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Hogs Hollow Smokehouse
45108 Cass Ave
Utica, MI 48317
Uber
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Main Menu
Brunch
Hogs Hollow Buffet / Catering Menu
Main Menu
Apps
BBQ Top Fry
$9.00
Beer battered fries with smoked pepper queso, sweet BBQ sauce, smoked pulled pork, onion tanglers, and scallions
Fire Crackers
$9.00
Jalapeños filled with chorizo, cream cheese, roasted garlic, and scallions. Wrapped in bacon and glazed in our motorcity BBQ sauce
Fried Brussels
$7.00
Brussels sprouts deep fried and seasoned with hogs house rub, tossed with caramelized onions, bacon and drizzle of maple bourbon BBQ sauce
Smoked Wings
$11.00
Full wings tossed in hog house rub, smoked, and then deep fried, served naked or with your choice of house BBQ sauce
Smokehouse BBQ Shrimp
$12.00
Jumbo shrimp, tail on, sautéed in creole seasoning, with a sweet BBQ sauce, and served over smashed red skin potatoes, fried with arugula
Fried Garden Sampler
$12.00
Sampler plater that includes seasoned, breaded pickle spears, battered buffalo cauliflower, beer battered button mushrooms and served with buffalo ranch, great item to share!
Hog Rolls
$10.00
Seasoned pork, mozzarella, roasted red peppers, wrapped in dough and oven baked. Topped with garlic butter and parmesan
Salads
Add Meat to Salad $3
Caesar Salad
$10.00
Romaine lettuce chopped and tossed in an anchovies-based dressing, topped with parmesan, and croutons
Michigan Apple
$13.00
Granny smith apples, candied bacon, chopped walnuts, blue cheese, over a bed of mixed greens, with a cherry vinaigrette
Smokehouse Salad
$12.00
Romaine lettuce tossed in our BBQ ranch. Topped with our smoked pork, tomatoes, red onions, bacon, cheddar cheese, and croutons
Hog Specialties
Smokehouse Mac-N-Cheese
$12.00
House made cheddar sauce, cavatappi pasta, topped with shaved parmesan and seasoned bread crumb crust
- Add Meat
- $3.00
Catch of the Day*
$16.00
Ask your server about the catch of the day Each dish features fresh fish served with seasonal vegetables and your choice of side dish
Shrimp & Grits*
$11.00
Shrimp sautéed with cherry tomatoes in creole seasoning served with hog collard greens over our cheesy grits
Smokehouse Nacho
$13.00
Freshly fried tortilla chips, house smoked pit beans, your choice of pulled pork or pulled chicken top with queso cheese sauce. We then add diced tomatoes, Pico, jalapeno and green onions
- Add Chopped Brisket
- $3.00
Burgers & Sammies
All Burger served with our house Fried Kettle chips. Substitute Fries $2, Add Cheese $1 or Bacon $2
Cass Classic Burger*
$9.00
1/2 lb ground beef burger topped with tomatoes, red onion, pickles and lettuce on a brioche bun
Smokehouse Burger*
$12.00
1/2 lb ground beef burger topped with vin coleslaw, candied bacon, onion tanglers, with hogs smokehouse BBQ sauce, on an onion roll
Mother Clucker
$12.00
Smoked chicken tossed in our Alabama white sauce, Applewood smoked bacon, red onion, bread and butter pickles served between a cheddar cheese johnny cakes. (Served open faced)
The Porker
$9.00
Hogs house sweet wood smoked Pulled pork topped with creamy coleslaw on an onion roll
French Dip
$10.00
Hogs take on a French dip, smoked swiss, smoked brisket cut thin, served on a hoagie bun with creamy horseradish, and au jus to dip
Spicy Brisket Melt
$12.00
House smoked brisket, seared hot links, McClure's sweet and spicy pickles, caramelized onion, pepperjack, and creole aioli on a onion roll
Catfish Po' Boy*
$12.00
Fried catfish in seasoned flour, with vin coleslaw and creole mayo on a toasted hoagie bun
Buffalo Chicken
$11.00
House smoked chicken covered in hot sauce, topped with creamy coleslaw, blue cheese, and McClure's sweet and spicy pickles on a brioche bun
The "Que"
St. Louis Style Ribs
Each slab of ribs is first trimmed, then marinated over night in our house rub to let flavor bloom. The next day they smoked for 6 hours until they are juicy and tender. Served with sweet and spicy pickles, buttered texas toast your choice of 2 sides
- Half Slab $17.00
- Whole Slab $25.00
Build Your Own Smokehouse BBQ Platter
Try one or a few of our smoked meats. Each protein is smoked with our house rub designed to bring out the flavor of each meat. All meats are served with pickled red onions, McClure's sweet and spicy pickles, buttered Texas toast, and your choice of two sides. Choose Meat: Beef brisket, Pulled pork, Pulled chicken, Fried catfish*, Hot links, St. louis style ribs, Chicken wings,
1 Meat
$17.002 Meats
$21.003 Meats
$25.00Sides
Collard Greens
$4.00Coleslaw
$3.00Baked Beans
$3.00Corn Bread
$2.00Cheesy Grits
$3.00French Fries
$3.00Sweet Potato Fries
$4.00Side Caesar
$4.00Side Mac
$4.00Fried Brussels
$5.00Seasonal Potato
$3.00Seasonal Vegetable
$3.00Pizza
Smokehouse
$18.00
Smoked chicken, brisket, pulled pork, topped with fresh garlic, roasted red peppers, red onion, mozzarella, and made with our sweet BBQ sauce
BBQ Bacon Chicken
$16.00
Smoked chicken, bacon, red onion, mozzarella, and our sweet BBQ sauce
Louisiana*
$16.00
Seared shrimp, hot links, tabasco, green bell pepper, mozzarella, with creamy white sauce
Kids
Mac-N-Cheese w/ Fries
$5.00Grilled Cheese w/ Fries
$5.002 Sliders w/ Fries
$6.00
Pulled Pork or Cheeseburger
3 Ribs w/ Fries
$6.00Chicken Tenders w/ Fries
$5.00
*Items cooked to order. Consuming raw or uncooked meat, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.
