A $5 Fee Is Added to Any Split Entrée to Ensure Equal Portions. Draft Beer: please See the Draft Beer List
Appetizers
Hattie's Fresh Biscuit
$2.00
Made fresh daily
Cornbread
$2.00
Miss Hattie's Recipe. Not too sweet
Chicken Gumbo
$16.00
A rich stew-like dish with andouille sausage, peppers, onions, garlic, celery & thickened with a dark roux. Served with rice
Good 'N Evil Chicken Wings
Not your average wings... a perfect balance of sweet & hot. Served with our own buttermilk pecan bleu cheese dressing
(6)$11.00
(10)$19.00
Peel & Eat Shrimp
Fresh wild Gulf shrimp quick-boiled in Creole spices. Served with Mississippi salsa. Available in 1 lb or ½ lb
MKT
Chicken Livers
$14.00
Caramelized onions, smoked bacon & fresh herbs
Cajun Stuffed Mushrooms
$12.00
Silver dollar mushrooms stuffed with andouille sausage, Cabot extra sharp cheddar, scallions & Hattie's biscuit crumbs
House-Made Chips & Dip
$8.00
Served with caramelized onion dip
Fried Green Tomatoes
$12.00
With house-made ranch
Hush Puppies
$10.00
Cornmeal fritters with onions & fresh corn (the french fry of the South). Served with honey butter
Salads
Spinach Salad
$14.00
Fresh spinach topped with pecans, dried cranberries, tri-colored grape tomatoes & Gorgonzola. Finished with a lemon maple vinaigrette
Add Boneless Thigh
$6.00
Add Salmon
$8.00
Wedge Salad
$14.00
Crunchy iceberg wedge with tomatoes, bacon & bleu cheese
Southern Cobb Salad
$20.00
Mixed greens with pieces of fried chicken, green tomatoes, candied bacon, avocado & deviled egg. Served with buttermilk pecan bleu cheese dressing on the side
Entrées
Hattie's Famous Fried Chicken
Breast, wing, thigh & leg. Served with a choice of two sides. Small Plate: Chef's Choice of one white & one dark piece served with a choice of two sides
$24.00
$16.00
Make It Nashville Hot Add
$1.00
Fried Catfish
$20.00
Served with lemony tartar sauce & a choice of two sides
Pineapple juice, muddled strawberries, simple syrup & a splash of club soda
Mixed Berry & Mint No-Jito
$10.00
Muddled mint, seasonal berries & lime. Topped with simple syrup & garnished with sugar cane
Blueberry Ginger Fizz
$10.00
Muddled blueberries, ginger beer, lemon, mint & fresh ginger
Beer, Seltzer & Cider
Budweiser
$5.00
Corona
$6.00
Red Stripe
$6.00
Bud Light
$5.00
Coors Light
$5.00
PBR
$5.00
Citizen Cider
$7.00
High Noon Hard Seltzer
$8.00
White Claw Hard Seltzer
$8.00
Bubbles and Wine
Lamberti Prosecco
Split$9.00
Donini Pinot Grigio
$8.00
$28.00
Kato Sauvignon Blanc
$9.00
$32.00
Milbrandt Chardonnay
$9.00
$32.00
Laurent Miquel Rosé
$9.00
$32.00
Grayson Cabernet
$10.00
$36.00
Hanging Vine Pinot Noir
$9.00
$30.00
Melini Chianti
$8.00
$28.00
Beverages
Saratoga Sparkling Water
$4.00
Gosling's Ginger Beer
$5.00
Root Beer
$4.00
Soda
$3.50
Unsweetened Iced Tea
$4.00
Southern Sweet Tea
$4.00
Lemonade
$4.50
Squeezed fresh daily!
