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Himalayan Heritage
4925 Bethesda Ave
Bethesda, MD 20814
Uber
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Main Menu
Appetizers
Chicken
$9.00
Fried spicy chicken, mixed bell peppers, onion and tomato tossed with spicy chili sauce
Potato Chili
$7.00
Fried spicy fries mixed with bell peppers, onion and tomato tossed with spicy chili sauce
Gobi Manchurian
$8.00
Fried floret of cauliflower, assorted bell peppers, onion and tomato tossed with spicy chili sauce
Chicken Satay
$8.00
Tenderloin pieces of boneless chicken breast skewer and grilled in the pan served with peanut sauce
Himalayan Choela
$7.00
Boneless chicken marinated with mustard oil, himalayan herbs and spices, grilled in a charcoal oven "served cold."
Paneer Pakora
$7.00
Cottage cheese battered with chick pea flour, and spices. Fried to perfection
Onion Pakora
$5.00
Onion sliced mixed in lentil batter and deep-fried to perfection
Vegetable Samosa
$5.00
Potato and green peas filled into crispy samosa
Lamb Ko Jhir
$9.00
Lamb cubes marinated in yogurt, herbs and spices, grilled in a clay oven, sautéed in pan before serving
Badam Sadeko
$5.00
Roasted peanuts mixed with red onion, cilantro and Himalayan spice
Samay Baji
$9.00
Beaten rice, bbq chicken, boiled egg, soybeans, potato pickle, ginger "Traditional Newari dish from Nepal."
Kofta Kabob
$9.00
Minced Lamb Marinated with our special house seasoning cooked in clay oven
Chicken Tikka
$9.00
Boneless chicken breast marinated in yogurt sauce with Himalayan spices cooked in clay oven
Soups & Salads
Heritage Garden Salad
$6.00
Mix green, grape tomatoes, cucumbers, carrots. Hand tossed with feta cheese and house dressing
Chicken Salad
$8.00
Grilled Chicken marinated in Himalayan spice with mix green
Asian Chopped Salad
$6.00
Romaine lettuce, green and red cabbage, red pepper, radish, cilantro, peanuts tossed with grilled cottage cheese, topped with sesame asian dressing
Khuchumber Salad
$6.00
Diced red onion, assorted bell peppers, cucumber, tossed with oil, vinegar and chat masala
Spinach Chaat
$6.00
Crispy fried baby spinach tossed with chopped onion, tomato, yogurt and chaat masala
Samosa Chaat
$6.00
Samosas topped with chickpeas mix, onion, tomato, yogurt and chaat masala
Aloo Chaat
$6.00
Potato, peas mix, onion, tomato, and yogurt and chaat masala
Tibetan Thukpa Soup (Veg/Chicken)
$7.00
Traditional Tibetan soup. Vegetables and flat stretched homemade pasta with spices
Daal Soup
$5.00
Lentil soup
Dumpling Soup (Veg/Chicken/Pork)
$6.00
Your choice of veggie, pork or chicken dumpling with
Hot and Sour Soup
$6.00
Thick chicken stock seasoned with diced vegetables, boneless chicken and spices, thickened by corn starch and garnished with scallion
Tandoori Sizzler
Chicken Tikka
$15.00
Boneless chicken marinated in spices and baked in tandoor (clay oven)
Tandoori Chicken
$16.00
Half chicken marinated in yogurt based sauce and baked in clay oven
Sizzling Shrimp
$17.00
Jumbo Shrimps marinated in Himalayan spice and cooked In the clay oven
Salmon Tikka
$18.00
Fillet of Salmon delicately marinated in Himalayan spice and cooked in clay oven
Shahi Paneer Kabab
$17.00
Cottage cheese, peppers, onion and tomato mixed with a blend of yogurt based himalayan spice; cooked in clay oven
Mixed Tandoori
$18.00
Assorted Kabobs come with Chicken Tikka, Lamb ko Sekuwa, Shish Kabob and Shrimp; cooked in clay oven
Shish Kabob
$17.00
