All burgers and sandwiches come with choice of one side.
Appetizers
Fire Island Shrimp
$10.00
Hand breaded fried shrimp tossed in a spicy island Thai sauce.
HK Roll
$10.00
Creamy cheddar Jack cheese and macaroni mixed with chipotle peppers and dry rubbed flank steak wrapped in a wonton and fried.
Steak Nachos
$12.00
Our famous chili, melted cheddar and Monterey jack cheese, diced tomatoes, jalapeños and scallions with sour creamand salsa.
Seafood Nachos
$13.00
She-Crab soup, crab, shrimp, melted mozzarella cheese, lettuce, diced tomatoes and scallions with sour cream and Hell sauce.
Southwest Egg Rolls
$10.00
Zesty eggrolls filled with chicken, corn, spinach, black beans and cheddar jack cheese served over lettucewith spicy ranch.
Chicken Quesadilla
$9.00
Chicken, onions, red and green peppers, cheddar and Monterey jack cheese with lettuce, tomato, salsa and sour cream.
Chicken Lettuce Wrap
$9.00
Diced chicken sautéed with mixed vegetables and finished in a soy based chili sauce. Served with crisp iceburg.
Wings & Sauce: 10 Piece
$8.00
Sauces: Wimpy, Hell, Old Bay, Spicy Garlic, Teriyaki, Thai Chili, Honey, Sweet Heat or Zesty BBQ.
Wings & Sauce: 20 Piece
$14.00
Sauces: Wimpy, Hell, Old Bay, Spicy Garlic, Teriyaki, Thai Chili, Honey, Sweet Heat or Zesty BBQ.
Wings & Sauce: 30 Piece
$20.00
Sauces: Wimpy, Hell, Old Bay, Spicy Garlic, Teriyaki, Thai Chili, Honey, Sweet Heat or Zesty BBQ.
She Crab Soup Cup
$5.00
She Crab Soup Bowl
$8.00
Cup of Chili
$3.00
Bowl of Chili
$6.00
Tuna Poke
$11.00
Sashimi grade tuna tossed with green onion in a soy based chili garlic sauce over fresh spring mix.
Salads
House Salad
$6.00
Choice of Dressing: Blue Cheese, Balsalmic, Honey Mustard, Italian, Lemon Garlic, Ranch, Spicy Ranch and Teriyaki.
Caesar Salad
$6.00
Asian Chicken Salad
$9.00
Fresh greens with cucumbers, dried cranberries, toasted almonds, chow mein noodles and teriyaki glazed chicken breast.
Chicken Cobb Salad
$10.00
Crisp romaine tossed with chilled diced chicken, applewood smoked bacon, fresh green apple, crumbled feta and italian dressing.
Monterey Jack & Steak Salad
$10.00
Fresh garden mix salad topped with chilled spiced steak, corn and black bean salsa and tomato tossed in a chipotle lime vinaigrette.
Sandwiches
All sandwiches come with choice of one side.
Crabcake Sandwich
$11.00
4oz. Maryland crab cake served with spicy ranch and a lemon wedge.
Buffalo Chicken Wrap
$8.00
Crispy chicken tenders tossed in Hell or Wimpy sauce, with bleu cheese, American cheese, tomato and lettuce.
Buffalo Chicken Cheesesteak
$9.00
Thinly sliced chicken and mozzarella cheese with lettuce, tomato, and ranch with Hell or Wimpy sauce.
Classic Cheesesteak
$9.00
Thinly sliced steak, sautéed onion and mozzarella cheese with lettuce, tomato and spicy ranch.
Pitzzas
Aloha BBQ Chicken Pitzza
$12.00
Chopped grilled chicken and applewood smoked bacon over chipotle BBQ sauceand melted smoked gouda, cheddar Jack cheese and topped with pineapple salsa all served over toasted pita.
White Seafood Pitzza
$12.00
Creamy bechamel and melted mozzarella over toasted pita bread topped with blackened shrimp, scallops, green onion, pico de gallo and a cilantro jalapeno dipping sauce.
Chesapeake Bay Pitzza
$12.00
Blue lump crab and applewood smoked bacon fill the crisp pita over a creamy bechamel and melted mozzarella, sprinkled with roasted corn kernels and scallions.
Veggie Pitzza
$12.00
Toasted pita bread with garlic oil and mozzarella topped with sun-dried tomatoes, mushroom, baby spinach and red onion drizzled in a truffle infused balsamic reduction.
Fish & Chicks
Crabcakes
$24.00
Already famous. Two jumbo lump Maryland crabcakes with filler....puhlease, what filler?
Tequila Lime Chicken Fajitas
$13.00
Chicken breast marinated in a tequila lime juice over green and red pepper and onions, served with flour tortillas, lettuce, tomato, cheese, sour cream and salsa.
