You revel in the flavors of Gulf Coast Americana cuisine with Creole, Cajun and Cuban influences. With meats, fish and produce from family-owned, small-producers within 100 miles of your plate. Outdoor seating on the Veranda. Views overlooking the Gulf of Mexico and Main Street. A smartly curated collection of wines and spirits. A hand carved mahogany bar worth sitting at. Mixed cocktails worthy of Hemingway. A good spot after a day of running with the bulls and fighting the mighty marlin. You eat and drink with gusto, and with the joy that comes from eating and drinking. Salud!