Minced Lamb Marinated with our special house seasoning; cooked in clay oven
Lamb Chop
$18.00
Lamb chop marinated with our special house seasoning; cooked in clay oven
Lamb ko Sekuwa
$18.00
Lamb cubes marinated with our special house seasoning; cooked in clay oven
Accompaniments
Homemade Achar (Potato/Tomato)
$3.00Mint Green Sauce/Tamarind Sauce
$3.00Green Soybean
$3.00
Soybean marinated in Himalayan Spice and mustard oil with onion, green pepper, red pepper
Raita
$3.00
Carrot, cucumber, lettuce &black salt stirred in yogurt
Mango Chutney
$3.00
Sweet mango cooked in spices
Papadum
$3.00
Thin lentil crisp, served w/mint & tamarind chutney
Wonders of Nepal
Mo: Mo (Dumpling 10pcs)
$10.00
Choice of chicken, pork or veggie. Choice of Veggie, Chicken or Pork mixed with Nepali spices and steamed inside a flour dough shell; Served with Nepalese chutney. Steamed, Fried or Spicy
Stuffed Chatamari (Nepali Pizza) Veg/Non Veg
$7.00
Newari rice flour flat bread cooked over heat with minced chicken topping with Himalayan spices
Himalayan Khothey
$10.00
Delicious dumplings stuffed with ground chicken and Tibetan spices, wrapped in flour dough. Steamed and pan-fried. Served with Nepalese chutney
Nepali Style Goat Curry (Bone in)
$17.00
Bone in goat sautéed in ginger & garlic, Cooked well in mild tomato and onion sauce
Nepali Style Chicken Curry (Bone In)
$14.00
Bone in chicken cooked in Himalayan spices
Chow Mien
Stir Fried Noodles with Vegetables, Peas & Herbs
- Veggie $10.00
- Chicken $12.00
- Lamb $13.00
- Shrimp $14.00
Desserts
Gajar Ko Haluwa
$6.25
Grated carrot cook ed with sugar and ghee in milk topped with toasted cashewnuts and raisins
Gulab-Jamun
$5.25
Version of a donut soaked in cardamom and cinnamon flavored syrup, topped with coconut powder and sliced almonds, served warm
Kheer (Rice Pudding)
$5.25
Fragrant aged basmati rice cooked in sweetened milk, topped with raisins, almonds and cashewnuts
Rasmalai
$6.75
Sweet cottage cheese made with milk, flavored with pistachios, saffron and rosewater
Sikarni (Spiced Sweet Yogurt Pistachio)
$5.50
This is a rich Nepali dessert made with thickened whole-milk yoghurt, flavored with nuts and spices
Non Vegetarian
Tikka Masala
Tomato cream base sauce cooked well with spices. Tikka Masala is considered to be the National Dish of England
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Vindaloo
Fiery spicy dish, tomato onion based gravy cooked well with Kashmiri red chili, cumin, mustard, ginger, spices and vinegar
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Saag
Cooked with spinach delicately spiced and garnished with chopped ginger
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Korma
Thick mild cream and nut based sauce cooked with fenugreek, cumin, ginger/garlic, and herbs and spices
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Butter Chicken
$15.00
Chicken cooked with bold spices and gentle flavors in a delicate combination of tomatoes, cream and butter finished
Kadai
Boneless chicken, red pepper, green pepper and onion cooked with Himalayan herbs and onion tomato gravy
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Madras
Madras is a city in southern India. Being a very hot region of india, this dish is also cooked hot spicy, similar to vindaloo
- Chicken $15.00
- Lamb $16.00
- Shrimp $17.00
Lamb Rogan Josh
$16.00
Boneless Lamb cooked with tomato onion based sauce and garnished with yogurt and cilantro
