Served Monday through Friday 11:30 am to 3:00 pm (except holidays). White rice may be substituted with half rice and half salad (garden or shirazi (add $1) White rice can be substituted with Zereshk Polo, Albalo Polo, Adas Polo, or Baghali Polo (add $1) with Lubia Polo or Shirin Polo (add $3).
Boneless Chicken Kabob
$10.99
Delicious marinated and charbroiled boneless breast and leg of chicken and charbroiled tomato, served with imported basmati rice topped with saffron.
Chicken Shish Kabob
$10.99
Thick chunks of charbroiled chicken breast marinated in our special sauce, with bell peppers, onions and tomato, served with imported basmati rice and topped with saffron.
Chicken (with Bones)
$12.99
Delicious marinated charbroiled Cornish hen with charbroiled tomato, served with imported basmati rice topped with saffron.
Chicken Koobideh
$7.99
A juicy strip of ground chicken and charbroiled tomato, served with imported basmati rice topped with saffron.
Trout Fish
$11.99
Fresh butterflied trout fish marinated and fried, served with baghali polo rice topped with saffron (may contain fish bones).
Shish Kabob
$12.99
Thick chunks of filet mignon marinated, skewered, then charbroiled with bell peppers, onions, and tomatoes served with imported basmati rice topped with saffron.
Koobideh
$8.99
A skewer of juicy strip of charbroiled seasoned ground beef, served with charbroiled tomato and imported basmati rice topped with saffron.
Zereshk Polo
$10.99
Basmati rice mixed with barberries and broiled chicken.
Adas Polo
$10.99
Basmati rice mixed with raisins, lentils and dates, served broiled chicken.
Lamb Shank
$11.99
Broiled lamb shank simmered in our homemade sacue and served with basmati rice mixed with dill and baby lima beans, topped with saffron.
Lubia Polo
$11.99
Basmati rice mixed wtih green beans, tomato sauce and diced filet, served with one skewer of ground beef kabob and charbroiled tomato..
Ghormeh Sabzi
$10.99
Sauteed herbs and vegtables cooked with dried limes, beef stew and kidney beans and special seasonings, served on a side of basmati rice topped with saffron.
Bademjan
$9.99
Sauteed eggplant coked in our special tomato sauce and a side of basmati rice topped with saffron.
Gheimeh
$8.99
Yellow split peas and beef all simmered in our special tomato sauce and a side of basmati rice topped with saffron.
Gheimeh Bademjan
$9.99
Sauteed eggplant and beef stew cooked in special tomato sauce, yellow peas and onion sauce, served with a side of basmati rice topped with saffron.
Okra Stew
$9.99
Sauteed okra and beef stew cooked in special tomato sauce, served with a side of basmati rice topped with saffron.
Salmon Fish
$11.99
Fresh salmon filet marinated and grilled, served with a side of baghali polo rice topped with saffron.
Hot Appetizers
Borani
$5.99
A medley of sauteed eggplant, yogurt, onions and garlic topped with mint.
Dolmeh
$5.99
Grape leaves stuffed with rice, ground beef, tarragon, split peas, green onions, basil, parsley and herbs.
Tadig
when available. Crispy rice with stew. Choice of: Gheimeh, Ghormeh Sabzi or Bademjan
One Topping$5.99
Two Toppings$6.99
Cold Appetizers
Must O' Kheiar
$4.99
Yogurt and chopped cucumber with mint.
Must O' Mousir
$4.99
Yogurt mixed with shallots.
Hummus
$4.99
Mixture of tahini, garbanzo beans, fresh lemon juice, garlic and olive oil.
Walnut, Cheese and Cucumber Platter
$5.99
Torshi
$3.99
Combination of aged picked vegetables.
Combination Appetizers
$11.99
Must O'Kheiar, Must O'Mousir, Hummus and Shirazi Salad.
Hatam Special Appetizers
$12.99
Dolmeh, Olivieh, Hummus and Borani.
Soup & Salad
Persian Soup
$5.99
A tasty cooked combination of noodles, pinto beans, spinach, green onion, parsley, cilantro, herbs and kashk (whey).
Shirazi
$4.99
Combination of fresh chopped cucumbers, tomatoes, parsley, onions with virgin olive oil and fresh lime juice dressing.
Green Salad
$5.99
Combination of lettuce, tomato and cucumber with house dressing.
Olivieh
$5.99
Combination of potatoes, chicken, green peas, egg, pickles, olive oil and mayonaise.
Hatam Dinner Entrees
White rice can be substitued with half rice and half salad (garden or shirazi salad) ( add $1); White rice can be substitued with Zreshk Polo, Albalo Polo, Adas Polo, or Baghali Polo (add $2), with Lubi Polo or Shirin Polo (add $3) Available as Vegetarian dish.
Chicken
Chicken Soltani
$18.99
One thick strip of juicy marinated charbroiled chicken breast and one strip of ground chicken and tomato, serverd with imported basmatirice topped with saffron.
Chicken (with Bones)
$14.99
Delicious marinated charbroiled Cornish hen and charbroiled tomato, served with imported basmati rice topped with saffron.
Chicken Barg
$15.99
Thick stip of juicy marinated charbroiled boneless chicken breast and charbroiled tomato, served with imported basmati rice topped wtih saffron.
Chicken Shish Kabob
$14.99
Thick chunks of charbroiled chicken breast, marinated in our special sauce with bellpeppers, onions and tomato, served with imported basmati rice topped with saffron.
Chicken Koobideh
$11.99
Two juicy strips of ground chicken and charbroiled tomato, served with imported basmati rice topped with saffton.
