Named for the mayan god of harvest and fertility, this year's itzamna is particularly balanced and refined. We enjoy this coffee's palm sugar sweetness and its clean flavors of red grape and baked apple. This is a direct trade, seasonal coffee. Flavor notes: tropical, dark sugars, molasses
This year our direct trade project in Ethiopia took us to a single farm in the South known as suke quto. This classic Ethiopia offers a round, full cup with flavors of sweet pineapple, jasmine, and lychee. This is a direct-trade, seasonal coffee. Flavor notes: citrus, grape, floral. Farm: Tesfaye Bekele
Heritage Outpost Coffee - Kunga Maitu - Kenya (12 Ounce Bag)
$25.00
This is the second year we've purchased coffee from mr. Kiongo's 4-acre estate in nyeri. It exemplifies classic kenyan flavors like blackberry and blood orange and finishes with warm spice and ginger. This is a direct-trade, seasonal coffee. Farm: Harrison Kiongo
Our legacy espresso is a classic blend of savory and sweet flavors, perfect for any pallet. The juicy profile is tasty brewed any method, pour-over, chemex, French press, and it's ideal for espresso. Blended for year-round consistency, ethically sourced from premium coffee lots, roasted to perfection
Sourced directly from the award-winning fazenda rainha farm in South-East Brazil and decaffeinated by water process, this smooth espresso tastes predominately of cocoa, roasted walnut, and subtle dried fruit. This is a direct trade coffee. This is a direct trade, seasonal coffee
Crystalline transparency and exceptionally sweet, sunny citrus notes characterize this refreshing new harvest gem from the caballero family. This is a direct-trade, seasonal coffee. Farm: Fabio Antonio Caballero
Named for the culturally symbolic ethiopian black lion, this exquisite coffee comes as a result of many years of collaboration with our partners at metad. Distinct citrus blossom aromas precipitate flavors of white peach and honeydew melon and a resonant dark chocolate finish. This is a direct-trade, seasonal coffee. Flavor notes: citrus, stone fruit, floral. Farm: metad
Gneral store's favorite drip coffee: approachably fruity, without too much acid, balanced with underlying earthiness. Flavor notes: stone fruit, caramel, nougat