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Harryman House Grill
340 Main St.
Reisterstown, MD 21136
Uber
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Specials, Events, and every dish you can order.. see them all right here via @SinglePlatform: http://bit.ly/KJsl3H
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Dinner Menu
Lunch Menu
Brunch Menu
Football Specials
Weekly Specials
Happy Hour
Dinner Menu
Shareables
Cheese Board
$18.00
a daily selectoion of three artisan cheeses, grilled bread, house condiments
Butcher's Board
$19.00
a daily selection of artisan cured meats, pates, and salamis, grilled bread, house condiments
Farm Board
$22.00
a combination of artisan cheeses, cured meats, salamis, and pates, grilled bread, house condiments
Deviled Eggs
$7.00
rottating toppings
Cauliflower Popcorn
$9.00
cauliflower florets fried in rice flour and served with honey-sriracha dipping sauce
Crab & Artichoke Dip
$12.00
baby artichoke hearts and lump crabmeat, cream cheese, Old Bay, Monterey jack cheese, diced scallions, grilled pita bread
Chicken Wings
fresh jumbo chicken wings, Asian BBQ sauce, bleu cheese dipping sauce
- small $11.00
- large $17.00
Soft Pretzels
$11.00
soft baked pretzels, served with a spicy beer cheese dipping sauce
Blackened Mahi Bites
$10.00
bite sized pieces of Mahi Mahi served with cilantro lime dipping sauce
Oysters On The Half Shell
today's selection of oysters shucked and served over ice with lemon, cocktail sauce, and cucumber mignonette sauce
- A.Q.
Small Plates
Fully Loaded Baked Potato Soup
$8.50
garnished with bacon, sour cream, cheese and chives
Manhattan Clam Chowder
$8.50Grilled Artichoke
$10.00
lemon aioli dipping sauce
Polenta & Meatballs
$13.00
brisket, chuck, and ground pork sausage braised in marinara sauce served over polenta, pecorino cheese
Smoked Trout Salad
$13.00
pecan-smoked trout, watermelon radishes, baby arugula, horseradish, and mustard with tarragon vinaigrette, micro cilantro garnish
Seafood Shack Baked Oysters
$15.00
fresh oysters topped with crabmeat baked with garlic and herb butter and topped with golden brown cheesy breadcrumbs
Quail Leg Lollipops
$12.00
three quail legs frenched and fried, dipped in an apple cider molasses and crushed pecans served with a pinot noir gastrique
Brickoven Flatbread
$11.00
ricotta cheese, broccoli rabe, sun-dried tomato, and rosemary honey toppings
"Leafy Plates"
Breakfast Salad
$13.00
petite greens, roasted carrots, roasted turnips, roasted and smashed marble potatoes, red onion, bacon and herbs with a red wine vinaigrette finished with a 63 degree egg
Beet Salad
citrus braised beets served chilled with arugula, chevre cheese, and puffed quinoa, lemon-basil vinaigrette
- small $10.00
- large $15.00
House Caesar Salad
a blend of romaine lettuce and baby kale,torn bread croutons, caesar dressing, and shaved parmesan cheese
- small $9.00
- large $13.00
Cobb Salad
petite greens, avocado, tomato, bacon, pepper-jack cheese,hard-boiled egg, chipotle ranch dressing
- small $10.00
- large $15.00
Autumn Salad
baby kale, spinach, and swiss chard, carmelized butternut squash, spiced pecans, pomegranate seeds, seedless cucumber, pomegranate-ginger vinaigrette
