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Henrietta's Table
1 Bennett St
Cambridge, MA 02138
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Brunch Menu
Breakfast
Lunch
Supper
Brunch Menu
Available From 12PM to 3PM. Saturday and Sunday
Starters
Maine Rock Crab and Corn Chowder
$12.00
smoked bacon
Soup
$10.00
tomato, fennel and saffron
Island Creek Oysters
$23.00
½ dozen on the half shell, red wine mignonette, cocktail sauce, lemon
Mixed Berries
$15.00
whipped ct ricotta, honey drizzle, chia and hemp seeds on iggy's multigrain toast
Pate
$14.00
house-made chicken liver, mustard pickles, toasts
Burrata
$18.00
arugula, marinated tomato, asparagus, basil pesto, toasted pine nuts, grilled sourdough
Busa Greens
$16.00
strawberries, narragansett feta cheese, maple balsamic vinaigrette, toasted pistachios
New England Cheeses
$15.00
westfield farm camembert, cato corner womenchego, house jam, spiced pecans, toasts
Entrees
Bell and Evans Chicken Breast
$26.00
grilled, anson mills creamy grits, wilted greens, blackberry bbq sauce, crispy shallots
Hash
$28.00
house smoked salmon, poached eggs, preserved lemon hollandaise sauce
Pancakes
$20.00
buttermilk, blueberries, mascarpone cheese, candied pumpkin seeds, maple syrup
Lobster Salad Roll
$42.00
grilled coney island bun, mixed greens, lemon herb vinaigrette
Salmon Burger
$25.00
seared, spicy tartar sauce, mixed greens, bulky roll
Steak and Eggs
$32.00
pineland farm sirloin, 2 eggs any style, roasted smashed potatoes, pico de gallo, chimichurri
Sea Scallops
$34.00
seared, basil mashed potato, leek brown butter vinaigrette, micro herb salad, parsley oil
Quiche
$20.00
spinach roasted tomato, caramelized onions, fresh mozzarella cheese, side salad
Warm Grain Bowl
$27.00
seasonal vegetables, arugula, toasted pistachio, chip-in farm egg, south river miso maple vinaigrette
Desserts
Henrietta's Pie of the Day
$12.00
vanilla bean ice cream
Chocolate Bread Pudding
$12.00
caramelized rum bananas, vanilla bean ice cream
Maynard Farm's Native Maple Turtle Cheesecake
$12.00
maple turtle pecan topping, chocolate ganache glaze, fresh whipped cream
Ice Creams and Sorbets
$9.00
vanilla bean, minted green tea, local taza chocolate, lemon sorbet, chocolate sorbet, sorbet of the day
Brown Butter Snickerdoodle Cookie Skillet
$12.00
warm cinnamon sugar cookie, butterscotch sauce, vanilla bean ice cream, fresh whipped cream and candied pecans
Breakfast
Farm Stand Beginnings
Fresh Juices: Orange, Grapefruit, Pineapple, Carrot, Apple
$7.00Homemade Granola Parfait, Berries, Apples, House Made Yogurt, Honey
$14.00Berry Smoothie
$12.00Seasonal Berries
$12.00Assortment of Fresh Sliced Fruits
$16.00Cottage Cheese
$5.00Cabot Yogurt
$6.00Toasts
Avocado Spread, Multigrain Toast, Red Onion, Chilled Hard-Boiled Egg, Sliced Tomatoes
$17.00Maplebrook Farm Whipped Ricotta, Mixed Berries, Honey Drizzle, Chia And Hemp Seeds
$15.00Cereals
Old Fashioned Oatmeal
$8.00Bowl of Homemade Granola
$10.00Assorted Cold Cereals
$7.00
Special K, Bran Flakes, Raisin Bran, Cornflakes, Frosted Flakes, Shredded Wheat
New England Favorites
Sustitute egg white for an additional $2
Malted Waffle with House Apple Butter
$14.00Buttermilk Hotcakes
$14.00Berry Buttermilk Hotcakes
$18.00Cinnamon Cranberry French Toast
$18.00Red Flannel Hash, Poached Eggs, Hollandaise Sauce
$22.00House-Smoked Salmon, Tomato, Onion, Bagel, Chive Cream Cheese
