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Himalaya Restaurant Thousand Oaks
720 Thousand Oaks Blvd
Thousand Oaks, CA 91360
Uber
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Main Menu
Gateway to Mount Everest Via Nepal or Tibet
Momo
Like Potstickers, Dumplings, or Gyozas. Served with homemade fire-roasted tomato sauce. Choose Chicken or Veggie. Add Kothay (pan-fried) for an additional charge
Kothay
Pan Fried Mo: Mo:, Choose either Chicken or Veggie
Momo Chili
Kothay (pan-fried potstickers) with green chili, bell peppers, and onions sautéed in homemade chili sauce
Kathmandu Chili Chicken
Boneless chicken, green chilies, bell peppers, and onions sautéed in our homemade chili sauce (7 pcs.)
Namche Yak Chili
Tender boneless Yak (Tibetan beef), green chili, bell peppers, and onions sautéed in our homemade chili sauce (7 pcs.)
Roaming the Streets of India
Vegetable Pakoras
It's all in the batter! Our chefs take pride in our gluten-free chickpea batter that is spiced just right
Samosa
Crispy pastry delicately stuffed with mildly spiced potatoes and peas. Fried to a golden brown and served with homemade mint & tamarind chutneys (2 pcs.)
Aloo Tikka
Marinated, mildly spiced mashed potato cakes. Served with homemade mint & tamarind chutneys (2 pcs.)
Saag Naan
Naan (bread) stuffed with spinach dip. Yum! Historically, naans are served with dinner, but our chef loves this dish with his evening drink
Chicken Tikka Naan
Naan stuffed with chicken tikka strips & spinach dip. Mega yum!
Govi Munchurian
Cauliflower, green onions, and cilantro, marinated in homemade chili sauce
Coconut Shrimp
Jumbo shrimp dipped in coconut flakes and fried to a golden brown, served with homemade tangy sauce
Soups
Soup of the Day
Chef's Special Soup. Available in Cup and Bowl
Aloo Tama Bodi
Potato, bamboo shoots and black-eyed peas with a hint of lemon. Festive soup of Nepal! Available in Cup and Bowl
Dal Soup
Yellow lentils cooked with ginger, garlic, herbs, and spices. Garnished with fresh cilantro. Available in Cup and Bowl
Salads
Himalaya Salad
Mixed greens with cucumber, tomatoes, and carrots
Tamarind Spinach Salad
Organic baby spinach with curry-spiced walnuts and sweet tamarind vinaigrette. The signature Himalaya salad!
Desi Salad
Indian-style side salad with cut onions, chili peppers and lemon wedges with chat masala (powdered spices)
Vegan
Entrees come with white Basmati rice (substitute brown for an additional charge)
Aloo Cauli
Fresh cauliflower with red potatoes, toasted cumin, and tomatoes. Garnished with fresh cilantro
vegan
Tadka Dal
Yellow lentils with a hint of spices cooked in the authentic Indian style
vegan
Tofu Saag
Spinach cooked with garlic, cumin, coriander, and ginger, then mixed with tofu
vegan
Sabzie Sangam Curry
Fresh-cut seasonal vegetables cooked in mild Indian curry and spices
vegan
Cauli Matar
Cauliflower and green peas cooked with onion and tomatoes in mild Himalayan spices
vegan
Bhindi Masala
Fresh okra cooked with tomatoes, onions, and Indian spices
vegan
Madras Vegetables
Assorted fresh vegetables cooked in coconut milk with dried red chilies and Indian spices
vegan
Biagan Bharta
Mashed eggplant cooked with onion, ginger, garlic and Indian curry spices
vegan
gluten-free
Vegetarian
Entrees come with white Basmati rice (substitute brown for an additional charge)
Paneer Tikka Masala
Homemade cottage cheese cubes simmered in rich tomato tikka sauce
vegetarian
Paneer Saag
Spinach cooked with garlic, cumin, coriander, and ginger, then mixed with paneer (cubed cheese)
vegetarian
Vegetable Korma
Assorted fresh vegetables cooked in yogurt-based sauce with Indian curry and spices
vegetarian
Veggie Lovers' Monsoon Wedding Dinner for 2
Pick any two of the above. Comes with white Basmati rice, Naan (bread), Daal (lentils), Mango Chutney, and dessert
vegetarian
Chicken
Sherpa Curry Chicken
Tender boneless chicken cooked in a mild Himalayan sauce. Garnished with shredded ginger, green onion, and fresh cilantro
Lukla Chicken
Tender boneless chicken slow-cooked with cauliflower, broccoli, fresh cilantro, and ginger in Himalayan spices
Chicken Tikka Masala
Marinated and spiced boneless white meat chicken cooked to perfection in the tandoor oven, then simmered in rich tomato sauce. A quintessential Indian classic
Madras Chicken
Boneless chicken tikka cooked in a coconut milk sauce, with dried red chilies and spices. Spicy!