- small $10.00
- large $15.00
In Between Plates
Wagu Beef Filet
$24.00
sous vide Wagyu sirloin filet, char-grill finished, side-winder fries, horseradish-parmesan cheese aioli
Spaghetti Squash Marinara
$19.00
spaghetti squash tossed with marinara sauce, spinach, peas, and broccolini finished with pecorino romano cheese
The Grill Burger
$15.00
brisket-chuck blended ground beef, three onion relish, havarti cheese, lettuce, tomato, brioche roll, fries
Blackened Chicken Wrap
$15.00
blackened chicken breast, guacamole, black bean and corn salsa, pepper jack cheese in a jalapeno-cheddar tortilla wrap, served with fries
Grilled Salmon "B.L.T"
$18.00
grilled Italian bread, Duke's mayonnaise, lettuce, tomato, bacon, grilled asparagus
Marseille-Style Shrimp
$18.00
jumbo shrimp sautéed with fennel, orange zest, tomatoes, saffron, garlic, and seafood stock served with rouille grilled baguette
Hummus and Lamb
$17.00
hummus topped with sautéed ground lamb, roasted butternut squash, torn mint, and EVOO served with grilled nan bread
Smashburger
two griddled angus burgers on a potato roll with lettuce, tomato, American cheese and house special sauce
- One $15.00
Big Plates
Honey Ginger Salmon
$23.00
Atlantic salmon filet, honey and ginger glaze, coconut rice, stir fried vegetables
Pan-Seared Scallops
$22.00
tender sea scallops sautéed and served over goat cheese polenta, bacon tomato butter sauce, charred scallions
Grilled Rainbow Trout
$21.00
boneless rainbow trout fillet served with fire roasted vegetables tossed with orzo and a saffron butter
Oven Roasted Red Snapper
$25.00
red snapper fillet roasted with curry butter over fennel, marble potatoes, red onion, torn mint garnish
Roasted Chicken Chasseur
$22.00
roasted semi-boneless chicken breast with wild mushrooms, chopped tomato, thyme, and shallots, sauce chasseur
Rack of New Zealand Lamb
$28.00
rack of lamb chops marinated and grilled served with braised lentils
Filet Mignon
an 8-ounce filet grilled and served with a gorgonzola butter and a creamed-spinach casserole
- AQ $36.00
Braised Short Ribs
$26.00
braised to tender short ribs served with a red wine demi-glaze, mashed potatoes, and tabasco onion rings garnish
Pasta & Pizza
Fettuccine Bolognese
$19.00
egg fettuccine topped with housemate bolognese sauce with ground beef and Italian sausage, Pomodoro sauce, and grated pecorino romano cheese
Tortellini & Lobster
$23.00
cheese tortellini tossed with Maine lobster meat in a vodka and tomato cream sauce micro basil garnish
Chipotle Chicken Pizza
$16.00
chipotle-pesto BBQ sauce, pulled chicken, bacon, pepper jack cheese, black bean and corn salsa, avocado, cilantro lime crema
Salsiccia
$16.00
tomato sauce, fennel sausage, roasted fennel, mozzarella
Margherita
$15.00
crushed tomatoes, mozzarella cheese, fresh basil
Prosciutto & Fig
$18.00
garlic oil, bleu cheese, prosciutto, black mission figs, rosemary honey topped with fresh arugula tossed with lemon EVOO
Shrimp Scampi
$16.00
1/2 pound of shrimp, garlic butter, scallions, mozzarella and parmesan cheese
Beginners
Oysters On The Half Shell
today's selection of oysters shucked and served over ice with lemon, cocktail sauce, and cucumber mignonette sauce
- A.Q.
