Fresh mussels, clams, and calamari with fresh grape tomato. Served with grilled garlic bread.
Hillview Fish Tacos*
$9.95
Mahi mahi, homemade slaw, and diced tomato wrapped in 2 tortillas. Topped with homemade baja sauce.
Boom Boom Shrimp
$10.95
Crispy shrimp and shredded slaw tossed in boom boom sauce.
Prince Edward Island Mussels
$11.95
Tender mussels simmered in white wine, parsley, and garlic. Served with grilled garlic bread.
Bruschetta Toscana
$8.95
Chopped tomatoes, basil, and garlic on homemade toasted tuscan bread.
Margherita Flatbread
$10.95
Fresh mozzarella and tomato.
Buffalo Caprese
$11.50
Fresh water buffalo mozzarella, sliced tomato, black olives, and fresh basil.
Greek Flatbread
$11.95
Chicken, artichoke, tomato, olive, feta, pepperoncini, and basil pesto.
Pan Seared Sashimi Tuna
$12.95
Sesame encrusted tuna. Served with ginger, wakame, wasabi, and seaweed.
Hillview Crab Cake
$11.95
Lump crab meat served with a spicy remoulade.
Steak Tacos
$9.95
Topped with crisp romaine lettuce, diced tomato, and a homemade baja sauce.
Soups
Ask your server for the soup du jour
Black Bean
Simmered with rice and onion.
Bowl$6.95
Cup$4.00
Gazpacho
Slightly spicy, chilled tomato soup. Served with sour cream.
Bowl$6.95
Cup$4.00
Lobster Bisque
Bowl$7.95
Cup$5.50
Salads
Choice of dressing: balsamic vinaigrette, honey mustard tarragon, creamy herb, strawberry, balsamic vinaigrette, blue cheese. Add grilled or blackened chicken $4. Add grilled or blackened shrimp, grouper, or salmon $6.
Cobb
$9.95
Mixed greens, tomato, avocado, egg, bacon, and blue cheese crumbles.
Mediterranean
$9.50
Tomato, cucumber, olives, roasted red peppers, artichokes, and goat cheese over spring greens.
Caesar
$8.95
Crisp romaine tossed traditionally with parmesan cheese and croutons.
Spinach
$9.95
Tomato, egg, walnuts, applewood smoked bacon, blue cheese, and seasonal berries. Served with a warm bacon dressing.
Pine Island
$9.50
Mixed greens, sundried cranberries, mango, mandarin orange, cucumber, tomato, and shredded cheddar jack cheese. Served with a creamy herb dressing.
Beet*
$9.50
Beets, mixed greens, goat cheese, and walnuts. Served with a strawberry balsamic vinaigrette.
Burgers
All of our burgers are made with 100% certified black angus beef. Add applewood smoked bacon, cheese, sauteed onions, or mushrooms $1. Substitute sweet potato fries or onion rings $1.
Hillview Classic
$1.95
Grilled to perfection on a brioche bun with lettuce, tomato, onion, pickle. Served with french fries, cole slaw, or house made chips.
Burger #3
$11.95
Sauteed onion, applewood smoked bacon, and cheddar.
Greek Burger
$11.95
Sauteed onion, bell pepper, and feta.
Entrees
Chef Specialties
Filet Mignon
$29.00
8 oz. Certified black angus filet. Served with a cabernet demi-glaze, mashed potatoes, and seasonal vegetables.
Cedar Plank Salmon*
$27.00
Scottish salmon baked on a cedar plank. Served with venus rice and seasonal vegetables.
Land
Rigatoni Carbonara
$17.95
Maccheroni tossed with bacon, eggs, parmesan cheese, and heavy cream.
Chicken Picatta
$17.95
Pan-seared in a white wine reduction with capers, lemon juice, artichoke, butter, and a pinch of garlic. Served with rice and seasonal vegetables.
Jambalaya
$18.95
Traditional creole rice dish. Shrimp, sausage, and chicken slow-simmered with tomatoes, red onions, and bell peppers. Served over rice.
Veal Marsala
$20.95
Tender veal in a traditional marsala wine reduction. Served with mashed potatoes and seasonal vegetables.
Baby Back Ribs
Cola marinated with a blend of house seasonings. Served with french fries.
Half Rack$13.95
Full Rack$20.95
Sea
Grouper Picatta
$24.95
Pan-seared in a white wine reduction with capers, lemon juice, artichoke, butter, and a pinch of garlic. Served with rice and seasonal vegetables.
Little-Neck Clams Over Spaghetti
$18.95
Fresh little-neck clams in a pinot grigio reduction with garlic and parsley.
Thai Shrimp and Scallops*
$23.95
Pan-seared sea scallops and shrimp in a sweet thai chili reduction. Served with rice and seasonal vegetables.
Scottish Salmon*
$19.95
Grilled salmon topped with roasted tomato and hollandaise. Served with venus rice and vegetables.
Choose Your Fish
Served with rice and vegetables.
Grouper
$24.95
Mahi Mahi
$17.95
Salmon
$17.95
Yellow Fin Tuna
$21.95
Choose your Salsa
Mango
Beurre Blanc
Lemon Capers
*Hg signature item
Lunch Special
$10; Included Choice of SIDE (FF, Cole Slaw, Chips, Sweet potato Fries) and Soft Drink or Iced Tea
Turkey Sandwich
Turkey breast slice, Creamy Herb, Lettuce and Tomato
Gyro
Pita Bread, Tzatziki, Slice Tomato, Red Onion
Baja Fish Tacos
Mahi Mahi, Cole Slaw, Chop Tomato, Baja Sauce
Steak Tacos
Prime Rib, Lettuce, Chop Tomato, Baja Sauce
Margherita Flatbread
Tomato slice, Fresh Mozzarella, Fresh Basil
French Dip
Slice Prime Rib, Brioche bun
Hillview Chicken Sandwich
Grill Chicken, Bacon, Pepper Jack, Baja sauce, lettuce and Tomato
BLT Sandwich
Served on Multgrain
Hillview Turkey Club Roll
Turkey, applewood smoked bacon, swiss cheese, with a creamy herb spread, wrapped in a tortilla. Served with fries
Burger Slider
Served with French Fries, Caramelized Onion, Cheddar, Pickle
Salmon BLT
Salmon filet, applewood smoked bacon, lettuce, tomato, creamy herb spread, served on a brioche bun. Served with Caesar Salad or fries
Wild mushrooms and Gruyere Grilled cheese
Shiitake mushrooms and melted gruyerè on dark pumpernickel. Served with Caesar Salad or fries
Hillview Grill began in 1986 and quickly established itself as the neighborhood place to have great food with friendly service. This tradition continues, but with a fresh twist! Visit this Sarasota restaurant in Southside Village for "Casual Dining at Its Best!". The menu uses fresh ingredients to create enticing entrees and innovative small plate tasting selections. Whether you want to dine leisurely with your friends or have a delicious lunch hour break, Hillview Grill will satisfy.