mixed platter with samosa, pakora, rikki tikki tabi, and pappadam
Mixed Vegetable Pakora
$2.95
seasonal veggies deep fried in chickpea batter
Gobi Pakora
$2.95
cauliflower fritters deep fried in chickpea batter
Rikki Tikki Tabi
$2.95
deep fried spiced vegetables
Samosa
$2.95
shredded potatoes and green peas turnovers deep fried
Pappadam
$2.50
spicy fried wafers of lentils
Soups
Mulligatawny Soup
$2.95
deliciously spiced seasonal fresh lentil, tomato and chicken broth
Daal Shorba Soup
$2.50
our hearty stew of fresh vegetables, split peas and lentils
Coconut Soup
$1.95
creamy chredded coconut, milk, coconut cream and pistachio
Chicken Specialties
Chicken Curry
$10.95
boneless chicken cooked in sauce of onions, tomatoes, garlic, and spices
Chicken Saag
$10.95
boneless chicken marinated in yogurt with spinach
Chicken Dansak
$10.95
boneless chicken sauteed with ginger, garlic, onions, and spices
Chicken Shami Korma
$11.95
cashews, raisins, almonds, and creamy sauce
Chicken Tikka Masala
$11.95
roasted chicken in a spicy creamed tomato sauce
Chicken Vindaloo
$11.95
chicken breast with onion sauce and potatoes spiced according to the choice of the customer
Chicken Labedar
$11.95
chicken marinated in yogurt, charbroiled and sauteed in herbs. simply fantastic
Chicken Jalfrezi
$13.95
boneless chicken and yogurt. cooked with fresh green peppers, green peas, onions, ginger, and tomatoes. served with lentil soup
Lamb Specialties
Lamb Curry
$11.95
cubes of lamb cooked in onion, tomatoes, herbs, and spices
Keema Mutter
$11.95
ancient recipe of ground lamb, peas, coriander, and ginger
Lamb Saag
$11.95
served on a bed of spinach and light cream
Lamb Korma
$11.95
cashews, raisins, almonds, and creamy peppers
Lamb Do-piaza
$11.95
lamb curry cooked with green peppers
Lamb Vindaloo
$12.95
lamb with onion sauce and potatoes spiced according to the choice of the customer
Lamb Pasanda
$13.95
lamb in a masala sauce with herbs, spices and flakes of almonds. served with lentill soup
Lamb Roghan Josh
$13.95
lamb with ginger, garlic, coconut flakes, and a balanced creamy sauce. served with lentil soup
Biryani Specialties
Taj Biryani
$21.95
served for two-basmati rice cooked in butter with lamb, chicken, shrimp, almonds, cashews and raisins garnished with fresh herbs. served with two lentil soups
Lamb Briyani
$13.95
sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
Chicken Biryani
$13.95
sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
Shrimp Biryani
$13.95
sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
Vegetables Biryani
$13.95
sauteed in herbs and spices, cooked with special basmati rice. served with lentil soup
Vegetable Specialties
Palak Aloo
$8.95
potatoes, spinach, tomatoes and a light cream, cinnamon and other spices
Channa Baji
$9.95
chickpeas steamed with tomatoes, ginger, garlic, onion, and spices-the sultan's summer supper
Bombay Baji
$9.95
fried vegetables simmered in cardamon, saffron, garlic and light cream sauce
Aloo Mutter
$9.95
fresh green peas in sauce with potatoes
Daal Malika
$9.95
an aromatic marriage of lentils and garlic favorite of queen mumtaz
Palak Paneer
$10.95
a mound of lightly seasoned spinach in a steamed blend of light cream, our own cottage cheese and spices
Mutter Paneer
$10.95
our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs
Nav Rattan Korma
$10.95
our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce
Shahi Panner
$10.95
chunks of cheese sauteed with ginger, garlic, onion, cashews, toamtoes and raisins cooked in a creamy sauce
Malai Kofta
$10.95
balls fo freshly minced vegetables simmered in a light cream sauce with ginger, cardmon, saffron, cashews and raisins
Daal Saag
