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Honest Biscuits
93 Pike St
Seattle, WA 98101
Uber
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Main Menu
Biscuits
Warmed up to eat here, or to take home and eat later
Butterhole Biscuit
$3.50
Classic buttermilk biscuit with jam, butter, and/or honey
Biscuit Flavors
The MacGregor
$6.00
Our most famous biscuit featuring Bavarian Meats Bacon, Beecher's Flagship Cheese, and caramelized onions
Pike Place
$4.00
Chunks of Beecher's Flagship Cheese
Seasonal
$3.50 – $6.00
Rotating selection of biscuits featuring local seasonal ingredients
Sandwiches
Oven-"fried" Chicken on a Butterhole Biscuit
$9.00
Piece of local boneless breast with Pike Brewing Stout mustard, pickled onions, & micro arugula on a Butterhole Biscuit
Eggs and Cheese
$5.00
Local cage-free egg with a slice of melted Tillamook cheese on a Butterhole Biscuit
Egg, Bacon, and Cheese
$7.00
Local cage-free egg, Tillamook cheese, and Bavarian Meats bacon on a Butterhole Biscuit
Egg, Sausage, and Cheese
$7.00
Local cage-free egg,Tillamook cheese, and a Uli's Chicken and Apple Sausage patty on a Butterhole Biscuit
Country Ham
$7.00
Slice of cured ham from North Carolina on a Butterhole Biscuit
Biscuits and Gravy
Southern style
$7.00
white sausage gravy on a Butterhole Biscuit
Northwest Gravy
$5.00
a hearty protein-rich lentil gravy which happens to be gluten free and vegan
- Add Some Sausage For
- $2.00
Biscuit upgrade options
Upgrade to Beecher's cheese
$1.00Upgrade to Pike Place Biscuit
$1.50Upgrade to MacGregor Biscuit
$3.00Add an egg
$1.00Add Kale-slaw
$2.00Add Pimento cheese
$2.00Add Gravy (vegan or sausage)
$2.00Sides
Kale-slaw
$3.00
Traditional Southern-style coleslaw, but made with kale
Three Cheese Grits
$4.00
Organic Bob's Red Mill corn grits with Tillamook Cheddar, Beecher's Flagship Cheese, and parmesan
Pimento Cheese
$4.00
Our take on this Southern classic using Tillamook and Beecher's cheese with baby carrots
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Bakery
Sandwiches
Southern
Meals
Breakfast
Brunch
Lunch
Hours
Monday:
8:00am - 5:00pm
Tuesday:
8:00am - 5:00pm
Wednesday:
8:00am - 5:00pm
Thursday:
8:00am - 5:00pm
Friday:
8:00am - 5:00pm
Saturday:
8:00am - 5:00pm
Sunday:
8:00am - 5:00pm
About Us
Each sales day, we bake our biscuits fresh. The biscuits are made fresh from local ingredients, the primary ingredient being Washington’s Shepherd’s Grain flour. This is the same premium quality, sustainably grown flour used in some of the best local bakeries. We add local dairy products to make a delicious piece of bread that is slightly crunchy on the outside, but light on the inside. A local baker described them as “fluffy clouds of goodness.” Taking it to the next level, we then add other ingredients such as Theo Chocolate, Beecher’s Cheese, Bavarian Meat’s Bacon, and local fruit for uniquely flavored biscuits.