Juices
$4.00
orange, cranberry, grapefruit & pineapple
Fresh Brewed Coffee
$3.00
Harney & Sons Tea
$3.00
Snacks
Deviled Eggs
(per pc)$2.00
Beignets
Pillowy, deep fried, sweetened dough generously dusted with powdered sugar
3 for$6.00
Basket of Fresh Biscuits & Corn Bread
$12.00
3 biscuits & 3 pieces of cornbread with Dickinson's jam & honey butter
Pimento Cheese
$7.00
Cabot extra sharp cheddar cheese spread with roasted pimentos. Served with toast points
Light Fare
Fresh Fruit with Honey Yogurt Dip
$8.00
Southern Cobb Salad
$20.00
Mixed greens with bits of fried chicken, green tomatoes, candied bacon, avocado & deviled egg. Served with buttermilk pecan bleu cheese dressing on the side
From the Skillet
Hattie's Scramble
Changes every weekend. Please ask your server. Served with home fries & Texas toast
MKT
Back Porch Breakfast
$12.00
Two eggs any style, home fries & Texas toast
Southern Benedict
$16.00
Two poached eggs on a Hattie's biscuit with smoked ham & hollandaise. Served with home fries
Hickory Smoked Ham Hash
$15.00
Two potato hash with onions, peppers & diced hickory smoked ham. Served with two eggs any style & Texas toast
Cajun Omelet
$15.00
Three egg omelet with andouille sausage, caramelized onions & Cabot extra sharp cheddar cheese. Served with home fries & Texas toast
From the Griddle
All served with whipped butter & syrup. Add Sheldon Farms Maple Syrup $3. Add fresh whipped cream, chocolate chips or fresh berries $3 ea
Buttermilk Pancakes
Single Stack$7.00
Double Stac$9.00
Single Belgian Waffle
$8.00
Pain Perdu
$13.00
New Orleans French Toast! Three thick slices of french bread dipped in rich custard & seared to perfection
House Specialties
Fried Chicken & Waffles
$18.00
Two pieces of Hattie's fried chicken served on a Belgian waffle
Chicken Fried Steak & Egg
$17.00
Fried skirt steak smothered with sausage gravy, served with two eggs any style, home fries & Texas toast
"The" Fried Chicken Sandwich
$16.00
The original that was made famous at the track! Boneless thigh served on a kaiser roll with spicy coleslaw & a side of home fries
Add an Egg
$3.00
Add Bacon
$5.00
Hattie's Famous Fried Chicken
$20.00
Breast, wing, thigh & leg. Served with your choice of home fries or grits. Same recipe since 1938
Biscuit & Gravy
$13.00
A Southern classic done right. Two large biscuits served with Jasper's sausage gravy
Add Two Eggs any Style
$5.00
Savory Shrimp & Grits
$18.00
Six shrimp smothered in rich piquant Creole sauce & served over creamy grits
Add Two Eggs any Style
$5.00
A la Carte Sides
Eggs
(ea)$3.00
Sausage
$4.00
Home Fries
$3.00
Biscuit
$2.00
Bacon
$5.00
Sausage Gravy
$5.00
Grits
$3.00
Cheesy Grits$5.00
Fresh Fruit
$5.00
Candied Bacon
$6.00
Hickory Smoked Ham
$6.00
Texas Toast
$2.00
Honey Butter
$1.75
Specialty Cocktails
Hattie's Mojito
$14.00
A Hattie's Favorite! A blend of light rum, fresh muddled mint, lime juice, simple syrup & garnished with a sugar cane
Painkiller
$14.00
An island favorite. Rum, Coco Lopez & pineapple juice with a hint of nutmeg
Hattie's Hurricane
$14.00
Light & dark rum & Hattie's own special hurricane mix... a taste of New Orleans in Saratoga!
Hattie's serves a variety of Southern and Louisiana cuisine, including Hattie's famous Southern fried chicken and homemade desserts. We offer a full bar and specialize in unique cocktails. We will customize menus for private events. Hattie's is a historical restaurant in operation since 1938. We offer a beautiful courtyard from May-October for dining, special occasions and late night bar. Our main dining room is open all year and has remained timeless in its charm.