Includes a drink and a side dish of your choice $8.25
Monday/ Wednesday
House Smoked Turkey Sandwich
Served with Avocado, Swiss cheese served with lettuce, tomato, pickles and red onion. Served on a Ciabatta bun—White, Wheat or Rosemary-Parmesan
Christmas Brisket Sandwich
Sliced brisket so good, it'll make you feel as excited as a kid at Christmas—and you don't even have to sit on Santa's lap. Served on a Ciabatta bun—White, Wheat or Rosemary-Parmesan
Tuesday/ Thursday
Tri-Tip Sandwich
Slow Smoked, finished on the grill and sliced deli-thin. Served on a Ciabatta bun—White, Wheat or Rosemary-Parmesan
Friday
Too Tall Tommy's Burnt Ends
Wonderfully tender cubes of double-smoked brisket, truly the stuff of legend
Holy Smoke Round-up Sampler
Your first time here? Can't decide? Feeds one really hungry person or share it with a friend
Holy Smoke Round-Up Sampler
$24.15
Pulled Pork and a Quarter Chicken and Chopped Brisket and 3 St. Louis Rib bones and your choice of 3 sides
Holy Smoke Platter
Includes a fresh corn muffin, green Jell-O and 2 sides
1 Meat Plus 2 Sides
Please note: Platters do not include a bun! If you want a bun, there is a teeny additional charge
St. Louis Pork Ribs
$10.99
Rubbed with our special blend of 11 herbs and spices. (Hey, it worked for that Kentucky Kernel guy, maybe it'll work for us.) Then slow smoked for almost 6 hours
Beef Brisket
$9.99
Let's face it, brisket is one miserable cut of beef—unless it's prepared by a BBQ artist like our own Holy Smoke pitmaster— then it becomes luxuriously tender and moist. In Texas and Kansas City, brisket is what they mean when they say BBQ
Pulled Pork
$9.99
South of the Mason-Dixon line and east of the mighty Mississippi pork is the BBQ meat of choice. We slather, rub, smoke and hand pull only the finest cuts of shoulder/butts
Quarter Chicken
$9.99
Yardbirds that are lightly smoked and finished on the grill with a light BBQ basting sauce. Your choice of a wing-and-a-breast (white meat) or a leg-and-a-thigh (dark meat)
Pulled Chicken
$9.99
We smoke whole chickens, then pull the meat off the bones and remove the skin, you get a mix of white and dark meat
Sausage
$9.99
Split and grilled, your choice of a mild all-beef or a spicy cajun mix of beef and pork. Request a toasted bun to make a great sandwich (teeny additional charge)
Catfish Fillet
$9.99
Cornmeal breaded and fried, crunchy on the outside, and just like some of our Holy Smoke staff flaky on the inside
Chicken Wings
$9.99
Yea, sure you've had wings before, but we'll bet you never had'em like this. Lightly smoked, and finished in the fryer to crispy perfection. Choose from three flavors, Red Hot Honey (our version of a traditional Buffalo wing), Spicy Plum or BBQ
2 Meats Plus 2 Sides
Select any Two Meats Above
$14.99
If You Select 2 Portions of Ribs for 2 of your 3 Meats, Add:
$2.89
3 Meats Plus 2 Sides
Select any Three Meats Above
$17.99
If You Select 2 Portions of Ribs for 2 of your 3 Meats, Add:
$2.89
4 Meats Plus 2 Sides
Select any Four Meats Above
$20.99
If You Select 2 Portions of Ribs for 2 of your 3 Meats, Add:
$2.89
Holy Smoke Grilled Sandwiches
Includes green Jell-O and 1 side
Cheeseburger
$9.29
1/2 pound of Certified Angus Beef with Swiss, Cheddar, Habanero Jack, Ghost Pepper
Hamburger
$8.79
1/2 pound of Certified Angus Beef
Ruth's Meatloaf Burger
$8.79
Served with Swiss cheese and BBQ sauce
Grilled Chicken
$8.79
A juicy breast grilled to perfection
Catfish
$8.79
Cornmeal crusted and served with our house made tartar sauce
Hot Dog
$3.59
A perfect grilled all beef dog
Chili Dog
$3.89
Our all beef dog, topped with a meaty chili. No beans
Ribs
St. Louis Pork Spare Ribs
Full Rack$20.89
Half Rack$10.99
Meats by the Pound
Pulled Pork
$14.99
Chopped Brisket
$14.99
Pulled Chicken
$14.99
Desserts
Assorted Dessert Bars
$2.49
Ice Cream
$2.75
Beverages
Fountain Drinks
$1.99
Bottled Water
$1.49
Bottled Drinks
$1.99
Holy Smoke BBQ Sandwiches
Includes green Jell-O and 1 side
Beef Brisket
$8.39
Pulled Pork
$8.39
Pulled Chicken
$8.39
BBQ Sandwich Only—No Sides
$6.25
Side Dishes
Connie's Coleslaw
$2.20
Crunchy green cabbage, sweet shredded carrots and a creamy cool dressing
Circleville Mac 'N Cheese
$2.20
America's favorite comfort food made with three cheeses
Mildred's Pasta Salad
$2.20
Tri-color bowtie pasta, olives, tomatoes, green onions, balsamic vinaigrette and parmesan cheese
Ranch Bacon Potato Salad
$2.20
Savory bacon, crunchy celery, sweet red onions and tender cooked, diced potatoes, mixed with a buttermilk ranch dressing
Blaine's Beans
$2.20
Somewhere between baked beans and barbecue beans our original recipe Blaine's Beans will make you say just two words, "Gimme more!"
Laurie's Applesauce
$2.20
Not just ho-hum applesauce, we add some ripe pears and the fresh taste of lemon to liven up this classic
Aunt Mona's Cut Corn
$2.20
Don't be thinkin' about that canned stuff that doubles as wallpaper paste, we use fresh cream and butter to bring out the bright corn flavor
Delbert Dalton's Mashed Potatoes with Beef Gravy
$2.20
Grandpa usually slept through church, but he was always wide awake at Sunday dinner when the mashed potatoes came around. Just enough little lumps to let you know these Russets are hand mashed
Green Salad
$2.20
Graze on some fresh mixed greens. Dressing of your choice, always served on the side. Ranch, Balsamic Vinaigrette, Thousand Island or Blue Cheese
French Fries
$2.20
An American classic, served hot and fresh
Mashed Sweet Potatoes
$2.20
Naturally sweet, we bake and then mash them. Sorry no marshmallows
Chad's, Sweet Potato Fries.
$2.20
They're not just for Thanksgiving anymore!
Antelope Island Buffalo Chips
$2.20
No, not those kind of buffalo chips. Theae are hot, fresh and zingeeeeee
Onion Rings
$2.20
Thick cut and beer battered
Hush Puppies
$2.20
Little balls of corny goodness
Fried Okra
$2.20
What's Okra? Well it's, ah heck! If you don't know what okra is, just skip it!
Katie's Favorite Frickles, Fried Pickles
$2.20
Frickles—Battered and deep fried dill pickle spears