Goa Fish Curry
$16.00
Fish fillet cut into pieces and cooked with onion, coconut milk, spices and herbs
Shrimp Curry
$17.00
Shrimp marinated with Himalayan herbs and cooked in onion tomato gravy
Seafood Curry
$18.00
Tomato onion based gravy cooked well with Kashmiri red chili, cumin, mustard, ginger, spices and vinegar. Salmon Fish Curry
Vegetarian Curry
Aloo Kauli (Potato, Cauliflower)
$12.00
Fresh cauliflower and potatoes pan-fried with herbs and spices
Achari Began
$10.00
Eggplant marinated in robust pickle flavored and simmered in a thick onion, tomato, ginger and garlic gravy
Aloo Tama Bodi
$12.00
Potatoes, bamboo shoot, black eyed peas cooked with spices
Aloo Saag
$10.00
Spinach cooked with potato delicately spiced, garnished with chopped ginger
Buddha Delight/Malai Kofta
$12.00
Pastry made of potatoes, cauliflower, green peas, cheese & nuts, served in creamy cashewnut sauce topped with almond and cherry
Channa Masala
$10.00
A delicious variety of chickpeas, onions, and tomatoes cooked in rich onion sauce with shredded ginger
Mushroom Matar
$11.00
Green peas, mushroom cooked with onion, tomatoes & cream sauce
Matar Paneer
$11.00
Green peas, cottage cheese cooked in onion, tomato cream sauce
Maas Ko Daal (Black Lentil)
$10.00
Black lentil cooked well, tempered with ghee & jimbu (allium hypsistum)
Okra Masala
$10.00
Okra sautéed in ginger, garlic paste with onion, peppers & tomato
Paneer Masala
$12.00
Cottage cheese with assorted peppers and onion, cooked in fresh tikka masala sauce
Saag Paneer
$12.00
Spinach cooked with cubes of cottage cheese delicately spiced and garnished with chopped ginger
Saag Ko Tarkari
$11.00
Baby mustard tempered with cumin, mustard and red chili
Tarka Daal
$10.00
Yellow lentil cooked with spices and tempered with onion, tomato
Vegetable Korma
$12.00
Seasonal vegetables, fenugreek leaves in nutty creamy gravy
Vegetable Vindaloo
$12.00
Seasonal mixed vegetables, tomato onion based gravy cooked well w/ Kashmiri red chili, cumin, mustard, ginger, spices & vinegar
Vegetable Jalfrezi
$12.00
Seasonal mixed vegetables, tomato onion gravy cooked with Kashmiri red chili, cumin, mustard, ginger, spices
Rice, Naan & Biryani
Basmati Rice
$3.00Brown Rice
$4.00Tandoori Roti
$3.00
Whole wheat bread
Plain / Butter / Garlic / Chives Naan
$3.00Onion Kulcha
$4.00
White flour bread stuffed with chopped onion and spices
Paneer Kulcha
$4.00
White flour bread stuffed with cottage cheese
Heritage Special Naan
$4.00
White flour bread stuffed with cashew, raisin, and almond mix
Laccha Paratha
$3.00
Whole-wheat multi layered bread
Aloo Paratha
$4.00
Whole-wheat multi layered bread stuffed with potato
Bread Basket
$7.00
Garlic Naan, Aloo Paratha and butter Naan
Keema Naan
White flour bread stuffed with ground lamb and spices
- Chicken $4.00
- Lamb $5.00
Biryani
Saffron flavored basmati rice, mildly spiced with traditional herbs, dressed with fried onion and served with raita on side
- Veg $14.00
- Chicken $15.00
- Lamb $16.00
- $17.00
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General Info
Payment Types
All Major Cards
Cuisine
Indian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
5:00pm - 9:30pm
Tuesday:
11:00am - 3:00pm
5:00pm - 9:30pm
Wednesday:
11:00am - 3:00pm
5:00pm - 9:30pm
Thursday:
11:00am - 3:00pm
5:00pm - 9:30pm
Friday:
11:00am - 3:00pm
5:00pm - 10:30pm
Saturday:
11:00am - 3:00pm
5:00pm - 10:30pm
Sunday:
11:00am - 3:00pm
5:00pm - 9:30pm