ever-changing, our rich daily brews will energize your morning, noon or night
Au Lait
coffee of the day topped with a generous dose of creamy steamed milk
Espresso
am ounce and a half of dark, rich coffee with a honey colored crema ceowning the top. perfection in a small package.
Con Leche
this euro style 10oz latte will make you feel like your siting in a cafe in florence. our secret? an extra shot of espresso.
Macchiato
buttery espresso is topped with a dash of creamy foam in this traditional-style tiny beverage.
Americano
espresso and water are mixed to make one bold cup of joe! great on its own or with cream & sugar.
Cappuccino
we pour our espresso over a mug full of creamy foam to create this fluffy cup of coffee. warning: for serious coffee drinkers only.
Latte
creamy milk, rich espresso and dense foam, mingle in this oh-so-tasty favorite. for a sweeter option, add vanilla, hazelnut, irish creme, or one of our yummy syrups.
Mocha
our mocha is classic! this latte is slathered with sweet dark chocolate and topped with whiped cream. this is the ultimate indulgence.
White Mocha
for the light hearted this delectably sweet latte is just what the doctor ordered! made with white chocolate, milk, espresso and topped with whipped cream.
Caramella
we mix gooey caramel into our signature latte to create this unthinkably delicious drink. topped with caramel sauce and whipped cream.
Cleo
a medium-bodied version of our cappuccino, this delightful drink is made with our coffee of the day instead of espresso.
Hot Coffee Alternatives
Chai
a mixture of black tea, honey, vanilla, cinamon and frothy milk. it's spice might remind you of the holidays, but its sure to warm your heart all year round. available iced or hot.
Hot Chocolate
steamed milk and chocolate and nothing more goes into our tasty hot chocolate. why are simple things in life are the best?
Kid's Hot Chocolate
a not too hot version of our hot choclate, with whipped cream on top, of course!
Steamer
foamy hot milk and your choice of flavor- like vanilla or toffee nut! think of it as a hot chocolate, just, um, not chcolate.
Hot Tea
we offer some of the world's finest loose leaf teas. order your tea hot or have us ice it for you!
Cold Coffee & Espresso
Iced Coffee
we brew our iced coffee double strength to ensure it's intensity.
Frozen Cappuccinno
a local favorite! our own recipe of creamy espresso, milk and a secret ingredient that will leave you wanting more.
Iced Latte
a creamy chilled version of our signature latte, it packs a stout punch without being too cheeky.
Iced Cappuccino
scoop after fluffy scoop of foam is placed atop cubes of ice and our robust espresso in this chilly concoction
Iced Mocha/white Mocha/caramella
creamy-cool versions of our most popular flavored lattes. served our ice and topped with whipped cream.
Icebergs
these frosty blended treats are sweet and creamy with just the right amount of espresso. available in vanilla, decaf vanilla, mocha, coconut, or caramel
Cold Coffee Alternatives
Chaiberg
our version of chai shake, the chaiberg is sweet like honey, creamy like ice cream, and spiced like pumpkin pie. the best way to cool down in summer.
Iced Tea
we serve a full bodies unsweetened iced tea that goes well with a slice of lemon and stands up to sugar. in the mood for something fruity? just ask and we'll ass peach or raspberry flavor.
Fruit Smoothies : Tropical Or Berry
made with frozen fruit and fruit juice, this frosty treat wil add a smile to your face, not inches to your waistline.
Italian Soda
sparkling water and your choice of flavor mingle to create the best soda you've ever tasted. we recommend blackberry-vanilla with whipped cream on top.
Bottled Drinks
jones sodas, naked juices, bottled water, perrier ginger cider, ale 8 one, fizzy lizzy sparkling juices, horizon organic milk boxes (chocolate or plain)
Hungry
Pastries
scones, muffins, bagels, cinnamon and pecan rolls, ruguiach, turnovers, rustic pies, fruit strudel, biscotti. please call the check for daily pastry availability & variety.
selection may include : carrot cake, chocolate raspberry, orange creme, italian creme, cheese cake and chocolate surprise. please check with individual locations for daily variety.
Painins
lunch & breakfast paininis made fresh locally from latsa pasta. selections may include : black bean and colby, artichoke and mozzarella, clasic reuben and sausage, egg and cheese. please check with individual locations for daily variety.
Heine Brothers’ Coffee was started in October, 1994 by Mike Mays and Gary Heine in Louisville, KY, We like to think of our coffee shops as “neighborhood gathering places”, where you can go to recharge. You can relax, meet friends and family, work or just enjoy the magic of the day. We are committed to operating responsibly and sustainably and to quality products, clean cafes and gratitude for our customers, staff, vendors and this community. From our beginning, we’ve recycled everything we can and continue to work on ways to reduce our carbon footprint. We celebrate our local community by offering locally made food and products as well as providing countless donations in the form of coffee, time and money to many charities and organizations. Over the years, we began working in sustainable local agriculture, first in the coffee growing countries as we worked closely with farmers growing fair trade, organic coffee. In 2000, we cofounded Cooperative Coffees, the world’s first organic, fair trade, green coffee purchasing cooperative. This enables us to work directly in the growing countries with cooperatives of coffee farmers in community to help them grow better coffee and get better prices for it. We roast this organic, fair trade coffee in a small-batch Sivetz coffee roaster, one of only 400 like it in the world. This roaster floats the coffee beans on a bed of heated air as it roasts. This beauty of this roasting method is that it gently reveals the amazing aromas and flavors of our special coffees. Then we make sure these superb coffees are brewed or sold in our stores within a few weeks of their roasting date. This freshness is the simple key to great coffee. So by sourcing the great coffees of the world directly from the farmers who grow it, then gently roasting the beans to their peak of flavor, and by insuring its freshness, we can bring the world’s best coffees to your cup each day. As we experienced the power of focusing on local, sustainable agriculture to improve the lives of farmers, their families’ and communities’, we wanted to do some of this work in Louisville. We wondered if we could turn the 60 tons of coffee grounds we produced (and threw away) in our cafes into a resource to help this community. In 2006, we created Breaking New Grounds, a 501(c)3, that collects our coffee grounds and other local food waste, makes worm compost out of it and sells the compost in our stores. All proceeds from these sales go to the non-profit to build and support an urban farm that’s growing food and jobs in one of Louisville’s food deserts. This dream is now a growing reality.