Deviled Eggs
$7.00
rotating toppings
Crab and Artichoke Dip
$12.00
baby artichoke hearts and lump crabmeat, cream cheese, Old Bay and Monterey jack cheese served with dice scallions and grilled pita bread
Chicken Wings
fresh jumbo chicken wings, Asian BBQ sauce, bleu cheese dipping sauce
- small $11.00
- large $17.00
Grilled Artichoke
$10.00
lemon aioli dipping sauce
Cauliflower Popcorn
$9.00
cauliflower florets fried in rice flour and served with honey-sriracha dipping sauce
Seafood Shack Baked Oysters
$15.00
fresh oysters topped with crabmeat baked with garlic and herb butter and topped with golden brown cheesy breadcrumbs
Blackened Mahi Bites
$10.00
bite sized pieces of mahi mahi served with cilantro lime dipping sauce
Soft Pretzels
$11.00
soft baked pretzels served with a spicy beer cheese dipping sauce
Soups & Salads
Manhattan Clam Chowder
$8.50Fully Loaded Baked Potato Soup
$8.50
garnished with bacon, sour cream, cheese, and chives
Beet Salad
citrus braised beets, served chilled with arugula, chevre goat cheese crumbles, and puffed quinoa, lemon-basil vinaigrette,
- small $10.00
- large $15.00
House Caesar Salad
hearts of romaine lettuce and baby kale, torn bread croutons, shaved parmesan cheese, caesar dressing
- small $9.00
- large $13.00
Autumn Salad
baby kale, spinach, and swiss chard, cartelized butternut squash, spiced pecans, pomegranate seeds, seedless cucumber, pomegranate-ginger vinaigrette
- Small $10.00
- Large $15.00
Cobb Salad
petite greens, avocado, tomato, bacon, pepper-jack cheese, hard-boiled egg, chipotle ranch dressing
- small $10.00
- large $15.00
Breakfast Salad
$13.00
petite greens, roasted carrots, roasted turnips, roasted and smashed marble potatoes, red onion, bacon, and herbs with a red wine vinaigrette finished with a 63 degree egg
Salads - Add-ons
Grilled Chicken
$7.00Grilled Shrimp
- each $3.50
Bistro Filet
$11.00Salmon Filet
$11.00Chicken Salad
$6.00Deli Sandwiches
Jr. Turkey Club Sandwich
$14.00
roasted turkey, bacon, cheddar cheese, lettuce, tomato and mayonnaise on toasted farmer's white bread with house potato chips
GS Chicken Salad Sandwich
$13.00
pulled chicken, chopped celery, lemon juice, Duke's mayonnaise, shaved Vidalia onion, celery seed, salt & pepper with lettuce and tomato on a croissant served with pasta salad
Turkey on Croissant
$14.00
sliced turkey breast, gruyere cheese, pesto mayonnaise, lettuce and tomato on a croissant served with pasta salad
Tuna Salad Sandwich
$13.00
albacore tuna salad with lettuce and tomato on a croissant served with pasta salad
Pastrami Rachel
$15.00
sliced pastrami topped with melted swiss cheese and house cole slaw served with thousand island dressing on toasted rye-pumpernickel bread with a side of pasta salad
Big Plates
Honey Ginger Salmon
$23.00
Atlantic salmon fillet, honey and ginger glaze, coconut rice, and sauteed vegetables
Grilled Rainbow Trout
boneless rainbow trout fillet served with fire roasted vegetables tossed with orzo and saffron butter
- AQ $21.00
Wagyu Beef Filet
$24.00
sous vide Wagyu sirloin filet, char-grill finished, side-winder fries, horseradish-parmesan cheese aioli
Spaghetti Squash
$19.00
spaghetti squash tossed with pomodoro sauce, braised kale, peas, and asparagus finished with pecorino romano cheese
Quiche of the Day
served warm with your choice of a salad or fresh fruit
- A.Q.
Marseille-Style Shrimp
$18.00
jumbo shrimp sautéed with fennel, orange zest, tomatoes, saffron, garlic, and seafood stock served with rouille grilled baguette
Fettuccine Bolognese
$19.00
egg fettuccine topped with housemade bolognese sauce with ground beef and Italian sausage, Pomodoro sauce, and grated pecorino romano cheese
Tortellini & Lobster
$23.00
cheese tortellini tossed with Maine lobster meat in a vodka and tomato cream sauce, micro basil garnish
'Two Hands Needed'
The Grill Burger
$15.00
brisket-chuck blended ground beef, three onion relish, havarti cheese, lettuce, tomato, brioche roll, fries
Blackened Chicken Wrap
$15.00
blackened chicken breast, guacamole, black bean and corn salsa, pepper jack cheese in a spinach tortilla wrap, served with fries
Grilled Salmon 'B.L.T.'