Brunch Selections
all eggs cooked to order
Cass Classic
$8.00
2 eggs, your choice of two meats, grits or potatoes, and served with toast
Chorizo Omelette
$10.00
3 eggs, fresh made in-house pico de gallo, sour cream, chorizo, pepper jack cheese, and served with toast, make it a hoglette
- Add 2 Eggs
- $2.00
Caprese Omelette
$9.00
3 eggs, sauteed cherry tomatoes, basil oil, balsamic glaze, mozzarella cheese, and served with toast, make it a hoglette
- Add 2 Eggs
- $2.00
Eggs Sardou
$8.00
a classic Creole take on Eggs Benedict, 2 poached eggs served on top of creamed spinach with feta, hogs smoked pulled pork, on an english muffin, finished with fresh hollandaise
Applewood Grilled Cheese
$8.00
fried egg topped with sliced granny smith apples, smoked gouda, candied bacon, hogs smoked pulled chicken and served on Texas toast
BBQ Bloody Mary Burger
$13.00
1/2 lb patty seasoned in a Creole rub and dipped in Vivo's Bloody Mary Mix and house BBQ, fresh jalapenos, avocado, bacon, topped with a fried egg, and garnished with sweet and spicy pickles and olives
Smokehouse Mac-N-Cheese
$10.00
House made creamy cheddar cheese sauce baked with a cheddar cheese crust
- Add Meat
- $3.00
Biscuits and Gravy
$6.00
two homestyle biscuits smothered in made in-house sausage gravy
- Add 2 Eggs
- $2.00
Breakfast Grits
$7.00
our cheesy grits topped with chopped breakfast sausage, fried egg, and maple syrup drizzle. Served with toast
Brisket Hash
$8.00
2 eggs over our smoked in-house brisket, golden hog fries, sauteed peppers, onion and celery
Kid's Classic
$5.00
1 egg, 1 choice of meat, French toast or waffles, served with Texas toast
Apps & Starters
24 Oz. of Dressing/Sauce with Full Orders (Additional Dressing/Sauce Extra Charge) (Note: ½ Order for Some Items are Available for Carryout Only)
Party Garden Salad
Mix Greens, Tomatoes, Cucumber, Red Onion & Croutons
- Serves ~25-30 People $50.00
Party Caesar Salad
Crisp Romaine Tossed with Classic Caesar Dressing, Croutons and Parmesan Cheese. Topped with Fresh Bruschetta
- Serves ~25-30 People $50.00
Party Michigan Salad
- Serves ~25-30 People $60.00
- Additional Dressing
- $8.00
Breadstick Basket (40 pcs)
- Serves ~20-30 People $24.00
Hog Rolls (60 pcs)
Our House Dough Stuffed with Mozzarella, Pulled Pork and Red Peppers or get them Pizza Style
- Serves 15-25 People (per pan) $80.00
Chicken Tenders (60 pcs)
- Serves 20-30 People (per pan) $100.00
Hog Wings (80 pcs)
Available Sauces Hot, Honey BBQ or Asian
- Serves 25-30 People (per pan) $100.00
Loaded Potato Skins (45 pcs)
- Serves 20-25 People (per pan) $65.00
- Add Pulled Pork
- $25.00
Veggie Tray
- Serves 20 People (per tray) $40.00
Shrimp Cocktail (Minimum 10 People)
A Minimum of 4 Extra-Large Shrimp Per Person, Served With Our House Made Cocktail Sauce
- Market Price
Meats
Note: 1Lb feeds approx. 2-3 adults. Meats are served Dry
Smoked Beef Brisket
- 1lb Approx. Feeds 2-3 Adults or 3-4 Kids (per lb) $20.00
Pulled Pork or Chicken
- 1lb Approx. Feeds 2-3 Adults or 3-4 Kids (per lb) $13.00
Brioche Buns
- Approx 8 Buns Needed Per Pound (per 12 buns) $11.00
Smokehouse St Louis Ribs
Available In Any Quantity
- (per slab) $21.00
Hot Links
- BBQ Approx. Feeds 2-3 Adults or 3-4 Kids $13.50
Sauce
$8.00Pasta
Note: ½ Order Are Available For Carryout Only
Smokehouse Macaroni & Cheese
- 2" Full Pan, Serves 25-30 People (per pan) $85.00
- Add Smoked Chicken or Pulled Pork
- $20.00
Sides
Smokehouse Baked Beans
- Serves 20-30 People Full Pan (per pan) $42.00
Home Style Coleslaw
- Serves 20-25 People Full Pan (per pan) $32.00
Corn Bread (42 Pieces)
- Serves 20-25 People $30.00
French Frie Platter
- Serves 4-6 People $20.00