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Heirlooms
107 Forest Ave
Locust Valley, NY 11560
Uber
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Dinner Menu
Artisan Cheese
Brillat-savarin
(france/cow)
Bannon
(france/goat)
Fourme D Ambert
(france/ blue)
Pecorino Tartufo
(italy/ sheep)
Tomme De Savoie
(france/cow)
Chilled Seafood
12 Dz. Market Oysters
$10.00Jumbo Shrimp Cocktail
$11.0012 Dz. Littleneck Clams
$8.00Small Plates
Braised Short Rib Ravioli
$11.00
cipollini onion, arugula, roasted tomato sauce
Grilled Octopus
$12.00
warm spinach salad, roasted peppers, lemon caper butter
Crisp Chicken Satay (trio Of Sauces)
$9.00
sweet and sour mustard, hoisin barbeque, chipotle aioli
Baby Romaine caesar Salad
$10.00
speck ham, parmesan crackers, traditional dressing
Heirloom Tomato Salad
$12.00
fresh mozzarella, baby arugula, basil, red wine vinegar, extra virgin olive oil
Seared Hudson Valley Foie Gras
$18.00
roasted peach, puff pastry, candied ginger, balsamic syrup
Blackened Hamachi (yellow Tail)
$14.00
avocado, spicy cabbage, citrus dressings
Mixed Green Salad
$9.00
feta, cucumber, haricot vert, pine nuts, truffle vinaigrette
Charred Rare Ahi Tuna
$14.00
marinated fennel, sea beans, pickled eggplant, sweet soy molasses
Seared Diver Sea Scallop
$14.00
fingerling potato, oyster mushroom, braised oxtail
Crispy Calamari
$9.00
roasted eggplant, pepperoncini, spicy tomato sauce
Seared Shrimp Scampi
$14.00
caramelized lemon, tomato confit, garlic meunier
Southern Fried Frogs Legs
$12.00
creamy grits, haricot vert, country gravy
Pepper Crusted Ostrich
$15.00
gnocchi carbonara, bacon, peas, crimini mushroom, parmesan cream
Large Plates
Fettuccine And Little Neck Clams
$22.00
sauteed shrimp, baby spinach, toasted garlic, plum tomatoes
Pan Roasted Wild King Salmon
$31.00
basmati rice, grilled scallions, marinated tomatoes, arugula pesto
Cornflake Crusted Halibut
$30.00
chanterelle mushrooms, sauteed asparagus, roasted corn sauce
Crab Crusted Florida Grouper
$26.00
sweet potato hash, braised endive, garlic andp saffron emulsion
Roasted Organic Chicken Breast
$19.00
spinach risotto, broccoli rabe, lemon basil jus
Seared Long Island Duck Breast
$27.00
goat cheese and confit beggars purse, rhubarb compote, orange tamarind glaze
Grilled Filet Mignon
$32.00
creamed spinach, anna potato, onion marmalade, mushroom demi-glace
Dry Aged New York Strip Steak
$34.00
garlic green beans, jack potatoes, vidalia onion rings
Pan Roasted Berkshire Pork Chop
$24.00
cherry peppers, broccoli rabe, sweet italian sausage, sherry vinegar jus
Colorado Rack Of Lamb
$39.00
truffle white bean puree, roasted tomato, escarole, porcini mushroom jus
Grilled Cervena Venison
$32.00
barley risotto, roasted beets, bing cherry and cabernet reduction
Chefs Menu
Heirloom Tomato Salad
baby arugula, fresh mozzarella, red wine vinegaer, extra virgin olive oil
Cornflake Crusted Halibut
chanterelle mushrooms asparagus, roasted corn sauce
Seared Duck Breast
rhubarb compote, broccoli rabe orange tamarind glaze
Colorado Lamb Chops
roasted tomato, truffle white bean puree, porcini mushroom jus