$18.00
grilled farmer's white bread, bacon, lettuce, tomato, and mayonnaise served with grilled asparagus
Philly Cheese Ribeye Steak Sandwich
$15.00
shaved ribeye steak sauteed with onions, peppers, and melted queso cheese sauce on a brioche roll served with fries
Street Tacos
two tacos served on 6-inch flour or white corn tortillas with scallions, cilantro, pickled red peppers, lime, and served with fries (sorry no substitutions) *Blackened Mahi Mahi - pico de gallo salsa, veggie slaw, chipotle ranch *Pulled Pork - Carolina BBQ sauce, pineapple salsa *Veggie - cauliflower popcorn, veggie slaw, chimichurri aioli
- AQ $15.00
Pizzas
Margherita
$15.00
crushed tomatoes, mozzarella, fresh basil
Shrimp Scampi
$16.00
a 1/2 pound of shrimp, garlic butter, scallios, mozzarella and parmesan cheese
Chipotle Chicken
$16.00
chipotle-pesto BBQ sauce, pulled chicken, bacon, pepper jack cheese, black bean and corn salsa, avocado, cilantro lime crema
Salsiccia
$16.00
tomato sauce, fennel sausage, roasted fennel, mozzarella
Proscuitto & Fig
$18.00
garlic oil, bleu cheese, prosciutto, black mission figs, rosemary honey topped with fresh arugula tossed with lemon EVOO
Brunch Elixers
Bloody Mary
housemade mix, Rocktown vodka, celery stick, lemon
- $7.00
- Bottomless $17.00
Maryland Bloody Mary
$9.00
housemade mix, Old Bay Seasonned Vodka, Old Bay rim, celery stick, lemon
Peach Bellini
$7.00
prosecco, peach nectar
Mimosa
fresh OJ, triple sec, champagne
- $8.50
- Bottomless $18.00
Blood Orange Screwdriver
$9.00
blood orange juice, Charbay blood orange vodka
Champagne Mojito Cocktail
$8.00
white rum, mint syrup, and cava sparkling wine, mint leaf garnish
Watermelon Margarita Mimosa
$8.00
watermelon juice, tequila, fresh lime juice, simple syrup shaken and topped with cava sparkling wine
Hot Chocolate
$3.00Orinoco Velvet Hammer Coffee
$3.25Harney & Sons Tea
$3.25Grapefruit & Ginger Spritzer
$8.00
fresh squeezed pink grapefruit juice and ginger beer on ice with cranberries and mint garnish
Pink Panther
$8.00
strawberry puree, pineapple juice, and whipped cream shaken with ice and served topped with whipped cream
Small Plates
Manhattan Clam Chowder
$8.50Fully Loaded Baked Potato Soup
$8.50
garnished with bacon, sour cream, cheese, and chives
Deviled Eggs
$7.00
rotating toppings
Beignets
$9.00
we're not Cafe du Monde but our beignets are delicious topped with confectioners sugar and served with strawberry jam
Fruit Salad
$8.00
a blend of seasonal fruits and berries
Crab and Artichoke Dip
$12.00
baby artichoke hearts and lump crabmeat, cream cheese, Old Bay and Monterey jack cheese served with diced scallions and grilled pita bread
Grilled Artichoke
$10.00
lemon aioli dipping sauce
Fancy Toast
$5.00
TWO SLICES OF TOASTED ITALIAN BREAD TOPPED WITH ONE OF THE FOLLOWING: • CHEVRE GOAT CHEESE, STRAWBERRIES, BLACK PEPPER, MICRO GREENS • AVOCADO GUACAMOLE, RED PEPPER CONFETTI, SEA SALT, MICRO GREENS • NUTELLA, CINNAMON SUGAR
Oysters On The Half Shell
today's selection of oysters shucked and served over ice with lemon, cocktail sauce, and cucumber mignonette
- A.Q.