$12.95
a mixed combination of four vegetable dishes-channa baji, palak paneer, daal malika, all cooked in a copper pot. served with lentil soup
Mixed Vegetable Curry
$12.95
our choice of seasonal fresh vegetable cooked in a sauce of onion, tomtatoes, ginger, garlic and a blend of spices. served with lentil soup
Tandoori Specialties
Chicken Tandoori
$11.95
half a bird marinated in yogurt with spices and grilled
Chicken Tikka
$11.95
chicken marinated in spices bbq on skewers over charcoal
Seekh Kebab
$11.95
leg of lamb marinated in spices and bbq on skewers over charcoal
Botti Kebab
$11.95
lamb marinated in spices and bbq on skewers over charcoal
Mixed Grill
$14.95
assortment of tandoori specialties. served with lentil soup
Bay Of Bengal
Fish Curry
$11.95
seasonal fish cooked in a sauce of onions, tomatoes ginger and garlic and blend of spices
Shrimp Do-piaza
$12.95
shrimp with green peppers, onions, tomatoes, and spices. cooked and served in copper pot
Fish Vindaloo
$11.95
fish cooked with onion and potatoes. spiced according to the choice of the customer
Shrimp Vinadloo
$11.95
shrimp with onion and potatoes. spiced according to the choice of the customer
Shrimp Saag
$11.95
served on a bed of spinach and light cream
Fish Labadar
$13.95
fish in turmeric and spices in creamy tomato sauce. served with letil soup
Shrimp Tandoori Masala
$13.95
fresh shrimp marinated in tandoori masala and cooked in creamy tomato sauce. served with lentil soup
Breads
Naan
$2.50
indian traditional bread
Butter Naan
$2.50
indian traditional bread
Roti
$2.50
indian traditional bread
Tandoor Roti
$2.50
indian traditional bread
Garlic Onion Kulcha
$3.95
mild-unleavened bread filled with garlic, onions and spices
Keema Naan
$3.95
clay oven bread stuffed with very lean minced lamb mixed with herbs and spices
Kabuli Naan
$3.95
clay oven bread stuffed with coconut, raisins, cashew, and almond
Poori
$3.95
this soft pillow of bread is the perfect accompaniment to any dish with a savory sauce
Aloo Paratha
$3.95
paratha stuffed with sauteed potatoes
Mixed Vegetable Paratha
$3.95
layered butter baked bread stuffed with vegetables
Lunch Specialties
Palak Aloo
$6.95
potatoes, spinach, tomatoes and light cream, cinnamon and other spices
Channa Baji
$6.95
chick peas steamed with tomatoes, ginger, onion, and spice-the sutan's summer supper
Aloo Mutter
$6.95
fresh green peas in sauce with potatoes
Palak Paneer
$6.95
a mound of lightly seasoned spinach in a steaming blend of light cream, our own cottage cheese and spices
Mutter Paneer
$6.95
our favorite blend of homemade cottage cheese and green peas lightly seasoned with fresh herbs
Shahi Korma
$6.95
our choice of seasonal nine vegetables with cheese, cashews, raisins, and a thick korma sauce
Chicken Curry
$6.95
chicken breast cooked in sauce of onions, tomatoes, garlic, and spices
Chicken Tikka Masala
$6.95
roasted chicken in a spicy creamed tomato sauce
Lamb Curry
$6.95
cubes of lamb cooked in onion, tomatoes, herbs, and spices
Keema Mutter
$6.95
ancient recipe of ground lamb, peas, coriander, and ginger
Fish Curry
$6.95
seasonal fish cooked in a sauce of onions, tomatoes, ginger and garlic and blend of spices
Shrimp Curry
$6.95
shrimp with green peppers, onions, tomatoes, and spices
About Our Indian Restaurant
Reservations are not necessary but they are accepted and recommended for groups of over six people. That way, you can be assured that your table will be ready when you arrive at the restaurant. If you are planning a special event, we have the food and equipment to do the catering. Our banquet room has seating for up to 75 people. For catering prices, contact our owner at (207) 415-3977.