.95
Baked Shrimp
with garlic and bacon
- 1/2 Dozen $8.95
Shrimp Royale
fried and topped with bacon and hollandaise
- 1/2 Dozen $8.95
Jumbo Shrimp Cocktail
- 1/2 Dozen $8.95
Baked Mushrooms
with crab stuffing and hollandaise
- 1/2 Dozen $8.95
Crawfish Royale
fried and topped with bacon and hollandaise
- 1/2 Dozen $8.95
Crab Cake
with remoulade
- 1/2 Dozen $7.95
'cajun Popcorn'
fried crawfish with cajun dipping sauce
- 1/2 Dozen $7.95
Panneed Chicken Fingers
with hollandaise
- 1/2 Dozen $6.95
Fried Artichoke Hearts
- 1/2 Dozen $5.95
Fried Clam Strips
- 1/2 Dozen $5.95
Fried Flounder Fingers
- 1/2 Dozen $5.95
Fried Chicken Livers
marinated in red wine and spices
- 1/2 Dozen $5.95
Soups And Salads
Salad Dressings: Thousand Island, Bleu Cheese, Balsamic Vinaigrette, Honey Mustard, Ranch, Raspberry Vinaigrette
She Crab
- Cup
- Bowl
Shrimp Gumbo
- Cup $4.50
- Bowl $5.50
- Add Oysters Each $1.25
French Onion
- Cup $3.50
- Bowl $4.50
Shrimp Salad Louis
- Bowl $8.95
Chef Salad
- Bowl $8.95
Grilled Chicken Salad
- Bowl $8.95
Mixed Green Salad
- $3.25
- With Entree $2.25
Beef
Served With Vegetables, Bread And Your Choice Of Rice, Fries, Mashed Or Boiled New Potatoes, Blackened Upon Request $2.00
Filet Mignon
$23.95
served with crab stuffed mushrooms and hollandaise
Filet Medallions Diane
- 8 Oz $23.95
Filet Medallions Diane
tableside presentation per person
- 8 Oz $26.95
Roast Prime Rib Of Beef
- Double Cut 16 Oz $23.95
- Extra Cut 12 Oz $19.95
- Regular Cut 8 Oz $16.95
- Petite Cut 6 Oz $13.95
Chopped Steak
$12.95
served with pork sauteed mushrooms
Seafood
Served With Vegetables, Bread And Your Choice Of Rice, Fries, Mashed Or Boiled New Potatoes
Seafood Platter
$19.95
flounder fillet, shrimp, oysters and fried clam strips
Grilled Salmon
$17.95
with honey-dijon glaze
Crab Cakes
$16.95
served with remoulade
Panko Jumbo Fried Shrimp
$16.95Oyster Dinner
$19.95
broiled or fried
Shrimp Dinner
$13.95
broiled or fried
Flounder Dinner
$13.95
broiled or fried
Fried Clam Strip Dinner
$11.95Chicken
Served With Vegetables, Bread And Your Choice Of Rice, Fries, Mashed Or Boiled New Potatoes
Chicken Trio Dinner
$14.95
florentine, cordon bleu and panneed breast of chicken
Chicken Cordon Bleu
$13.95Chicken Florentine
$13.95Panneed Breast Of Chicken
$12.95
served with hollandaise
Marinated And Grilled Chicken
$12.95Creole And Cajun Specialty
Shrimp And Crawfish Etouffee
$16.95Seafood Jumbo Gumbo
$16.95
oysters, shrimp and crawfish
Jumbo Gumbo
$14.95
blackened chicken, andouille, shrimp and crawfish
Shrimp Creole
$12.95Cajun Combo
$16.95
two junior order of any creole and cajun specialty, all above served over white rice junior orders available
Creole Platter
$22.95
(broiled or fried), shrimp gumbo, shrimp creole, shrimp cocktail, flounder, oysters, clam strips, deviled crab, rice and vegetables
Pasta And Vegetarian
Served With A Mixed Green Salad
Herbed Three Cheese Ravioli
$16.95
served in pepperjack cream sauce, with crawfish and andouille sausage
Herbed Three Cheese Ravioli.
$15.95
served in pepperjack cream sauce, with grilled chicken
breast
Herbed Three Cheese Ravioli,
$12.95
served in pepperjack cream sauce, with sauteed
vegetables du jour
Tomatoes Florentine
$12.95
served with vegetables du jour, sauteed peppers and onions, artichoke hearts, rice and boiled
new potatoes
Specialty Omelet
Choose One Or More Filling Or Toppings: Cheddar - Mushrooms - Peppers - Ham Tomatoes - Shrimp - Provolone - Onion Bacon - Creole Sauce - Hollandaise Egg Beaters Add $1.00
Three Egg Omelet
$8.95
served with toast and your choice of 2 sides, vegetables, salad, yellow rice, fries, fruit, potatoes
Sandwiches
Served Open Face With Lettuce, Tomato And Fries
Grilled Filet Mignon
$11.95
with caramelized red onions and brie
Crab Cake
$8.95
with remoulade