Chicken Vindaloo
Highly spiced chicken cooked in a sharp, pungent sauce and spices
Chicken Shahi Korma
Boneless chicken delectably cooked in mild Indian spices with a yogurt-based sauce
Butter Chicken
Soft like butter! Boneless tandoori chicken cooked with onions, tomatoes, and bell peppers in a rich, creamy Indian curry sauce
Lamb & Goat
Sherpa Curry Goat (Seasonal)
Tender boneless goat cubes cooked in a mild Himalayan sauce. Garnished with shredded ginger, green onion, and fresh cilantro
Lamb Tikka Masala
Marinated and spiced boneless lamb cooked to perfection in the tandoor oven, then simmered in a rich tomato sauce
Luksha Shamdeh
Cubes of leg of lamb cooked with onion, tomato, ginger, garlic, potatoes, and Himalayan spices
Lamb Curry
Tender boneless lamb cooked in a mild Himalayan sauce. Garnished with shredded ginger, green onion, and fresh cilantro
Lamb Madras
Boneless lamb cubes cooked in a spicy coconut milk sauce
Lamb Vindaloo
Boneless lamb cooked in a sharp, pungent sauce and spices
Lamb Shahi Korma
Boneless lamb delectably cooked in mild Indian spices with a yogurt-based sauce
Seafood
Shrimp Curry
Jumbo tiger shrimp perfectly cooked in Indian spices and a curry sauce
Fish Curry
White fish delicately simmered in Indian spices with a curry sauce
Shrimp Tikka Masala
Lightly spiced, marinated jumbo shrimp cooked to perfection in the tandoor oven, then simmered in a rich tomato sauce
Shrimp Vindaloo
Jumbo tiger shrimp cooked in a sharp, pungent sauce and spices
Meat Lovers' Monsoon Wedding Dinner for 2
Pick any two of the above. Comes with white Basmati rice, Naan (bread), Daal (lentils), Mango Chutney, and dessert
Traditional Himalayan Recipes
Dal Bhat Tarkari (Platter)
Everyday Nepali meal. Choose Sherpa Curry Chicken or Goat, or Sabzie Sangnam Curry Vegetables (vegan). Served in the traditional manner with rice, dal, the vegetable side dish of the day, mango chutney, and naan bread. Add Garlic Naan for an additional charge
Chow Mein (Nepali Style)
Stir-fried wheat noodles with cabbage, carrot, broccoli, and cauliflower. Cooked in a homemade tangy tomato sauce, and garnished with fresh cilantro and green beans. Add Chicken, Shrimp, Yak for an additional charges
Pizza
Served with soup of the day. Substitute whole wheat thin chapati crust for an additional charge
Tikka Masala Pizza
Naan with homemade pizza sauce, cheese, and chicken tikka. Garnished with fresh cilantro
Veggie Pizza
Naan with homemade pizza sauce, cheese, and yogurt-marinated veggies (broccoli, bell peppers, cauliflower). Garnished with fresh cilantro
Burritos
Served with soup of the day. Substitute whole wheat thin chapati wrap for an additional charge
Silver Burrito
Chicken tikka cubes with lettuce and cucumber, mixed in our signature mint, tamarind, and yogurt sauce
Green Burrito
Sautéed green seasonal vegetables mixed in our signature mint, tamarind, and yogurt sauce
Tandoori Specials
Served In A Sizzler Platter And Garnished With Fresh Mint, Cilantro, And Lemon Wedge
Tandoori Artichoke
Whole Tandoori Artichoke, marinated in yogurt sauce and grilled in the tandoor oven
Newari Choila
Char-grilled tender pieces of chicken breast, marinated with fresh ginger, garlic, and Himalayan spices
Lamb Sayquwa
Cubes of tender lamb pieces marinated in ginger, garlic, and Himalayan spices
Chicken Tikka
Boneless chicken breast, marinated in a yogurt-based tandoori sauce with ginger, garlic, herbs, and Indian spices
Tandoori Chicken
Chicken cooked in the tandoori oven with Indian tandoori spices
Tandoori Vegetables
Cauliflower, broccoli, potato, and bell peppers, marinated in a mild yogurt sauce and Himalayan spices
Fish Tikka
Soft and tender white fish fillet that melts in your mouth, marinated in mild Himalayan spices
Rice & Biryani
Substitute brown rice for an additional charge
Sherpa Fried Rice
Fried rice cooked with marinated chicken breast and seasonal fresh vegetables in mild Himalayan spices. Garnished with Masala eggs
Chicken Biryani
Long-grain basmati rice cooked with spiced and marinated boneless chicken in Indian biryani spices
Vegetable Biryani
Long-grain basmati rice cooked with vegetables in Indian biryani spices
Lamb Biryani
Long-grain basmati rice cooked with spiced and marinated lamb or goat cubes, cooked in Indian biryani spices
Fish Biryani
Long-grain basmati rice cooked with spiced and marinated white fish in Indian biryani spices
Flat Bread - Roti and Naan
Naan
Oversized white flour dough leavened and cooked in the tandoor oven
Garlic Naan
Fluffy Naan with cilantro and a hint of roasted garlic
Spicy Naan
Naan stuffed with chilies and spices
Aloo Paratha
Naan stuffed with spiced peas and potatoes
Gurung Bread
White flour dough cooked in the tandoor, then fried
Tandoori Roti
Whole wheat flat bread
vegan
Bread Basket Assortment (Pick 3)
Desserts
Kheer
Rice pudding with saffron, milk, and cardamom
Gulab Jamun
Rounds of white flour, infused with reduced milk and soaked in saffron rosewater
Kulfi
Homemade ice cream. Choose pistachio, mango (Vegan), or coconut
Kabuli Naan
Sweet naan stuffed with cashews and raisins, topped with shredded coconut and homemade maple syrup. Anup's favorite leftovers breakfast!
