Soups and salads. Add chicken, shrimp or salmon for an additional charge.
Village Salad
$10.00
Tomato, cucumber, red onion, bell pepper, olives, feta and oregano.
Add Shrimp
$8.00
Add Salmon
$7.00
Add Chicken
$5.00
Greek Caesar Salad
$9.00
Romaine, scallions, dill and creamy feta dressing.
Add Shrimp
$8.00
Add Salmon
$7.00
Add Chicken
$5.00
Arugula Salad
$9.00
Arugula, roasted tomato, grilled red onion, kefalotiri and lemon vinaigrette.
Add Shrimp
$8.00
Add Salmon
$7.00
Add Chicken
$5.00
Orektika
Appetizers.
Grilled Octopus
$14.00
Char grilled spinach octopus, lemon vinaigrette and oregano.
Saganaki
$9.00
Pan seared kafalotiri, Greek oregano, olive oil and lemon juice.
Grilled Meatballs
$7.00
Beef and pork meatballs, spearmint, garlic and tzatziki.
Kirios Piatos
Entrees.
Filet Mignon
$29.00
USDA top choice 7 oz. filet Mignon, gigantes, roasted lemon potatoes and lemon vinaigrette. Choose a meat prepration: Rare, Medium Rare, Medium, Medium Well, Well Done.
Lamb Chops
$22.00
Australian lamb chops, oregano, roasted lemon potatoes and lemon vinaigrette.
Salmon
$17.00
Pan-seared 6 oz. Scottish salmon, lentils, olive tapenade and lemon vinaigrette.
8 oz. Lamb Burger
$14.00
Lamb burger, kasseri, tzatziki, arugula, tomato and Greek fries.