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Hope and Olive Restaurant
44 Hope St
Greenfield, MA 01301
Uber
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Dinner Menu
Appetizers
Shrimp And Grits
$10.00
with soft boiled egg, bacon and scallion
Chimichurri Steak Tips
$9.50
black bean, tortilla, avocado and lime cream
Mezze Plate
$8.50
white bean hummus, dolmas, marinated feta, peppers and olive
Sesame Crusted Tuna
$9.00
soba noodle salad and miso-orange dressing
Potato Skins
$7.00
feta, sun-dried tomato, artichoke, olives and harissa sour cream
Rhode Island-style Fried Calamari
$9.00
with marinara
Moules Et Frites
$8.50
with parsley aioli
Fried Corn On The Cob
$3.50
chili salt and dry jack cheese
Salads
House Salad
- Maple-dijon Dressing $6.00
- Add Goat Cheese $7.50
Caesar Salad
- Warm Garlic Croutons And Parmesan $9.00
- Add Grilled Shrimp, Grilled Chicken Or Fried Calamari $11.00
Chicken Salad
$9.00
cucumber, avocado, currant, mango and coconut-curry dressing
Chop Chop Salad Nicoise
$9.50
fresh tuna, romaine, egg, olive, green bean, potato and creamy mustard vinaigrette
Tomato And Fried Bread Salad
$8.50
fresh mozzarella, arugula, sun-dried tomato basil pesto and balsamic
Kale Salad
$8.00
sesame seed, carrot, beet, radish, scallion, rice and miso
Fresh Peach And Walnut Salad
$9.50
greens, herbs, honey, fennel and goat cheese
Fattouche
$8.50
pita, romaine, feta, olive, red onion, chick pea and tomato in a lemon-oregano
yogurt dressing
Entrees
Southern Fried Tofu
$16.00
baked beans, pickled collard, creamy slaw, cornbread and bourbon-honey bbq sauce
Bouillabaisse
$19.50
shrimp, mussels, salmon and calamari, potato puffs, shaved fennel salad,
garlic toast and saffron aioli
Tequila Lime Chicken
$17.50
arepa, black bean, avocado, picadillo, tomatillo salsa and chipotle cream
Crispy Polenta Cake Napoleon
$16.50
roast summer vegetable, tomato, chard, fresh mozzarella, parmesan,
tomato basil jam
Korean Beef Rib
$18.50
kimchi, rice, cucumber pickle and bbq sauce
Grilled Brandt Farm Sirloin
$23.00
baked potato with bacon-sour cream, green bean, tomato and endive salad
and steak sauce
Slow Roast Boneless Pork Chops
$17.50
white bean and corn succotash, braised greens, charred onion and carrot
and fresh peach chutney
Vegetable Curry
$16.50
pakora, rice, lentils, coconut vegetables, paneer, papadam and yogurt
Baked Lobster And Shrimp Scampi
$21.00
parsley, garlic and caper linguini with grilled endive and tomato
Salmon Cakes
$18.50
potato salad, chioggia beet and carrot slaw, lemon-caper tartar sauce
Local Beef Burger
$11.00
have it your way on a housemade bun with hand-cut fries
Grilled Lamb Burger
$10.00
feta, spinach, roasted peppers and harissa mayo with hand-cut fries
Sandwiches
Lobster Blt
$13.50
bacon, tomato and avocado aioli
Turkey Or Tempeh Reuben
$9.50
housemade sauerkraut, swiss and russian dressing
Crispy Bbq Tofu
$9.00
with slaw, greens, mustard and pickle
Cheesy Blt And A
$9.00
cheddar, swiss, bacon, avocado, spinach and aioli
Cubano
$10.00
slow roast pork, ham, pickles, swiss, aioli and mustard
Sopressata And Fresh Mozzarella
$9.00
sun-dried tomato basil pesto, roast peppers and arugula
Ham And Brie
$9.50
with fig jam and greens
Mediterranean Vegetable
$9.00
white bean hummus, peppers, tapenade, mushroom, cucumber and spinach
Browse Nearby
General Info
Hours
Monday:
-
Tuesday:
11:30am - 9:00pm
Wednesday:
11:30am - 9:00pm
Thursday:
11:30am - 9:00pm
Friday:
11:30am - 9:00pm
Saturday:
5:00pm - 9:00pm
Sunday:
10:00am - 8:00pm
About Us
Hope & Olive is an everyday-special restaurant opened by siblings Jim & Maggie Zaccara and Evelyn Wulfkuhle in September of 2007. We have all worked together for years, Jim and Maggie growing up in the restaurant business and Evelyn joining them from a background of bread baking. Together we have worked to create a place that wholesomely nourishes our employees and the surrounding community. Our service is professional, casual and friendly. We strive to make the most of a rich bounty of local farms, sourcing much of our menu with nearby products. We cook creatively with an emphasis on simplicity and flavor. At our bar you can eat from the regular menu, or check out a fun selection of small plates from the bar menu. We serve inspired cocktails, have an eclectic by-the-glass wine menu and 12 great beers on tap. We invite you to come and have lunch, brunch, dinner, or maybe just drinks, snacks, or a house-made dessert! We think you’ll have a great time…