$19.00Poached Eggs, Baked Harrington Ham, Anadama Bread, Hollandaise Sauce, Fresh Asparagus
$22.00Poached Eggs, Smoked Salmon, Anandama Bread, Hollandaise Sauce, Fresh Asparagus
$26.00Pineland Farm Beef Sirloin, Two Eggs any Style, Hash Browns
$28.00Farm Fresh Eggs
Eggs served with golden hash brown potatoes and choice of white, whole wheat, dark rye light rye, raisin, cranberry walnut, gluten free or anadama breads. Substitute egg beaters or egg whites add $2
One Egg, Any Style
- $11.00
- With Applewood Smoked Bacon, Sausage or Smoked Ham $14.00
Two Eggs, Any Style
- $16.00
- With Applewood Smoked Bacon, Sausage or Smoked Ham $19.00
Three Egg Omelet
$22.00
Choice of Fresh Spinach, Wild Mushrooms, Tomatoes, Peppers, Onions, Ham, Grafton Cheddar Cheese
Fresh Bakeries
House Made Buttermilk Biscuits
$6.00English Muffin or Toast
$6.00House Made Pumpkin Bread
$6.00House Made Banana Walnut Bread
$6.00House Made All Butter Croissant
$6.00Iggy's Bagels
$6.00
Plain, Sesame, Multi-Seed, Whole Wheat
House Made Muffins
$6.00
Cranberry Orange, Fresh Blueberry, Morning Glory Walnut, Chocolate Chip, Vegan Blueberry
House Made Cheese Danish
$6.00Valrhona Chocolate Croissant
$6.00Appetizers and Salads
Maine Rock Crab and Corn Chowder
$12.00
smoked bacon
Soup
$10.00
coconut lamb marsala
Romaine
$16.00
deviled egg spread, pickled shallot, vt shepard verano, croutons, creamy garlic dressing
- Add Chicken
- $7.00
Burrata
$18.00
roasted sweet tomato and eggplant, arugula, green goddess pesto, grilled sourdough
Local Mixed Greens
$12.00
tomato, radish, cucumber, lemon herb vinaigrette
Spinach Salad
$16.00
strawberries, westfield farm chevre, spicy pecans, maple pecan vinaigrette
Busa Farm Greens
$15.00
honey glazed local radish, narragansett feta, strawberry rhubarb vinaigrette, toasted sunflower seeds
Sandwiches and Mains
Chopped Salad
$22.00
romaine, smoked turkey, applewood smoked bacon, tomato, onions, avocado, blue cheese vinaigrette
Roasted Chicken Club
$20.00
smoked bacon, chive aioli, challah
BLT
$19.00
smoked bacon, tomato, lettuce, chive aioli, challah
Veggie Burger
$20.00
pineland farm swiss cheese, avocado, spicy mayo, greens, tomato
HT Sandwich
$18.00
chipotle chicken sandwich, soffritto agrodolce, aged cheddar, bulkie roll, chips
Salmon Burger
$25.00
seared, spicy tartar sauce, mixed greens, bulky roll
Warm Grain Bowl
$20.00
seasonal vegetables, arugula, toasted pistachio, south river miso maple vinaigrette
- Add Tofu / Chicken / Fried Chip-In Farm Egg
- $7.00
Chicken Romaine Salad
$22.00
deviled egg spread, pickled shallot, vt shepherd verano, croutons, creamy garlic dressing, pulled chicken
Scrod
$28.00
ritz cracker crusted, herbed potatoes, lemon
Yankee Pot Roast
$29.00
mashed potatoes, roasted carrots, crispy shallots, gravy
Quiche
$20.00
broccoli, spinach, caramelized onions, ma goat cheese, side salad
Sea Scallops
$34.00
marfax bean puree, wilted greens, apple chimichurri
Desserts
Chocolate Bread Pudding
$12.00
caramelized rum bananas, vanilla bean ice cream
Maynard Farm's Native Maple Turtle Cheesecake
$12.00
maple turtle pecan topping, chocolate ganache glaze, fresh whipped cream
Henrietta's Homemade Pie of the Day
$12.00
vanilla bean ice cream, vanilla sauce
Ice Cream and Sorbets
$9.00
vanilla bean, local taza chocolate, minted green tea, lemon sorbet, chocolate sorbet, sorbet of the day
Appetizers and Salads
Maine Rock Crab and Corn Chowder