Boneless Chicken Kabob
$14.99
Delicious marinated charbroiled, boneless breast and leg of chicken and charbroiled tomato, served with imported basmati rice topped with saffron.
Adas Polo
$12.99
Basmati rice mixed with raisens lentils and dates, served with broiled chicken.
Zereshk Polo
$12.99
Basmati rice with barberries, served with boiled chicken.
Albalou Polo
$12.99
Basmati rice mixed with black cherries, served with boiled chicken.
Beef & Lamp
Soltani
$20.99
A combination of charbroiled filet mignon and strip of seasoned vground beef, served with charbroiled tomato and imported basmati rice topped with saffron.
Lamp Chop
$18.99
Charbroiled lamb chops marinated in Hatam's special sauce, served with imported basmati rice topped with saffron.
Barg
$18.99
Our finest cut of charbroiled filet mignon marinated in our special sauce, served with charbroiled tomato and imported basmati rice topped wtih saffron.
Lamb Filet
$20.99
Our finest filet of lamb tenderloin marinated in our Hatam sauce, then charbroiled and served with sharbrioled tomato and imported basmati rice topped with saffron.
Koobideh
$12.99
Two skewers of juicy charbroiled, seaseoned ground beef, served with charbroiled tomato and imported basmati rice topped with saffton.
Lamb Shank
$14.99
Broiled lamb shanks simmered in our own homemade sauce and served with imported basmati rice mixed with dill and baby lima beans, topped with saffron.
Shish Kabob
$18.99
Thick chunks of filet mignon marinated, skewered and served with charbroiled onion, bell peppers and tomato, served with imported basmati rice topped with saffron.
Lubia Polo
$12.99
Basmati rice mixed with green beans, tomato sauce and diced filet, served with one skewer of ground beef kabob and charbroiled tomato.
Fish
Trout
$14.99
A whole, fresh trout marinated and fried, served with baghali polo rice topped with saffron.
Tilapia Fish (Fried or BBQ
$16.99
Fresh filet of tilapia fish marinated and charbroiled or fried, served with baghalii polo topped with saffron. (May contain fish bones) White fish may be avaiilable upon request for $18.99
Salmon Fish
$17.99
Fresh salmon filet marinated and grilled, served with baghalii polo topped with saffron.
Stews
Fesenjon
$13.99
Walnut cooked pomegranate sauce with boiled chicken breast and a side of basmati rice topped with saffton.
Bademjan
$11.99
Sauteed eggplant cooked in special tomato sauce and a side of basmati rice topped with saffron.
Gormeh Sabzi
$12.99
Sauteed herbs and vegetables cooked with dried limes, stewed beef and kidney beans and special seasonings, served on a side of basmati rice topped with saffron.
Gheimeh
$11.99
Yellow split peas and beef all simmered in our special tomato sauce and a side of basmati rice topped with saffron.
Gheimeh Bademjan
$11.99
Sauteed eggplant cooked in special tomato sauce, yellow peas and onion sauce, served with beef and a side of basmati rice topped with saffron.
Okra Stew (New Entree)
$11.99
Sauteed okra and beef stew cooked in special tomato sauce, served with beef and a side of basmati rice topped with saffron.
Combination Platters
Koobideh Combo
$12.99
Combination of one juicy skewer of sharbroiled seasoned ground beef and ground chicken served with charbroiled tomato and imported basmati rice, topped with saffron.
Hatam Special #1
$25.99
Delicious charbroiled boneless, shish kabob and white fish marinated in our special sauce, served with a charbroiled tomato and imported basmati rice topped with saffron and a green salad.
Shish Kabob Combo
$18.99
Combination of filet mignon and boneless chicken breast marinated and served with charbroiled onions, bell peppers and tomato, served with imported basmati rice topped with saffron.
Hatam Special #2
$23.99
Delicious charbroiled lamb chops, boneless chicken and koobideh (ground beef) marinated in our special sauce, served with charbroiled tomato and imported basmati rice topped with saffron and shirazi salad
Sandwiches
Chicken Sandwich
$8.99
Ground Beef Koobideh Sandwich
$6.99
Ground Chicken Koobideh Sandwich
$6.99
Olivieh Sandwich
$6.99
Side Orders
Plain Steamed White Rice
$4.99
Baghali Polo
$5.99
Lobia Polo
$7.99
Adas Polo
$5.99
Zereshk Polo
$5.99
Shirin Polo
$8.99
Albalo Polo
$5.99
May Contain Cherry Pits.
Koobideh
$4.99
Chicken Koobideh
$4.49
Beverages
Soft Drinks
$2.50
Hatam's Dough
$2.99
Homemade.
Dough Bottled
$2.99
Carbonated.
Pitcher of Dough
$8.99
Perrier
$2.99
Bottled Water
$1.99
Apple, Orange, or Pomegranate Juice
$2.99
Lemonade
$2.50
Arnold Palmer
$2.50
Hot Tea
$1.99
Free Refills.
Iced Tea
$2.50
Free Refills.
Coffee
$1.99
Free Refills.
Desserts
Persian Ice Cream
$4.99
Rosewater flavor ice cream with pistachios and saffron.
Faloodeh
$4.99
Ice strach noodles with rosewater flavor.
Makhloth
$6.99
Combination of Persian ice cream and faloodeh.
Zoolbia
$2.49
A golden pastry made with a blend of flour, sugar, honey and rosewater, dipped in honey and baked in a pretzel shape.
Bamieh
$2.49
A golden brown pastry ball baked with flour, sugar, honey and rosewater, glazed with honey.
Bakhlava
$2.49
A thin, crisp flaky pastry filled with a blend of crushed walnuts, almond and pistachios baked and glazed with honey.