What's wrong with this menu?
Holiday Acres Three Coins Restaurant
Holiday Acres Three Coins Restaurant
4060 South Shore Drive
Rhinelander, WI 54501
Uber
MORE PHOTOS
more menus
Main Menu
Wednesday Tapas Night
Friday Night Fish Fry
Main Menu
Appetizers
Duck Spring Rolls
$11.00
Braised duck hand rolled with Napa cabbage and served with sweet chili sauce
Beef Carpaccio
$13.00
Shaved tenderloin with tomatoes, fresh mozzarella, and balsamic vinegar
Mushroom & Brie Tart
$12.00
Savory wild mushrooms in puff pastry topped with brie cheese and a brandy cream sauce
Wisconsin Cheese Curds
$9.00
Deep fried white cheddar curds with ranch dressing
Smoked Salmon Cakes
$12.00
Pan-seared and served with cabbage salad and Chef's choice remoulade
Firecracker shrimp
$11.00
Sautéed in a spicy tomato butter sauce and served with toast points
Chicken Wings
Naked wings, deep-fried and tossed with a choice of sauce: BBQ, Buffalo, or Spicy BBQ
- 6
- $11.00
- 12
- $16.00
Steak & Ribs
Pork Saltimbocca
$23.00
Pork tenderloin, sage, and prosciutto made with white wine lemon sauce, and served with mushroom ravioli and Chef's choice vegetables
Rack of Lamb
$42.00
Herb encrusted grilled lamb with gratin potato's and red wine Jus
BBQ Ribs
Baby back pork ribs, slow-roasted and basted in a tangy BBQ sauce. Served with French Fries
- Half Rack
- $19.00
- Full Rack
- $28.00
Filet Mignon
Choice tenderloin served with horseradish mashed potatoes
- 6 oz
- $35.00
- 8 oz
- $42.00
Fish & Seafood
Walleye
$23.00
The Northwoods favorite fish! Pan-fried, deep-fried, or broiled. Served with Chefs' choice vegetable and rice
Jumbo Shrimp
$22.00
Broiled or deep fried and served with rice and Chefs' choice vegetable
Haddock Tapenade
$22.00
North Atlantic Haddock baked with olives, capers, and sundried tomato tapenade. Served over lemon risotto
Fresh Salmon
$25.00
Topped with crispy fried spinach and a brown butter sauce. Served with mushroom risotto
Pasta & Poultry
Three Cheese Tortellini
$18.00
Tri-colored tortellini tossed with garlic, olive oil, artichokes, wild mushrooms, and spinach
vegetarian
Fettuccini Alfredo
$17.00
Rich and creamy homemade alfredo sauce with broccoli
vegetarian
- With Chicken
- $20.95
- With Shrimp
- $22.95
Pesto Pasta
$18.00
Penne tossed with our homemade creamy pesto sauce with broccoli, sundried tomatoes, and feta cheese
vegetarian
- With Chicken
- $20.95
- With Shrimp
- $22.95
Penne Bolognese
$21.00
Penne pasta tossed with a spicy red wine meat sauce and olive oil
Duck Cassoulet
$27.00
A marinated, grilled Moulard Duck breast set atop a ragout of beans & bacon, slow-simmered with white wine and herbs
Entree Salads
Blackened Salmon Salad
$17.00
Salmon filet, mixed greens, corn, roasted peppers, onions and served with a spicy tomato vinaigrette
Caprese Salad
$11.00
Field greens tomatoes, fresh mozzarella cheese, fresh basil, and balsamic reduction
vegetarian
- With Chicken
- $16.95
Smoked Jerk Chicken Salad
$14.00
Served with tomatoes, caramelized pearl onions, and fresh mango vinaigrette
Tempura Shrimp Salad
$16.00
Tempura shrimp, mixed greens with oven dried tomatoes, marinated artichokes, pickled onions, and served with a basil vinaigrette (5 Shrimp)
Appetizers
Firecracker Shrimp
$11.00Cheese Curds
$9.00Calamari
$11.00Mushroom & Brie Tart
$12.00Jalapeno Poppers
$9.00Entrees
Duck Confit Crepe
$14.00
Duck, Mushroom, & Cheese Crepe w/ a Thyme Garlic Béchamel
Grilled Asparagus
$8.00
w/ Lemon Aioli & Spicy Pimentos
Bruschetta Bread
$8.00
w/ Melted Cheese
Blackened Pork
$9.00
Served w/ Hawks Remoulade and Craisin Relish
Mediterranean Pizza
$12.00
Grilled w/ Garlic Oil Sauce, Artichokes, Prosciutto, Spinach & 3 Delicious Cheeses
Braised Beef Sliders
$10.00
w/ Mushrooms & Blue Cheese, served w/Coleslaw
Bacon Wrapped Shrimp
$12.00
w/ Horseradish-Lime Aioli
Penne
$9.00
w/ a Red Wine Meat Sauce & Olive Oil
Portabella Fingers
$10.00
w/ Spicy Remoulade
Blackened Haddock
$11.00
w/ Corn Cake & Hollandaise
Potato Pancake
$8.00
w/ Chipotle Apple Sauce
Grilled Rack of Lamb
$14.00
w/ Spicy Cucumber Salad
Coconut Shrimp
$12.00
w/ Sprecher Ginger Ale Sauce and Fried Leeks
Quesadilla
$11.00
Grilled Steak & Cheese w/ Smoked Tomato Salsa
Peanut Chicken Satay
$12.00Pork Tacos
$9.00
w/ Pico de Gallo & Guacamole
Seafood Crepe
$14.00
w/ Shrimp, Scallops, Lobster, and Crab Served with Caper Cream Sauce
Butternut Squash
$10.00
w/ Spinach & Sage Brown Butter Sauce
Mushroom Ravioli
$10.00
w/ Roasted Pepper Pesto Sauce
Browse Nearby
General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
American - Traditional
Meals
Dinner
Hours
Monday:
Closed
Tuesday:
Closed
Wednesday:
5:00pm - 8:00pm
Thursday:
5:00pm - 8:00pm
Friday:
5:00pm - 8:00pm
Saturday:
5:00pm - 8:00pm
Sunday:
5:00pm - 8:00pm
About Us
Three Coins Restaurant also offers a nice selection of wines from the US and the world. A unique menu of our own martinis, traditional cocktails, popular and local beers are offered in our Three Coins Lounge. Relax at our circular bar!