Shrimp and crab dip, chicken wings, potato skins, fresh scallops wrapped in bacon, and steak and cheese spring roll
Jumbo Shrimp Cocktail
4 colossal shrimp served with house cocktail sauce
baked in garlic butter, with melted swiss cheese, served with garlic toast points
Baked Potato Skins
stuffed with bubbling monteray jack and cheddar cheese blend and bacon, topped with scallions and diced tomatoes
Steak And Cheese Spring Rolls
tender, shaved steak and blend of italian cheese, served with a cajun dipping sauce
Scallops Wrapped In Bacon
fresh sea scallops wrapped in crisp bacon with a maple glaze
hand-breaded boneless chicken, fried golden brown served with honey mustard or buffalo style with celery, carrots, and bleu cheese dressing
Seafood Chowder Cup
our signature recipe
Seafood Chowder Bowl
Baked Onion Soup
homemade, topped with bubbling imported swiss cheese
Soup Of The Day
monterey jack and cheddar cheese blend with onions, peppers, diced tomatoes, and jalapenos served with sour cream, and homemade salsa
Add Chicken, Beef Or Chili$5.00
Basket Of Wings
breaded chicken wings, deep fried golden brown tossed with your favorite sauce, buffalo, bbq or teriyaki
Stuffed Mushroom Caps
Button mushrooms baked with a sweet italian sausage stuffing and imported grated Parmesan cheese
Shrimp & Crab Dip
Gulf shrimp and lump crab with a cheese blend served with garlic toast
House Made Hummus
Mediterranean chickpea salad topped with feta. Served with toasted Romana ciabatta bread, carrots and celery
Cup of Chili
House made chili topped with melted cheddar jack cheese.
salad dressings: house poppy seed vinaigrette, russian ranch, lite vinaigrette, caesar, parmesan peppercorn, home made bleu cheese
crisp wedge of iceberg lettuce topped with crumbled bacon, shaved red onion, diced tomatoes, bleu cheese crumbles and home made bleu cheese dressing
Fresh Garden Salad
Entree size...mixed greens with tomatoes, carrots, onions, and cucumbers, topped with the dressing of your choice
Homestead Bistro Salads
mixed greens, crumbled bacon, feta cheese, diced tomatoes, onion and sliced egg. available with the following warm grilled items: fresh chicken breast, colossal gulf shrimp, ny sirloin steak, fresh grilled salmon
crisp romaine lettuce tossed with traditional caesar dressing topped with croutons and shaved parmesan cheese. available with the following chilled items: fresh chicken breast, colossal gulf shrimp, fresh chicken breast and colossal gulf shrimp
baby spinach, marinated mushrooms, diced red onion, goat cheese, and candied walnuts topped with poppy seed vinaigrette dressing
Mixed greens, tomatoes, cucumbers, onion, black olives, feta cheese and pepperoncini with our house made Greek dressing.
Add Marinated Steak Tips
Add Fresh Salmon Fillet
Add Grilled Chicken
Add Grilled Shrimp
all non-pasta entrees are served with your choice of 2 of the following items: fresh garden salad, caesar salad, vegetable of the day, asparagus (add $1.50), baked potato, home-style mashed potato, rice pilaf, french fries. loaded baked potato topped with bacon, scallions, and cheddar cheese (add $1.50); sweet potato fries (add $1.50)
boneless chicken sautéed with fresh mushrooms and marsala wine sauce
Chicken Cordon Bleu
boneless chicken, honey baked ham and swiss cheese, wrapped in puff pastry, served with our supreme sauce
Chicken And Broccoli Alfredo
boneless chicken and fresh broccoli sautéed with a blend of cream, butter and parmesan cheese, tossed with fettuccine
And the Oscar Goes to...
Choice of veal, chicken or petite filet mignon topped with fresh maine lobster, asparagus and bearnaise sauce.
Veal sauted or breaded$27.00
Petite Filet Mignon$33.00
Half Roasted Chicken
Half chicken breast marinated in olive oil and spices then slow roasted
Barbeque Chicken And Ribs
Roasted half chicken and half rack of baby back ribs brushed with our own barbecue sauce-tender and juicy
Shrimp, chicken & sausage with tomatoes, onions, peppers and cajun spices, served with rice.
Baked Stuffed Haddock
fresh haddock baked with crab meat stuffing, topped with creamy mornay sauce and cheddar cheese
fresh haddock fillet offered broiled in lemon butter and topped with seasoned crumbs. Also available deep-fried.
Fresh Sea Scallops
fresh sea scallops fillet offered broiled in lemon butter and topped with seasoned crumbs or deep fried
Baked Stuffed Shrimp
Jumbo shrimp stuffed with seasoned crab stuffing baked in white wine, butter and lemon.
shrimp, scallops and fresh maine lobster sautéed with a blend of cream, butter and parmesan cheese, tossed with fettuccine
fresh salmon fillet broiled in lemon butter, topped with seasoned crumbs
Shrimp & Scallop Risotto
Shrimp, scallops, roasted tomatoes, spinach, cream, greens, over parmesan risotto with a balsamic drizzle.
Five jumbo shrimp sauteed with butter, garlic, lemon and diced tomato. Served over linguine and topped with scallions and parmesan cheese.
The Homestead Restaurant in Bristol, New Hampshire represents the original homestead of Benjamin Emmons. The large two-story frame house built by Emmons, circa 1788, is said to be the oldest house standing in the town of Bristol. Benjamin Emmons was a prominent man in his day. He was a revolutionary soldier from New Chester (now known as Bristol) and after the war was active in the militia. Here he kept a tavern and for the price of 12 cents you could have a bowl of porridge and chance to sleep on the floor. His descendants lived here for generations. Today the McDonough family opens its doors to offer the finest of today