Tuna Platter
$16.00
Two Tuna steaks seasoned with lemon pepper or blackened and grilled to your specification.
Seafood Pot Pie
$19.00
Blackened scallops, lobster, shrimp, lump crab and new potatoes stuffed in a pie shell with creamy she-crab soup.
Seafood Mac & Cheese
$19.00
Macaroni tossed in our own she crab soup and mixed with three cheeses, lump crab, scallops, shrimp and lobster finished with a crisp baked crust.
Fish & Chips
$13.00
Fried flounder and French fries served with Hell and tartar sauce.
Fish Tacos
$12.00
Market fish blackened or fried over cabbage, tomato, green onion and mozzarella cheese in warm flour tortillias. Served with fresh pico de gallo and spicy ranch.
Creme Brulee Salmon
$18.00
Fresh North Atlantic Salmon encrusted in raw sugar and cayenne, bruleed and served over a lightly sweetened caramel cream.
Seafood Alfredo
$17.00
Lump crab and tiger shrimp tossed with penne and creamy alfredo sauce.
Stuffed Chicken
$15.00
Two 4oz. chicken breasts stuffed with crumbled goat cheese, spinach, applewood bacon, and sundried tomatoes. Dusted lightly in seasoned flour, seared and broiled to perfection.
Stuffed Flounder
$18.00
Filet of flounder seasoned with lemon pepper or blackened and stuffed with our signature crabcake.
Chicken & Broccoli
$14.00
Chicken breast sauteed with broccoli and tossed with penne pasta in a creamy alfredo sauce.
Grilled Burrito
$13.00
Your choice of chicken, steak or shrimp sautéed with peppers and onions wrapped in a sundried tomato tortilla with zesty barbecue sauce and melted cheddar jack cheese.
Steak
Steak & Seafood Mac
$20.00
8oz. hand cut sirloin with a side of our famous seafood mac & cheese.
Tri Tip Chimichurri Sirloin
$17.00
11oz hand cut sirloin marinated in a spiced rub, grilled to your specification and finished with fresh Chimichurri.
Sirloin
$13.00
8oz. hand cut Hereford sirloin grilled to you specification.
Santa Cruz Ribeye
$17.00
HK selects a 12oz. hand cut Ribeye marinated in Spanish herbs and natural spices and grilled to your specification.
Steak & Cake
$23.00
6oz. filet grilled to your specification with our signature jumbo lump Maryland crabcake.
Filet
$21.00
Hand cut tenderloin seasoned and grilled to your specification with bacon bleu cheese cream sauce.
Vegetable Fajitas
$10.00
Assortment of fresh vegetables sautéed and tossed with cajun, lemon pepper, or traditional seasonings.
Marinated Steak & Buffalo Shrimp Fajitas
$14.00
Steak and buffalo shrimp seasoned and grilled with sautéed green peppers, red peppers and onions.
Grilled Burrito
$13.00
Your choice of chicken, steak or shrimp sautéed with peppers and onions wrapped in a sundried tomato tortilla with zesty barbecue sauce and melted cheddar jack cheese.
Burgers
All burgers come with choice of one side.
The Big Mac-aroni Burger
$12.00
Blackened and basted in zesty BBQ sauce, topped with chipotle mac and cheese, applewood smoked bacon and friend onion strings on texas toast.
Big Kahuna Burger
$11.00
Jamaican jerked, basted in sweet teriyaki, topped with melted mozzarella and pineapple salsa.
The Ghost Burger
$11.00
Basted in our homemade hell sauce, topped with jalapenos and melted ghost pepper cheese.
The Duke Burger
$10.00
Blackened and basted in chipotle BBQ, topped with applewood smoked bacon, melted cheddar jack cheese and fried onions.
Vegetarian
Spicy Portobella Taco
$10.00
Chopped and dry rubbed portobella, crisp baby spinach and grilled Granny Smith apple slices finished with our fire island sauce.
Grilled Portobella Tower
$12.00
Roasted portobello caps infused with balsamic, tenderized and grilled, layered with mashed potatoes topped with sauteed tomatoes, baby spinach, button mushrooms, feta cheese and garlic all glazed in a sweet balsamic reduction.
Vegetable Fajitas
$10.00
Assortment of fresh vegetables sauteed and tossed with Cajun, lemon pepper or traditional seasonings.
Veggie Pitzza
$12.00
Toasted pita bread with garlic oil and mozzarella topped with sun-dried tomatoes, mushroom, baby spinach and red onion drizzled in a truffle infused balsamic reduction.
Vegetable Platter
$9.00
Grilled asparagus, broccoli, fresh garlic green beans and mashed potatoes sprinkled with Parmesan cheese and basil.