Since opening in 1997, Hong Kong Gourmet Buffet, being one of the first super Asian buffets to open in the Valley, has been a favorite destination for avid Asian buffet goers. When the three Wu brothers opened their first restaurant, quality was their main focus and that is what separates us from our competitors. We serve fine dining quality at moderate prices with something for everyone to enjoy.
All of our dishes are prepared using the finest quality ingredients. We serve traditional Chinese favorites along with many new creations designed by the brothers themselves. Our gourmet buffet includes traditional Chinese cuisine, Asian cuisine, sushi, Mongolian stir-fry, fruit, salads and a dessert bar.