Sides
Raita
Yogurt with mint, cucumber, carrot, and roasted cumin seeds
Chutney Sampler with Papadum
Assorted homemade chutneys served with Indian lentil crackers
gluten-free
Mango Chutney
Homemade sweet mango chutney
Bhat (White Basmati Rice)
Steamed long-grain white basmati rice from the foothills of the Himalayas
Brown Basmati Rice
Steamed long-grain brown basmati rice from the foothills of the Himalayas
vegan
Desi Salad
Indian-style side salad with cut onions, chili peppers and lemon wedges with chat masala (powdered spices)
Kids Menu
12 And Under
Tikka Masala Meal
Mild chicken or paneer tikka masala, served with rice, your choice of drink, and ice cream
Cheese Quesadillas
Mozzarella cheese melted in a grilled flour tortilla
Chicken Quesadillas
Mozzarella cheese melted with chicken tikka in a grilled flour tortilla
Cheese Pizza
Naan pizza with homemade sauce, cheese, and more cheese
Chow Mein (Nepali Style Noodles)
Stir-fried noodles with boneless chicken and fresh seasonal vegetables
Chicken or Paneer Tikka Masala
Kids' favorite! Served with rice
Drinks
Nepalese Organic Tea
Masala Chai Tea
Black tea steeped with milk and spices
Himalayan Coffee
Very strong!
Lassi
Smooth yogurt drink. Choose plain, sweet, or salted
Mango Lassi
Smooth yogurt drink with mango puree
Strawberry Lassi
Smooth yogurt drink with strawberry puree
Orange Juice
San Pellegrino Sparkling Water
Perrier Sparkling Water
Iced Tea
Free refills
Happy Hour is Every Hour
Pick Your 3X 30 ml Selection. Please Ask Your Server for Available Selections
Single Malt Sampler w/ Saag Naan
Suggested Pairing: Glenfiddich Single Malt 12 | 15 | 18 yr
Indian Spirits Sampler W/ Veggie Pakoras
Suggested Pairing: Indian Premium Whiskey or Old Monk Rum
Steel Wagon Rum Sampler w/ Momos
Suggested Pairing: Truly handcrafted with the Finest Real Ingredients
Sunday Open Bottle Wine Special 1/2 Off on Any Open Bottle Wine
Please ask your server which ones are available
indicates a spicy dish
Browse Nearby
General Info
Cuisine
Health Food
Indian
Meals
Lunch
Dinner
Hours
Monday:
11:00am - 3:00pm
5:00pm - 9:30pm
Tuesday:
11:00am - 3:00pm
5:00pm - 9:30pm
Wednesday:
11:00am - 3:00pm
5:00pm - 9:30pm
Thursday:
11:00am - 3:00pm
5:00pm - 9:30pm
Friday:
11:00am - 3:00pm
5:00pm - 9:30pm
Saturday:
12:00pm - 9:30pm
Sunday:
12:00pm - 9:30pm
About Us
At Himalaya Restaurant Thousand Oaks rich with woods and traditional décor, a step into Himalaya Restaurant is reminiscent of a step into a Tibetan monastery perched high in the mountains: The greeting is warm, the soup is hot, and you've arrived at the place you're meant to me. Proudly recognized as a multi-year repeat winner of "Best Indian Food in Ventura County", Himalaya is also a California Green Certified business committed to sustainable best-practices. Our large diverse menu showcases delicious cuisines from India, Tibet, and Nepal and holds many vegetarian, vegan, paleo, keto and gluten-free dishes! Everyone is welcome here and every diet too!