Leafy Plates
Beet Salad
citrus braised beets served chilled with arugula, chèvre cheese crumbles, and puffed quinoa, lemon-basil vinaigrette
- small $10.00
- large $15.00
House Caesar Salad
hearts of romaine lettuce, baby kale, torn bread croutons, caesar dressing, and shaved parmesan cheese
- small $9.00
- large $13.00
Breakfast Salad
$13.00
petite greens, roasted carrots, roasted turnips, roasted and smashed marble potatoes, red onion, bacon, and herbs with a red wine vinaigrette finished with a 63 degree egg
Cobb Salad
petite greens, avocado, tomato, bacon, pepper-jack cheese, hard-boiled egg, chipotle ranch dressing
- small $10.00
- large $15.00
Autum Salad
baby kale, spinach, and swiss chard, caramelized butternut squash, spiced pecans, pomegranate seeds, seedless cucumber, pomegranate-ginger vinaigrette
- small $10.00
- large $15.00
Salads - Add-ons
Grilled Chicken
$7.00Grilled Shrimp
- each $3.50
Salmon Filet
$11.00Bistro Filet
$11.00Breakfast Plates
Quiche of the Day
served warm with your choice of salad or fresh fruit
- A.Q.
Jumbo Lump Crab Omelette
a three egg omelette filled with jumbo lump crabmeat, asparagus, chopped tomatoes, and boursin cheese served with brunch potatoes and toast
- $17.00
- Veggie Omelette $14.00
- Cheese Omelette $14.00
Cinnamon French Toast
with maple syrup and brunch potatoes
- $11.00
- add Bananas Foster $2.00
- add Honey Comb Butter $1.00
Steak And Eggs
$18.00
7ounce teres major steak, red wine demi-glaze, fried egg, brunch potatoes, and toast
Pastrami Hash
$16.00
almost corned beef hash with diced pastrami, diced potatoes, and onions pan-fried and topped with two fried eggs and served with toast
Chicken Hash
$16.00
pulled chicken, diced potatoes, onions, and green peppers pan-fried and topped with two fried eggs, served with toast
Belgian Waffles
Belgian-style waffles served plain with whipped cream, topped with bananas foster, or sauteed cider apples and pecans served with brunch potatoes
- $12.00
- add bananas foster $2.00
- add cider apples & pecans $2.00
Crab Hash
$17.00
jumbo lump crabmeat, diced potatoes, onions, green peppers, and Old Bay seasonings pan-fried and topped with two fried eggs and served with toast
Eggs Benedict
$13.00
english muffin, canadian bacon, poached eggs, hollandaise sauce, brunch potatoes
Crisfield Eggs Benedict
$16.00
corn bread, canadian bacon, crab imperial, poached eggs, Old Bay hollandaise sauce, brunch potatoes
Pulled Pork Benedict
$15.00
English muffin, Canadian bacon, poached eggs, hollandaise, brunch potatoes
Lunch Plates
Spaghetti Squash
$19.00
spaghetti squash tossed with marinara sauce, braised kale, peas, and asparagus finished with pecorino romano cheese
The Grill Burger
$15.00
brisket-chuck blended ground beef, three-onion relish, Havarti cheese, lettuce, tomato, brioche roll, fries
Blackened Chicken Wrap
$15.00
blackened chicken breast, avocado, black bean and corn salsa, pepper jack cheese in a spinach tortilla wrap served with fries
Grilled Salmon "B.L.T."