$12.00
smoked bacon
Soup
$10.00
coconut lamb marsala
Local Mixed Greens
$13.00
tomato, radish, cucumber, lemon herb vinaigrette
Romaine Salad
$16.00
deviled egg spread, pickled shallot, vt shepard verano, croutons, creamy garlic dressing
Burrata
$18.00
blistered tomato and eggplant spread, arugula, green goddess pesto, grilled sourdough
Spinach Salad
$16.00
strawberries, westfield farm chevre, spicy pecans, maple pecan vinaigrette
Henrietta's Meat and Cheese Board
$24.00
chicken liver pate, pork rillettes, 2 ne cheeses, pickles, mustard, toast, preserves
Busa Farm Greens
$15.00
honey glazed local radish, narragansett feta, strawberry rhubarb vinaigrette, toasted sunflower seeds
Main
Organic du Breton Pork Chop
$36.00
ma goat cheese mashed potatoes, blackberry bbq sauce, wilted greens, crispy onions
Bay of Fundy Salmon
$35.00
cauliflower puree, asparagus, lemon fennel marmalade
Scrod
$28.00
ritz cracker crusted, crispy potatoes, chive butter sauce, lemon
Veggie Burger
$20.00
pineland farm baby swiss cheese, avocado, spicy mayo, greens, tomato
Warm Grain Bowl
$20.00
seasonal vegetables, arugula, toasted pistachio, south river miso maple vinaigrette
- Add Tofu / Chicken / Fried Chip-In Farm Egg
- $7.00
Yankee Pot Roast
$29.00
mashed potatoes, roasted carrots, crispy shallots, gravy
Duck Breast
$40.00
maple brined, anson mills polenta, broccoli rabe, cherry port wine gastrique
Half Rotisserie Giannone Farm Chicken
$30.00
roasted smashed potato, chicken jus
Pineland Farm Sirloin
$49.00
cheddar mashed potatoes, red wine demi.
Seared Scallops
$36.00
cioppino broth, cheese crostini
Sides
Roasted Smashed Potato
$9.00
aioli, crispy shallot
Beets
$9.00
herbed goat cheese, dukkah
Carrot & Parsnip
$9.00
ginger honey, crispy sage
Wilted Greens
$9.00
crispy garlic
Asparagus
$9.00
garlic crumb, verano cheese
Mashed Potatoes
$9.00- Add Gravy
- $1.00
Desserts
Chocolate Bread Pudding
$12.00
caramelized rum bananas, vanilla bean ice cream
Maynard Farm's Native Maple Turtle Cheesecake
$12.00
maple turtle pecan topping, chocolate ganache glaze, fresh whipped cream
Henrietta's Homemade Pie of the Day
$12.00
vanilla bean ice cream, vanilla sauce
Ice Cream and Sorbets
$9.00
minted green tea, vanilla bean, chocolate, lemon sorbet, chocolate sorbet, sorbet of day
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Dessert
Meals
Breakfast
Brunch
Lunch
Dinner
Hours
Monday:
6:30am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Tuesday:
6:30am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Wednesday:
6:30am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Thursday:
6:30am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Friday:
6:30am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Saturday:
7:00am - 11:00am
12:00pm - 3:00pm
5:30pm - 10:00pm
Sunday:
7:00am - 10:30am
12:00pm - 3:00pm
5:30pm - 10:00pm
About Us
Chef Davis uses organic and native ingredients from local producers in and beyond Massachusetts to create an original and simple approach to classic regional cuisine. Davis’ keen awareness of the integrity of food in its natural state, eye for color and instinct for balance of tastes has earned him both local and national critical acclaim. The restaurant serves breakfast, lunch and supper seven days a week, along with an award-winning weekend brunch. During the spring and summer, guests can enjoy dining on Henrietta’s large outdoor patio.