$18.00
grilled Italian bread, Duke's mayonnaise, lettuce, tomato, bacon served with grilled asparagua
Breakfast Carbonara
spaghetti, bacon lardons, onion, grated pecorino romano, topped with poached eggs
- AQ $15.00
Fettuccine Bolognese
$19.00
egg fettuccine topped with housemade bolognese sauce with ground beef and Italian sausage, Pomodoro sauce, and grated pecorino romano cheese
Munchables
Eighty Cent Wings
Asian BBQ, Bourbon BBQ sauce, buffalo sauce, habanero sauce, or Old Bay with bleu cheese dressing
- (per wing) $0.80
Chicken Nachos
$8.00
white corn tortilla chips topped with house queso cheese sauce, pulled chicken, black bean and corn salsa, and guacamole
Pork Taco
pulled pork, Carolina BBQ sauce, pineapple salsa, scallions, pickled red peppers, cilantro in a flour or white corn tortilla
- One $4.50
- Two $8.00
Junk Fries
$8.00
side winder fries topped with blackened chicken, chopped bacon, melted cheddar and Monterey Jack cheeses, and sour cream
Queso, Salsa, & Chips
$6.00
house queso cheese dip, pico de gallo salsa, corn tortillas
Every Monday
Pasta Day 11:30 am - 3:30 pm
Enjoy one of six pasta dishes served with a Caesar saad
Steak Night 4:30 pm - 9:00 pm
$16.00
7oz. bistro filet with a side
Every Tuesday
Burger Day Lunch Specials 11:30 am - 3:00 pm
$13.50
One of our amazing burgers
Burgers & Beers Night 4:30 pm - 9:00 pm
$17.50
Reisterstown's Best Burger and Draught Beer
Every Wednesday
Taco Day 11:30 am - 3:00 pm
Four different tacos to choose from served with black beans and rice
- Two $14.00
- Three $19.00
Taco Night & Wine Night 5:00 pm - 10:00 pm
Five different tacos to choose from served with black beans and rice
- Two $14.00
- Three $19.00
Drinks
All wines-by-the-glass are 1/2 priced Draught and "Domestic" beers and rail cocktails are 1/3 off
Munchies
Eighty Cent Wings
Asian BBQ, Bourbon BBQ, Old Bay, Buffalo Sauce, or Habanero with bleu cheese dressing
- (Each) $0.80
Oysters On The Half Shell
cocktail sauce or cucumber mignonette sauce
- Each $1.50
Chicken Nachos
$8.00
white corn tortilla chips topped with queso cheese sauce pulled chicken, black bean and corn salsa, guacamole
Junk Fries
$8.00
house fries topped with blackened chicken, chopped bacon, melted cheddar and Monterey Jack cheeses, and sour cream
Cauliflower Popcorn
$7.00
cauliflower florets fried in rice flour and served with a honey-sriracha dipping sauce
Queso, Salsa & Chips
$7.00
house queso cheese dip, pico de gallo salsa and tortilla chips
Pork Taco
pulled pork, Carolina BBQ sauce, pineapple salsa, scallions, pickled red peppers, cilantro in a flour or white corn tortilla
- One $4.50
- Two $8.00
$5 off Brick-Oven Pizzas
one of our delicious brick oven pizzas for $5 off the regular price
Check Out The Calendar on our Website for Specials and Upcoming Events! www.harrymanhouse.com
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General Info
Payment Types
All Major Cards
Cuisine
American - Contemporary
Meals
Brunch
Lunch
Dinner
Late Night
Hours
Monday:
11:30am - 1:00am
Tuesday:
11:30am - 1:00am
Wednesday:
11:30am - 1:00am
Thursday:
11:30am - 1:00am
Friday:
11:30am - 2:00am
Saturday:
11:30am - 2:00am
Sunday:
11:00am - 1:00am
About Us
The perfect place to meet friends for a casual dinner, celebrate an anniversary, impress a date, or just "hang out" and drink a beer and watch the game.
Situated in an early American home built in 1791 features a chestnut and oak log cabin, bright porches, and a spacious "great-room-style" dining room all of which is outfitted with timeless New World furnishing.
With a Rustic "Farmhouse" Menu where Tomahawk Pork Chops, Seafood Cobbler, Reisterstown's Best Burgers, Brick-Oven pizzas, and Chesapeake Bay Oysters on the Half Shell make up a small part of the seasonal offerings. Paired with an award winning wine list, marvelous cocktails prepared in an always busy pub-style bar, and our gracious and professional service.